Contemporary Agricultural Co-Operatives in China
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The COVID-19 Outbreak Update from Legacoop, Italy
The COVID-19 outbreak update from Legacoop, Italy https://www.ilo.org/global/topics/cooperatives/news/WCMS_7399... Advancing social justice, promoting decent work ILO is a specialized agency of the United Nations The COVID-19 outbreak update from Legacoop, Italy This update provide insights on the impact of the COVID-19 pandemic on Italian cooperative enterprises, and measures being taken by them to support workers, members/customers, and people in their communities affected by the crisis. News | 27 March 2020 "We are women and men cooperators who are present right alongside the doctors and nurses, keeping hospitals clean, operating in supermarkets, offices, warehouses, kitchens and thermal power plants. We are the ones working in social cooperatives to keep assistance alive for populations that were already vulnerable before the pandemic and are even more so after.” - Mauro Lusetti, President, Legacoop The Covid-19 pandemic has impacted life dramatically in Italy. On 25 March there were 74,386 confirmed cases with 7,503 deaths and 9,362 recoveries. The stringent measures adopted by the Italian Government, needed to slow down and contain the virus, have had seriously detrimental consequences for enterprises in the country. Regarding cooperative enterprises, if the emergency situation and the measures around the coronavirus pandemic continue for a longer period, it is expected that workers at risk could reach at least 265,000. This estimate is based on the number of workers and worker members in cooperatives in a number of key sectors, including: Social cooperatives pointed out that 200,000 workers could be at risk only in their sector, as they are precluded from carrying out activities of general interest, such as taking care of elderly and disabled people due to the closure of day centres, or interruption of home care, as well as 1 sur 4 17/04/2020 à 10:43 The COVID-19 outbreak update from Legacoop, Italy https://www.ilo.org/global/topics/cooperatives/news/WCMS_7399.. -
TEATIPSBRIEF100 100 Pieces of Info to Use in Tea Stories Issue 1
Olga Nikandrova. Denis Shumakov TEATIPSBRIEF100 100 pieces of info to use in tea stories Issue 1. 2017 www.facebook.com/teatipsbrief/ www.teatips.ru Table of content Tea micro-trends .............................................................................................................................................. 5 Micro-trend. Tea and wine experiments ................................................................................................................... 5 One more time on tea machines. Teforia Leaf ........................................................................................................ 5 Micro-trend. Nitro Tea ..................................................................................................................................................... 6 Nano-trend. Teafe in Raipur and Bangalore ............................................................................................................ 7 Micro-Trend. Cheese tea. 40 degrees and 15 minutes ......................................................................................... 7 Micro-trend: kombuchading kombucha at topical bars ........................................................................................ 8 Ambient Brew: Tea and Food Pairing ......................................................................................................................... 9 Micro-trend: Albino tea cultivars .............................................................................................................................. -
Cooperatives in Industrial and Service Sectors in the Asia-Pacific Region
Cooperatives in industrial and service sectors in the Asia-Pacific region Models, work and employment, ecosystem and public policies International Cooperative Alliance Asia and Pacific & 9, Aradhana Enclave +91-11-26888067 ica-asia and pacific Sector-13, R. K. Puram International Organisation of the Industrial and Service Cooperatives New Delhi-110066 +91-11-26888250 icaapac [email protected] icaasiapacific ica-ap.coop Cooperatives in industrial and service sectors in the Asia-Pacific region Table of contents List of tables iv List of figures ������������������������������������������������������������������������������������������������������������������������������������������������������������������������ iv