Food + Beverages
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PLAYA Beach Menu
Snacks BEACH MENUSandwiches Snacks BEACH MENUSandwiches DOUBLE STACK CHEESEBURGER DOUBLE STACK CHEESEBURGER GUACAMOLE . 14 angus beef patties, GUACAMOLE . 14 angus beef patties, mashed avocado, serrano chili, onion, lime, cilantro butter lettuce, mashed avocado, serrano chili, onion, lime, cilantro butter lettuce, cooper sharp american cheese, cooper sharp american cheese, TROPICAL GUACAMOLE . 13 pickles, TROPICAL GUACAMOLE . 13 pickles, Snacksmashed avocado, mango, chipotle, toasted almonds house 1000 island. .18 Snacksmashed avocado, mango, chipotle, toasted almonds house 1000 island. .18 add crab meat 6 | ahi tuna 8 | shrimp 4 to either guacamole GRILLED CHICKEN add crab meat 6 | ahi tuna 8 | shrimp 4 to either guacamole GRILLED CHICKEN chihuahua cheese, bacon, chihuahua cheese, bacon, DRUNKEN PULLED CHICKENlettuce, & pickled CHIPS fresno chilies, 16 lettuce, pickled fresno chilies, . DRUNKEN PULLED CHICKEN & CHIPS 16 SALSA ROJA 9 tomato, chipotle mayo. 17 SALSA ROJA . .9 tomato, chipotle mayo. 17 crema,roasted tomato, cotija charred cheese, onion, guajillo, cilantro, micro mescal cilantro crema,roasted tomato, cotija charred cheese, onion, guajillo, cilantro, micro mescal cilantro . PRESSED CUBAN SANDWICH PRESSED CUBAN SANDWICH TUNA CEVICHE 14 roasted pork shoulder, TUNA CEVICHE . .14 roasted pork shoulder, local tuna, watermelon, cucumber, pickled habanero smoked ham, mustard, pickles, local tuna, watermelon, cucumber, pickled habanero smoked ham, mustard, pickles, ���������������������������������������������������������swiss -
Food + Beverages
f o r t h e t a b l e s o p a y l e c h u g a GUACAMOLE . mkt CHICKEN TORTILLA SOUP . bowl 9 avocado, roma tomatoes, jalapeño, cilantro, red onion + carrot / cucumber / radish . 5 EL MERCADO . 9 chopped iceberg, roasted corn, pepitas, tomato, onions, cucumbers, tortilla strips, FILET MIGNON TAQUITOS . 15 radishes, cotija cheese, chipotle ranch avocado salsa, chile de arbol, salsa matcha, cotija cheese BLACKENED SHRIMP SALAD . 24 SHRIMP TAQUITOS . .15 jumbo shrimp, chopped romaine & baby kale, monterey jack cheese, roasted corn, avocado salsa, blackened mexican shrimp, chipotle ranch tomatoes, almonds, radishes, cucumbers, jalapeño vinaigrette QUESO FUNDIDO . 12 jack and oaxaca cheese, poblano pepper, black olives, mushrooms, pork longaniza EL GRINGO TACO SALAD . 17 crispy flour shell, refried beans, spanish rice, chopped greens, jack cheese, sour cream, PORK EMPANADAS . 11 scallions, black olives, guacamole, cilantro dressing corn masa, red chile sauce, lightly fried, sour cream, cotija cheese choice of: tinga de pollo, spicy ground beef, carnitas or ranchera beef QUESABIRRIA . 16 CARNE PICADO SALAD . 23 short rib, jack cheese, red onion, cilantro, picante salsa, birria consome for dipping chopped steak, romaine, cucumber, avocado, tomato, red onion, jack cheese, almonds, champagne vinaigrette c o m b i n a t i o n s h o u s e s p e c i a l t i e s choose two: spanish rice, refried beans or tijuana street corn CHICKEN FLAUTAS . 18 UNO 18 DOS 21 flour tortillas rolled with tinga chicken, jack cheese, guacamole, pico de gallo, chipotle ranch, lightly fried ENCHILADA cheese, chicken, vegetable, chipotle chicken, pork mole FILET MIGNON RANCHERO . -
First Watch 2021 Summer LTO Menu
