WSG Spanish Wine Scholar
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Listado Bodegas Y Vinos II Salón Selección Tenerife
GRUPO BODEGA VINO D.O. Altos de Trevejos Altos de Tr3vejos 2015 B Abona Altos de Trevejos Mountain Wines Vijariego Negro 2015 T Abona Altos de Trevejos Aromas de Tr3vejos B Abona Altos de Trevejos Mountain Wines Baboso Negro 2015 T Abona Altos de Trevejos Mountain Wines Listán Blanco & Malvasía 2015 B Abona Altos de Trevejos Bambú Seco 2015 B Abona Avelino Vegas F de Fuentespina 2012 T R Ribera del Duero Avelino Vegas Fuentespina Selección 2014 T C Ribera del Duero Avelino Vegas Fuentespina Granate 2015 T Roble Ribera del Duero Avelino Vegas Circe 2016 B Rueda Avelino Vegas Montespina Verdejo 2016 B Rueda Avelino Vegas Montespina Sauvignon 2016 B Rueda Avelino Vegas Nicte 2016 RD VT Castilla y León Avelino Vegas Nicte Pétalos de Rosa 2016 RD VT Castilla y León Bodega Campo Eliseo Campo Eliseo 2016 B Rueda Bodega Campo Eliseo Campo Alegre Verdejo 2017 B Rueda Bodega Campo Eliseo Campo Alegre 2014 T Toro Bodega Campo Eliseo Campo Eliseo 2011 T Toro Bodega Campo Eliseo Campesino 2017 T Toro Bodega Domínguez Cuarta Generación Domínguez Malvasía Clásico 2012 B Tacoronte-Acentejo Bodega La Isleta La Isleta 2015 T Tacoronte-Acentejo Bodega La Isleta La Isleta 2015 B Tacoronte-Acentejo Bodega Tajinaste Can 2015 T Valle de la Orotava Bodega Tajinaste Tajinaste Tradicional 2016 T Valle de la Orotava Bodega Tajinaste Paisaje de las Islas Malvasia Marmajuelo 2015 B Vino de Calidad de las Islas Canarias GRUPO BODEGA VINO D.O. Bodega Tajinaste Paisaje de las Islas Forastera Blanca 2015 B Vino de Calidad de las Islas Canarias Bodega Tajinaste Ratiño -
Emerging Varieties of the Mediterranean
The Australian Wine Research Institute INTERNATIONAL SHIRAZ PRODUCTION AND PERFORMANCE Peter Dry AWRI ([email protected]) and Kym Anderson Univ Adelaide ([email protected]) The Australian Wine Research Institute International Shiraz production and The Australian Wine performance Research Institute Origin International plantings Recent history and development in other countries Importance in Australia Reasons for success in Australia Idiosyncrasies Climatic comparison The Australian Wine Where does Shiraz come from? Research Institute First documented in 1781 in northern Rhone . Small amounts of white grapes incl. Viognier used for blending Natural cross of Dureza♂ x Mondeuse Blanche♀ The Australian Wine Possible family tree Research Institute Source: Robinson et al. (2012) Winegrapes Pinot ? Mondeuse ? ? Noire ? Mondeuse ? Blanche Dureza Teroldego Viognier Syrah Lagrein The Australian Wine Hermitage Research Institute 0.0 1.0 2.0 3.0 4.0 5.0 6.0 7.0 wine area, area, wine (%) ofglobal shares varieties: 30 red Top Cabernet Sauvignon Merlot Tempranillo Syrah Garnacha Tinta Pinot Noir Mazuelo Bobal 2000 Sangiovese Monastrell Cabernet Franc Cot Alicante Henri … and Cinsaut Montepulciano Tribidrag 2010 Gamay Noir at downloadable freely Picture Empirical Global A are Grown Where? Varieties (2013) K. Anderson, Source: Isabella www.adelaide.edu.au/press/titles/winegrapes Barbera Douce Noire Criolla Grande Nero D'Avola Doukkali Blaufrankisch Prokupac Concord Touriga Franca Press. Adelaide of : University Negroamaro Carmenere Pinot Meunier Which Winegrape Research Institute Research WineAustralian The Bearing areas (ha) in major The Australian Wine countries: 2000 and 2010 Research Institute Source: Anderson 2014 National shares (%) of global winegrape The Australian Wine area of Shiraz, 2000 and 2010 Research Institute Source: Anderson 2014 60 50 2000 40 2010 30 20 10 0 The Australian Wine Recent history and distribution Research Institute France . -
WINE Talk: December 2014
