Online Brochure
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presents its two distinct and exquisite Private Dining and Event Spaces for your selection The Private Dining Room & The Regent Suite 2 3 Jacques concept is Modern British Luxury. It is dedicated to the beauty of natural woods, hand crafted and designed by sOak London and the opulence of Timothy Oulton furnishings. In line with this theme, Jacques offers seasonal menus from carefully sourced ingredients, a large and diverse selection of Wines, world-first drinks ageing soleras, along with a delightful cocktail menu. 4 5 6 7 The Terrace Table Restaurant Sky Light The Private Dining room is located on the Sliding first floor (with disabled access) and Doors seats 16 on a long table. The walls are clad with stunning glass Wine Drinks Displays mirrors – giving the space a sense of depth and life. Another striking feature is the Grand Library bookcase, fitted with the World’s first miniature Solera ageing system. The 5m dining table is hand-made from sustainably sourced British Oak & engraved with Jacques’ logos & emblems. The “Porthole” Louis XIII Cognac display has been crafted from an original porthole from the French Cruise liner, Lift to Toilets Paquebot MS Mermoz Croisiere Paquet, The Lounge 1956-2008. Restaurant Warren’s Bar 98 images of The Private Dining Room 10 11 Gentlemen Ladies 26 Seated Arrangement Stairs to Bar Counter Restaurant TV Wall Lift Lobby Wine Display Cloaks Lift to Restaurant Gas Fire The Regent Suite is our newest Private Reception Dining & Event space. Located on the ground floor, this beautiful room is completely exclusive & can accommodate groups of up to 15 guests seated on one Main long table, 26 seated on separate tables Entrance Fire and up to 40 for standing cocktail Exit receptions. Gentlemen Ladies The room offers its own full-size bar, hand-crafted from Walnut & Oak with 15 Seated Arrangement beautiful, buttoned leather bar seats set against it for guests to relax at their own Private Bar. The Private Bar can be staffed Stairs to as required with dedicated servers during Bar Counter Restaurant your experience, serving cocktails, wines, TV Wall bottled & draft beers. The walls are clad Lift Lobby with stunning pieces of Timothy Oulton artwork & sOak London wood cladding & Wine Display Cloaks a traditional gas fire – giving the space a sense of warmth and cosiness. The Regent Six High Bar Seats Lift to Suite benefits from a very large 4 screen TV Restaurant Gas Wall that can play live TV or guest’s own Fire video/photo footage. Reception Coats Main Entrance Fire Exit 12 13 images of The Regent Suite 14 15 Our Private Rooms are discreet; however, The Private You will have dedicated staff and your own Dining Room is located next to the main restaurant event organiser. and entrance is via the restaurant whereas, The Regent We have an advanced sound system, which allows music Suite is located downstairs on its own dedicated floor to be played from your own choice and source. with its own entrance. We have a large 42” Smart TV in the Private Dining Room, available upon request, & a 4-screen TV wall in the Regent Suite that allows you to play your own videos and/or stills. Access to powerful and high-Speed Wi-fi and a Both the Rooms are designed and fitted to offer number of charge points available in both rooms. charming spaces for a variety of events including: A traditional fireplace in The Regent Suite, which can be turned on upon request to offer warmth and cosiness Private Parties (Breakfast, Lunch and Dinner), during long winter nights. Wedding Receptions and Breakfasts, Complimentary seasonal flowers are provided in both Corporate Meetings, Events and Dinners, rooms. Should guests require bespoke arrangements, we will be happy to arange your requirements. Press Launches. Both rooms benefit from HVAC air conditioning systems. Large Private Bar for pre and post dining drinks. Day Delegates (Further detail in a later section). Hosted events – wine tasting, cocktail evenings. Fresh flowers according to your chosen colour scheme Private televised sports events. Balloons & decorations by consultation We can create bespoke menus for you to cater to your special event and dietary requirements. We can arrange extra IT equipment upon enquiry & request. A choice from a 8 course seasonal tasting menu and a Choice of Wine Packages or create your own Wine List. canapé menu available in The Regent Suite, and a special A La Carte Menu available in both rooms. Menu Enhancements are available Bespoke Cakes and celebration sweets can be prepared A selection of canapés are offered in The Regent Suite only. Presentation of Special Drink serves from The Porthole (Private Dining Room Only) or Jacques Soleras Wine packages, menu enhancements, cocktail selection, Cocktail preparation &/or special serves / mixology from bespoke celebration cakes & sweets, our award-winning staff Afternoon Tea, available in both rooms. Master of Ceremonies / Order of service All Private Room dining menu