HELLO SUNSHINE BOOST YOUR JUICE JUICE BAR with a wellness shot of Vitamins B3, C & D, Zinc, Echinacea & Elderberry KALE TONIC NEW! WATERMELON WAKE-UP MORNING MEDITATION Kale, Fuji apple, English Watermelon, pineapple, lime Orange, lemon, turmeric, cucumber and lemon. and mint. organic ginger, agave nectar and beet. ENTRÉES SHAREABLES QUESABIRRIA (KEH-SAH-BEE-RRYAH) BENEDICT MILLION DOLLAR BACON Cheesy barbacoa-stuffed quesadillas topped Four slices of our signature hardwood with two poached cage-free eggs and smoked bacon baked with brown sugar, covered with our Vera Cruz hollandaise, black pepper, cayenne and a maple ranchero sauce and scallions. Served with syrup drizzle. our superfoods slaw. EVERYTHING BUT THE BAGEL BOWL Quinoa, farro and brown rice topped with UMMERTIME SIPPIN’ Wild Alaska Smoked Sockeye Salmon,* S Summer may officially start on June 20th , but we believe it a hardboiled egg, lemon dressed organic mixed greens, English cucumber, fresh starts whenever you enjoy the first ripe, juicy watermelon avocado, grape tomatoes, dill sour of the season. We’re proud to partner with some of the cream, fresh herbs, lemon and, of course, most dedicated and hard-working growers, like our friends everything bagel seasoning. Kyler and Rachel, who are eighth-generation watermelon farmers in south Florida! These family farmers begin BLUEBERRY MUFFIN TOP GRIDDLE CAKES harvesting the ripe, juicy melons in late springtime, Three house-baked, butter-griddled picking each perfectly ripe fruit from the vine and tossing blueberry muffin tops with warm mixed them into repurposed school buses, which carry the sweet berry compote, fresh blueberries, strawberries, blackberries and topped with fruit to be measured, inspected, packaged and delivered our housemade granola and powdered right to the back door of our restaurant. -
Vanessasdeli-New Cover May 28 2021 (1).Pdf
/ Bevidas Calientes / Hot Drinks Bebidas Café Regular / Regular Coffee (FREE Refills) ..................................................................$2.75 Café de Olla (FREE Refills) ..................................................................................................$3.25 Drinks Café Abuelita / Coffee Abuelita .........................................................................................$3.75 Chocolate Caliente / Hot Chocolate ................................................................$3.75 Te' / Tea .................................................................................................................................$2.75 Champurrado ........................................................................................................................$3.75 Champurrado servido solo en el invierno. Champurrado served only in the winter. Bebidas Frias / Cold Drinks Ch/Sm (24oz) Limonada Natural / Natural Limeade .............................................................................$4.65 Limonada Mineral / Mineral Lemonade .........................................................................$5.45 Cafe de Olla Limonada con Pepino / Cucumber Limeade .................................................................$4.65 Limonada con Jamaica / Jamaica Limeade ...............................................................$4.65 Limonada Spicy Mango / Spicy Mango Limeade .........................................................$4.65 Agua Tropical / Tropical Water .......................................................................................$4.65 -