Licence No 58292 30 Salamanca Square, Hobart GPO Box 2160, Hobart Tasmania, 7001 Australia Telephone +61 3 6224 1236 [email protected] www.livingwines.com.au WINE Talk: December 2014 The newsletter of Living Wines: Edition 51 Welcome to the December 2014 newsletter. We have put out this shorter newsletter a bit earlier than usual to allow you to order special packs for Christmas. You will need to get your orders in straight away, however, because delivery firms get very busy around this time and deliveries always take longer. For this month only we have a special Christmas pack of one dozen specially selected wines to get you through the holiday season for which there is a 20% discount. We also have a 6 pack of sparkling wines, something it’s always important to have in the fridge over the holidays.. There is also a pack of what we have called On the Fringe wines. These have all been unfiltered and unfined and with no additions expect for one or two that have had tiny amounts of sulphur added. These are wines that are distinctly different. We are also delighted to offer a pack of wines that all come in under 12% alcohol this month as well as another pack of wines made from obscure grape varieties. We are finding more and more customers are asking for something different. And the final pack has only two bottles in it, but they are the two top cuvées from Loire Valley icon Jean-Pierre Robinot. We haven’t been able to offer these wines to our retail customers before as they are always snapped up by the trade, but we have managed to hold a few back this shipment. -
NAKHON THAI Wine & Cocktail Sawasdee Kha
NAKHON THAI Wine & Cocktail Sawasdee Kha, Siam Winery was established in 1986 by Chalerm Yoovidhya with a strong vision to offer consumers wine as a healthy alcoholic drink. Our state-of-the-art winery is located in Samut Sakorn, 30 miles west of Bangkok and we cultivate over 300 acres of our own vinyards, which includes a wine tourism and education centre in its Hua Hin location. Siam Winery has become South East Asia’s leading wine company with a total of over 1000 employees. The portfolio includes locally produced fine wines and wine beverages as well as a distinct range of imported wines and premium beverage brands from around the world. ALLERGEN NOTICE For allergy and intolerance information, please ask a member of staff before ordering as some drinks may contain almond / nut syrup. Please note. - When wine brands are not available, a wine of the same style and variety will be offered at the same price. Management reserves the rights to change price without giving any prior notice. Management reserves the right to refuse any customers without having to give any reason whatsoever. All prices are inclusive of current VAT. A discretionary 12.5% service charge will be added to the bill. Champagne, Sparkling Wine & Rosè Wine Sparkling Wine BTL 01 Prosecco Corte Alta NV, DOC, Italy, Sparkling 26.95 Delicate and aromatic with a light body and fine bubbles. Champagne Glass BTL 02 J de Telmont Grande Réserve NV 10.50 39.95 An excellent non-vintage. Medium bodied, soft and fruity, classically yeasty style. 03 Laurent-Perrier Brut NV 55.00 Perfectly balanced, with crisp flavours and finesse. -
ALAY in Villa Dining Menu
1 IN VILLA DINING To ensure that you experience the very best of Anantara Layan Phuket Resort, we have create ‘In Villa’ service combining a variety of cuisines from each of our unique restaurant menus, with dining experiences that are gracious, comforting and truly memorable. Start your day decadently, with a choice from our extensive breakfast menu. Choices range from a healthy ‘Vitality’ selection to a more exotic Asian breakfast, all delivered to the privacy of your villa terrace whilst you wake slowly to a Phuket sunrise. Our supremely talented culinary team, have carefully chosen a menu to suit all tastes, but should there be anything that we have missed, we are more than happy to accommodate your request where possible. Dining By Design Page 2 – 13 Breakfast: 6.00 am - 11.00 am Page 14 – 18 All Day Dining: 11.00 am - 10.30 pm Page 19 - 24 Children’s Menu Page 25 - 27 TV Snacks Page 28 Night Menu: 10.30 pm - 6.00 am Page 29 - 31 Vegetarian & Vegan menu Page 31 Beverage Page 32 - 39 For enquiries and all in villa dining orders, please dial “At Your Service”. Prices are in Thai Baht and are subject to 10% service charge and applicable government tax Vegan Vegetarian Spicy Dishes Contains Pork Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please inquire with senior management if you have any dietary restrictions, allergies or special considerations. 2 DINING BY DESIGN We hope you are enjoying the warm tropical weather of Phuket, our wonderful resort and friendly hospitality so renowned in Thailand. -
