EVENTS CANAPES - 450 per person (choose 6) all canapes are served with togarashi pepper dusted potato chips

CHILLED

Tartlet of baked goats with red salted capers (v) Roasted pumpkin, granola, ponzu (v) Beetroot, goats cheese, rye, peas n shoots (v) Smoked mackerel vichyssoise Ceviche sea trout, pomelo, avocado & Watermelon with crab and Scallop tartare, herring roe, pickled apple, poppy Quail egg, Serrano ham, peas Seared sea trout with mirin and soy Thai scented breast of chicken with sticky rice and crisp Short rib, parsnip, peppered (h) Organic tea smoked duck, green mango, soy,

WARM

Truffled pizza, shitake, Parmigiano (v) Crisp cauliflower and Parmesan risotto balls (v) Salt roasted new potatoes, caramalised onion, goats cheese (v) Lobster spring rolls, ginger, Thai basil Coconut crusted fishcake, curried mayonnaise Lobster and papaya Thai spiced coconut Sesame crusted chicken with chilli jam Spiced chorizo sausage with mashed potatoes Chicken & pork ‘laab’ scotch quail eggs Ox cheek doughnuts, cumin mayonnaise (h) Green chicken, pie Micro pulled pork slider with Asian slaw

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax

EVENTS CASUAL - (minimum 20 guests)

NOODLES - 250 per person

Bowls of hot broth with egg or rice noodles and beef and rock lobster

TACOS + NACHOS - 200 per person

Chilli con carne, roasted fish with soft shall tacos or crisp nachos complete with spice and garnishes

BURGER BAR - 400 per person

Wagyu / lamb / chicken burgers with sauces and

FISH + CHIP SHOP - 300 per person

Deep fried fish and sausages with chips, peas and curry sauce

PASTA STATION - 300 per person

Choice of pastas with selection of sauces and proteins

PEKING DUCK STAND - 400 per person

In-house marinated and roasted duck, served with pancakes, hoi sin sauce and spring

PAPAYA SALAD / GRILLED CHICKEN - 200 per person

Live mixed spicy Thai papaya salad with BBQ chicken

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax

EVENTS BUFFET - 2250 per person (minimum 20 guests)

COLD ITEMS

Duck eggs, crisp shallots, chilli, Burrata, tomato, basil, black olive Roasted Japanese pumpkin, , pine nut Smoked salmon, ginger, miso, compressed apple Squid & Barramundi, toasted rice, saw tooth coriander Red curried shrimp, coconut dressing, cashew, kaffir lime

HOT ITEMS

Grilled rosemary lamb fillets Grilled beef sirloin, , ponzu Grilled lemongrass chilli shrimp Grilled coconut king fish Local seafood, Asian , Organic tagliatelle pasta, mushroom, truffle

SIDES

Rock salt roasted baby potatoes , green mango, kaffir lime leaf Roasted cauliflower, miso, almond, bacon Charred sweet potato, baby corn, lemon Zucchini, peas, mint, goats cheese Potato, celeriac gratin, Parmigiano

STATIONS (choose ONE)

Oyster & Shellfish (Shrimp, mussels, salmon, roes) Risotto (Various risottos with Parmigiana) Hot Dog (Truffled dogs, chilli dogs) Poke Bowl (Ocean trout, brown rice, soy, greens)

DESSERTS

Lemon doughnuts, salted caramel Chocolate éclair, salted vanilla cream Valrhona chocolate mocha Lemongrass brulee verrine Brioche chocolate sandwiches rosemary

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax

EVENTS SELECTOR - 2550 per person (minimum 2 guests)

Amuse bouche and SALA signature selection of fine breads for all guests

FIRST COURSE (choose one)

Crisp chicken EGG, pickled shimeji mushrooms, burnt & soy mayonnaise, grilled , togarashi spice (v)

Seared Australian BEEF CARPACCIO, celeriac , pickled onion, , quail egg

LOBSTER & blue swimmer crab, roasted apple coriander sauce, ginger roquette salad, brown bread

