Fertilizing Citrus Internet Resources Recommended Citrus Varieties

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Fertilizing Citrus Internet Resources Recommended Citrus Varieties

Spring Home and Garden Show All About Citrus Fertilizing Citrus Nitrogen - Ammonium nitrate or urea Non-Bearing 1 to 2-year old trees 1 Tbsp. once every 3-4 weeks 2 Tbsp. 4 x yearly Total: 1/10 lb. per year Older Trees 3-yr old tree 1/4 lb. per year 4-year old tree 1/2 lb. per year mature tree 1 lb. actual nitrogen per year To calculate the amount of nitrogen in a fertilizer: example: 21:5:10 21% nitrogen, 5 % phosphorus, 10 % potassium Internet Resources For answers to all pest management gardening questions, Google UC Davis IPM and you'll get to their website: http://www.ipm.ucdavis.edu/ For descriptions of over one hundred varieties of citrus, Google UC Riverside Citrus Varieties to get to their website: http://www.citrusvariety.ucr.edu/citrus/index.html Recommended Citrus Varieties SUNSET MAGAZINE (web article) LANCE WALHEIM Blood Orange (citrus author & contributor to Sunset Publications) Freemont Tangerine Kishu, Page, Pixie and Gold Nugget Mandarins Japanese Yuzu Owari Satsuma Improved Meyer Lemon Mexican (Key) Lime Oro Blanco Grapefruit FRESNO COUNTY MASTER GARDENERS Oro Blanco Grapefruit Eureka Lemon, Improved Meyer Lemons Bearss, Kafir Limes Clementine, Satsuma, Tango Mandarin Oranges Cara Cara Navel, Moro Blood, Torocco Blood, Valencia, Washington Navel Oranges Page 1 MY FAVORITES ROCK CHRISTIANO Kishu Mandarin (citrus expert at Lindcove Research and Extension Cent Okitsu Wase Satsuma Sarawak Pumello Indio Mandarinquat Mato Buntan Pumello Cocktail Hybrid Pummelo Improved Seedless Meyer Lemon Key, Finger, Kieffer Lime Thornless Mexican Lime Improved Meyer Lemon Kishu Mandarin Torocco Blood, Cara Cara Navel Oranges Cara Cara Navel Orange Bearss Lime Bream Torocco Blood Orange Page 2 .

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Impacts of Fruit-Feeding Arthropod Pests on Oranges and Mandarins in California
Journal of Economic Entomology, 112(5), 2019, 2268–2277 doi: 10.1093/jee/toz133 Advance Access Publication Date: 25 May 2019 Horticultural Entomology Research Impacts of Fruit-Feeding Arthropod Pests on Oranges and Mandarins in California Bodil N. Cass,1,3, Lindsey M. Hack,1 Elizabeth E. Grafton-Cardwell,2, and Downloaded from https://academic.oup.com/jee/article-abstract/112/5/2268/5491531 by Serials Records Section user on 17 October 2019 Jay A. Rosenheim1, 1Department of Entomology and Nematology, University of California, Davis, CA 95616, 2Department of Entomology, University of California, Riverside, CA 92521, and 3Corresponding author, e-mail: [email protected] Subject Editor: Jana Lee Received 29 January 2019; Editorial decision 24 April 2019 Abstract One of the major challenges facing citrus integrated pest management (IPM) in California is the recent, sharp in- crease in the acreage of mandarins being planted. The current citrus IPM guidelines have been established from years of experiments and experience in oranges, with no specific guidelines for mandarins. In the absence of re- search into key arthropod pest effects in mandarins, the assumption that the pest management practices for or- anges appropriately transfer for optimal production in mandarins has not been tested. We used a data mining or ‘ecoinformatics’ approach in which we compiled and analyzed production records collected by growers and pest control advisors to gain an overview of direct pest densities and their relationships with fruit damage for 202 commercial groves, each surveyed for 1–10 yr in the main production region of California. Pest densities were different among four commonly grown species of citrus marketed as mandarins (Citrus reticulata, C.
