SIGNATURE ROLL CUT ROLL Or HAND ROLL SUSHI APPETIZER
Total Page:16
File Type:pdf, Size:1020Kb
SIGNATURE ROLL Tiger Seared Toro, Tuna, Jalapeno, Avocado, Sesame seeds, Teriyaki Glazed 26 Bahamas Spicy Salmon, Cucumber, Avocado, Sesame Seeds, Coconut, Teriyaki 25 East River Crunchy Kani, Seared Salmon, Avocado, Miso, fried Garlic, Sesame Seeds 25 Toro Tower Seared Toro, Potato Crunch, Spicy tuna, Avocado, With Miso Jalapeno Sauce 32 Moroccan Salmon, Avocado, Tempura Flakes, Topped with Tuna, Serrano, Spicy Chili & Teriyaki 25 Red Dragon Peppered Tuna, Avocado, Spicy Crunchy Tuna, Tobiko, Wonton Chips, Sweet soy Glazed 25 UN Plaza Tuna, Salmon, Yellowtail, Avocado, Tobiko, Wrapped in Cucumber, Amazu Sauce 26 Duo Ahi Tuna Spicy Tuna, Jalapeno, Pear, Pepper Tuna, Avocado, Wasabi Aioli 25 Toro Rainbow Toro, Salmon, Tuna, Kani Salad, Tobiko, Cucumber, Avocado 26 New York Spicy Tuna, Mango, Red Onion, Sliced Avocado, Truffle, Ikura 26 Yasai Maki Julienne of Beets, Carrots, Asparagus, Avocado, Cucumber, Sesame Miso Sauce 22 CUT ROLL or HAND ROLL Toro Scallion Roll 18 Yellowtail Jalapeno 14 California Roll Crabstick, Avocado, Cucumber 13 Avocado Cucumber Roll 10 Salmon Avocado Roll 14 Salmon Skin Roll Salmon Skin, Cucumber, Scallion 12 Spicy Tuna Roll 14 Spicy Salmon Roll 14 SUSHI APPETIZER Tuna Pizza Flour Tortilla, Avocado Crème, Olives, Capers, Red Onions, Serrano, Black Truffle, Micro Greens 28 Ahi Tuna Tacos Avocado, Spicy Citrus Mayo, Masago 24 Salmon Carpaccio Seared Salmon with Garlic & Sesame Oil, Tomato, Avocado, Radish, Ponzu Sauce 24 Salmon Pizza Shredded Grill Salmon, Red Radish, Olive, Red Onion, Cherry Tomato, Cilantro, Tartar Sauce 26 Spicy Yellowfin Tuna Crispy Cakes, Sweet Soy, Micro Cilantro 26 Savory Seafood Croquettes “Crab” & Sea Bass with Cilantro & Truffle “Cheese” 25 Yellowtail Carpaccio Serrano Pepper, Garlic, Tobiko, Cilantro 24 Rice Crackers with Spicy Tuna 22 SUSHI CHEF SELECTIONS Hawaiian Poke Bowl Tuna & Yellowtail, Jalapeño Ponzu, Edamame, avocado, Seaweed Salad, Red Cabbage, 30 Pineapple, Tomato Hon Maguro 1 Spicy tuna roll, 5 Bluefin Tuna Nigiri 38 Nigiri & Sashimi 10 Sashimi: 3 Bluefin Tuna, 2 Salmon, 2 Yellowtail, 2 Japanese Snapper, 1 Ikura 55 4 Nigiri, Tuna, Salmon, Japanese Snapper, Tobiko 1 Spicy Tuna Roll Sashimi Omakase 15 Sashimi: 3 Toro, 3 Bluefin Tuna, 2 Salmon, 2 Shima Aji, 2 Tai, 2 Seared Togarasi Salmon, 1 Ikura 60 Meridian Capital 1 Moroccan Roll, 5 Nigiri: Toro, Salmon, Yellowtail, Japanese Snapper, Ikura 15 Sashimi: 3 Toro, 3 Bluefin Tuna, 2 King Salmon, 2 Shima Ajii, 2 Tai, 2 Tuna Tataki, 1 Tobiko 75 NIGIRI & SASHIMI Toro/Fatty Tuna 15/16 Yellowtail/Hamachi 7/8 Bluefin Tuna 9/10 King Salmon/Sake 8/9 Stripped Jack/Shima Aji 8/9 Tuna/Maguro 8/9 Scottish Salmon/Sake 7/8 Red Snapper/Madai 8/9 Flying Fish Egg/Masago 7/8 Crabstick/Kanikama 7/8 APPETIZERS Porcini Bisque en Croute, Black Truffle 19 Green Leaves & Avocado, Boston Lettuce, Heart of Palm, Crunchy Chickpeas, Citrus Vinaigrette 22 Tri Color Salad, Endive, Baby Arugula, Radicchio, Candy Walnuts, Fuji Apple, Sun-dried Tomato Vinaigrette 22 Organic Heirloom Tomato, Baby Watercress, Beets, Pistachio, Watermelon Basil Sorbet, Balsamic Glaze 22 USDA PRIME STEAKS All Steaks are 100% USDA Grain Fed Prime Beef Aged for a Minimum of 36 Days in our Private Aging Room Served with Bordelaise | Béarnaise | Sichuan Peppercorn Filet Mignon Medallion 62 Butcher Cut 14oz Ribeye Boneless 59 ENTREES Chilean Sea Bass, Cauliflower, Baby Corns & Spaetzle, Pickled Go Ji Berries, Pineapple & Cilantro Salsa 52 Pistachio Crusted Salmon, Asparagus, Oyster Mushrooms & Artichokes, Vodka Sauce 40 Mediterranean Branzini, Pea shoots, English Peas Puree, Meyer Lemon Confit 48 French Hen, Maple Glazed Bacon, Roasted Sunchokes, Heirloom Carrots, Pearl Onions, Pommes Chateau 40 Filthy Wagyu Burger, 12oz Prime beef with Maple Glazed Short Rib, Vidalia Onion 49 Linguine Salmon & Bass, Heirloom Cherry Tomato, Basil Pesto, Chili Pepper Flakes 32 SIDES 13 Pomme Puree Truffle Salt Edamame Shishito Peppers Purple Eggplants Okra with Wild Mushrooms Grilled Asparagus Haricots Verts Seasonal Vegetables Pommes Frites Executive Chef: Hok Chin .