INTERMEDIATE COURSE (choose one)

Truffled CAULIFLOWER veloute, truffle tarragon beignet (v)

OCEAN TROUT, , miso, herring roe, charred cucumber

Seared orange dusted SCALLOP, pomelo, crisp shallot,

MAIN COURSE (choose one)

Salt baked CARROT, star carrot puree, olive soil, whipped goats cheese, compressed apple, lemon oil (v)

Australian LAMB rump & neck, zucchini, burnt onion, grilled spring onion, rosemary sauce

MONKFISH tail ‘n’ cheek, saffron mussel veloute, cucumber, shrimp popcorn,

DESSERT (choose one)

Warm VALRHONA chocolate fondant, mango ice cream, passion fruit, basil, coconut

Coconut JAM & almond tart, lime mascarpone, almond milk cocoa nib ice cream

Pandan & PISTACHIO doughnut, butter ice cream, peanut , black pepper caramel

Selection of Dilmah teas and Piazza Doro coffee with petit fours for all guests

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax

EVENTS THAI - 1750 per person (minimum 10 guests)

CANAPE SELECTION

Pork & chicken ‘isaan laab’, saw tooth coriander, charred cabbage

Scallop chu chee curry, kaffir, basil, chilli

Betel leaf, shrimp, coconut, ginger

Blue swimming crab, beans sprout, ,

MAIN COURSE

Smoked fish & tamarind soup, lemongrass, holy basil

Grilled pineapple salad, pomelo, mint, tamarind, palm sugar

Roasted chilli , steamed vegetables, pork skin

Ox cheek ‘mussaman’ curry, coconut potato, , shallot

Wok fried shrimp, basil, curry paste, coriander, deep fried shallots

DESSERT

Sticky black rice, coconut jam, mango

Pandan noodles, water chestnuts, coconut soup

Banana , coconut custard

Our Thai dinner comprises of the four canapés followed by the selection of main courses served as family style arriving at the same time followed by

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax

OPEN BAR - as per price listed per hour

Standard Beverage Package THB 650++ per guest per hour Beers: Chang & Singha Spirits: Gordon’s Gin, Kristall V Rum, Tequila, Smirnoff Vodka, JW Whisky Cocktails: (please choose five) Mojito, Mai Tai, Woo Woo, Long Island Iced Tea, Cosmopolitan, Daiquiri, Margarita, Old Fashioned, Bloody Mary, Caipirinha, Pimm’s Cup, Negroni, Manhattan, Singapore Sling

Premium Beverage Package THB 850++ per guest per hour Beers: Chang & Singha & Heineken & Chalawan & Bussaba Spirits: Tanqueray Gin, Diplomatico Planas Rum, Tequila, Kettle One Vodka, Evan Williams Bourbon Cocktails: (please choose three) Mojito, Mai Tai, Woo Woo, Long Island Iced Tea, Cosmopolitan, Daiquiri, Margarita, Old Fashioned, Bloody Mary, Caipirinha, Pimm’s Cup, Negroni, Manhattan, Singapore Sling Signature Cocktails: (please choose two) Ananas Carpano, Siam Mary, Lanna Breeze, Sabai, Tropical Mule, Passion For Jasmine, Spitcock, Pineapple Julep, Daydream, Coco Supreme, SALA Spiked Tea Wines: House Red & White & Rose

Sparkling Beverage Package THB 1,390++ per guest per hour Beers: Heineken & Chalawan & Bussaba Spirits: Iron Balls Gin, Diplomatico Mantuano Rum, Don Julio Blanco Tequila, Ciroc Vodka, Jack Daniels Bourbon Signature Cocktails: (please choose six) Ananas Carpano, Siam Mary, Lanna Breeze, Sabai, Tropical Mule, Passion For Jasmine, Spitcock, Pineapple Julep, Daydream, Coco Supreme, SALA Spiked Tea Wines: House Red & White & Rose & Prosecco Zardetto

(v) vegetarian suitable l (h) halal certified l for other food allergy and intolerances please ask your server Price in Thai Baht excluding service charge and tax