Abbreviations and acronyms ����������������������������������������������������������������������������������������������������������������������������������������������� v Synthesis note 1 Introduction���������������������������������������������������������������������������������������������������������������������������������������������������������������������1 2 The scope of target types of the present study ����������������������������������������������������������������������������������������������������������� 1 3 Method����������������������������������������������������������������������������������������������������������������������������������������������������������������������������� 2 ‘Type’ and ‘model’����������������������������������������������������������������������������������������������������������������������������������������������������������� -
Literatures a Color
Study on the social enterprises ecosystem in Emilia-Romagna RaiSE Enhancing social enterprises competitiveness through improved business support policies This publication only reflects the author’s views. The programme authorities are not liable for any use that may be made of the information contained therein Contents Summary 1. Definition and Criteria in the regional context 2. Characteristics and development of social enterprises 3. Needs assessment and main challenges for scaling social enterprises 4. Ecosystem of business support tools and instruments 5. Gap analysis and policy recommendations Annex 1 Interview Grid Annex 2 Summary of the Interviews Bibliography Sitography – enterprises involved in the mapping 1 SUMMARY This research project was carried out within the framework of the European RaiSE Interreg Europe project, whose objective is to improve regional policy instruments for the competitiveness and sustainability of social enterprises. The development agencies involved in the project - from Emilia-Romagna, Catalonia, Ireland, Scotland, Hungary (Budapest) and Orebro (Sweden) - mapped the economy and social entrepreneurship ecosystems in their respective regional contexts, bringing out a highly varied and interesting scenario. ERVET internal working group, in charge of mapping and analysing the needs of the Emilia-Romagna social cooperatives and enterprises, involved the regional project stakeholders (Emilia-Romagna Region, Legacoop, Confcooperative, AGCI, Forum del Terzo Settore, Aster, ANCI). These contributed to identifying the survey sample whilest AICCON (Italian Association for the Promotion of the Culture of Cooperation and Non Profit) supported the work from the scientific point of view. Chapter 1 of the research report outlines the framework for social enterprises starting from the definition given by the European Commission and describes the social economy context in Emilia-Romagna. -
Scarica La Carta Dei Te
Le proposte di namasTèy Carta dei Tè puri Stagione 2018-2019 namasTèy – Via della Palombella 26 – 00186 Roma – 06 68135660 – www.namastey.it Le proposte di namasTèy Premessa Per gli appassionati dei tè puri, abbiamo pensato di raccogliere in un unico elenco sia le referenze che abitualmente trovate da namasTèy, che la preziosa selezione che con dovizia, ed infiniti assaggi, faccio regolarmente durante le mie trasferte nel lontano Oriente: un labirinto infinito di tentazioni e prelibatezze, dove perdersi è facilissimo, ma è anche un vero piacere! Le mie esplorazioni sono cominciate in Cina (ormai già diversi anni fa); la mia dichiarata passione per i tè cinesi mi porta ogni anno a ripercorrere e a scoprire nuove vie: è per questo che la selezione dei tè più pregiati non può essere garantita da una stagione all’altra, e anche nell’ambito della stessa stagione non posso assicurare un approvvigionamento costante. Recentemente ho esteso i miei orizzonti valicando anche le porte dell’impero del Sol Levante… questa preziosa carta si è così arricchita di selezionatissimi e freschissimi raccolti di tè giapponesi. ------- ° ------- Note sulla Preparazione Tutti i tè proposti in questa carta necessitano di un po’ di attenzione, in special modo quelli selezionati in loco, visto anche l’impegno, la cura e l’amore riposti nel procurarli e farli giungere intatti qui per i nostri momenti più speciali della giornata. La prima cosa da sapere è che si tratta di tè che possono essere infusi ripetutamente, anzi è in questa pratica che esprimono il massimo del loro potenziale e della loro curva aromatica. -
Zi Chun Tea Company B1, #12 Minzu East Road Zhongshan District Taipei City 10461, Taiwan (R.O.C.)