View Our Menu
streetstreet foodfood tacostacos Three Amigos autenticos 2.95 americanos 3.49 Carne asada fries Quesabirria Corn Tortilla, Choice of Protein, Flour Tortilla, Choice of Protein, 9.95 10.00 Cilantro, Onion, Lime Lettuce, Tomato, Shredded Cheese Grilled Steak, Queso, Pico de 2 Griddled Tacos, Barbacoa, Gallo, Guacamole, Cotija Cheese, Shredded Cheese, Chili Broth chimi shrimp 3.95 taco loco 3.95 Sour Cream Flour Tortilla, Grilled Shrimp, Corn Tortilla, Choice of Protein, Lettuce, Tomato, Cotija Cheese, Chorizo, Curtido Slaw, Pico de Salvador fries Arepas Tradicional Ground Beef, Chicken Cilantro, Chimichurri Gallo, Cilantro, Lime 7.95 5.95 Black Bean, V eggie Yuca Fries, Shredded Chicken, White Corn Cake, Shredded curtido fish 3.95 pork belly 4.95 Pico de Gallo, Cabbage, Cotija Chicken, Shredded Cheese, Corn Tortilla, Grilled Fish, Curtida Flour Tortilla, Pork Belly, Rachero Cheese, Spicy Rosada Sauce Rosada Sauce Slaw, Cilantro, Tomato, Lime Mayo, Spicy Rosada Slaw, Cilantro With An In Store Adult Purchase *limited to one meal per adul t elote loco Barepa 3.95 7.95 Corn on the Cob, Mayo, Cotija White Corn Cake, Barbacoa, Curtido Cheese, Chili Powder Slaw, Sliced Avocado Platanos maduros Gordita 4.95 6.95 Fried Sweet Plantains, Cilantro, Corn Cake, Choice of Protein, Black quesadillas Cotija Cheese, Sour Cream Beans, Lettuce, Tomato, Cotija quesadillas Cheese, Sour Cream Empanada 3.95 quesadilla 6.25 barbacoa 10.25 Fried Pastry, Cheese, Choice of Filling, Rosada Sauce. Choose from: Shredded Cheese. Add Protein for Barbacoa, Peppers, Onions, -
Salads Snacks & Shares Guacamole Bowls
Snacks & Shares Salads POTATO TAQUITOS $14 Add grilled chicken +6 / Add guajillo shrimp +9 corn tortilla, queso fresco, guacamole, MEXICAN CHOPPED $14 salsa fresca, sesame black garlic chile oil (V, N) market baby lettuce, corn, cilantro, black beans, roasted peppers, watermelon radish, avocado, mango pico, CHICKEN TAQUITOS $16 flour tortilla, queso fresco, guacamole, crema, Cotija cheese, citrus vinaigrette (GF, V) Tacos tomatillo-árbol salsa (N) CAESAR * $13 gem lettuce, Parmigiano-Reggiano, CHICHARRONES $6 Handmade, organic, non-GMO corn tortillas. Substitute lettuce for tortillas. crackling pork magic, chile, lime sourdough croutons, Calabrian chile ESQUITE $9 CHICKEN AL PASTOR $7 grilled corn, chile, lime, queso cotija, PUESTO PERFECT crispy melted cheese, braised Jidori chicken, CHEF’S hibiscus & chipotle tinga, avocado, piña habanero pico crema (GF, V) GUACAMOLE SALSA BAR Bowls $13 CHICKEN ASADA $7 $5 Base: herb lime rice, black beans, classic guacamole + crispy melted cheese, grilled Jidori chicken, rotating selection of esquite, cabbage slaw, pickled onions, Guacamole Parmigiano-Reggiano tomato sofrito, classic guacamole (GF) housemade salsa guacamole, salsa fresca (GF) (V+) Add corn tortillas +$2 CLASSIC $11 TAMARINDO SHRIMP $9 avocado, cilantro, onion, fresh squeezed lime crispy shrimp, tamarindo-chile sauce, classic guacamole, cilantro (GF) Bowl choices: * & orange, chile habanero (GF, V+) FILET MIGNON $9 VERDURAS $17 crispy melted cheese, marinated filet mignon, NOGADA $13 rajas, tatume squash, papas, corn & tomato, avocado, -
Cholita Menu
