RESILIENT ISLANDS, RESILIENT COMMUNITIES
Kiribati s r e d n a S
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Title: Resilient Islands, Resilient Communities
Length: 5 years
Objective: improve biodiversity conservation and landscape/seascape level management to enhance socio- ecological resilience to climate variability and change
Location: Butaritari, North Tarawa and Tabiteuea + Kiritimati (pending) s r e d n a S
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COMPONENT 1
Enabling environment for Ridge to Reef (R2R) conservation and sustainable use
This component focuses on mainstreaming R2R concepts into sectoral development priorities, streamlining resilience and socio- ecological planning across national and islands levels, and developing community outreach, training, and school curriculum programmes. COMPONENT 2
Implementation of Ridge to Reef (R2R) conservation and sustainable use strategies
This component focuses on community mobilization, restoration and conservation activities on land and at sea to facilitate long-term sustainable use of natural resources, community- based management approaches and a focus on sustainable livelihood activities. s r e d n a S
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Lessons learning and sharing
This component will develop a results-based management monitoring and evaluation system and will capture and share project experiences through knowledge products and communications at the local, national and regional level. s r e d n a S
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© MAIN PROJECT PARTNERS
Financing Partner
Global Environment Facility (GEF) Trust Fund
Implementing Agency Food and Agriculture Organization of the United Nations (FAO)
Executing partners Ministry of Environment, Land and Agriculture Development (MELAD) Ministry of Fisheries and Marine Resources Development (MFMRD) Ministry of Internal Affairs (MIA) and Island Councils
Partners The Pacific Community (SPC) University of Wollongong (ANCORS)
GEF Focal point for Kiribati FAO Subregional Office for the Pacific Islands Environment and Conservation Division, Private Mail Bag, Apia, MELAD Samoa s r
e d n P.O. Box 234 Tel: +685 22127 9 a 1 S .
. Bikenibeu, Tarawa E-mail: [email protected] 5 J
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Phone: (686) 28000/28507 N F 0
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3 , 1 O 4 4 A F Some rights reserved. This work is available A under a CC BY-NC-SA 3.0 IGO licence © C