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Salads Snacks & Shares Guacamole Bowls Snacks & Shares Salads POTATO TAQUITOS $14 Add grilled chicken +6 / Add guajillo shrimp +9 corn tortilla, queso fresco, guacamole, MEXICAN CHOPPED $14 salsa fresca, sesame black garlic chile oil (V, N) market baby lettuce, corn, cilantro, black beans, roasted peppers, watermelon radish, avocado, mango pico, CHICKEN TAQUITOS $16 flour tortilla, queso fresco, guacamole, crema, Cotija cheese, citrus vinaigrette (GF, V) Tacos tomatillo-árbol salsa (N) CAESAR * $13 gem lettuce, Parmigiano-Reggiano, CHICHARRONES $6 Handmade, organic, non-GMO corn tortillas. Substitute lettuce for tortillas. crackling pork magic, chile, lime sourdough croutons, Calabrian chile ESQUITE $9 CHICKEN AL PASTOR $7 grilled corn, chile, lime, queso cotija, PUESTO PERFECT crispy melted cheese, braised Jidori chicken, CHEF’S hibiscus & chipotle tinga, avocado, piña habanero pico crema (GF, V) GUACAMOLE SALSA BAR Bowls $13 CHICKEN ASADA $7 $5 Base: herb lime rice, black beans, classic guacamole + crispy melted cheese, grilled Jidori chicken, rotating selection of esquite, cabbage slaw, pickled onions, Guacamole Parmigiano-Reggiano tomato sofrito, classic guacamole (GF) housemade salsa guacamole, salsa fresca (GF) (V+) Add corn tortillas +$2 CLASSIC $11 TAMARINDO SHRIMP $9 avocado, cilantro, onion, fresh squeezed lime crispy shrimp, tamarindo-chile sauce, classic guacamole, cilantro (GF) Bowl choices: * & orange, chile habanero (GF, V+) FILET MIGNON $9 VERDURAS $17 crispy melted cheese, marinated filet mignon, NOGADA $13 rajas, tatume squash, papas, corn & tomato, avocado, spicy pistachio serrano salsa (N) classic + pomegranate, mango pico de gallo, garlic braised seasonal mushrooms (V) chile de árbol, candied walnuts (GF, V+, N) CARNITAS $6.5 CARNITAS $19 crispy melted cheese, traditionally braised Salmon Creek traditionally braised pork (GF) VERDE $13 Farms pork, avocado tomatillo salsa, avocado (GF) classic + tomatillo, pumpkin seeds, parsley, GRILLED SHRIMP $24 cilantro, garlic (GF, V) QUESABIRRIA $7 crispy melted cheese, braised short rib, Jalisco salsa, guajillo shrimp (GF) pickled radish, avocado (GF) MAINE LOBSTER $12 Ceviche garlic butter grilled lobster, black beans, crispy onions, avocado, crema de cilantro, jalapeño pico PASSIONFRUIT & MANGO SHRIMP * $16 Sides Mexican wild shrimp, passionfruit, BAJA FISH $9 HERB LIME RICE $4 mango, avocado, sesame black garlic chile oil (GF, N) Puesto beer battered line caught local fish, shredded cabbage, steamed with epazote & cilantro (GF, V) avocado, crema, Morita salsa CITRUS CURED ROCKFISH* $17 TRADITIONAL BLACK BEANS $4 $7 MUSHROOM classically prepared with epazote, sofrito & queso fresco local rockfish, bell pepper, jalapeño, cilantro, cumin, crispy melted cheese, garlic braised seasonal mushrooms, (GF, V) coriander, lime (GF) pickled onions, stone fruit serrano salsa, hearts on fire (GF, V) VERDURAS $6.5 crispy melted cheese, rajas, tatume squash, papas, corn WE ARE TEMPORARILY A CASHLESS RESTAURANT & tomato, nopales, avocado, jalapeño, zucchini blossom (GF, V) PUESTO LA JOLLA SOCIALIZE WITH US @EATPUESTO / EATPUESTO.COM GF = Gluten-free designated menu items do not contain gluten, but are cooked in a kitchen that contains gluten P = Peanuts are present N = Contains nuts V = Vegetarian V+ = Vegan *These menu items are served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Water and straws served upon request. A 4% surcharge is added to all checks to support our team. Thank you for supporting our staff. An 18% gratuity will be added to parties of ten or more. Cervezas Specialty Cocktails Brewed in our Mission Valley