HOUSE TACOS DISCADA served on fresh corn masa tortillas, unless otherwise noted, with onions + cilantro substitute the tortilla with a lettuce wrap FOR TWO GRANDE FIESTA protein style $39.95 $65 serves up to 2 people serves up to 8 people MAKE IT FIRE with diced fire-roasted serrano chiles + .25 A platter of grilled meats for street tacos on char roasted CHOLITA side piece $13.50 peppers, bulb onions in a chipotle beer sauce. Served with warm STARTERS 3 tacos of your choice + charro beans tortillas, beans, guacamole, pico de gallo and salsas. *priced per taco adobo chicken + CARNE ASADA + CRISPY PORK BELLY ................................................................................................................3.00 chips & salsa .......................................................................................................................3.95 AL PASTOR al pastor pork + sausage ......................................................................................................8.00 marinated and fire roasted pork + salsa roja guacamole + chips pineapple + guacamole taquero + corn tortilla please allow 30 minutes for our chefs to perfect this dish for you! .....................................................................................................9.99 GUACAMOLE DE FRESA strawberry + pomegranate + almond and queso fresco GRILLED ADOBO SHRIMP ....................................................................................................3.95 cabbage + pickled vegetables + pico de gallo + baja sauce + corn tortilla -
Cancun Mexican Restaurant.Pdf
145 MAIN STREET • KINGSTON, MA 02364 • (781) 585-0060 WELCOME TO CANCUN, A FAMILY MEXICAN RESTAURANT! At Cancun, family tradition, pride, experience and the finest ingredients combine to bring the best of old Mexico’s recipes to your table. Cancun carefully prepares each dish with the highest quality foods in order to provide our guests with authentic cuisine CANCUNand exceptional service in an enjoyable dining environment. Our staff is committed to making your stay here an enjoyable one. Ask any Cancun employee for assistance in making the most of your dining experience. Our staff will be happy to offer suggestions for authentic Mexican inspired drinks, appetizers, and meals. Ask us about holding weddings, business meetings or that “special” party here at Cancun. So . Relax . Enjoy all that Cancun has to offer. “If you walk in as a stranger . we hope you leave as a friend.” Gracias Amigos Tables of 6 or more people may have gratuity added to the check; we only allow 2 separate checks per table as we have ATM IN THE LOUNGE CANCUN'S FAMOUS MARGARITAS All Margaritas served frozen or on the rocks with salt, chili salt or sugar rims; We have a large selection of Blanco, Reposado and Anejo Tequilas to enhance your favorite Margarita,cocktail, shot, or sipping pleasure. The Ultimate Margarita Enjoy your choice of Premium Tequila, Cointreau, fresh lime juice, and orange juice, hand shaken and served on the rocks Try One of our Flavors - Strawberry • Mango • Peach Watermelon • Kiwi • Raspberry • Blueberry Melon • Blackberry • Banana - available -
Drinks Desserts
