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Just Tap'd: Country Boy 'Amos Moses', DAB 'Original', Dark Horse 'Too

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Just Tap'd: Country Boy 'Amos Moses', DAB 'Original', Dark Horse 'Too just Tap’d: Country Boy ‘Amos Moses’, DAB ‘Original’, Dark Horse ‘Too Cream’, Green Flash ‘Barleywine’, He’Brew ‘Bittersweet Lenny’, Lakefront ‘Holiday Spice, New Belgium ‘Fall Wild Ale’ & Unibroue ‘Eau Bénite’ A light body Gose that is brewed with oak-smoked wheat and delivers a smokey mellow wheat flavor. A rich, dark spiced ale that marks the 39th year of this Anchor tradition. A new special recipe is created each winter season. Originally brewed in 1975 to commemorate Paul Revere's ride, this brew is a heavily hopped ale (Cascade hops) with a copper color and a hoppy nose. This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. Sheet Metal Blonde is a Belgian Wit beer that is light pale in color, cloudy, contains orange peel, coriander and chamomile for a delightful finish. The satisfying elements of both stout and coffee come together in this full-bodied treat. An enlightening beer. Bursting w/ hop aromas ranging from pine to grapefruit notes. Two Hearted remains one of the defining American style India Pale Ales. Beginning with a flavorful surge of fruity aromatics and hoppy, grapefruit notes (Amarillo hops), this complex, straw-colored ale finishes long, dry and spicy. A crackling dry, hoppy unfiltered golden farmhouse ale, but featuring rare Sorachi Ace hop and fermented with a special Belgian ale strain. This golden Trappist beer combines sweet & bitter in a rare balance w/ fruity touches of Muscat grapes, raisins & ripe apples. Nutty aromas meet with a bittersweet chocolate note and light coffee roast. Brewed according to the purity standards of the German Purity Law of 1516. High quality ingredients are part of the brewing process, which dates back to 1867. A bounty of American hops delivers the signature clean and crisp finish of a perfectly balanced West Coast style IPA. This beer is made with milk sugar (lactose) which gives this beer a nice creamy mouth feel which mingles with hints of chocolate and roasty flavors. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. This medium-bodied pale ale has a distinctive floral hop aroma and refreshing citrus flavor. You’ll notice a slight malty sweetness with a balanced hop finish. Spiced nicely with pumpkin, cinnamon and a touch of vanilla. Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops. This pale ale starts out as 30th Street Pale Ale & undergoes Spanish cedar aging. Wood aging imparts an intense cedar aroma which dominates the dry hop. Boiled for 3 hours to intensify the caramel malts & Pacific Northwest hop charge. The result is a rich, estery brew wwith toffee notes & citrus hop flavors. A crisp hint of roasted barley, the fresh breeze of hops & the refreshing bite all make for the bittersweet reward. A Rye based double IPA. Brewed with an obscene amount of malts and hops. Shocking flavors - Far beyond contemporary community standards. An American craft wheat beer brewed with real pumpkin and spices, this brew strikes a perfect balance between bright refreshment and seasonal spice. Aged in bourbon barrels to provide a sweet hint of caramel and vanilla to dark-roasted malts and finish with the essence of a lightly roasted coffee. Brewed w/ cinnamon, orange zest, clove & generous amounts of honey. Smooth, full & spicy, balanced by hops and a substantial, warming alcohol character. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness. Infinitely complex in aroma & flavor w/ notes of maltiness & tartness throughout. An unsurpassed old brown w/ the richness & complexity of a vintage wine. ` Straight raspberry juice is blended with selected Lambic; reich-red Framboise has a taste of sparkling raspberry champagne. Sweet, sour, salty, bitter & spicy flavors. This malt-forward dubbel ale is fermented with Trappist yeast and finishes dry & slightly sour from a touch of bretta. Oats bring a creaminess and soft mouth-feel to rich, roasty malt character. Experience its rich flavors and hints of coffee and chocolate. Golden Ale delicately spiced w/ smoked chipotle chile peppers. Delivers a rich malty aroma, delicately smooth & crisp flavor, & subtle chipotle chili finish. Brown in color with IPA aromas this unique brew is dry hopped with Cascade and Willamette. This beer will prove just how complex a brown ale can be. The quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries. This brew features "wet" or un-dried whole-cone hops from Yakima, WA that are plucked from the bine and delivered to the brewery within 24 hours of picking. Deep ruby in color this beer is brewed with fresh English hops thrown into every brewing vessel, then dry hopped after fermentation to impart a zesty kick This truly old fashioned soda has the rich, creamy flavor that only comes from using pure Wisconsin honey from the combs. Ebony in color, smooth, creamy & full bodied w/ big richness of texture that is oily & assertive, like a warming coconut brandy. This is an American Strong ale, with a severe bitter taste that is worthy for those willing for the extreme.. The evil big brother of Arrogant Bastard Ale delivers a huge malt bill & a belligerent hoppiness make this heavy ale one that will be appreciated by only a few. Featuring a big malt base with a large dose of galaxy and centennial hops. Barley, wheat & oats are used to give this beer its smooth malt profile, balanced w/ American hops & a cool fermentation. A bright, vibrant wheat beer brewed with real ginger and clover honey that delivers the perfect balance between sweet and spice. This Imperial IPA has an opening salvo of mango, peach and citrus hop aromas that sit atop a pronounced caramel malt backbone. An American Wheat Beer brewed with red wheat and boat loads of amarillo hops gives this summer brew a lemony finish. Belgian style ale with triple fermentation. L’Eau Bénite is a golden ale with a slightly fruity taste and a light spicy aromatic flavor. A Classic American Pilsner, reminiscent of what local beer tasted like before prohibition. Expect huge wafts of tropical fruit notes from the citra hops, balanced by a moderate bitterness and light toasted malt character. Brewed w/ organic coriander, chamomile, and orange peel to be light on the tongue & refreshingly tart. A cloudy hazy appearance & unmistakable flavors of cloves, banana, citrus, vanilla & bubblegum are just some of the refreshing characteristics. Chocolate malt and real dark chocolate are combined with Young's, full flavored dark beer to craft a satisfyingly indulgent, but never overly sweet experience. Ask a server about a beer shot New Holland Cabin Fever $8 Flight sampler of (4) 5oz. selections: Upland Bourbon Teddy Bear Kisses Great Divide Oak Aged Yeti - Tenacious Traveler Dark Horse 4 Elf Hebrew Jewbelation - Sierra Nevada Northern Hemipshere WychWood Hobgoblin - Sun King Uncle Daves Loud Mouth Soup Sun King Hard Hat - Left Hand Milk Stout New Belgium Accumulation Sun King Wet Hop and Sticky Heavy Seas Winter Storm .
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