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Varietal Update
November 17, 2016 FRESH NEWSLETTER FOR A NEW SEASON We are pleased to introduce an updated grower newsletter format that continues to provide seasonal varietal information, report on Sunkist sales and marketing activities while also highlighting consumer and industry trends that inform our sales and marketing strategies. Our staff will continue to share important regulatory information with growers separately from the newsletter to ensure timely news is communicated with the necessary urgency. Additionally, we encourage grower members to leverage the industry resources noted at the end of this newsletter for regular updates on important industry issues. As always, your feedback is important to us. Please e-mail questions, comments and suggestions about the newsletter to [email protected]. VARIETAL UPDATE ORANGES The Valencia orange crop has finished as the Navel orange season ramps up. The Navel crop is starting off with very good flavor and internal color. Focus is currently on sizes 88 and smaller as we wait for the season to progress with better overall color and more sizing options. Organic Navel oranges have also started shipping, with good availability and slightly larger sizing than the conventional crop; organic navels are currently at an 88/72/113 peak. The first packs of Cara Cara Navel oranges are expected the week of November 21/28, with initial sizing projected to be 88/72/113/56. Blood oranges are expected to start shipping the week of December 5. LEMONS Demand for lemons continues to grow, with bookings ahead of the past two years. Shipments are currently from districts 1 (D1), 2 (D2) and 3 (D3).
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W O 2019/109152 Al 13 June 2019 (13.06.2019) W IPO I PCT
(12) INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property (1) Organization11111111111111111111111I1111111111111ii111liiili International Bureau (10) International Publication Number (43) International Publication Date W O 2019/109152 Al 13 June 2019 (13.06.2019) W IPO I PCT (51) International Patent Classification: Published A23L 2/02 (2006.01) A23L 33/135 (2016.0 1) - with international search report (Art. 21(3)) A23L 2/84 (2006.0 1) - with (an) indication(s) in relation to deposited biological (21) International Application Number: material furnished under Rule ]3bis separately from the PCT/AU2018/051316 description (Rules ]3bis.4(d)(i) and 48.2(a)(viii)) (22) International Filing Date: 07 December 2018 (07.12.2018) (25) Filing Language: English (26) Publication Language: English (30) Priority Data: 2017904938 07 December 2017 (07.12.2017) AU (71) Applicant: COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION [AU/AU]; Clunies Ross St, Acton, Australian Capital Ter ritory 2601 (AU). (72) Inventors: AUGUSTIN, Mary Ann; 2 Calvin Court, Wheelers Hill, Victoria 3150 (AU). SHIFERAW TEREFE, Netsanet; 33 Starboard Way, Werribee South, Victoria 3030 (AU). HLAING, Mya Myintzu; 671 Sney des Road, Werribee, Victoria 3030 (AU). (74) Agent: FB RICE; Level 14, 90 Collins Street, Melbourne, Victoria 3000 (AU). (81) Designated States (unless otherwise indicated, for every kind of national protection available): AE, AG, AL, AM, AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, Fl, GB, GD, GE, GH, GM, GT, HN, HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW.
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VERSION 1.0 an Orange...Is an Orange
VERSION 1.0 An orange...is an orange... is an orange. Unless, of course, that orange happens to be a Sunkist. - Russell L. Hanlin, Sr., Former CEO, Sunkist Growers (Building Strong Brands by David A. Aaker) 2 Real quick, Think of this as a living, breathing document. BEFORE WE BEGIN One that will continue to evolve and grow, much like the citrus in our groves. With that said, allow us to give you the lay of the land. 3 Table of CONTENTS Our Our Our 05 Story 15 Audience 49 Messaging • Nutrition & Health Guidance, FDA Criteria • Varietal Specific Information Our Our • Trademarks & Legal 07 Purpose 21 Style • Photography • Logo FAQ & Contact Our Information • Colors 56 10 Personality • Typography • Voice Our 12 Archetype 4 Our You could say we've been around. STORY Since 1893, to be exact. For over a century, we’ve branched out – expanding beyond our humble Californian roots and spreading citrus around the globe. Consumers have become a community. Farms have flourished. And generations of family growers have thrived as a cooperative. Now, it’s time for us to turn over another new leaf. With your help, we can share the Sunkist story and celebrate everything we’ve grown from the ground up. Every orange. Every lemon. Every beautiful little mandarin. And along the way, we can continue to grow things our way – together. But more on that later. 5 SUNKIST BRAND A brief GUIDELINES HISTORY Our Story Our Purpose Here’s a taste of what we’ve been up to over the years. Our Personality Our Archetype Our Audience Our Style • Photography The Exchange gives their high- Sunkist branches out, big time — • Logo quality, fresh California citrus a licensing its name to all sorts • Colors name.