Prowein 2015: “Same but Different” Special Show Hall 16, Stand H 11
ProWein 2015: “same but different” Special Show Hall 16, Stand H 11 Bodegas Langa – Wine but Soul Bodegas Langa is the only historic wine estate in Northern Spain’s wine- growing region of Calatayud extending up to an altitude of over 1,000 m. Family owned since 1867, Bodegas Langa produce excellent wines from grapes of up to 100 years old. Their Pl tinto and Pl blanco wines are outstanding. Striking here is the innovative design of the wine bottles sporting the mathematical symbol Pi as a reference to the vineyard’s 3.1415 hectares – where the autochthonous grape variety Consejon has been cultivated for over 80 years now. This so rare grape variety is now being planted again to prevent its extinction. Bodegas Langa Hnos. S.L. Ctra. N.II, km 241,700 Ap.49 4950300 Calatayud, Spanien phone: +34 976 881818 http://www.bodegas-langa.com [email protected] Brauhaus Gusswerk – Beer but Wine Made it: as frothy as beer, as sparkling as Prosecco, as fiery as amber and as fruity as apple and peach. Brauhaus Gusswerk has created CEREVINUM, an entirely new (summer) drink. Select grain varieties, fine natural hops and Zweigelt grape juice have been fermented together. Post-ripening with fine French Champagne yeast rounds off the taste. For CEREVINUM only raw materials from bio-dynamic cultivation are processed by hand as Brauhaus Gusswerk is the first Demeter-certified brewery. Page 1 of 7 Brauerei Gusswerk GmbH Römerstrasse 3 5322 Hof bei Salzburg, Österreich phone: +43 699 7966 9941 http://www.brauhaus-gusswerk.at [email protected] Chanterêves – BurgundAsian Chanterêves, a micro négociant-vinificateur run by two oenologists, was born in Burgundy in 2010. -
A Band of Friends
The Culture of Food and Drink enter email Zester delivers signup for our newsletter by: Stylish cooler bags from in: PackIt for all your picnic needs. Enter here to win! 8.4.15 - It is extraordinary to consider that about 20 years ago Priorat was an unknown name in the roll call of Spanish wine regions. Today, much has changed. Priorat is now one of just two regions with a designated DOCa classification, a step up from plain DO, the other being Rioja. A band of friends René Barbier was the first of a group of winemakers to buy land outside the village of Gratallops, the estate that was to become world famous as Clos Mogador. Credit: Copyright 2015 Rosemary George It began in the late 1970s, when René Barbier bought land outside the village of Gratallops, the estate that was to become world famous as Clos Mogador. The first wine was made in 1989 and Barbier was joined by what he calls a band of copains, friends who had worked or studied together and went on to develop their own estates, such as Alvaro Palacios from Rioja. However, Priorat has always been a wine area, with vineyards run by the priory of Scala Dei, the ruins of which nestle at the foot of the dramatic cliffs of Montsant. In 1835, the Spanish government confiscated all church property, and then the region suffered badly from the phylloxera (the aphid that was imported into Europe on American vines and ultimately destroyed most of the vineyards of Europe, until the remedy of grafting European vines onto American rootstock was discovered). -
Ameztoi Getariako Txakolina Rubentis 2020 $11 Viña Callejuela La
