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Broken Arrow Volume 2008 , Issue 6 December 5, 2008

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Broken Arrow Volume 2008 , Issue 6 December 5, 2008 Broken Arrow Volume 2008 , Issue 6 December 5, 2008 Archery For Beginners - 8 Tips For Better Shooting Newsletter Editor By [http://ezinearticles.com/?expert=Darryl_Rodgers]Darryl Rodgers I am still looking for a person to take over the Newsletter. As the demand on my time gets more Before you begin - Select a bow that fits you. It is best to get and more demanding. It is affecting my ability to an experienced archer to help you select your first bow. No maintain this publication in the way I would like. matter what type of bow you choose, you want one that is the I am very willing to work with anyone who would correct draw length and draw weight for you. I like to start people out with recurve bows. If you like to get involved with the process through the can shoot a recurve you can shoot a compound bow, but not next few newsletters to make a smooth transition necessarily the other way around. It's kind of like learning to to a new editor. ride a motorcycle. It helps if you already know how to ride a bicycle. The newsletter is in a simple WORD format that Here are 8 tips for better shooting: can be adapted to anyone’s own style. We have a 1. Grip (Bow Hand) - The main thing here is that printer company that we use to produce the you want a loose grip. If you are right handed, you will hold the bow in your left hand and vice versa. Form a V finished copy and you add a mailing page with with your thumb and index finger. Now allow the bow member’s addresses and send it out. handle to rest deep in the V and lightly wrap your thumb and fingers around the handle. Curve your fingers so they are I won’t tell you that it is easy all the time. Coming not sticking out in the way of the arrow. You need a slight up with information to fill the newsletter is hard at bend in the elbow of your grip hand. Do not lock your times. Folding and mailing takes a few hours each elbow. 2. Grip (String Hand) - There is more than one grip publication. But it has been rewarding for me to do that works, but I teach two fingers on the string below the this for the club. So if you’re up to a challenge and arrow nock and one finger on the string above the knock. want to get more involved with the activities of the This is of course if you are shooting without the aid of a club. I would love to hear from you and talk about release. I do not recommend a release for beginners. Learn your taking on the job. Russ Skaggs 303 427 7179 the basics first. Make sure your pinky stays back out of the way. You can use your thumb to hold it down. Look at your or [email protected] fingers...You will want the string to come across your fingers half way between the tips and the first joint. Many people use too much of their finger on the string which prevents a smooth release. As you begin to draw the bow, you will I NSIDE T HI S I S S U E want to keep your fingers in the same position on the string. A common problem is that people curl their fingers as they draw the bow string. This causes the arrow to come off the 1 Newsletter Editor / Archery For Beginners rest. 3. Drawing the Bow - As you draw the bowstring, 2 How to Make an Arrow cont on page 6 your elbow on your string hand should be pointed directly 3 Myths & Calendar / Archery For Beginners cont. out away from your body and parallel to the ground. I always take in a breath as I draw. 4 Jokes / 4. Anchor Point - As you reach full draw, there will be a spot on your face where the string naturally comes to. I 555 Justin Powers Elk / place my finger against the corner of my mouth. Every time I draw, I go to this same spot. This ensures consistency in 666 Cont How to Make Arrows my draw length. Find an anchor point that works for you. Once at my anchor point, I hold my breath momentarily. 7 Toy Shoot Flyer Page 1 Send In Your Photos, Stories Or Jokes To Be Included In The Upcoming Newsletters How to Make an Arrow By Natural Bows Trading Post http://naturalbows.com Fletching is a very old art and, necessarily, must have many empirical methods and principles involved. There are innumerable types of arrows, and an equal number of ways of making them. For an excellent description of a good way to make target arrows, the reader is referred to that chapter by Jackson in the book _American Archery_. Having learned several aboriginal methods of fletching and studied all the available literature on the subject, we have adopted the following maneuvers to turn out standard hunting arrows: The first requisite is the shaft. Having tested birch, maple, hickory, oak, ash, poplar, alder, red cedar, mahogany, palma brava, Philippine nara, Douglas fir, red pine, white pine, spruce, Port Orford cedar, yew, willow, hazel, eucalyptus, redwood, elderberry, and bamboo, we have adopted birch as the most rigid, toughest and suitable in weight for hunting arrows. Douglas fir and Norway pine are best for target shafts; bamboo for flight arrows. The commercial dowel, frequently called a maple dowel, is made of white birch and is exactly suited to our purpose. It may be obtained in quantities from dealers in hardwoods, or from sash and door mills. If possible, you should select these dowels yourself, to see that they are straight, free from cross-grain, and of a rigid quality. For hunting bows drawing over sixty pounds, the dowels should be three-eighths of an inch in diameter; for lighter bows five-sixteenths dowels should be used. They come in three-foot lengths and bundles of two hundred and fifty. It is a good plan to buy a bundle at a time and keep them in the attic to dry and season. Where dowels are not obtainable, you can have a hickory or birch plank sawed up or split into sticks half an inch in diameter, and plane these to the required size, or turn them on a lathe, or run them through a dowel-cutting machine. Take a dozen dowels from your stock and cut them to a length of twenty-eight and one-quarter inches, or an inch less or more according to the length of your arms. In doing this you should try to remove the worst end, keeping that portion with the straightest grain for the head of your shaft. Having cut them to length, take a hand plane and shave the last six inches of the rear end or shaftment so that the diameter is reduced to a trifle more than five-sixteenths of an inch at the extremity. Now comes the process of straightening your shafts. By squinting down the length of the dowel you can observe the crooked portions. If these are very bad, they should be heated gently over a gas flame and then bent into proper line over the base of the thumb or palm. A pair of gloves will protect the hand from burning. If the deviation be slight, then mere manual pressure is often sufficient. During this process the future arrow should be tested for strength. If it cannot stand considerable bending it deserves to break. If it is limber, discard it. Nocking the shaft comes next. Hunting arrows require no horn, bone, aluminum, or fiber nock. Simply place the smaller end of the shaft in a vise and cut the end across the grain with three hack saw blades bound together, your cut being about an eighth of an inch wide by three-eighths deep; finish it carefully with a file. Thus nock them all and sandpaper them smooth throughout, rounding the nocked end gracefully. To facilitate this process I place one end in a motor-driven chuck and hold the rapidly revolving shaft in a piece of sandpaper in my hand. When finished the diameter should be a trifle under three-eighths of an inch at the center and about five-sixteenths at the nock. Mark them now, where the feathers and binding should go. At a point one inch from the base of the nock make a circular line, this is for the rear binding; five inches above this make another, this is for the feather; one inch above this make another, this is for the front binding; and an inch above this make another, this is for the painted ribbon. Feathers come next, but really they should have come long ago. The best are turkey feathers, so we won't talk about any others. The time to get them is at Thanksgiving and Christmas. Then you should get on good terms with your butcher and have him save you a boxful of turkey wings. These you chop with a hatchet on a block, saving only the six or seven long pinions. Put them away with moth balls until you need them. Of course, if you cannot get turkey feathers when you want them, goose, chicken, duck, or plumes from a feather duster may be employed. Your milliner can tell you where to purchase goose feathers, but these are expensive. Cutting arrow feathers is a pleasant occupation around the fire in the winter evenings, and the real archer has the happiness of making his tackle while his mind dwells upon the coming spring shooting.
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