selections must be bar Manager for full event attendance by reservation only. pre-ordered with a minimum of 2 weeks notice. Our Bar Manager is available upon request. Chauffeur Service by arrangement 16 17 FACILITIES FACILITIES Complete exclusivity Complete exclusivity HVAC Air conditioning System HVAC Air conditioning System Private VIP entrance & exit by Flower arrangements pre-arrangement TV / AV - Available upon request Private full service bar with dedicated staff Gas fire An aux cable is available for your own use or background music can be provided Flower arrangements TV / AV – via 4-screen TV Wall Menu cards can be printed and dedicated An aux cable is available for your own to your requirements use or background music can be provided Complimentary place cards can be provided Menu cards can be printed and dedicated to your requirements Complimentary Wi-Fi is provided Complimentary place cards can be provided Tea lights are supplied to suit your Complimentary Wi-Fi is provided table layout Tea lights are supplied to suit your table layout Lift access available for Disabled guests Lift access available for Disabled guests Corkage is not permitted Corkage is not permitted We do not have the facilities for DJs We do not have the facilities for DJs or dancing or dancing 18 19 Lunch access from 11.30am. service: noon - 5pm Dinner access from 6pm. service: 6.30pm – 11pm The Private Dining Room Minimum spend 500 weekdays, 1000 week nights & all day at weekends, 1500 Saturday night, + 10% (non-optional) service charge The Regent Suite Minimum spend 750 weekdays, 1250 week nights & all day at weekends, 2000 Saturday night, + 10% (non-optional) service charge All food and drink inclusive of VAT, contributes towards the above minimum spend. Minimum number of 6 people required for the bookings. 50% deposit required upon contract / reservation. Final bill settlement required on the day of your event. Please note that due to COVID-19 and the Government Guidelines in place as a result, our capacities, timings & menus may vary. Nearest Train Station: Dorridge (approx. 2miles) Parking – Shoppers Car Park at the rear of Jacques Please always inform us of any allergies or intolerances. Not all ingredients are listed on the menu and we cannot guarantee the total absence of allergens. Detailed information on the fourteen legal allergens is available on request, however we are unable to provide information on other allergens. 20 21 Morning Delegate Room hires from 9.00am to 11.00am. Tea, coffee & pastries on arrival, a mid morning tea break, mineral water. Table set up with blotters, paper & pencils. Rate of 25 per person plus 10% (optional) service charge. Minimum spend - 200 The Private Dining Room, 300 The Regent Suite Day Delegate Room hires from 9.00am to 4.00pm Monday to Friday. Tea, coffee & Jacques’ pastries on arrival, a mid-morning tea break, mineral water & two course lunch. Table will be set up with blotters, paper and pencils. Rate of 75 per person plus 10% service charge Minimum spend - 450 The Private Dining Room, 750 The Regent Suite Facilities and benefits Use of TV screens as required Complimentary Wi-Fi Plug points available as per room layouts Full bar service as required (subject to opening times) Lift access available for Disabled guests HVAC Air conditioning System Coat & bag storage Corkage is not permitted Access to Public carparks at the rear of the restaurant Access to town centre facilities (shops, post office, etc) 22 23 Our quintessentially British restaurant can be hired exclusively for your event, offering a remarkable, completely Private and special venue. Minimum spend 20,000 + 10% non-optional service charge for lunch & dinner – Please contact our events advisor to discuss. All food and drink inclusive of VAT, contributes towards the above minimum spend. CAPACITY – 116 seated 24 25 We are proud to present the following menus available in our Private Dining and Events Rooms: available in The Regent Suite & The Private Dining Room Menu One: 58 Menu Two: 78 Menu Three: 98 3 Course Lunch Menu: 45 Available at lunch only available in The Regent Suite only Canapé Menu: from 10 8 Course Tasting Menu: 115 Maximum 12 guests 8 Course Vegetarian Tasting Menu: 115 Maximum 12 guests 26 27 Fresh bread bowl (v) with salted and roasted garlic butter STARTER Leek and onion tart (v) with tomato, rocket, pesto and Gruyère Tempura Prawns with lemon and spicy cocktail sauce (Grilled option) Duck salad with pickled cucumber, peanut, romaine, lime and beansprouts MAIN COURSE Duck breast pan-fried with cauliflower in a brandy and cherry sauce, served with potato fondant Halibut pan-fried with celeriac, chorizo, lemon and dill with purple sprouting broccoli Beetroot, carrots, sesame and black garlic (v) 58.00 beetroot terrine, carrot textures with black available in The Regent Suite garlic puree & The Private Dining Room DESSERT We offer a selection of four menus to choose from for use in our Private dining Rooms, but please note you must select one menu for the whole party.