Zi Chun Tea Company B1, #12 Minzu East Road Zhongshan District Taipei City 10461, Taiwan (R.O.C.) Selected teas originating from China Wholesale Bulk wholesale Bulk shipment Item code Name MOQ 1kg – MOQ 20kg – MOQ 100kg ‐ US$ US$ US$ YA‐GT‐6019‐C Green Tea powder 9 6.5 5 YA‐GP6008‐C Zu Cha (Gunpowder)Green Tea 11 9.5 8.5 YA‐K6106‐C An Xi Tie Guan Yin 36 33 29 YA‐WY4011‐C Wu Yi Rock Oolong 37 33 29 YA‐JS6207‐C China Jasmine Green tea 37 33 29 YA‐WP6007‐C White Peony (Bai Mu Tan) 51 46 42 YA‐WY4121‐C Wu Yi Rock Oolong 51 46 42 YA‐GH6105‐C Huang Shan Mao Feng 54 49 44 YA‐LP6202‐C Organic Emerald Baozhong 54 49 44 YA‐RC6033‐C Russian Caravan 55 49 45 YA‐SM001‐C (ass) Blooming (flowering) teas 62 56 50 YA‐JS5109‐C Buddha's tears (Jasmine Pearl) green tea base 65 60 55 YA‐JS6002‐C China Jasmine Green tea 65 60 55 YA‐WP6102‐C White Peony (Bai Mu Tan) 66 59 52 YA‐ZL6103‐C Zhe Lo Jasmine tea 66 59 52 YA‐K5106‐C Tie Guan Yin (Iron goddess) 66 59 52 YA‐LR5305‐C Organic Champagne oolong 66 59 52 YA‐GM3108‐C Jin Shan Shi Yu 69 62 55 YA‐RD4109‐C Keemum Black Tea 72 65 58 YA‐XG5037‐C Long Jing (Dragon Well) 72 65 58 YA‐GB5036 Bi Lo Chun 72 65 58 YA‐RW4109‐C Lapsang Souchong 76 68 61 YA‐DC0211‐C Fong Hung Dan Cong (Hung Zi Xian) 76 68 61 YA‐DC0207‐C Fong Hung Dan Cong (Song Zhong) 80 73 66 YA‐JS5007‐C Buddha's tears (Jasmine Pearl) green tea base 80 73 66 YA‐RD5024‐C Yunnan Golden Tip 79 71 63 YA‐LR4308‐C Organic Oriental Beauty 79 71 63 YA‐DC0103‐C Fong Hung Dan Cong (Yu Lan xian) 95 86 79 YA‐WN3105‐C Silver Needle (Bai Hao Yin Zen) 98 89 78 YA‐DY0307‐C -
Worker Cooperatives in Japan
MASS-SPECC Chairperson’s and Managers’ Forum July 5th 2019 in Cagayan de Oro City, the Philippines. Worker Cooperatives in Japan Japan Workers’ Co-operative Union (JWCU) Board Member / International Relations Officer Osamu Nakano International Co-operative Alliance (ICA) Founded: 1895 President: Ariel Guarco (Argentine Republic) Member Countries/Organizations: 109 / 312 (2019) Regional Offices: Africa, Americas, Asia and Pacific, Europe Sectors: International Cooperative Agricultural Organization International Cooperative Banking Association Consumer Cooperatives Worldwide International Cooperative Fisheries Organization International Health Cooperative Organization Cooperative Housing International International Cooperative and Mutual Insurance Federation International Organization of Industrial, Artisanal and Service Producers’ Cooperatives (CICOPA) 2 Member individuals/coops: 1.2 Billion / 3 Million 300 largest co-operatives had a combined annual turn-over of $2.2 trillion USD. Cooperatives generate partial or full-time employment for at least 280 million individuals worldwide, either in or within the scope of co-operatives, making up almost 12% of the entire employed population of G20 countries. United Nations estimates that cooperatives support the livelihoods of almost half of the total global population. The Committee for the Promotion and Advancement of Cooperatives (COPAC) : UN Department of Economic and Social Affairs/DESA, Food and Agriculture Organization/FAO, International Labour Organization (Cooperative Unit), -
Official Journal C 177 of the European Union
Official Journal C 177 of the European Union Volume 60 English edition Information and Notices 3 June 2017 Contents II Information INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES European Commission 2017/C 177/01 Non-opposition to a notified concentration (Case M.8257 — NN Group/Delta Lloyd) (1) ................... 1 2017/C 177/02 Non-opposition to a notified concentration (Case M.8392 — Bolloré/Vivendi) (1) ............................. 1 IV Notices NOTICES FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES European Commission 2017/C 177/03 Euro exchange rates .............................................................................................................. 2 2017/C 177/04 Adoption of Commission Decision on the notification by Romania of a modified transitional national plan referred to in Article 32(6) of Directive 2010/75/EU on industrial emissions ............................ 