Sparkling 3 ne Wi Wine 2 Wine 1 SPAIN BY THE GLASS Still sparkling REFRESHERS $9 SHERRY Raventós i Blanc Conca del Riu Anoia Blanc de Blancs 2018 $13 $ ❦ Salvador Dalí ❦ ❦ Napoleon ❦ ❦ Freddie Mercury ❦ 24 Bodegas Valdespino Fino Inocente Single Vineyard $6 rosé a little Cava Raventós a little Champagne Doyard a little of the best Champagne Krug Grand Cuvée Bodegas Poniente Fino El Aljibe $12 Txakolina Rubentis 2020 $11 Ameztoi Getariako M. F. K. Fisher Don Quixote Miguel Indurain Emilio Lustau Palo Cortado Península Solera Reserva $7 Dominio Del Aguila Picaro Clarete 2015 $21 white vermouth on the rocks Contratto Bianco red vermouth on the rocks Lustau Basque Cider Fuente Guijarro Bodegas Poniente Amontillado V.O.R.S El Aljibe $15 white Viña Callejuela El Cerro Oloroso $6 La Choza 2018 $15 Viña Callejuela DINNER MENU Bodegas Barbadillo San Rafael Medium Oloroso $8 Bodegas Avancia Valdeorras Godello Cuvée de O 2019 $13 Choice of Appetizer Dominio do Bibei Ribeira Sacra Lapola 2017 $19 RIOJA Puro Rofe Lanzarote Rofe Vino Blanco 2017 $23 Bodegas Muga Rioja Reserva 2016 $29 375mL red Gazpacho of White Asparagus & Cavaillon Melon w/ Marcona Almonds Raventós i Blanc Conca del Riu Anoia BdB 2018 or CVNE Rioja Crianza Cune 2016 $29 Descendientes de José Palacios Bierzo Pétalos 2019 $13 Lopez de Heredia Rioja Crianza Viña Cubillo 2012 $48 Nanclares Y Prieto A Senda Vermella Viño Tinto 2018 $18 Razor Clams w/ Green & Wild Asparagus Viña Callejuela La Choza 2018 or Remelluri Rioja Reserva 2013 $62 Alberto Orte Yecla Monastrell Elo Single Vineyard -
Vinos Espumosos / Sparkling Wines
VINOS ESPUMOSOS / SPARKLING WINES A.O.C. CHAMPAGNE Chardonnay, Pinot Noir, TAITTINGER BRUT Meunier 70 € Chardonnay, Pinot Noir, GOSSET BRUT Meunier 80 € Chardonnay, Pinot Noir, DELAMOTTE BRUT Meunier 85 € TAITTINGER PRESTIGE ROSE Chardonnay, Pinot Noir 90 € CORPINAT TORELLO BRUT RESERVA Macabeo, Xarel-Lo, Parellada 40 € D . O C A V A FONTALLADA BRUT NATURE Macabeo, Xarel-Lo, Parellada 35 € AGUSTIN TORELLO MATA RESERVA S.S Xarel-Lo, Macabeo, Parellada 37 € TORELLO ROSE TREPAT Trepat 40 € VINOS BLANCOS / WHITE WINES D . O VALLE DE GUIMAR LOS LOROS Listal Blanco 37 € Marmajuelo ,Listal Blanco, LOS LOROS SIETE LOMAS Gual 45 € D.O LANZAROTE GRIFO SEMI DULCE Malvasia 29 € D.O ISLAS CANARIAS VIÑATIGO MALVASIA AROMATICA Malvasia Aromatica 26 € I.G.P VALDEJALON BOTIJO Garnacha Blanca 30 € D.O CATALUÑA Xarel-Lo, Garnacha , IDOIA Chardonnay 26 € L´EQUILIBRISTA Xarel-Lo 32 € D . O BIERZO CASAR Godello 24 € D.O RÍAS BAIXAS EL JARDÍN DE LUCIA Albariño 33 € PULPO Albariño 27 € DAVIDE Albariño 40 € D . O R U E D A MONTEBACO Verdejo 25 € ANALIVIA Sauvignon Blanc 24 € QUINTA APOLONIA Verdejo 45 € BELONDRADE Y LURTON Verdejo 65 € D.O BIZKAIKO TXAKOLINA ITSASMENDI 7 Hondarrabi Zuri 36 € D.O SOMONTANO ENATE 234 Chardonnay 28 € ENATE BARRICA Chardonnay 47 € KIENTZLER Pinot Gris 40 € KIENTZLER Gewurztraminer 40 € VINOS ROSADOS / ROSE WINES D . O LANZAROTE GRIFO ROSADO Listan Negro 35 € D.O NAVARRA CHIVITE 125 Garnacha y Tempranillo 37 € D.O. 3 RIBERAS CHIVITE LAS FINCAS Garnacha y Tempranillo 32 € D . O . c a R I BERA DEL DUERO ROSELITO Tinto Fino 30 € D.O EMPORDA AMIC ROSE Garnacha 28 € VINOS TINTOS / RED WINES D.O .P ISLAS CANARIAS TAJINASTE ROBLE Listan Negro 35 € D . -
Regiones De Vinos De España Botellas: Ancestral
REGIONES DE VINOS DE ESPAÑA BOTELLAS: ANCESTRAL Microbio ‘Nieva York’ Petillant, Castilla y León 2016 ..............................................................................57 Avinyó Petillant, Alt Penedès 2018 (spritzy bright deliciousness) ........................................................................... 38 Vinyes Singulars ‘Minipuca,’ Alt Penedès 2016 ........................................................................................56 Can Sumoi ‘Ancestral Sumoll,’ Penedès 2017 .......................................................................................... 