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APPETIZER SOUPS SALADS Miso Soup 2.00 House Salad 2.95 Soybean paste broth with dry seaweed, tofu, and Fresh lettuce with homemade ginger dressing scallion Seaweed Salad 4.95 Onion Soup 2.00 Fresh seaweed seasoned to perfection in sesame Chicken broth with mushroom, fried onion and seed and red pepper scallion Kani Salad 5.95 Seafood Soup 5.95 Spicy kani mix with cucumber and crunch Mixed shrimp, crabmeat, scallop and fishcake * Seafood Salad 10.95 Tuna, salmon, escolar, octopus, shrimp and seaweed with chef special vinegar sauce Avocado Salad 4.95 FROM KITCHEN Our house salad topped with avocado and sesame Edamame 3.95 seeds Steam Japanese soy beans with sea salt Fried Spring Roll 4.95 Deep fried vegetable spring roll with sweet sour sauce FROM SUSHI BAR Chicken or Shrimp Tempura 6.50 Rocky Mountain 9.95 Japanese classic deep fried dish with a light Deep fried sweet potatoes, mango, spicy crab with tempura batter sweet soy sauce, mango sauce and avocados on top Fried Gyoza 5.95 * Sushi Sampler 8.95 Pan fried pork dumpling with chef’s special sauce Tuna, salmon, escolar, yellowtail (one each) Sweet Potato Tempura 5.95 * Yellowtail or Escolar Jalapeno 10.95 Fried Tofu 4.95 Sliced yellowtail or escolar, jalapeno with Japanese Shrimp Shumai 4.95 yuzu dressing Steam shrimp dumpling Rocky Shrimp 7.95 Fried shrimp with light spicy sauce Fried Salt Pepper Squid 9.95 Squid Teriyaki 9.95 * Poke Tuna 10.95 * Shogun’s 3-way Dice ahi tuna, cucumber, Sashimi 12.95 avocado, seaweed salad, Tuna with caviar and fish egg with chef special yuzu dressing, yellowtail sauce with garlic oyster sauce, salmon with sweet chili Spiced Edamame 5.95 Bacon Asparagus 4.95 mango sauce Stir fried Japanese soy Asparagus wrap with beans with garlic, soy bacon, smothered in sauce and Japanese Chili teriyaki sauce powder * Spicy Tuna or * Black Pepper Salmon Tatarki 9.95 Tuna Tartarki 9.95 Crunch spicy tuna or Slice peppered tuna, spicy salmon with white radish with sweet Beef Negimaki 6.50 Thai Style Crispy avocado and fresh fish and spicy mango sauce Broiled sliced steak Calamari 8.95 on top with spicy mayo and wasabi yuzu rolled with fresh scallion, Crispy Calamari with sweet sauce and caviar smothered in teriyaki sauce Thai Chili sauce May look different from what is pictured SHOGUN SUSHI ROLL COOKED SUSHI ROLL California Roll 5.25 Eel Avocado Roll 6.95 Eel Cucumber Roll 6.95 Philadelphia Roll 5.95 GF Shrimp Avocado Roll 5.95 GF Shrimp Cucumber Roll 5.95 Crab Stick Roll 4.95 Grilled Salmon Roll 5.95 Chicken Tempura Roll 5.95 GF Shrimp Asparagus Roll 6.95 GF Boston Roll 5.95 Shrimp Tempura Roll 5.95 GF Smoke Salmon Roll 6.95 Crunch Shrimp Roll 6.95 Spicy Kani Roll 6.95 Dragon Roll 11.95 FRIED SUSHI ROLL Eel Cheese Fried Roll 8.95 Salmon Crab Stick Fried Roll 9.95 House Fried Roll (Salmon, tuna and yellowtail) 9.95 Crazy Roll 11.95 (Red snapper, asparagus, avocado and crab wrapped in nori, deep fried, topped with tobiko, spicy mayo and eel sauce) UNCOOKED SUSHI ROLL * GF Alaskan Roll 5.95 * GF Salmon Avocado Roll 5.95 * GF Salmon Cucumber Roll 5.95 * GF Tuna Roll 5.95 * GF Tuna Avocado Roll 5.95 * GF Tuna Cucumber Roll 5.95 * GF Salmon Roll 5.50 * Spicy Yellowtail Roll 5.95 * Spicy Tuna Roll 5.95 * Spicy Salmon Roll 5.95 * GF Yellowtail Scallion Roll 5.95 * GF Pepper Tuna Avocado Roll 5.95 VEGETABLE SUSHI ROLL GF Avocado Roll 3.95 GF Cucumber Roll 3.95 GF A.A. C Roll 4.95 GF Asparagus Roll 4.50 GF Futomaki Roll (Mixed vegetable roll) 5.95 GF Peanut Avocado Roll 4.50 Sweet Potato Tempura Roll 5.50 * CONTAINS RAW FISH CONSUMER ADVISORY: Thoroughly cooking food of oriental origin such as beef, eggs, fish, poultry, lamb, pork or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked. Consult your physician or public health official for further information. GLUTEN-FREE MARKED AS “GF” SHOGUN SPECIAL ROLL * Tropical Hako * Hot! Hot! Roll * Snowman Roll Rock’n Roll Sushi Cake 13.95 13.95 13.95 13.95 Spicy tuna avocado and Spicy kani, jalapeños and Tempura shrimp spicy crab Spicy tuna, spicy salmon and jalapeno with smoked cucumber with white tuna and cream cheese inside avocado with tuna and white salmon on the top. (escolar) on the top. with avocado and spicy tuna on top, pressed into the mayonnaise on the top. shape of a box, with eel, spicy mayo, wasabi mayo sauce. * Samurai Roll * Super Girl Roll * King of Rocky Roll Lobster Tail Roll 14.95 13.95 13.95 13.95 Spicy crab and avocado with Tempura shrimp avocado Real king crab, salmon, red Deep fried lobster, mango, spicy tuna and pepper tuna and