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Fully Licensed 1 Point Walter Road Bicton Western Australia 08 9319 Fully Licensed 1 Point Walter Road Bicton Western Australia 08 9319 1414 www.zebrasafricansteakhouse.com Free wifi Est. 1987 SAFARI STARTERS Buffalo Carpaccio with slivers of black olives, feta, spinach and chili oil $17 Grandma’s Pickled Fish with sour dough wafers and dill, caper sour cream $14 Mushrooms Matopos filled with a garlic mushroom and parmesan stuffing $14 Boerewors Bundu with crispy sadza and a sweet tomato and chilli relish - $16 Baked Piri Piri Mussels with a herb crumb and caramelized lemon $15 Crocodile, capsicum and onion sosatie, red cabbage slaw and sweet soy sauce $18 Marinated Ostrich, red onion and mushroom sosatie with piri piri aioli $18 FROM THE CHARGRILL Sirloin 300g $34 Scotch Fillet 300g $36 Rump 350g $30 Jumbo Rump 650g $42 Mini Fillet 160g $32 Rib Eye 500g $48 Fillet 230g $38 T-Bone 400g $36 (Fillet stuffed with blue cheese Pork Ribs $32 $2 extra) Add a prawn skewer or a side of boerewors to your meal for $9 All come with your choice of one of our authentic homemade gluten free sauces : Creamy Mushroom Green Peppercorn Piri Piri Roasted Garlic Barbeque Monkey Gland Coconut Zambezi All our steaks are served with your choice of chips or baked potato AND garden salad or vegetables. AFRICAN CLASSICS Chicken Breast Shosholoza with mashed potato, grilled prawns and a creamy white wine garlic sauce $36 Vegetable Chakalaka filo parcel, baked and served with seasonal salad and herb oil $28 Beef Bobotie is a spiced mince Cape Malay curry with dried fruit, baked egg topping and yellow rice $28 Barramundi crispy skinned served on toasted pine nut and pumpkin couscous with red capsicum and chilli pesto $38 Lamb Rump, chermoula spiced and roasted pink with chickpea salad, harissa and cucumber yoghurt $37 Kenge Beef Curry, Zebras spicy curry with Cape Malay yellow rice and toasted cumin injerra $32 Prawn Piri Piri, chilli biltong Jabulani with cumin flatbread, smashed avocado and aioli $36 Game Tasting Plate Crocodile sosatie, Ostrich sosatie, boerewors, crispy sadza chips, marinated olives and a piri piri aioli $36 SIDES Garlic bread $6 Piri Piri Coleslaw $6 Fries $5 Vegetable Chakalaka $7 Seasonal Salad $7 Droewors (100g) $8 Biltong (100g) $8 Sadza Chips $7 Onion rings $6 Seasonal Vegetables $8 KIDS MENU $17 (Kids aged 12 and under only) BBQ pork ribs with fries and salad Boerewors Sausage, sadza chips and tomato sauce Lemon and Herb Chicken tenderloin in a bun, fries and tomato sauce Chargrilled Sirloin Steak in a bun, fries and tomato sauce Pan fried Barramundi, creamy mas and lemon butter DESSERT Kids Zulu, vanilla ice cream, chocolate sauce with a chocolate filled wafer and strawberry DESSERTS Zulu Vanilla Ice cream, chocolate and klipdrift brandy sauce, maple glazed walnuts and strawberry $12 Coffee Crunch Cappuccino Ice Cream, homemade honey comb, chocolate filled wafer and crushed coffee beans $12 Granadilla Set Passion Fruit and Mint Panna Cotta, passion fruit pump and white chocolate sails $13 Cape Dutch date and brandy pudding, sugar syrup, apple puree and wafer $12 Koeksisters, sweet braided Dutch pastry, sugar syrup, apple puree and wafer $13 Dom Pedro, Amarula liqueur, whiskey and vanilla ice cream milkshake (Adults only) $15 .
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