AUTHENTIC JAPANESE KOBE BEEF $35/oz. Available in 4oz. and 8oz. cuts The only restaurantHomemade on LI Japanesechosen and Sukiyaki certified Sauce, by HimalayanKobe Association Pink Salt of Japan Insignia Prime Steak & Sushi chosen and certified by Kobe Association of Japan
SEAFOOD USDA Prime 45 Day Dry Aged
RAW BAR STEAKS & CHOPS
Seafood Combo for One: *Classic Porterhouse Steak For Two or more (price per person) / 59 GF 2 Shrimp, *2 Oysters, *2 Clams, ½ Lobster / 30 GF *Bone-in Rib / 69 GF *Filet Mignon / 59 GF *Kansas City Sirloin / 59 GF Lobster Cocktail / 24 GF *Marinated Skirt Steak / 52 *Petit Filet Mignon / 52 GF *Colorado Lamb Chops / 57 GF Shrimp Cocktail / 20 GF * Oysters on the half shell / MP GF GF *Clams on the half shell / 16 GF Colossal Crab Cocktail / 22 GF *Milk Fed Long-Bone Veal Chop / 52 steak enhancements
SUSHI / SASHIMI ROLLS NY State Horseradish Cheddar / 6 GF Grilled Marinated Wild Shrimp / 18 GF Charred Shishito Peppers / 8 GF
* Toro, Fatty Tuna / 10 GF * Hamachi / 15 GF Wild Porcini Mushroom Bordelaise / 7 Colossal Crabmeat Oscar, Caramelized Onions Asparagus, Hollandaise / 22 & Gorgonzola / 7 GF * Black Pepper Tuna / 5 GF * Spicy Tuna / 15 * Hamachi, Yellow Tail / 5 GF * Spicy Salmon / 15 * Sake, Salmon / 5 GF * Alaskan / 15 * Madai, Red Snapper / 5 GF California / 13 APPETIZERS * Maguro, Tuna / 6 GF * Spider / 15 Lobster Bisque / 19 Unagi, Eel / 5 Shrimp Tempura / 15 Jumbo Lump Crab Cake with Orange and Fennel Salad, Saffron Carrot Emulsion / 20 * Hirame, Fluke / 5 GF * Dragon / 15 King Crab Kani Salad Japanese Kani, Avocado, Cucumber, Spicy Mayo, Red Tobiko / 23 Ebi, Shrimp / 5 GF Vegetarian / 13 GF * Toro Scallion Roll / 16 Impossible Burger Sliders Soft Pretzel Bun, Honey Caramelized Onions, Garlic Barbecue Butter / 19
Grilled Mediterranean Octopus Onions, Capers, Olive Oil, Dill / 23 GF ASSORTED SUSHI PLATTER Burrata Cheese Heirloom Tomatoes, Handcut Basil Pesto, Sea Salt, Olive Oil / 20 GF * Small: Six pieces assorted sushi, five pieces sashimi, spicy tuna roll / 60 Applewood Smoked Bacon Bourbon Butterscotch Glazed, Torched Tableside / 27 GF
* Large: Seven pieces assorted sushi, seven pieces sashimi, Grilled Tender Calamari Sweet Onions, Capers, Olive Oil, Parsley / 19 GF Alaskan roll, Rainbow roll / 70 * Seared Diver Scallops Avocado, Mango, Watercress, Lime Riesling Vinaigrette / 20 GF * Australian Wagyu Brisket French Onion Soup Brioche Crouton, Gruyere Cheese / 26 SPECIALTY ROLLS
* Insignia Tuna, Salmon, Yellowtail, Avocado, Soy Paper / 22 GF SALADS Mixed Field Greens, Red Grapes, Candied Almonds, * Strawberry Shrimp Tempura, Cucumber, Red Tobiko inside, Insignia Salad Strawberry Tuna Avocado and Strawberry Sauce on top / 21 Gorgonzola Cheese, Trebbiano Vinaigrette / 16 GF Tomatoes, Cucumber, Peppers, Onions, Cured Black Olives, Barrel * Empress Shrimp Tempura, Spicy Tuna on top, Avocado, Cucumber, Classic Greek Salad Tobiko, Spicy Eel Sauce / 21 Aged Feta, Extra Virgin Olive Oil, Wild Mediterranean Oregano / 20 GF Shrimp, Heirloom Tomatoes, Hearts of Palm, Avocado, * Mt. Fuji Spicy Crunchy Tuna, Avocado, Cucumber, Spicy Mayo, New