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2019 BAROSSA WINE SHOW RESULTS CA TALOGUE Ne
#BarossaWS19 | #barossa |#barossawine |#barossa #BarossaWS19 SHARE THE GOODNEWS: 2019 BAROSSA WINE SHOW RESULTS CATALOGUE 42nd43rd BarossaBarossa WineWine ShowShow Major Sponsors 20192018 Barossa Wine Show Results Catalogue printed by: Judges & Committee Judges Committee Chairman of Judges Wine of Provenance Committee Chair Nick Ryan Judges Andrew Quin, Hentley Farm Andrew Wigan Panel Chair Judges Phil Reedman Committee PJ Charteris Louisa Rose Alex MacClelland, Bethany Wines Sue Bell Amanda Longworth, Adam Wadewitz Wine of Provenance Barossa Grape & Wine Association Associate Judge Bernadette Kaeding, Rojomoma Judges Katie Spain John Hughes, Rieslingfreak Mark Pygott, MW Peter Kelly, Thorn-Clarke Wines Tash Mooney Richard Langford, Two Hands Wines Phil Lehmann Brock Harrison, Elderton Wines Tim Pelquest-Hunt Will John, Yalumba Adrian Sparks Marie Clay, Treasury Wine Estates Kelly Wellington Helen McCarthy, Mountadam Vineyards Dave Bursey, Henschke Wines Associate Judges Mark Bulman Kate Hongell Ben Thoman Angus Seabrook Clare Dry Simon Mussared Greg Clack Caitlin Brown Brooke Blair Premium Section CLASSES 1 to 20 For wines vintaged from grapes grown in the Barossa Valley (Minimum 85%) Fortified Section CLASSES 21 to 24 For fortified wines vintaged from grapes grown in the Barossa Valley (Minimum 85%). Wines not necessarily commercially available. BAROSSA WINE SHOW 2019 1 RESULTS CATALOGUE Trophies 2019 Winners THE PERNOD RICARD WINEMAKERS - L HUGO GRAMP MEMORIAL TROPHY Best 2019 Riesling, Class 1 Class 1 – Entry 23 – 2019 Dandelion Vineyards -
WINE | BEVERAGE Wines by the Glass
WINE | BEVERAGE Wines By The Glass Champagne & Sparkling Wine NV Perrier-Jouët Grand Brut Champagne Epernay, France 28 NV Carpene Malvolti Prosecco Veneto, Italy 15 White 2017 Grant Burge Frizzante Moscato Barossa Valley, SA 11 2017 Ra Nui Sauvignon Blanc Marlborough,NZ 12 2018 Kaesler Old Vine Semillon Barossa Valley, SA 13 2018 Kilikanoon Skilly Valley Pinot Gris Clare Valley, SA 14 2017 Howard Park Miamup Chardonnay Margaret River, WA 14 2016 Jim Barry Single Vinyard Riesling Clare Valley, SA 17 Red 2016 Round Two Merlot Barossa Valley, SA 12 2016 Rufus Stone Shiraz Heathcote, VIC 13 2015 Howard Park Flint Rock Syrah Margaret River, WA 14 2016 Barossa Valley Estate Cabernet Sauvignon Barossa Valley, SA 16 2016 Catena Malbec Mendoza, Argentina 16 2016 Abels Tempest Pinot Noir Derwent Valley, TAS 19 2016 Tyrrells Stevens Shiraz Hunter Valley, NSW 17 2015 Rockford Rod & Spur Shiraz Cabernet Barossa Valley, SA 26 Rosé 2017 Teusner Salsa Rosé Mourvedre Barossa Valley, SA 12 Half Bottles NV Laurent Perrier Piccolo 200ml Champagne Epernay, France 40 NV Pol Roger Brut Reserve Champagne Epernay, France 74 2014 Brokenwood Semillon Hunter Valley, NSW 36 2017 ATA Rangi Crimson Pinot Noir Martinbourough, NZ 45 2012 Cannonball Cabernet Sauvignon California, USA 50 2015 Rusden Black Guts Shiraz Barossa Valley ,SA 95 Vintages are subject to avalability & may change without notice. Prices are inclusive of GST. Cocktails Manly Caipiroska Fresh lime & sugar muddled then shaken with Manly Spirits Botanical Vodka & poured over crushed ice. 18 Cosmopolitan Absolut Citron Vodka, Cointreau & cranberry juice shaken with a squeeze of fresh lime. 18 Montenegro Twist on a classic. -
2021 Barossa Wine Auction Catalogue Here