Cervecería PALOMA $15 by Puesto Master Brewer Doug Hasker Volcán blanco tequila, Fever Tree grapefruit soda, fresh lime PUESTO CLARA $8 OLD FASHIONED $15 A traditional Mexican style light lager with crisp malt flavor, hints of corn, Buffalo Trace bourbon, bitters, sugar, nothing else and pleasant bitterness from noble hops. A clean and refreshing beer. 4.6% abv. Margaritas BIRD OF PARADISE $16 Espolón blanco tequila, Grand Marnier, Campari, PUESTO AMBER $8 PUESTO PERFECT $14 pineapple, fresh lime A lager paying homage to the early days of Mexican brewing. blue agave reposado tequila, fresh lime, organic agave nectar Vienna malts and corn combine for a light and toasty body. Add a float of Grand Marnier +$2 $15 A balanced beer with subtle bitterness and a smooth and YOGA PANTS Altos blanco tequila, strawberry, tamarind soda, refreshing finish. 4.9% abv. HOT SAUCE SPICY $15 fresh lemon, honey PUESTO NEGRA $8 / / A smooth, dark Mexican style lager. Roasted malts make blue agave blanco tequila, pineapple juice, cucumber, PIÑA COLADA $15 for a beer rich in flavor, yet light in texture, with a balanced fresh lime, habanero Real McCoy 3yr rum, coconut cordial, finish. 5.3% abv. MANGO MARGARITA $17 pineapple, fresh lime PUESTO IPA $8 ROTATING Volcán blanco tequila, mango, fresh lime $15 A rotating hoppy ale using assorted hop and malt varieties PASSIONFRUIT MULE Grey Goose vodka, passionfruit, cucumber, (ask your server for details of the current offering). 5.5% - 8% abv. WATERMELON MARGARITA $16 Del Maguey Vida mezcal, watermelon, fresh lime fresh lime, Fever Tree ginger beer PUESTO NAVIDAD $8 A full bodied, malty, Mexican style bock beer. Combining spice from CUCUMBER MARGARITA $16 German Sterling hops with a rich dark roasted malt character. El Tesoro blanco tequila, cucumber, fresh lime Mezcal 8.2% abv. CADILLAC $18 DEL MAGUEY VIDA Espadín $12 FLIGHT OF FOUR $12 64OZ GROWLER $30 Casa Noble reposado tequila, Grand Marnier, fresh lime, DEL MAGUEY CHICHICAPA Espadín $18 Individual 5oz samples $3 Refill any growler with us for $20 organic agave nectar BANHEZ PECHUGA Espadín $28 Local & Baja Craft PINK CADILLAC $18 BOZAL Tobalá ANCESTRAL $33 Casa Noble blanco tequila, Grand Marnier, hibiscus, fresh lime, ROTATING TAPS $8 (Ask your server) organic agave nectar BARTENDER’S CHOICE SPICY $16 Tequila Wine / / Make it a margarita +$3 / Make it a Cadillac +$5 Baja Bottles On Tap El Tesoro blanco tequila, fresh lime, pineapple, yuzu, serrano Blanco Añejo ROSÉ $38 RED $40 HOUSE RED $12 ESPOLÓN $11 CASA NOBLE $15 Bruma, Carmenere, 2020, Palafox, Cabernet Sauvignon, FRUIT CART $17 HOUSE WHITE $12 $18 Valle de Guadalupe, MX Merlot & Tempranillo, 2019, Patrón blanco tequila, mango, pineapple, watermelon, VOLCÁN $12 VOLCÁN CRISTALINO HOUSE ROSÉ $12 cucumber, chamoy, Tajín WHITE $44 Valle de la Grulla, MX EL TESORO $14 DON JULIO 1942 $33 Santos Brujos, Chardonnay, PATRÓN $14 PATRÓN GRAN BURDEOS $70 2019, Valle de Guadalupe, MX FORTALEZA $15 Mezcal Flight Three 3/4 oz. pours $35 Extra Añejo EL JOLGORIO MADRECUISHE (current favorite) Reposado EL TESORO PARADISO $35 Agua Fresca Made in-house daily BANHEZ JABALÍ (legendary) $11 MANGO-LIMÓN $5 YUU BAAL AÑEJO (industry secret) ESPOLÓN JOSE CUERVO RESERVA CASA NOBLE $14 DE LA FAMILIA $40 Tequila Flight Three 3/4 oz. pours $20 SIETE LEGUAS $17 SIETE LEGUAS #Puestocares PUESTO’S CÓDIGO ROSA (yeah, we made it) EL TESORO $18 D’ANTAÑO $55 STRAUS FROZEN HORCHATA FOR A CAUSE $5 EL TESORO REPOSADO (legendary) OCHO $55 Proceeds donated to local causes. CASA NOBLE AÑEJO (industry secret) Make it a Horchata Loca with Real McCoy 5yr rum $15 *Contains shellfish..
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