jalapeno with ahi snapper and yellowtail mix to spicy crab, avocado, wrapped with spicy mayo and Thai tuna avocado jalapeno deep fried with spicy ahi tuna with soy bean papers with sweet chill sauce on top. and chill sauce on top. spicy mayo, sweet soy sauce sweet soy sauce and Thai and fish egg scallion on top. sweet chili sauce on the side. * Rainbow Roll * Out of Control Roll * Red Dragon Roll * Sex on the Beach Roll 12.95 13.95 12.95 13.95 Crab, cumber, avocado inside, Tamago, crabmeat, avocado, Eel, cucumber inside, spicy Shrimp tempura, spicy with tuna, salmon, white fish spicy tuna and spicy salmon tuna and crunch on top. crab inside, topped with and shrimp draped on the inside, wrapped with soybean salmon, tuna, soy paper, outside, topped with tobiko. paper into a sandwich, spicy mayo and eel sauce. eel sauce, wasabi mayo and spicy mayo sauce. * Finishline Roll Peace Roll * Dancing Eel Roll Knight Roll 13.95 12.95 13.95 13.95 Spicy yellowtail, cucumber Tempura sweet potato, Spicy salmon and avocado Deep fried eel, spicy with tuna and white cucumber, mango and inside with Eel, avocado, crab, avocado, jalapeno tuna (escolar) on top. asparagus inside with fish egg and sweet soy cream cheese, wrapped avocado, mango sauce and sauce on the top. with soy bean paper. sweet soy sauce on the top. * CONTAINS RAW FISH CONSUMER ADVISORY: Thoroughly cooking food of oriental origin such as beef, eggs, fish, poultry, lamb, pork or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked. Consult your physician or public health official for further information. SHOGUN SPECIAL ROLL * Princess Roll * Volcano Roll * Amazing Tuna Roll * Tuna Lover Roll 12.95 12.95 13.95 13.95 Spicy tuna, spicy yellowtail Tuna and cream cheese, Tuna and mango inside, with White tuna tempura, spicy and crunch spicy salmon deep fried, topped with spicy tuna, seaweed salad tuna and avocado inside, with crunch outside, spicy tuna with spicy and sweet soy sauce, spicy topped with pepper tuna, topped with red, green, mayo and eel sauce. mayo fish egg on the top avocado, BBQ sushi sauce black and orange tobiko. and wasabi mayo. American Ego Roll Golden Spider Roll * Pink Lady Roll * Dynamite Roll 13.95 12.95 13.95 13.95 Spicy king crab, tempura Fried Maryland soft shell Tuna, salmon, yellowtail, Eel tempura, spicy salmon kani inside, sliced mango crab with cucumber, avocado, tobiko, avocado in and avocado inside, on the top, served with eel lettuce and sweet soy sauce. pink soy seaweed with fresh salmon on top. sauce and mayo sauce. chef special sauce. * Sweet Valentine Roll Shogun Signature Roll Angry Dragon Roll * Fantastic Roll 13.95 13.95 12.95 13.95 Spicy tuna and avocado Jalapeno, cucumber, cream Shrimp tempura, cucumber Spicy tuna and Alaskan king wrapped in fresh tuna cheese and asparagus inside, inside, topped with eel and crab on the inside, topped and soy bean paper with topped ground kobe beef, avocado with sweet soy sauce. with made to order seared spicy mayo sauce. wasabi, yuzu wasabi sauce. white tuna and salmon. * King Crab Crunch Roll * Unbelievable Roll * Angel Roll * Smoked Dragon Roll 13.95 13.95 12.95 14.95 King crab, white tuna, Spicy crab avocado with Spicy tuna, shrimp Tempura shrimp, avocado salmon and slightly fired tuna, salmon, yellowtail, tempura and mango inside and cream cheese with spicy spicy tuna on top, served cucumber and avocado on top. with crab salad on top, yellowtail, fish, egg and with spicy mayo, BBQ. drizzled with eel sauce. sweet soy sauce on top. Ocean Roll * Fired Dragon Roll * Monster Roll * Super Naruto Roll 12.95 13.95 13.95 13.95 Rock shrimp tempura, Tempura shrimp, avocado Spicy crab cucumber and Cucumber wrap with ahi asparagus inside, king with spicy tuna, spicy mayo, mango with seared salmon, tuna salmon escolar, avocado crab salad on top. sweet soy sauce, scallion spicy mayo, sweet soy sauce and spicy crab, fish egg, and fish egg on top. and honey miso on top. with spicy mango sauce and honey miso sauce. NIGIRI OR SASHIMI A LA CARTE NIGIRI: 2 PIECES SASHIMI: 3 PIECES Excludes Sweet Shrimp 2 pieces NIGIRI OR SASHIMI * Maguro (Tuna) 5.50 * Hamachi (Yellowtail) 5.75 * Sake (Salmon) 5.25 * Ika (Squid) 5.25 * Escolar (White Tuna) 5.25 * Tako (Octopus) 5.00 Unagi (Freshwater Eel) 5.00 * Ikura (Salmon Caviar) 5.25 * Hokkigai (Red Clam) 5.00 * Red Dosunappa (Red Snapper) 5.00 Kani (Mock Crabmeat) 4.50 Tamago (Sweet Egg) 4.00 * Tobiko (Flying Fish Roe) 5.00 * Hotatekai (Scallop or Spicy Scallop) 6.95 * Amaebi (Sweet Shrimp) 7.95 * Binnaga Maguro (Albacore Tuna) 5.50 * Pepper Tuna 5.50 * Uni (Sea Urchin) M.P.