DRINKS DESSERTS Mexican beers 3,25 Mexican Waters Chamoyada 4,75 Modelo Especial Pacífico Normal 2,25 Mango sorbet ice cream served with chamoy Corona Especialy 2,75 (Homemade mexican syrup cooked with dried Negra Modelo You can ask us the flovours. fruits, hibiscus, lemon, sugar..). 4,25 Spanish beers Refrescos mexicanos 3,00 Homedame cake You can ask us the flovours. Victoria 1/3 2,45 Jarritos (mango,guava, Voll Damm 1/3 3,00 mandarine, piña y lima) Victoria 1/3 0,0% 2,50 Bolis mexicanos caseros 3,00 (unidad) Malquerida 2,80 Mexican ice cream in bag. You can ask us (Brewed for the best latin food) 2,10 Sodas/Jugos the flovours. Coke, Coke zero, lemon or orange Michelada 4,50 Fanta, Grape juice, 7up, Nestea, Helado frito 5,50 pineapple juice, orange pineapple. Pitcher with: ice, lemon juice, Ice cream ball battered cornflakes an fried. With maggi sauce, perrins sauce, hot Agua whipped cream and syrup. sauce, homemade clamato* and beer. *Clamato: tomato juice and 0,5 litro still water 1,90 clam. 1 litro still water 3,00 0,5 litro sparkling water 2,10 @RanchitoMexicano @RanchitoMex @Ranchitomex NACHOS 9,95 CHILAQUILES ROJOS 12,95 CHORIQUESADILLAS (4u) 10,50 Beens and cheese Chips dipped in red sauce with boiled chicken, Cheese and chorizo. Meat and cheese onion, epazote, cheese, sour cream and fried eggs. *They can be vegetarians. FAJITAS 19,80 14,95 TACOS 6u. Grilled meat, onion and pepper served Cochinita pibil: pork shredded with purple onion. QUESADILLAS GRINGAS 10,95 in a hot tray. -
Frijoles Are the Staple of a Good Mexican Breakfast. We Serve: Frijoles Puercos- Mayacoba Beans Pureed in Lard & Chorizo
Frijoles are the staple of a good Mexican breakfast. We serve: frijoles puercos- mayacoba beans pureed in lard & chorizo frijoles negros- black beans pureed w/roasted poblanos TOTOPOS freshly chopped corn tortilla chips served w/ warm salsa. Add guacamole +$4 $4 BUENOS DIAS fresh fruit plate + house baked conchita bread + cafe or jugo de naranja $7 QUESO FRESCO chunk of queso fresco, fresh corn tortillas, choice of frijoles $4 ATUN CON PIÑA ahi tuna, pineapple, spicy crema de aguacate, sesame on a fresh tostada $6 Additions: fried egg +$1 /chorizo +$2 / jamon +$2 / pickled escabeche +$1 / barbacoa or cochinita pibil +$4 MOLLETES toasted pan telera, butter, choice of frijoles, melted queso chihuahua, $7 pico de gallo, sliced avocado CHILAQUILES skillet of house totopos, warm salsa verde, queso fresco, crema, $8 pickled onion, fried egg, frijoles puercos HUEVOS RANCHEROS two fried eggs over fresh tostadas with salsa ranchera, $10 crema, queso cotija, and your choice of frijoles VOLCAN DE COCHINITA skillet of frijoles puercos, two fried eggs, and cochinita pibil piled $13 high with pickled onions and a side of fresh corn tortillas TOMASA skillet of frijoles negros, carne asada, two fried eggs, queso fresco, $15 house pickled jalapeños, avocado and a side of fresh corn tortillas TACOS side of avocado $2 / side of frijoles $2 / side of pickled escabeche $1 A LA MEXICANA Scrambled egg with tomatoes, onion, serrano, cilantro $3 HUEVO ESTRELLADO Fried egg with frijoles negros y aguacate $3 CON CHORIZO Scrambled egg with Mexican chorizo, queso cotija $3 CON JAMON Scrambled egg with jamon, sliced avocado $3 BARBACOA Beef + pork slow cooked in ancho and guajillo chiles $3.5 COCHINITA PIBIL Our specialty of tender pork in achiote and bitter oranges $3.5 QUESADILLAS Served on our handmade flour tortillas. -
11.2.2019 Food Menu
