COFFEE Freshly roasted 80+ specialty coffee from our onsite Roastery & Coffee Lab. Our Voyage house blend contains flavour notes of milk chocolate, maple syrup and strawberry jam.
HOT COLD
espresso 24 sparkling citrus coffee cold brew 38 macchiato 28 cold brewed in-house & low in sugar piccolo 30 signature espresso-coconut tonic 45 cortado 30 grapefruit cordial with single origin espresso and sparkling coconut water over ice cortado marshmellow 40 americano 30 iced batch brew 38 single origin coffee, brewed daily, served flat white 32 over ice with maple & spices cappuccino 32 vietnamese iced coffee 42 latte 35 iced latte 40 grand latte 39 coffee affogato 40 add extra shot +10 almond milk made in-house daily +10 CHOCOLATE served with ganache filled bonbon(s) added to silky steamed milk to create these POUROVER OR SIPHON luxurious chocolate indulgences Allow 5+ minutes for preparation hot chocolate dark | white | mint 42 single origin 35 couture estate 50 café mocha 42 macchiato pairing 125 3 macchiatos (coffee, kaapstad rooibos, turmeric-thyme) paired with 2 chocolate Also avalable: bonbons and macaron Decaf: DRC, CO2 process Single Origin: specialty coffee from a specific region with unique flavour characteristics (changing weekly according to seasonality) +5 Couture Estate: micro-lot coffee traceable to a single estate (subject to seasonality) +15
ROOIBOS & TEAS Our premium rooibos can be extracted as a caffeine-free espresso. It is blended with our exclusive spiced Canadian maple, adding complexity and ensuring that no additional sweetness is required!
HOT COLD available in kaaptstad red or stellenbosch green sparkling rooibos iced tea 38 rooibos macchiato 28 cold brewed in-house & low in sugar rooibos flat white 32 iced rooibos latte 42 rooibos latte 36 rooibos affogato 40 very berry iced tea 38
SIPHON allow 5+ minutes for preparation rooibos 32 botanica 36 choose any 3 fresh ingredients: mint | thyme | buchu | lemon | ginger
TEA POT add fresh mint & lemongrass +2 breakfast 30 | earl grey 32 | chinese green 30 very berry 34 | red rooibos 25 | green rooibos 25 gunpowder green & spearmint 32
VAT INCLUDED. A GRATUITY OF 12% WILL BE ADDED TO ALL PARTIES OF 6 OR MORE. BOTANICAL BREWS
seasonal brew 38 small-batch, limited edition Every season, we brew a refreshing botanical drink made with gifts of nature. Ask your server what we have on offer this month.
house-brewed tonic 38 100% natural tonic with artemisia, rooibos, rosemary & thyme
REFRESHMENTS
COCKTAILS 0% ABV FLOAT red rocks 60 chill out with a wonder float red rooibos, buchu, thyme made with our seasonal brew and house spun gelato 60 apple martini 60 apple juice, pickle juice, maple green mojito 60 SHAKES green rooibos, tonic, mint & lime mango-rooibos yoghurt 60 pina coco lada 60 strawberry ice cream 60 pineapple, green rooibos, chocolate ice cream 60 coconut grapefruit cordial 30 SMOOTHIES coconut cream base
JUICES upbeat beet 55 beetroot, banana, peanut butter pressed 30|45 orange or grapefruit mad moringa 55 avocado, banana, moringa, basil purple 30|45 beetroot, apple, carrot, celery, tropical thunder 55 ginger strawberry, banana, pineapple, dates copper 30|45 carrot, apple, orange, pineapple, ginger BOTTLED WATER green 30|45 still | sparkling 25 green apple, cucumber, mint 750ml filtered
MILK / MYLK LATTE Served hot or iced
turmeric-thyme 40 carob-orange-cardamom 40 house chai 40
Almond milk made in-house daily +10
Premium Milk When steamed to just under 63°C, the milk becomes sweet, creamy, and the perfect complement to our espresso drinks. If you would like your coffee served hotter, we will gladly oblige. Simply ask your server.
The Last Straw A study has found that out of the 20 offenders‚ South Africa is the 11th worst in the world when it comes to releasing plastic waste into the sea, including harmful plastic straws. We therefore refrain from offering straws when we serve our cold beverages as they end up destroying the ocean we enjoy on our doorstep. Should you absolutely want one, please ask your server.
VAT INCLUDED. A GRATUITY OF 12% WILL BE ADDED TO ALL PARTIES OF 6 OR MORE.