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  • Minami To-Go Menu

    Minami To-Go Menu

    Minami To-Go Menu MOTHER’S DAY FEATURES ENTIRE PACKAGE (SUITABLE FOR TWO) | 165 May 7-9 only, option to pre-order for pick-up available HAHANOHI BENTO | 80 MOTHER’S DAY SUSHI PLATTER (20pc) | 75 available for individual purchase available for individual purchase Pan Roasted 6 oz Wagyu Steak Traditional Nigiri Japanese peppercorn jus, wild mushroom, two pieces each braised red cabbage, carrot kinpira, broccolini ō-toro, madai, aka ebi Hamachi Crudo Aburi Oshi truffle kimizu two pieces each salmon, ebi, bincho, hamachi Scallop Crudo ikura, ponzu gelée Futo Maki four pieces chū-toro, uni, cucumber, unagi, tamago, soy shiitake Inari Pocket two pieces DESSERT | 18 salmon poke, ikura, negi available for individual purchase Earl Grey Cheesecake yuzu curd, vanilla bean cream, white sesame caramel tuile, confit orange Executive Chef, Michael Acero Executive Sous Chef, Jason Do Head Pastry Chef, Aiko Uchigoshi Sous Chef, Danny Kwon Minami To-Go Menu DAILY FEATURE MINAMI PLATTER FOR TWO | 85 Daigaku-Imo caramelized Japanese sweet potato Aburi Beef Striploin shiitake mushrooms, aka miso sauce Atlantic Salmon Mushiyaki papillotes style, truffle miso mayo, onions, shimeji mushrooms, broccolini, bell pepper Crispy Brussels Sprouts spiced Maldon sea salt Atlantic Salmon Nigiri two pieces Maguro Nigiri two pieces Hamachi Nigiri two pieces Salmon Oshi BC wild sockeye salmon, serrano pepper, Miku sauce, two pieces Ebi Oshi prawn, lime juice, ume Miku sauce, two pieces Albacore Tuna Oshi BC albacore tuna, spicy Miku sauce, crispy capers, two pieces Hamachi
  • Specialty & Exotic Meats Product Guide

    Specialty & Exotic Meats Product Guide

    SPECIALTY & EXOTIC MEATS PRODUCT GUIDE www.sierrameat.com 1330 Capital Blvd Reno, NV 89502 toll free 800.444.5687 A THIRD GENERATION FAMILY BUSINESS fax 775.284.2638 General Ordering Information Order Hours Bernadette Flocchini NATIONAL SALES NATIONWIDE SERVICE Executive Vice President 7am‐12:30pm (Pacific) [email protected] Rich Jersey Gisela Corral for same day shipping ext 103 VP Specialty & Exotic Meats National & Regional Sales Service Manager [email protected] [email protected] Steve Flocchini ext 133 ext 111 Phone 800.444.5687 Durham Ranch Brand Manager cell (775) 741-7165 Fax 775.284.2638 [email protected] Denise Baldwin ext 139 Rich Flocchini National Sales Service Sales, Specialty & Exotic Meats [email protected] Jim Henzi [email protected] ext 105 Senior VP Distribution Division ext 106 [email protected] Jana Blaag cell (408) 210-6484 Devin Williams National Sales Service Northwest Regional Sales Manager [email protected] [email protected] ext 110 HAWAII SALES cell (503) 310-8455 Steven J. Flocchini, Jr Tom Quan Bill Rowe Nationwide Logistics Sales Manager, Hawaiian Islands National Account Executive [email protected] [email protected] [email protected] ext 136 cell (808) 561-9077 (720) 470-4257 Carol Jerwick Midwest Regional Sales Manager [email protected] cell (816) 507-6888 Shipping Methods • Air cargo 200lb gross per container • LTL over the road shipments leave on Friday • Federal Express next day (Federal Express orders sub- ject to $10 box