In April 2021, Barossa Grape & Wine Association together with Langton’s Fine Wines, present Australia’s most prestigious regional wine auction. An integral part of the Partnering with Langton’s Barossa Vintage Festival Fine Wine Auction House, since 1965, the Barossa the Barossa Wine Auction Wine Auction has now brings you an exclusive grown to become opportunity to access Australia’s premier rare and covetable wines. regional wine auction. Provenance is assured, with wines sourced directly from the winery and winemaker’s own collections. Barossa Wine Auction 2020 2 Barossa Live Auction Page 5-11 (auction lots beginning ‘B’) Friday 16 April 2021 Tickets $50pp includes Eden 9.30 am – 12.30pm Valley Riesling and Oysters on arrival and light refreshments Chateau Tanunda throughout. Basedow Road _ Tanunda, SA www.barossavintagefestival.com.au Sydney Live Auction Page 13-19 (auction lots beginning ‘S’) Dinner Thursday 29 April 2021 Hyatt Regency Sydney, NSW Tickets to be released in early 2021 Online Auction Page 21-31 (auction lots beginning ‘W’) Opens Friday 9 April 2021 Closes Sunday 2 May 2021 At langtons.com.au Barossa Wine Auction 2020 3 Barossa Live Auction o LOT N- Winery Barossa Bottle Set of 9 Vintage MV Price Guide $7000.00 - 8000.00 B01 Quantity 1 An extremely rare, highly collectable set of ultra fine Barossa wines, each one awarded a perfect 100 points, includes: 1 x 375ml BOTTLE of Seppeltsfield 1921 100 Year Old Para Vintage Tawny (Halliday) 1 x BOTTLE of Torbreck 2016 RunRig Shiraz Viognier (Joe Czerwinski) 1 x BOTTLE of Torbreck 2012 The Laird Shiraz (Robert Parker) 1 x BOTTLE of Penfolds 2013 Bin 95 Grange (Wine Spectator) 1 x BOTTLE of Chris Ringland 2002 Shiraz (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Cabernet (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Shiraz (Robert Parker) 1 x BOTTLE of Henschke 2015 Hill of Grace Shiraz (Wine Spectator/ Andred Caillard MW) 1 x BOTTLE of Standish Wine Co. -
Drinks Drinks Package
DRINKS DRINKS PACKAGE Lunch 1 hour | $17 per guest 2 hours | $22 per guest 3 hours | $26 per guest Dinner 3 hours | $34 per guest Cocktail 4 hours | $39 per guest 1 hour | $21 per guest 5 hours | $44 per guest 2 hours | $27 per guest 3 hours | $35 per guest 4 hours | $46 per guest 5 hours | $49 per guest Sparkling Little Leaf Sparkling by Wolf Blass White Wine Little Leaf Sauvignon Blanc by Wolf Blass Red Wine Little Leaf Shiraz by Wolf Blass Draught Beer Hahn Super Dry, Hahn Premium Soft Drinks, Orange Juice, Mineral Water Hilton Perth 2015 Hilton Perth 2019 UPGRADE YOUR WINE GOLD PACKAGE Choose one red & one white| $7 per guest Angas Brut sparkling Hartog’s Plate Sauvignon Blanc Semillon Seppelt The Drive Chardonnay Seppelt The Drive Shiraz Hartog’s Plate Cabernet Merlot PLATINUM PACKAGE Choose one red & one white| $10 per guest Angas Brut sparkling Mawson’s Cape Denison Sauvignon Blanc Vasse Felix Classic Dry White West Cape Howe Cape to Cape Chardonnay T’Gallant Cape Schanck Pinot Noir Earthworks Barossa Cabernet Sauvignon Yalumba Organic Shiraz Hilton Perth 2019 BEER, SPIRITS, PORT, LIQUEURS, SOFT DRINKS BOTTLED BEERS SOFT DRINKS & JUICES Carlton Dry $7.50 Soft drinks, jug $15 Corona $8.50 Soft drinks, glass $5 Little Creatures Pilsner $9.00 Fruit juice, jug $18 Fruit juice, glass $6 DRAUGHT BEERS Hahn Premium Light $5.50 PORT BY THE GLASS Hahn Super Dry $6.50 Penfolds Club $5 Little Creatures Pale Ale $8.50 Yalumba Galway Pipe $7 Mr. Pickwick $9 Additional beer options are available on request. -
Ru-Co Bar + Wine List Menu
Wine by the glass (150ml) Sparkling & Champagne Dal Zotto Pucino Prosecco King Valley, VIC 17 Chandon NV Yarra Valley, VIC 17 Pommery Brut Royal Reims, France 26 Billecart Salmon Brut Reserve Mareuil-sur-Aÿ, France 29 White 2018 Babich Black Label, Sauvignon Blanc Marlborough, NZ 15 2017 Mitchelton Estate, Chardonnay Central Victoria 16 2018 Foxeys Hangout, Pinot Gris Mornington, VIC 16 2017 M.Chapoutier Domaine Tournon “Landsborough Vineyard”, Riesling Pyrénées, VIC 18 Rosé 2018 M.Chapoutier Domaine Tournon ‘Mathilda’ Pyrenees, VIC 16 Red 2018 Preece by Mitchelton, Pinot Noir Yarra Valley, VIC 15 2017 M.Chapoutier Domaine Tournon ‘Mathilda’, Shiraz