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Appetizer Chow Mei Fun Pan Fried Noodle O Mein Chop Suey W. White

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Appetizer Chow Mei Fun 1. Crispy Egg Roll (Each) .................................... 1 .28 Stir Fried Thin Rice Noodles 1a. Cheese Steak Egg Roll ..... ........................... ... 1 .48 47. Takee Outee Chow Mei Fun .......... .. ................ 8.58 2. Shrimp Egg Roll (Each) ................................... 1 .38 Chicken, roast pork, shrimp and veg 2a. Spring Ro ll (Each) ......... .... .. ..... ....................... 1.38 47a. Chicken Chow Mei Fun ............... ....... ........ .. ... 8.08 2b. Vegetable Spring RoiL ........... ... .. ......... .... ........ 1.28 47b. Beef Chow Mei Fun ............... .. ....................... 9.08 3. Fantail Shrimps (4) ................................ .......... 4.38 48 . Vegetable Chow Mei Fun ...... .. .... ...... .. .. ... .. .... 7.08 4. Barbecued Spare Ribs .............. (5) 5.98 (10) 10.28 48a. Roast Pork Chow Mei Fun .............................. 8.08 4a. Boneless Spare Ribs ................... (S) 5.78 (L) 10.28 49·t Singapore Chow Mei Fun ............................... 9.08 Same as Takee Outee chow mei fun and with spicy 5. Beef on Stick ............................. .. .......... .. ... (4) 5.38 curry sauce. 6. Chicken on Stick ........................... (4) 4.68 (8) 8.68 49a. Shrimp Chow Mei Fun ................. ................... 9. 08 7. Fried Wanton (12) ..... .. ....... ....... .................. ..... 3.88 8. Bo Bo (For 2) Appetizer sampler ................... 10.28 Pan Fried Noodle 2 Egg Rolls, Fantail Shrimps, Spare Ribs, Beef Teriyaki, Also known as Cantonese Chow Meln & w. White Rice Cheese Rangoons, Ch icken Wings & 4 Fried Wantons. 50. Takee Outee Pan Fried Noodles ................... 10.08 9. Fried Chicken Wi ngs (10) ... .. ........................... 5.08 Chicken, ro ast pork and shrimp 10.l" Spicy Chicken Wings (10) ............................... 5.58 51. Chicken Pan Fried Noodles .. .......................... 9.08 10a. Buffalo Chicken Wings (10) ...... .. ..................... 4.88 52 . Roast Pork Pan Fried Noodles ............. .......... 9.08 11. Steamed Dumpling (8) .................. .................. 4.98 53. Shrimp Pan Fried Noodles ............ ........ .. ...... 10.08 12. Pan Fried Dumpling (6) ................ ................... 4.98 54. Vegetable Pan Fried Noodles ........ .. .. ............. 8.08 12a. Chinese Donut (10) ......................................... 3.28 55. Beef Pan Fried Noodles ................................ 10.08 13. Krab Rangoon (6) ................................ ............ 4.48 56. Seafood Pan Fried Noodles .......................... 11.08 14. Cheese Rangoon (6) ............ ................. .. .. .. ... 4.08 Shrimp, scallop and krab meat. 14a.l" Wanton w. Garlic Sauce .................................. 4.98 o Mein SOUp Sm.lPt. LgJQt. Soft Noodles Sm.lPt. Lg.lOt. 15a. Tofu w. Mixed Vegetable Soup ........... .. 1.88 3.48 57a. Plain La Mein ....................................... 3.68 5.68 15. Chicken Noodle Soup ......................... 1.68 2.98 57b. Cold Sesame Noodle ........... .. .............. 4.98 7.28 16. Chicken Rice Soup ....... .. ..................... 1.68 2.98 57. Chicken La Mei n ......................... ......... 4.98 7.28 17. Egg Drop Soup ............ ........................ 1.38 2.68 58. Roast Pork La Mein .... .. ... .................... 4.98 7.28 18. Wanton with Roast Pork ... ........ ........... 1.68 2.98 59. Shrimp La Mein ......... ........................... 5.58 7.98 19. Young Chow Noodle .. .................. ........ 2. 98 5.18 60. Beef La Mein ............................... ......... 5.58 7.98 Chicken, Roast Pork and Shrimp 61. Vegetable La Mein ............................. .. 4. 58 6.98 20:t Hot & Sour ........................................... 2.48 4.28 62 . Young Chow La Mein ........................... 5.88 8.18 21 . Wanton Egg Drop Mixed ..................... 2.38 3.98 22. Takee Outee Special .. ...... .. ...... ............. 2.98 5.18 Chop Suey w. White Rice Sm.iPt. Lg.!Qt. Roast pork, shrimp, chicken, wanton & mixed vegs. 63. Chicken Chop Suey ............................. 4.48 7.48 22a. Seafood Soup .......................... ..... .. ................ 8.28 64. Pork Chop Suey ................................... 4.68 7.48 65. Shrimp Chop Suey ....... .. ... .. ................ 5.08 8.18 Fried Rice Sm.!Pt. Lg.lQt. 66. Beef Chop Suey ...... .. .................... ....... 5.08 8.18 23. Plain Fried Rice .. .. ................................ 2.58 4.48 67 . Vegetable Chop Suey .......................... 4.08 6.78 24. Chicken Fried Rice... ................ ........... 3.98 6.38 68. Subgum Chicken Chop Suey .... .. ........ 4.78 7.78 25. Roast Pork Fried Rice ......... .. .............. 4.18 6.68 69. Subgum Shrimp Chop Suey .. .............. 