3 EN (1) Text with EEA relevance. V Announcements OTHER ACTS European Commission 2017/C 177/05 Information Notice — Public Consultation — Geographical indications from the People’s Republic of China ................................................................................................................................. 4 2017/C 177/06 Publication of an application pursuant to Article 50(2)(a) of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs 14 3.6.2017 EN Official Journal of the European Union C 177/1 II (Information) INFORMATION FROM EUROPEAN UNION INSTITUTIONS, BODIES, OFFICES AND AGENCIES EUROPEAN COMMISSION Non-opposition to a notified concentration (Case M.8257 — NN Group/Delta Lloyd) (Text with EEA relevance) (2017/C 177/01) On 7 April 2017, the Commission decided not to oppose the above notified concentration and to declare it compatible with the internal market. -
Industrial and Service Cooperatives 2013 - 2014 Index
GLOBAL REPORT INDUSTRIAL AND SERVICE COOPERATIVES 2013 2014 GLOBAL REPORT ON INDUSTRIAL AND SERVICE COOPERATIVES 2013 - 2014 INDEX Copyright © 2015, CICOPA Graphic design: Juan J. Burgos Marqués INTRODUCTORY NOTE 7 FACTS AND FIGURES ABOUT INDUSTRIAL AND SERVICE COOPERATIVES AROUND THE WORLD 9 EVOLUTION, DIFFICULTIES ENCOUNTERED AND SOLUTIONS FOUND WITHIN OUR NETWORK 19 OUR NETWORK: CICOPA MEMBER ORGANIZATIONS WORLDWIDE 29 5 INTRODUCTORY NOTE This is the first global biannual report on industrial and service cooperatives and their representative institutions. It is the result of two different surveys carried out among CICOPA’s members during the first half of 2014, which were eventually updated: each of these two surveys is at the origin of the following two sections which, together, are aimed at providing a picture of our cooperative sector in the world. As we will examine in the following pages, the close to 65,000 enterprises that are directly part of our world network as affiliates of CICOPA member organizations employ over 3 million people. However, according to material collected during our recent inter-sectoral study Cooperatives and Employment: a Global Report1, released at the International Summit of Cooperatives in Quebec in October 2014, there is evidence that this world phenomenon is quantitatively much wider: worker cooperatives, social cooperatives and cooperatives of self-employed producers in industry and services together employ over 16 million people worldwide. The vast majority of these persons are members and, therefore, the owners of their enterprise, which they jointly and democratically control. The cooperatives in our network are involved in a very wide array of industrial and service sectors, from mechanical industries to cultural centres, from schools to nano-technologies, from construction to health care. -
Promoting Cooperatives and the Social Economy in Greece Sep
International Organisation of Industrial, Artisanal and Service Producers’ Cooperatives A sectoral organisation of the International Cooperative Alliance (ICA) Promoting cooperatives and the Social Economy in Greece _____________________________________________ How to promote the social economy in Greece through social cooperatives, worker cooperatives, and cooperatives of artisans and of SMEs Final report to the ILO September 9, 2013 1 2 Contents Acknowledgements 4 Introduction by Bruno Roelants, CICOPA Secretary General 5 PART 1. THE SITUATION IN GREECE 7 1.1. The s ocial impact of the crisis 7 1.2. Evolution and s tate o f the art of cooperatives and the social economy in Greece 9 1.3. Analysis of the existing relevant legislation 15 PART 2. MAIN RELEVANT NATIONAL EXPERIENCE AND EXPERTISE IN THE CICOPA NETWORK THAT COULD BE TRANSFERRED TO THE GREEK CONTEXT 20 2.1. T he CICOPA network 20 2.2 Social services, with a special focus on crèches and homes for the elderly 22 2.3 . Business transfers to the employees under the worker cooperative form 25 2.4. Cooperatives among artisans, profess ionals and micro -enterprises 31 2. 5. The production of renewable energy by cooperatives 33 2. 6. Constitution of cooperative incubators 35 2. 7. Financial instruments for the development of cooperatives 36 2.8 . Constitution of networks, groups and consor tia 41 2. 9. Worker and social cooperatives in rural contexts 46 2.1 0. Multi -stakeholder cooperatives 49 2.1 1. Mixed and transitional forms of cooperatives 50 2.1 2. Cooperatives and emerging sectors: tourism 51 2.1 3. Worker coop eratives dealing with specific social challenges 53 PART 3. -