Steakhouse Salad Kani Salad / 21 Red Onion, Hard Boiled Egg, Roasted Corn, Slab Bacon, Cabernet Vinaigrette / 22 GF Caesar Salad Pecorino Romano Cheese, Traditional Caesar Dressing / 16 GF * Chef’s Roll Tuna, Yellowtail, Salmon, Avocado, Cucumber, Tobiko / 22 GF Hearts of Lettuce, Beefsteak Tomato, Bacon Crisps, Homemade * Yummy Spicy Crunchy Salmon, Avocado, Mango, Salmon on top / 22 The Wedge Bleu Cheese Dressing / 16 GF Spicy Girl Spicy Crunchy Crabmeat, Avocado, Cucumber, Shrimp on top / 21 ENTRÉES * Coconut Shrimp Shrimp Tempura, Spicy Tuna, Seared Black Pepper Tuna, Avocado, Cucumber, Sweet Coconut Sauce / 22 * Scottish Salmon Wild Mushrooms, Asparagus, Corn, Tzatziki Vinaigrette, Dill / 44 GF * Black Olive Whipped Potatoes, Artichoke Hearts, Grilled Sweet Bell * Rainbow Spicy Salmon, Cucumber, Salmon, Tuna, Avocado on Top / 23 Chilean Sea Bass Peppers, Broccolini, Smoked Olive Oil / 49 GF * Geisha Yellowtail, Salmon, Crab, Avocado, Spicy Mayo, Tobiko, Cucumber Naruto / 20 * Atlantic Swordfish Grilled Asparagus, Beet Infused Sweet Honey Onions, Lemon
Lobster Butter / 47 GF Brown rice available upon request 2Lb. Grilled Whole Branzino / 41 GF SIGNATURE ROLLS Stuffed Jumbo Shrimp Crab Meat Stuffing, Saffron Celery Purée / 48 Tornado Spicy Lobster, Alaskan King Crab, Avocado, Cucumber, South African Lobster Tail 8oz / 58 GF Deep Fried Crunchy Potato, Eel Sauce, Spicy Mayo / 44 2 Pound Steamed Maine Lobster / 60 GF Pleasant Roll King Crab, Shrimp, Asparagus, Cucumber, Boston Roasted Joyce Farms Chicken Spinach Potato Hash, Truffle Natural Jus/ 32 Lettuce wrapped in Rice Paper, Sweet and Spicy Sauce / 43 Chia Crusted Organic Tofu Wild Mushrooms, Asparagus, Corn, Lemon Oil / 28 GF * Yellowtail Jalapeno Yellowtail, Cilantro, Jalapeno, Avocado, All fish available plain grilled Scallions, Yuzu Soy / 43 * Pepper Tuna Roll Crunchy Spicy Tuna, Avocado, Cucumber, SIDES Pepper Tuna on Top, Honey Wasabi Sauce / 43 Baked Potato / 9 GF Sweet Kettle Corn / 15 GF * Mexican Crunchy Spicy Lobster, Apples, Avocado, Spicy Tuna, Mashed Potatoes / 14 GF Grilled Asparagus / 16 GF Mango, Chipotle Mango Sauce / 43 Hash Brown / 14 GF Creamed, Steamed * Triple Spicy Spicy Crunchy Lobster, Spicy Tuna, Spicy Yellow Tail, Homemade French Fries / 14 or Sautéed Spinach / 15 Sliced Jalapeños and Spicy Mayo / 44 Broccolini / 15 GF Roasted Crimini Mushrooms / 15 GF Lobster Roll 11⁄4 Steamed Maine Lobster, Spicy Mayonnaise, Black Truffle Macaroni and Cheese /15 Grilled Artichokes / 16 GF Tempura Flakes, Cucumber, Avocado, Red Tobiko / 46 – with Lobster / 28 Roasted Brussels Sprouts * Surf N Turf ½ King Crab, ½ Steamed Lobster, Topped with with Onion Bacon Jam / 17 GF Seared Kobe Beef, Sukiyaki Sauce / 53 Rocky Alaskan King Crab, Shrimp Tempura, Avocado, Cucumber, Jalapeño, Spicy Mayo / 43 WATER San Pellegrino sparkling mineral water or Acqua Panna natural water / 9 * Toro Tartar Crunchy Toro Tartar, Mango, Cucumber, Scallions / 43
Brown rice available upon request GF = Gluten Free
- AN ANTHONY SCOTTO RESTAURANT - *Consuming raw or under cooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.