Pyrénées, VIC 16 2016 Turkey Flat Butchers Block, Grenache/Shiraz/Mataro Barossa Valley, SA 16 2017 True Colours, Rob Dolan, Cabernet/Shiraz/Merlot Yarra Valley, VIC 17 2016 Penfolds Max’s, Shiraz Blend of Regions, SA 20 Sweet 2017 Massolino, Moscato d’Asti Alba, Italy 19 Fortified wines (60ml) Pedro Ximenez “El Candado” Jerez, Spain 12 De Bortoli, ‘Black Noble’ Yarra Valley, VIC 16 Mr Pickwicks, Tawny Port Barossa Valley, VIC 16 Penfolds ‘Grandfather’ Port Blend of Regions, SA 18 melbourne.grand.hyatt.com grandhyattmelbourne #collinskitchen @grandhyattmelbo *WINE LIST AND VINTAGES IS SUBJECT TO CHANGE AND DEPENDENT ON AVAILABILITY. A SURCHARGE OF 15% ON ALL LISTED MENU ITEMS IS APPLICABLE ON PUBLIC HOLIDAYS. ALL PRICES ARE IN AUSTRALIAN DOLLARS AND INCLUSIVE OF GST. Wine by the bottle Sparkling wine – Traditional method Dal Zotto Pucino Prosecco King Valley, VIC 69 Chandon NV Yarra Valley, -
Treasury Wine Estates Wein U
Treasury Wine Estates (TWE) brings together some of the most popular and collected wines from Australia, America, France, Italy and New Zealand. Our treasured brands include Beringer, Penfolds, Lindeman’s, Wolf Blass, Rosemount, Matua, Wynns Coonawarra Estate, Etude and Castello di Gabbiano. With over 11,000 hectares of vineyards, sales totalling over 30 million cases of wine annually, and revenue of approximately AU$1.7 billion, TWE employs over 3,200 winemakers, viticulturists, sales, distribution and support staff across 16 countries - therefore it’s no wonder our people enjoy exciting and diverse career opportunities! It takes a special alchemy for a great wine to come into being: the intensity of an ardent sun, a soft and welcome rain and a rich, generous earth that nurtures the vines to perfect fruit. Above all, it takes the affections of a devoted winemaker to coax the tender grapes to their fleeting glory — harvest time. It is only then, after carefully juggling a delicate balance of science and instinct, that the secrets of the vines, the rhythms of the seasons and the vineyard’s unmistakable perfumes finally yield a truly memorable glass of wine. Such are the origins of each proud member of the brand family that is Treasury Wine Estates today. Dating back to 1843 with the establishment of the Lindeman’s Vineyard in Australia’s Hunter Valley, Penfolds in 1844, and Beringer in 1876 in Napa Valley, USA, our history is vast, our influence global, our pioneers brave and our trailblazers innovative. Our remarkable brands tell unmatched stories of dedication and persistence, and we’re pleased to share them with you in these pages. -
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202 Croidieud&Rüling&Jathol 2017 .Pages
M@n@gement 2017, vol. 20(2): 129-165 Complex field-positions and non-imitation: Pioneers, strangers, and insulars in australian fine-wine Grégoire Croidieu ! Charles-Clemens Rüling ! Bilal Ahmed Jathol Abstract. This paper studies how complex field-positions, characterized by Grégoire Croidieu combinations of structural and cultural mechanisms, are associated with Grenoble Ecole de Management the non-imitation of dominant field-level practices. Theoretically, the notion [email protected] of complex field-position complements prior institutional research on field- Charles-Clemens Rüling positions and non-imitation, which focuses primarily on structural Grenoble Ecole de Management mechanisms. Our empirical study looks at 62 Australian fine-wines, using IREGE, Université Savoie Mont Blanc qualitative comparative analysis (QCA) to identify combinations of charles-clemens.ruling@grenoble- structural and cultural mechanisms associated with the non-imitation of em.com Penfolds Grange, a role model in the Australian fine-wine field. We find Bilal Ahmed Jathol three distinct complex field-positions—pioneers, strangers, and