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2019 Full Provisional List
Sheet1 All Plants Grafted. USDA inspected and Certified prior to Importing. Varieties Quantities Variety Description required Baboon Lemon A Brazilian lemon with very intense yellow rind and flesh. The flavour is acidic with almost a hint of lime. Tree is vigorous with large green leaves. Both tree and fruit are beautiful. Bearss Lemon 1952. Fruit closely resembles the Lisbon. Very juicy and has a high rind oil content. The leaves are a beautiful purple when first emerging, turning a nice dark green. Fruit is ready from June to December. Eureka Lemon Fruit is very juicy and highly acidic. The Eureka originated in Los Angeles, California and is one of their principal varieties. It is the "typical" lemon found in the grocery stores, nice yellow colour with typical lemon shape. Harvested November to May Harvey Lemon 1948.Having survived the disastrous deep freezes in Florida during the ’60’s and ’70’s. this varieties is known to withstand cold weather. Typical lemon shape and tart, juicy true lemon flavour. Fruit ripens in September to March. Self fertile. Zones 8A-10. Lisbon Lemon Fruit is very juicy and acic. The leaves are dense and tree is very vigorous. This Lisbon is more cold tolerant than the Eureka and is more productive. It is one of the major varieties in California. Fruit is harvested from February to May. Meyer Lemon 1908. Considered ever-bearing, the blooms are very aromatic. It is a lemon and orange hybrid. It is very cold hardy. Fruit is round with a thin rind. Fruit is juicy and has a very nice flavour, with a low acidity.
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Kirkwood Red Navel
Kirkwood Red navel • The Kirkwood Red navel is owned by the Origin and use Tree characteristics Kirkwood Red Trust in the Eastern Cape Kirkwood Red was a chance mutation that The tree is compact, precocious and highly region of South Africa. developed from a Palmer navel tree planted productive and has a similar growth habit at Kirkwood Red Trust. to that of Washington navel. • The Kirkwood Red navel is protected by the Plant Breeders’ Rights Act, of Kirkwood Red is a novel, high-quality The tree is unique in that the vascular South Africa ,1976 (as amended), and citrus variety that can be differentiated by bundles in the leaf and fruit stem are unlawful propagation is not permitted the trade and identified by the consumer clearly red in colour. (PBR No. ZA 20084103). due to its external blush, dark red internal pigment and exceptional taste. In terms Kirkwood Red navel trees are compatible • Kirkwood Red navel will be marketed of consumption, Kirkwood Red navel has with most trifoliate hybrid rootstocks, such under a trade name to ensure that fruit excellent potential for the differentiation as the citranges (Troyer and Carrizo) and meets with exceptional fruit quality of pigmented fruit with higher anti oxidant Swingle citrumelo. The compatibility on specifications. levels and to add colour to fruit salads, C35 is unknown. juice, etc. Fruit Characteristics Climate requirements • The fruit size is similar to that of Palmer Climatic suitability of Kirkwood Red navel under similar crop load conditions. navels is for all navel production areas in South Africa. • Time of maturity is similar to that of Washington navel.
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| Citrograph Magazine 1
www.CitrusResearch.org | Citrograph Magazine 1 Pigmented Citrus Fruit Quality Cultivars Can Evaluations of New Differentiate Market Introduced Red-fleshed Citrus for Consumers Cultivars Tracy Kahn, Toni Siebert-Wooldridge and Karene Trunnelle 38 Citrograph Vol. 11, No. 4 | Fall 2020 Boukhobza blood orange fruit longitudinal and cross section, Riverside, California, on January 27, 2014. Project Summary Citrus with red internal coloration and rind blush due to the presence of anthocyanin¹ pigments can be a significant way to differentiate cultivars in the market. This progress report describes fruit quality evaluations of three introduced red-fleshed cultivars (Shahani Red navel orange, Amoa 8 tangor and Boukhobza blood orange) compared with two industry standards (Moro and Sanguinelli) from 2014-18. Fruit from all five cultivars were evaluated from trees grown on C35 citrange and/or Carrizo rootstocks in Riverside, California. Boukhobza was compared alone with the two standards on both rootstocks at the University Boukhobza blood orange fruit on young tree, of California (UC) Lindcove Research and Extension Exeter, California, on December 13, 2007. Center (LREC) in Exeter, California. At UC Riverside (UCR), Shahani Red and Boukhobza fruit had higher internal flesh as “pigmented” for the pink-colored lycopene² pigments in Cara Cara navel oranges and red grapefruit, Brix levels and lower titratable acidity relative to and red-colored anthocyanin pigments in blood oranges. other cultivars, indicating earlier maturity. At Exeter, Citrus with pink and red internal color can be a significant Boukhobza fruit had higher Brix, lower acidity way to visually differentiate sweet oranges and other citrus and higher Brix-to-acid ratio than standards, also in the market for consumers.