5.28 8.78 26. Shrimp Fried Rice ................................ 4.68 7,38 27. Young Chow Fried Rice ....................... 4.88 7. 68 Egg Foo Young w. White Rice Chicken, Roast Pork and Shrimp 70. Chicken Egg Faa Young .. ........ ....................... 7.08 28. Beef Fried Rice .. ..... .. .. .. ....................... 4.68 7.38 71. Pork Egg Faa You ng .............. ......................... 7.08 29. Duck Sauce Fried Rice ............. .... .. ..... 3.28 5.38 72. Beef Egg Faa Young .................. ..................... 8.08 30. Steamed Wh ite Rice ............................ 1 .18 2. 18 73. Shrimp Egg Faa Young ....... .. ... ....................... 8. 08 30a. Brown Rice .... ....................... ................ 1.58 2.98 74. Young Chow Egg Faa young .......................... 8.08 31. Vegetable Fried Rice ............................ 3.68 5.78 Chicken, roast pork and shrimp. 32. Substitute Fried Rice 74a. Vegetable Egg Faa young ............................... 6.68 exchange w. White Rice .. .......................... ...... 1.38 Sweet & Sour w. White Rice Chow Mein 75. Sweet & Sour Pork .......................................... 7.98 w. White Rice Sm.lPt. Lg.!Ot. 76. Sweet & Sour Chicken .................................... 7.98 33. Chicken Chow Mein .. ....... ........ .. .. ........ 4.28 7.18 77. Sweet & Sour Shrimp ................. ... .... ............. 9. 18 34. Vegetable Chow Mein .. ........................ 4.08 6.78 78. Young Chow .................................................... 9.18 35. Roast Pork Chow Mein ........................ 4.48 7.18 Chicken, roast pork and shrimp. 36. Beef Chow Mein .................................. 4.68 7.98 37. Shrimp Chow Mein ...... ............. .. .. ... .. .. 4.98 7.98 Chicken w. White Rice Sm.iPt. Lg.lQt. 38. Young Chow Mein ....................... ......... 5.08 8.48 79. Moo Coo Gai Pan ................................ 5.08 7.88 39. Subgum Shrimp Chow Mein ....... ......... 5.28 8.38 80. Almond Ch icken ....... ............................ 5.08 8.08 81. Lemon Chic k.en ......... ................ ......... .. ... .. ...... 7.88 Chow Fun 82. Chicken w. Chinese Vegs .................... 5.08 7. 88 Stir Fried Wide Rice Noodles 82a. Chicken w. String Bean ..................... ... 5.08 8.08 40. Takee Outee Chow Fun ................................... 9.58 83. Chicken w. Baby Corn ........... .. ............ 5.08 8.08 Chicken, roast pork and shrimp 84. Chicken w. Broccoli ....... .. ...... .............. 5.08 7.88 41. Chicken Chow Fun ..... .. ............... ........... ........ 8.58 85. Chicken w. Snow Peas ...... .......... .. ...... 5.08 8.08 42. Roast Pork Chow Fun ........ .......................... ... 8.58 86. Chicken w. Black Bean Sauce .. ........ .............. 8.38 43. Shrimp Chow Fun ........................................... 9.58 87. Chicken w. Oyster Sauce ........ .. ..... ................. 8.38 44. Vegetable Chow Fun .................. ................... .. 7.58 87a.l" Curry Chicken ................................................. 9.08 45. Beef Chow Fun ... .. ............................. .. ........... 9.18 87b·t Hot &Spicy Chicken ....................................... 8.38 46. Seafood Chow Fun ....................................... 10.08 Shrimp, scallop and krab meat. l" Hot & Spicy We can alter the taste according to your tastel Pork w. White Rice Sm.lPt. LgJOt. 88. Roast Pork w. Chinese Vegs ............... 5.08 8.08 Chef's Special 89. Roast Pork w. Bean Sprouts ................ 4.58 7.38 All Entrees Served w White Rice 90. Char Sue Ding ................................. ..... 4.88 8.08 Roast pork with almond 131. HO YU GAl BO .............................................. 9.18 91. Roast Pork w. Broccoli. ........................ 4.88 7.78 Chef's special tender chicken dipped in a thin batter and fried to golden brown then sauteed with roast pork, snow pea pod s, mush· 92·t Szechuan Pork .................................... 4.88 8.08 rooms and bamboo shoots. 93. Roast Pork w. Snow Peas .................... 5.08 8.08 132. STEAK KEW.................................................. 9.98 Beef w. White Rice Sm./pt. LgiOt. Pri me New York steak cubed and sauteed with Chinese garden 94. Pepper Steak w. Onions ...................... 5.48 8.48 vegetables. mushrooms and the aristocrat sauce of Ho·Tu. 95. Beef w. Oyster Sauce ..................................... 9.08 133. TAKEE OUTEE ROAST PORK ..................... 8.18 96. Beef w. Chinese Vegs ......................... 5.68 9.08 Special cut 1 st quality pork roasted at the exact time and tempera­ ture to insure a fresh tender and delicious appetizer or meal . Satu· 97·t Szechuan Beef. ................................. 5.68 9.08 rated with our special Takee Outee sauce and served with broccoli. 98·l Orange
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  • 2608 Nicollet Ave. S. Minneapolis, MN 55408

