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Our Beers Bluebeard 5 Double Barrel Buckshot 5.5 Social 4.5

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Our Beers To-Go Today @ The Tap 32 oz. Growler $6+ - Live Trivia - 64 oz. Growler $10.5+ Tuesday & Wednesday @ 8:00 Flights Select 4 beers $7 On Tap Size Style Profile Bluebeard 5 Berliner Weisse A light-bodied German-style wheat beer with refreshing tart, acidic and lemony characteristics blended with blueberry to give this tart beer a touch of ABV: 4.0% berry aroma and flavor. IBU: 2 Double Barrel Buckshot 5.5 Smoked Roggenbier Our summer Indiana Bicentennial ale. The malts for this beer were sourced from Sugar Creek Malts in Lebanon, IN & feature plum wood smoked rye malt. ABV: 4.8% Soft caramel, rye spiciness, banana & sweet smoke. IBU: 16 Social 4.5 Blonde Lager A medium-light bodied Blonde Lager that features biscuity malt character and soft hop notes in the finish. An easy drinking American Lager. ABV: 4.8% IBU: 18 Brickyard 5 Vienna Lager A medium-bodied amber lager with fragrant malt aroma, slight sweetness and a clean, crisp finish. ABV: 4.8% IBU: 20 Tipsy Cow [Nitro] 5 Milk Stout Deep black, medium bodied with flavors of chocolate, espresso and mild sweetness. Served on nitro to enhance the creaminess of the lactose. ABV: 4.5% IBU: 24 Nefarious Nectar 5 Belgian Golden Ale Light in color and medium-bodied, but complex in flavor. Unique Belgian yeast imparts notes of white pepper, spice and sweet stone fruits. ABV: 9.2% IBU: 29 Experimental 5 American Pale Ale Classic APA with flavors of lemon, lime, tangerine, and hints of caramel malt. ABV: 5.5% IBU: 45 Bionic Dragon 5.5 American IPA Traditional American IPA packed with Waimea and Mosaic hops giving a tropical, citrus and floral aroma and flavor with assertive bitterness. ABV: 6.8% IBU: 80 Our Beers 221 B Baker Street 5 English Dark Mild Classic English mild ale, toasty with soft chocolate notes, delicate roast, and medium bodied. ABV: 3.8% IBU: 12 Amsterdam 5 Kyut A traditional Dutch oat beer, unfiltered, deep gold, medium bodied with toasty, bready and biscuit notes balanced with stone fruit and low hop profile. ABV: 6.8% IBU: 18 Taptoberfest 5 Marzen Traditional German festival beer, this medium-bodied lager has a wonderful sweet, malty and bready aroma and a firm malt flavor, balanced with mild ABV: 6.5% bitterness and a clean, dry finish. IBU: 19 Gossamer Wings 5 Braggot Kolsch Traditional German Kolsch kissed with wildflower honey to lighten the body and provide a delicate floral honey note ABV: 5.0% IBU: 20 Tap-O-Lantern 5 Pumpkin Ale 100 pounds of your favorite gourd help bring out the flavors of fresh molasses baked pumpkin pie. Medium bodied amber ale packed with ABV: 6.2% pumpkin spice and malt. Like pumpkin pie in a glass! IBU: 20 Night Huntress 5 Schwarzbier Traditional black German lager, medium-bodied with delicate coffee flavor. A distinctive hop bitterness that leads to a clean, dry finish. ABV: 4.5% IBU: 23 Enchantment 5 Belgian Pale A Medium-bodied, burnt orange colored Belgian session ale with fruity yeast character and spicy, light floral and earthy hop character. ABV: 5.4% IBU: 25 Bierded Guardian 5.5 Biere de Garde Brewed with Tow Yard Brewing in honor of Gen Con 2016. Designed by rolling dice! Packed with Citra hops, vanilla, orange peel, hibiscus, black pepper, ABV: 7.8% French saison yeast. IBU: 30 Burning Hands 6 Chili IPA American IPA, Sorachi Ace hops provide notes of lemon and coconut enhanced with lemongrass, blue basil, and fiery Thai chilies. ABV: 7.2% IBU: 68 Lupulin Burst 517 5.5 American IPA Single hopped American IPA featuring experimental hop HBC 517. Explosive pineapple and carambola (Starfruit) aroma and flavor, moderate bitterness, ABV: 7.5% and soft, round resin notes. IBU: 75 UPDATED: 09.19.2016 Guest Beers Just Tap'd The Tap Brewery '221 B Baker Street' The Tap Brewery 'Amsterdam' Burn 'Em 'Duke Silver' Tallgrass 'Flyin Hawaiian' Oskar Blues 'Hotbox' Bell's 'Best Brown' Black Acre 'One 10' On Tap Origin Style Size ABV $ Ace Hard Pumpkin California Cider 16oz 5.0% 5.5 A seasonal cider, with pumpkin and allspice for the fall. The cider is crisp with subtle aromas of pumpkin. Angry Orchard Crisp Apple Ohio Cider 16oz 5.0% 5 This crisp and refreshing cider mixes the sweetness of apples with a subtle dryness for a balanced cider taste. Bell's Best Brown Michigan Brown Ale 16oz 5.8% 5 A smooth, toasty brown ale that has hints of caramel and cocoa, the malt body has depth. Bell's Oarsman Michigan Berliner