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New and Noteworthy Citrus Varieties Presentation
New and Noteworthy Citrus Varieties Citrus species & Citrus Relatives Hundreds of varieties available. CITRON Citrus medica • The citron is believed to be one of the original kinds of citrus. • Trees are small and shrubby with an open growth habit. The new growth and flowers are flushed with purple and the trees are sensitive to frost. • Ethrog or Etrog citron is a variety of citron commonly used in the Jewish Feast of Tabernacles. The flesh is pale yellow and acidic, but not very juicy. The fruits hold well on the tree. The aromatic fruit is considerably larger than a lemon. • The yellow rind is glossy, thick and bumpy. Citron rind is traditionally candied for use in holiday fruitcake. Ethrog or Etrog citron CITRON Citrus medica • Buddha’s Hand or Fingered citron is a unique citrus grown mainly as a curiosity. The six to twelve inch fruits are apically split into a varying number of segments that are reminiscent of a human hand. • The rind is yellow and highly fragrant at maturity. The interior of the fruit is solid rind with no flesh or seeds. • Fingered citron fruits usually mature in late fall to early winter and hold moderately well on the tree, but not as well as other citron varieties. Buddha’s Hand or Fingered citron NAVEL ORANGES Citrus sinensis • ‘Washington navel orange’ is also known • ‘Lane Late Navel’ was the first of a as the Bahia. It was imported into the number of late maturing Australian United States in 1870. navel orange bud sport selections of Washington navel imported into • These exceptionally delicious, seedless, California.
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Keeping Growers Informed Oranges: Lemons: Specialty Citrus: Grapefruit
Keeping Growers Informed March 7, 2014 Oranges: Sales of Navel oranges picked up as weather moderated across the U.S. and we expect that trend to continue. Export demand also should remain strong over the next few weeks. Sizes are peaking 72/88/113s and 56s. Valencia exports are underway from Districts 1 (D1) and 3, moving at a steady pace and sizing in the 72s and smaller range. Sales of Organic Navels were up at steady pricing and in line with crop pacing. We see good volumes ahead and harvest will be geared toward demand. Cara Cara movement is steady, peaking on 72/88s and 56s. As for Moro (blood) oranges, all houses are now finished and another successful season is on the books. Lemons: Lemon movement, as it has been all season, is significantly better than our two previous seasons. Also, in the midst of Lent, we expect markets to be firmer. Peak sizes are currently 75s, 95s, 115s and 235s. Specialty Citrus: Sales of our Sunkist Smiles® Mandarins continue steady, with recent rains causing only minor harvest delays. Projections at this time show the majority of the D1 industry crop will be finished by the end of March, with only limited supplies going into April. Movement has been heaviest to size 28/32/24s. The end of another successful Pummelo season is in sight as we clean up all remaining supplies this week. Fruit quality and flavor are excellent for our Minneola Tangelo crop, now predominantly coming from D1. Demand, both export and domestic, remains steady. Sizes are peaking on 100s and smaller at a packout ratio of 85% SK vs.