To Start Jicama & cucumber with chile arbol, lime and flake salt SMALL PLATES TACOS Served on corn tortillas made by hand in house Chips & Two Seasonal Salsas - 5 Available in orders of two or four: Charred roma tomato | Tomatillo mint Al Pastor – 12/20 Guacamole - 11 Achiote marinated and spit roasted pork | roasted pineapple | Avocado | chile serrano | cilantro | onion onion | cilantro Papas Bravas - 9 Roasted & fried Kennebec potatoes | jalapeños | Carne Asada - 13/22 Marinated flank steak |poblano peppers | cilantro | Tortilla Soup - 7 / 12 caramelized red onions roasted garlic & jalapeño crema Roasted chicken | seasonal vegetables | avocado | queso Cotija| tortilla strips Vegetarian Tacos - 12/19 Beyond Beef |caramelized onions & poblano peppers | Roasted Beet Salad - 13 avocado | cilantro Avocado | chicory | escarole | apple | pumpkin seeds| lime dressing Chicken Tinga - 12/20 Rotisserie chicken | braised tomato & onion | chipotle | Habanero Wings - 12 avocado | crema| queso fresco Guajillo rubbed wings | habanero butter |avocado crema chili powder Fried Pork Belly - 13/22 Kale Avocado Salad - 13 Pork belly | pickled red onions | pipian mole | cilantro Baby kale | spiced chickpeas | avocado | cherry tomato | cucumber | cilantro lime dressing | queso Cotija | walnuts Baja Style Cod - 13/22 House battered cod | avocado, wasabi & parmesan aioli | | CEVICHES & TOSTADAS | cabbage slaw | micro shiso |BIG PLATES| * Coctel Mixto - 18 Maine lobster | bay scallops | flounder | tomato | Lamb Bírria – 22 orange | serrano| cucumber | avocado -
145 East 39Th St, New York, Ny 10016
145 EAST 39TH ST, NEW YORK, NY 10016 WEBSITE: www.empellon.com EMAIL: [email protected], Event Manager PHONE: (646) 388-9163 ADDRESS: 145 East 39th St, New York, NY 10016 MAXIMUM CAPACITY: Bar & Lounge 200 HOURS: 7:00 a.m. - 12:00 a.m. SOCIAL: @empellon PHOTO EXIT ENTRANCE BOOTH GAMES ROOM PRIVATE DINING ROOM 19' X 14' 19' X 14' LOUNGE BAR with Chamoy Salsa (+3) with Kabayaki Glaze with Sichuan Sauce with Tomato Sauce with Salsa Verde (+4) with Bacon-Cream Cheese with Red Onions and Habanero with Brown Butter Macha with Hoja Santa and Bacon (+5) with Cucumbers, with Duke's Mayonnaise with Queso and Pico de Gallo Chickpeas and Za’atar and Cotija Cheese chorizo +3 | short rib +5 with Chips and Two Salsas with Tomatillo Ketchup with Shrimp and Corn Nuts (+5) with Chilmole with Al Pastor Pork Jugo de Maggi Brine with Pico de Gallo and Crema with Red Chile with Salsa Verde and Crema with Green Chile (+10) with Pickled Vegetables Spit Roasted Pork with Pineapple with Queso, Pico de Gallo, with Chips and Two Salsas Short Rib and Chorizo with Chamoy Salsa + 5 per person + 3 per person with Shrimp and with Duke's Mayonnaise with Cucumbers, Corn Nuts (+5) and Cotija Cheese Chickpeas and Za’atar with Pico de Gallo and Crema with Red Chile with Salsa Verde and Crema with Green Chile (+10) with Pickled Vegetables Spit Roasted Pork with Pineapple +19 | 1.5 hours with Queso, Pico de Gallo, Classic Margaritas with Chips and Two Salsas Short Rib and Chorizo Mimosas + 5pp per serve Bloody Marys with Shrimp and with Duke's Mayonnaise with Cucumbers, Corn Nuts (+5) and Cotija Cheese Chickpeas and Za’atar with Scrambled Eggs, Salsa, on a Portuguese Roll with with Greek Yogurt, Brown Butter Onion and Cilantro Fenugreek Sausage and Brown Sugar with Cucumbers and Za'atar with Hash Browns and Tomato Sauce with Smoked Eggpant Beer, Wine Beer, Wine, Margaritas Beer, Wine, Margaritas & Margaritas & all House Liquors & all Premium Liquors house offerings plus the following: Ask us about our tasting cart! .