    2608 Nicollet Ave. S. Minneapolis, MN 55408

    Peninsula, named after the Malay Peninsula, is established by a group of Malaysians with great passion of bringing the most authentic Malaysian and Southeast Asian cuisine to the Twin Cities. We are honored to present you with one of the finest Chefs in Malaysian cuisine in the country to lead Peninsula for your unique dining experience. We sincerely thank you for being our guests. 2608 Nicollet Ave. S. Minneapolis, MN 55408 Tel: 612­871­8282 Fax: 612­871­2863 www.PeninsulaMalaysianCuisine.com We open seven days a week. Hours: Sunday – Thursday: 11:00am – 10:00pm Friday & Saturday: 11:00am – 11:00pm Parking: Restaurant Parking in the rear (all day) Across the street at Dai Nam Lot (6pm ­ closed) Valet Parking (Friday & Saturday 6pm – closed) APPETIZERS 开胃小菜 001. ROTI CANAI 印度面包 3.95 All time Malaysian favorite. Crispy Indian style pancake. Served with spicy curry chicken & potato dipping sauce. Pancake only 2.75. 002. ROTI TELUR 面包加蛋 4.95 Crispy Indian style pancake filled with eggs, onions & bell peppers. Served with spicy curry chicken & potato dipping sauce. 003. PASEMBUR 印度罗呀 7.95 Shredded cucumber, jicama, & bean sprout salad topped with shrimp pancakes, sliced eggs, tofu & a sweet & spicy sauce. 004. PENINSULA SATAY CHICKEN 沙爹鸡 6.95 Marinated & perfectly grilled chicken on skewers with homemade spicy peanut dipping sauce. 005. PENINSULA SATAY BEEF 沙爹牛 6.95 Marinated & perfectly grilled beef on skewers with homemade spicy peanut dipping sauce. 006. SATAY TOFU 沙爹豆腐 5.95 Shells of crispy homemade tofu, filled with shredded cucumbers, bean sprouts. Topped with homemade peanut sauce. 007. POPIAH 薄饼 4.95 Malaysian style spring rolls stuffed with jicama, tofu, & bean sprouts in freshly steamed wrappers (2 rolls).
  • Daftar Produk Halal

    Daftar Produk Halal

    Dunia Daging KELOMPOK DAGING DAN PRODUK DAGING OLAHAN Fronte : Vegetable Chicken Sausage, Fronte : 00010013540900 141213 Food Industries, November - Desember 2012 Beef Frankfurter, Fronte : Chicken Frankfurter, PT Nama Produk Sertifikat Exp Produsen Fronte : Blackpepper Beef Sausage Reguler, Fronte : Breakfast Beef Sausage, Fronte : Beef Frankfurter Kibif Rolade Sapi, Kibif Rolade Sapi (wet mar- Bina Mentari Skinless, Fronte : Chicken Frankfruter Skinless, Fronte : Sosis Ayam (Chicken Chipolata), Fronte : Sosis ket), Kibif Beef Salami, Kibif Daging Sapi Lada ‘00010060390212 010214 Tunggal, PT Sapi (Beef Bockwurst), Fronte : Cheesy Beef Sausage, Fronte : Blackpepper Beef Sausage, Fronte : Hitam, Kibif Sosis Sapi, Kibif Sosis Sapi Chicken Luncheon (wet market), Kibif Beef Pepperoni, Kibif Nugget Sapi, Kibif Bakso Sapi WK, Kibif Bakso Sapi WM, Kibif Dunia Daging Meat Ball Super, Kibif Bakso Halus, Kibif Beef Patties, Kibif Burger Patties Black Pepper, Kibif Beef Burger Fronte : Beef Lucheon, Fronte : Galapeno Beef 00010013540900 141213 Food Industries, Bulgogi, Kibif Burger Daging Sapi Sasage, Fronte : Roast Beef, Fronte : Beef PT Kerupuk Ikan Lele, Fish Cookies (Kerupuk 00100062720912 250914 Mina Sejahtera Coctail, Fronte : Sosis sapi Asap, Fronte : Veal Bratwurst, Fronte : Corn Beef sausage, Fronte : Garlic Beef Ikan Lele) Sausage, Fronte : Paprica Beef Sausage, Fronte : Beef Pastrami, Fronte : Beef Pepperoni, Fronte : Beef MARINADE, MRND CHICKEN STEAK , SPICY Frozen Food Salami WING , MRND SIRLOIN STEAK , SPICY WING ‘00010043750307 110414