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New Production Systems to Grow HLB-Free Fresh Citrus
New production systems to grow HLB-free fresh citrus By Barrett Gruber, Brian Boman, Arnold Schumann, Fred Gmitter, Jude Grosser and Ron Brlansky itrus tree and crop losses Screen house facilities at associated with huanglongbing the University of Florida’s Cdisease (HLB, or “greening”) Indian River Research and have severely and negatively affected Education Center (IRREC) commercial growers and hobbyists in Fort Pierce alike since HLB’s confirmation in In November 2013, construction the state in 2005. This disease often was completed on four 0.28 acre, leads to fruit that drops prematurely, totally enclosed pole-and-cable screen is discolored and misshapen, and has houses with a height of 14 feet. The poor internal quality. Therefore, HLB polyethylene monofilament mesh has affected fresh growers particularly screen used for these houses has hard because fresh fruit must maintain approximate openings of 0.3 milli- commercially appealing characteristics meter (mm), about one-third the from harvest to purchase. width of the average adult ACP, and One possible approach to grow- transmits 75 percent to 77 percent of ing HLB-free trees and fresh fruit is incident sunlight through the roof pan- production underneath totally enclosed els. An irrigation/fertigation manifold structures (citrus undercover produc- was constructed that services each of tion systems, or CUPS). This approach the four protective screen houses and relies upon physically preventing their associated open-air check plots young trees from coming into contact (Figure 1). The irrigation/fertigation with the Asian citrus psyllid (ACP), manifold operation is controlled by a the insect that transmits the bacterial comprehensive, on-site weather station pathogen (Candidatus Liberibacter that monitors reference evapotranspira- asiaticus, CLas) associated with HLB.
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Tarocco Blood Orange
CITRUS GUIDE Cara Cara Navel Autumn Gold Navel Lane Late Navel Powell Navel Washington Navel Orange rind and pink/red flesh with Very sweet and juicy, smaller navel Bright orange, fairly smooth rind. Sweet Large navel with sweet, juicy orange Deep orange, medium thick rind. An easy sweet flavor; hints of berry. orange. Ripens late season. and juicy; very high in Vitamin C. flesh. Great for eating fresh. to peel seedless orange with rich flavor. Fruit ripens: Winter-Spring Fruit ripens: Late Winter-Summer Fruit ripens: Late Winter-Summer Fruit ripens: Late Winter-Summer Fruit ripens: Winter-Spring Chislett Navel Sanguinelli Blood Orange Tarocco Blood Orange Moro Blood Orange Valencia Bright orange, fairly smooth rind and Deep orange rind and intensely crimson A medium sized sweet orange with semi- Deep red flesh, rind has dark blush. The juicing orange. Easy to peel, fragrant deliciously sweet flavor. flesh. Sweet, perfumy, and very juicy. think orange rind. Flesh is pink-red and juicy. Slight bitter flavor with hint of raspberry. rind and very sweet, juicy flesh. Fruit ripens: Late Winter-Summer Fruit ripens: Winter-Spring Fruit ripens: Winter-Spring Fruit ripens: Winter-Spring Fruit ripens: Spring-Fall Midknight Valencia Smith Red Valencia Olinda Valencia Algerian Clemenules Mandarin Gold Nugget Mandarin Medium large, oblong fruit. Very sweet Red orange fruit with deep, rich red flesh, Compact sized tree; sweet orange for Small fruit with pebbled rind; easy to Medium fruit with easy to peel, bumpy with few seeds. yet sweeter than blood orange. juicing or eating fresh. peel. Very sweet, tender flesh. rind.
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December - Citrus
Taste and Teach December - Citrus Five Fun Facts About Citrus! • The navel orange got its name because the button end resembles a belly button. • Eating just one orange provides 100% of the recommended daily intake of vitamin C. • Moro or “blood” oranges are known for their burgundy color. • Florida is the number one producer of citrus fruits, and the majority of their crop is made into processed juice products. • California is the leading producer of fresh citrus fruits (sold fresh rather than made into juice)! Four Fun Teaching Ideas! • Watch this video on citrus from Sunkist: https://www.youtube.com/watch?v=WNNdMrBaYm4 • Create a comic strip about the Asian citrus psyllid and California citrus trees. See the Asian Citrus Psyllid Fact and Activity Sheet. • Bees are needed for citrus fruit to grow! Try the Busy Bees WE Garden activity to illustrate the role bees play in a fun and artistic way. • Have students create a Venn Diagram comparing two citrus fruits. Make it a fruity-Venn, and draw fruit shapes instead of circles! Explore all the great citrus resources in this section! ® Commodity Fact Sheet Citrus Fruits Information compiled by Sunkist Growers How Produced – Citrus trees are propagated asexually Desert grapefruit are harvested October through March while through a procedure known as grafting which fuses two summer grapefruit are available May through September. different varieties of plants. In the case of citrus trees, one Specialty citrus includes Melo Golds and Oro Blancos, variety, the rootstock, is selected for grapefruit varieties that are popular with its hardiness and the other variety, the those preferring a sweeter taste.
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