60 Celler de les Aus ‘Capsigrany’ Rosat, Alella 2016 (I’m real real pretty, folks)..................................................77 BOTELLAS: CAVA Rimarts Brut ‘Reserva 24’ Brut Nature, Alt Penedès 2016 ................................................................... 50 Pere Mata ‘L’Ensamblatge’ Brut Nature, Alt Penedès 2010 .................................................................. 54 Raventós i Blanc ‘Textures de Pedra’ Brut, Conca del Riu Anoia, Penedès 2014 .............................. 100 Raventós ‘Mas del Serral’ Brut, Conca del Riu Anoia, Penedès 2007 ................................................300 Mas Candí Brut Nature, Corpinnat, Penedès 2016 .................................................................................42 Clos Lentiscus ‘Greco di Subur,’ BdB Brut Nature, Garraf Penedès 2016 .............................................61 Clos Lentiscus ‘Xarel.lo Xpressió,’ Brut Nature, Garraf Penedès 2010 ............................................... -
In Association With
In association with... Welcome to the 2019 Real Wine Fair! The Real Wine Fair is an independent festival of natural growers and winemakers, comprising those who work organically and/or biodynamically and with few or zero interventions in the winery. That said, real wine is relative rather than an absolute or precise term and embodies a certain spirit of endeavour in the vineyard and the winery. We understand that each grower has a highly specific approach; we should celebrate those differences. Real wines tend to be made in small quantities by artisan or independent producers who work without chemicals (which means no artificial fertilisers, pesticides or herbicides) in low yielding vineyards and then vinify without artificial yeasts or enzymes, or recourse to acidification or other adjustments. Many are made with only tiny amounts of added sulphur and some with none at all. ‘Nowt taken out and nowt put in’, as the saying goes. The motivation is to rediscover the true flavour of wine by capturing the sense of place (terroir) and the very nature of the vintage. These wines are individual, hand-crafted, thrilling and unpredictable. They remind us that wine can be a living thing rather than a denatured product and that less intervention means more real flavour. This booklet contains details of hundreds of wines from many countries around the world presented by growers and winemakers who have stories to tell. We hope you enjoy these wines as much as we do. And if you want to buy a bottle or several, or order something you have tasted at the fair there is a pop-up shop by the entrance of the main hall! And wine is only part of the Fair. -
Menu Y Vinos Brunellis Web Ingles Ok
This fine cut of beef is located at the top of the primal rib portion of D.O. Rías Baixas / 70% Albariño, 20% Caiño and 10% Loureiro D.O.Ca. La Rioja / 80% Tempranillo / 12% Graziano, 6% Mazuelo Small beer 0.3 cl . 2,50€ Butter with fine herbs . 2,00€ the beef famous for its juiciness. One of the best cuts of steak which is and 2% Garnacha Large beer 0.4 cl. 3,50€ the ultimate in taste and tenderness. Mint sauce . 2,00€ CANARY ISLANDS Viña Ardanza Reserva . 42,00€ Beer with lemonade 0.4 cl . 3,50€ Porter House approx. 1.5kg - 3 persons . 100g / 7,00€ Viña Arese . 21,00€ D.O.Ca. La Rioja / 90% Tempranillo / 10% Graciano Café de Paris Butter . 2,00€ WATER The Porterhouse is the cut of beef from the short loin with greater D.O. Abona (Tenerife) / 100% Listán Blanco Cepas Viejas. 30,00€ DESSERTS marbling and a wonderful flavor. It includes a T-shaped bone joining Marba Barrica . 20,00€ D.O. Bierzo / 100% Mencía 3/4 Still. 3,00€ Brunelli´s cheesecake. 6,50€ the fillet and the rib-eye with a large strip steak, about 3.5 cm making it 3/4 Sparkling . 3,00€ the king of the T-bones. D.O. Tacoronte-Acentejo (Tenerife) 100% Listan Blanco Mauro . 63,00€ Hot chocolate puddle pudding Grifo Colección Malvasía. 22,50€ with vanilla ice cream . 6,00€ Veal Chop approx. 400g. 100g / 7,50€ D.O. Castilla Y León / 90% Tempranillo and 10% Syrah SOFT DRINKS STARTERS D.O.