insulars— Grenoble Ecole de Management which occurred at different moments in the history of this field. We build on IREGE, Université Savoie Mont Blanc these findings to discuss the importance of complex field-positions as [email protected] sources of positional opportunities, and their role in the development and persistence of diversity in organizational fields. Keywords: Institutional theory, non-imitation, field-position, QCA, wine industry. INTRODUCTION In recent years, non-imitation has attracted wide interest among institutional researchers. Non-imitation research typically examines how organizations respond to institutional pressures by only partially adopting— or even fully rejecting—the prescriptions and practices present in an organizational field (Bromley, Hwang, & Powell, 2013). -
Barossa Facilitator Guide
BAROSSA FACILITATOR GUIDE AUSTRALIAN WINE DISCOVERED AUSTRALIAN WINE DISCOVERED EDUCATION PROGRAM The comprehensive, free education program providing information, tools and resources to discover Australian wine. To access course presentation, videos and tasting tools, as well as other programs, visit Wine Australia www.australianwinediscovered.com supports the responsible service of alcohol. For enquiries, email [email protected] Barossa / Facilitator guide BAROSSA Kalleske Wines, Barossa Wines, Kalleske AUSTRALIAN WINE DISCOVERED Troye Kalleske, Troye Australia’s unique climate and landscape have fostered a fiercely independent wine scene, home to a vibrant community of growers, winemakers, viticulturists, and vignerons. With more than 100 grape varieties grown across 65 distinct wine regions, we have the freedom to make exceptional wine, and to do it our own way. We’re not beholden by tradition, but continue to push the boundaries in the pursuit of the most diverse, thrilling wines in the world. That’s just our way. Barossa / Facilitator guide AUSTRALIA NORTHERN TERRITORY QUEENSLAND WESTERN AUSTRALIA SOUTH AUSTRALIA NEW SOUTH WALES VICTORIA BA RO SS A 0 500 TASMANIA Kilometres SOUTH AUSTRALIA BaRO SS a NEW SOUTH WALES V a LL EY EDEN ADELAIDE V a LL EY VICTORIA Barossa / Facilitator guide BAROSSA: HISTORY AND Encompassing Barossa Valley and Eden Valley, Barossa is one of EVOLUTION Australia’s most historic and prominent wine regions. - Rich history dating back to 1840s - Community includes long- established wine families and younger artisan and boutique producers - Diversity of soils, climate and topography - Some of the world’s oldest grapevines - Strong culinary culture and gourmet local produce VIDEO BAROSSA: HISTORY AND EVOLUTION Now is a great time to play the The undulating Barossa region is one of Barossa loop video in the background, the most historic wine-producing areas in as you welcome people. -
Spring Menu 4 September 2013.Pub
BREADS Garlic - $5.90 Cheese & Chives - $6.90 STARTERS Soup of the Day - $8.90 See specials board OYSTERS Fresh Local Oysters served as one of the following: Natural 1/2 Doz $15.90 Doz $24.90 Kilpatrick Asian Dipping Sauce BRUSCHETTA - $10.90 A Tomato, Basil and Garlic Salsa served on toasted Foccacia Bread topped with melted Bocconcini Cheese and a Sweet Balsamic Glaze FETTA CHEESE BALLS - $12.90 Creamy Danish Fetta rolled with roasted Pumpkin Seeds and Chilli Double crumbed and lightly fried SEAFOOD FISH OF THE DAY - POA See specials board CRUMBED BARRAMUNDI - $18.90 Barramundi Fillet Panko Crumbed served with a crispy Beetroot, Fetta and Walnut Salad, Chips and a housemade Tartare Sauce SALT & PEPPER SQUID - E $14.90 M $23.90 Tender Squid pieces seasoned and lightly fried served with a toasted Sesame, Orange and Rocket Salad accompanied with a Citrus dipping sauce MORETAN BAY BUGS - $28.90 Moreton Bay Bugs marinated with fresh Chilli, Herbs and Garlic served on a poached Pear & Almond Salad topped with a Lemon Olive Oil dressing SEAFOOD PLATE - M $30.90 A combination Seafood Plate consisting of fresh Oysters, Tempura Battered Garfish, Grilled King Prawns and Salt & Pepper Squid served with hand cut Fries and a Citrus Aioli Dimples Dimples Menu Carte A’la MAINS ROAST OF THE DAY -$18.90 GF See specials board SPINACH & RICOTTA CANNELONI -$18.90 Handmade Spinach & Ricotta filled Pasta Tubes topped with a roasted Tomato & Basil Sugo and Mozzarella Cheese CHICKEN -$24.90 Supreme of Chicken stuffed with Avocado and Brie served with Potato -