Co-Op Sprouts from Grass Roots
Rural COOPERATIVESCOOPERATIVESJanuary/February 2016 Co-op Sprouts from Grass Roots Commentary VAPG program can be a good fit for co-ops By Sam Rikkers, Administrator Noteworthy in this article is an additional motivation Rural Business Cooperative Service behind the creation of the co-op: the members’ desire to help USDA Rural Development create jobs and generate economic stimulus in rural areas of the state where the economic recovery has been slow to Regular readers of this magazine are likely reach. Commitment to bettering the communities of their well aware of USDA’s commitment to members is a core belief behind the cooperative movement, cooperative education and its role in which is well evidenced by this co-op. Equally laudatory is promoting the use of cooperative businesses the co-op’s commitment to helping hired farmworkers make as a way to strengthen the rural economy. the transition to farm owners and co-op members. USDA Rural Development also manages a number of That article is followed by another that provides a look at financial programs that can help producer cooperatives, one a recent VAPG award which helped launch a much-needed of which is the Value-Added Producer Grants (VAPG) processing alternative for small- and medium-sized chicken program. producers in Virginia’s Shenandoah Valley area. Since the VAPG program was launched in 2001, it has VAPGs are awarded through a national competition, and provided cooperatives and other producer-owned businesses — in most years — USDA receives many more applications across the nation and U.S. territories with more than $308 than we have funds for. -
ACE, ICA CCR, CASC Conference
ACE, ICA CCR, CASC Conference Co-operative Entrepreneurship May 27-30 2019 Montreal, Quebec, Canada Register Here Day and Details (Please note that this program is subject to change) time Monday - May 27, 2019 YOUTH DAY (FREE PARTICIPATION) 8:30am - 9:00am Registration 9:00am - 9:30am Welcoming remarks - Johanne Lavoie 9:30am - 10:30am The Social Values of Cooperatives - Senta Breuning, Nicola Gindele & Reiner Doluschitz *(English - Simultaneous translation in French) 10:30m - 11:30am The Outline of the Business Model Adapted to Start-up Cooperatives - Kristalna Vincent, Hélène Turcotte & Arianne Tessier *(French - Simultaneous translation in English) 11:30am - 12:00pm Lunch 12:00pm - 1:00pm 1:00pm - 2:00pm Cooperative Education: Training the Next Generation - Pierre-Anne Turmel *(French - Simultaneous translation in English) 2:00pm - 2:15pm Break Cooperative Opportunities: A Strategy for Small Business Succession - Sean Goebey & Meg Ronson *(English - Simultaneous translation in French) 2:15pm - 3:15pm 3:15pm - 3:45pm As a Young Person, How Can We Encourage the Younger Generation in the Cooperative Movement? - Caroline Joly & Dènik Dorval *(Bilingual) 3:45pm - 5:00pm Break 5:00pm - 8:00pm Opening reception Tuesday - May 28, 2019 DAY 1 7:15am - 8:15am Registration 8:15am - 8:45am Welcoming remarks COOPERATIVE DIFFERENCES EDUCATION SESSION WORKSHOP SESSION Legal Form as a Determinant of ESG *Service-Learning as a Methodological Outcomes in Direct Offering Retail-Level Strategy to Promote Social Impact Investments: A comparative Entrepreneurship Among Young People analysis of co-operative, not-for-profit, - Josune López Rodríguez and private corporations in Ontario - Sean Cambell The Co-operative Performance *The Reinforcement of the Cooperative Indicators as seen by Canadian Bicycle Identity: An Element to Be Considered Co-ops, Coop Vélo-Cité, Coop Roue-Libre Breakout sessions, by the Cooperative Movement.