Participating Exhibitors & Sponsors
FAR FROM ORDINARY AUSSIE WINE MONTH FAR FROM ORDINARY ROADSHOW PARTICIPATING EXHIBITORS NEW YORK CITY Accolade Wines Helen & Joey Estate Penfolds An Approach to Relaxation Henschke Penley Estate Angove Family Winemakers Hewitson Periscope Management Barossa Valley Estate Hickinbotham Clarendon Vineyard Peter Lehmann Wines Best’s Great Western Hill-Smith Family Vineyards Serafino Wines Blue Pyrenees Estate Howard Park Wines Shaw + Smith / Tolpuddle Vineyard Brockenchack Wines Hudson Wine Brokers The Chook / Thomas Goss Brothers in Arms Irvine Wines Torbreck Vintners Cabernet Corp. Jim Barry Wines Tournon Calabria Family Wines Kay Brothers Tyrrell’s Wines Campbells Wines Leconfield / Richard Hamilton Wines Vasse Felix Cape Mentelle Vineyards Living Roots Wine & Co. Vinaceous Wines Château Tanunda Mac Forbes Wines Vintage Longbottom d’Arenberg Margaret River Wine Association Wakefield Wines Dandelion Vineyards McGuigan Wines Wine Dogs Imports De Bortoli Wines McLaren Vale Grape Wine & Wine Yarra Valley Epicurean Wines Tourism Association Xanadu First Drop Wines Mo Sisters Yalumba Family Winemakers 1849 Fowles Wines Mollydooker Wines Yangarra Estate Vineyard Giant Steps Negociants USA / Winebow Yering Station / Mount Langi Ghiran Handpicked Wines Old Bridge Cellars Last updated September 13, 2019 1/5 FAR FROM ORDINARY ROADSHOW PARTICIPATING EXHIBITORS CHICAGO Accolade Wines Henschke Peter Lehmann Wines An Approach to Relaxation Hewitson The Chook / Thomas Goss Angove Family Winemakers Hickinbotham Clarendon Vineyard Torbreck Vintners Barossa -
Fine & Rare Wines 11/12/2018 6:30 PM NZDT
Auction - Fine & Rare Wines 11/12/2018 6:30 PM NZDT Lot Title/Description Lot Title/Description 1 (1) 1980 Te Mata Cabernet Sauvignon, Hawkes Bay 16 (1) 2007 Te Mata Coleraine, Hawkes Bay (1) 1980 Te Mata Cabernet Sauvignon, Hawkes Bay (US)Provenance: (1) 2007 Te Mata Coleraine, Hawkes Bay (TOL)Provenance: Deceased Purchased from retail and auction and stored since in a good passive estate, well stored in airconditioned cellar in house in Auckland. cellar in a part of a home in Auckland where the temperature is relatively Est. 120 - 150 cool & stable. 17 (1) 2009 Stonyridge Larose, Waiheke Est. 90 - 120 (1) 2009 Stonyridge Larose, Waiheke (TOL)Provenance: Deceased 2 (1) 1982 Te Mata Coleraine, Hawkes Bay estate, well stored in airconditioned cellar in house in Auckland. (1) 1982 Te Mata Coleraine, Hawkes Bay (US)Provenance: Purchased Est. 120 - 160 from retail and auction and stored since in a good passive cellar in a 18 (1) 2010 Stonyridge Larose, Waiheke part of a home in Auckland where the temperature is relatively cool & (1) 2010 Stonyridge Larose, Waiheke Provenance: Deceased estate, stable. well stored in airconditioned cellar in house in Auckland. Est. 120 - 160 Est. 120 - 160 3 (1) 1983 Te Mata Coleraine, Hawkes Bay 19 (1) 2010 Te Mata Awatea, Hawkes Bay (1) 1983 Te Mata Coleraine, Hawkes BayProvenance: Purchased from (1) 2010 Te Mata Awatea, Hawkes Bay Provenance: Deceased estate, retail and auction and stored since in a good passive cellar in a part of a well stored in airconditioned cellar in house in Auckland. home in Auckland where the temperature is relatively cool & stable.