Weisse 16oz 4.0% 5 Rather than being the dominant flavor note, the tartness in Oarsman takes on more of a palate-cleansing role. Bell's Oatsmobile Michigan Oatmeal Pale 16oz 4.3% 5 Mosaic, Equinox and Glacier hops infused with oats in the grain bill give this session pale tons of body. Cheers! Bell's Two Hearted Michigan American IPA 16oz 7.0% 5.5 American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma. Black Acre Beard Tax Indiana Russian Imp. Stout 12oz 10.0% 7 A heavy 10.0% Russian Imperial Stout from Black Acre out of Indy. Black Acre One 10 Indiana Coffee Stout 13oz 7.6% 5 An American style stout infused with coffee beans from Daterra Farms and roasted by Bee Coffee Roasters. Burn 'Em Duke Silver Indiana Porter 12oz 7.4% 5.5 A robust porter from Michigan City, Indiana. Burn 'Em Troll Serum Indiana Oatmeal Pale 13oz 5.5% 5 4-Hopped Lactose Pale Ale Central State Funky House Rose Indiana Saison 12oz 5.0% 8 A raspberry version of Central State's funky and fruit house Saison. Curious Traveler Vermont Shandy 16oz 4.4% 5 Light bodied wheat ale with fresh lemon and a touch of lime to bring out a bright, juicy citrus flavor and aroma. Dark Horse Crooked Theratree Michigan Black IPA 13oz 8.5% 6 A black IPA with solid mouthfeel but still continues to remind you of the hop presence with pleasant aromas. Founders Breakfast Stout Michigan Imperial Stout 12oz 8.3% 5 Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. Founders Oatmeal Stout [Nitro] Michigan Stout 16oz 4.5 5.5 Brewed with a generous amount of flaked oats, chocolate malt, roasted barley and a healthy helping of Nugget hops. Greenbush Star Chicken Shotgun Michigan India Pale Ale 13oz 6.8% 5 This IPA features five different hop and a slight citrus aroma. Guinness Irish Stout [Nitro] Ireland Stout 16oz 4.2% 5.5 A crisp hint of roasted barley. fresh hops, & refreshing bite for the bittersweet reward. Jack-O Traveler Vermont Shandy 16oz 4.4% 5 brewed with fresh pumpkin, for a delicious, dark hued, Shandy inspired beer. Jolly Pumpkin Calabaza Boreal Alaska, Michigan Sour Saison 12oz 7.0% 8 A sour Saison with grapefruit juice and peppercorn. Collaborated with Anchorage Brewing Company. Kentucky Bourbon Barrel Kentucky American Strong Ale 12oz 8.0% 5 Aged in bourbon barrels to provide a sweet hint of caramel and vanilla to dark-roasted malts & finish the essence. Left Hand Rye on the Prize Colorado Imperial Red Rye 13oz 8.0% 6.5 An Imperial Red Rye Ale brewed in Longmont, Colorado. Lindemans Framboise Belgium Lambic 7oz 2.5% 5 A clean natural tasting brew with undertones of fresh raspberries and a wonderful aroma. New Albanian Black & Bluegrass Indiana Saison 13oz 6.5% 5.5 Belgian yeast and stateside Saison spicing; black pepper, blue agave, and lemongrass. Guest Beers On Tap Origin Style Size ABV $ New Belgium Bretta Colorado India Pale Ale 13oz 7.9% 5 Crosses wickedly wild Brettanomyces yeast with some of favorite fruity hop varieties. New Day Breakfast Magpie Indiana Mead 12oz 8.0% 9.5 Black Raspberry Mead infused with Espresso Reserve coffee beans. New Holland The Poet Michigan Sweet Stout 16oz 5.2% 5 This stout is sheer beer poetry with rich, roasty flavors and hints of coffee and chocolate. Oskar Blues Hotbox Colorado Coffee Porter 12oz 6.5% 6 Rich & robust with obscene amount balinese coffee. Oskar Blues Passionfruit Pinner Colorado Session IPA 16oz 4.9% 5.5 The flavors of passion fruit & citrus juice of the original Pinner Throwback IPA and turned up to 11. Paulaner Oktoberfest Germany Oktoberfest 16oz 5.8% 6 Germany's favourite Oktoberfest beer and a true institution in Munich. Quaff ON! Common Necessity Indiana Stout 13oz 6.5% 5.5 A silky smooth stout brewed with hazelnut and coffee. Rogue Farms Pumpkin Patch Oregon Spiced Ale 13oz 5.6% 5.5 A beer made using fresh pumpkins grown in a patch that borders Rogue's 42 acre hop yard. Saugatuck Neapolitan [Nitro] Michigan Sweet Stout 16oz 6.0% 6.5 A perfect blend of classic dry stout character with brilliant flavors of Neapolitan Ice Cream. Schlafly Pumpkin Missouri Pumpkin Ale 12oz 8.0% 5.5 A full-bodied amber beer made with pumpkin and butternut squash and spiced with nutmeg, clove and cinnamon. Sierra Nevada Oktoberfest California Oktoberfest 16oz 6.0% 5 Sierra Nevada claims this to be the most authentic take on the style this side of the Atlantic. Sierra Nevada Otra Vez California Gose 16oz 4.5% 5 Prickly pear cactus & grapefruit form a fruit-tangy blend that is true to the gose style, pop with character. Southern Tier Warlock New York Imperial Pumpkin 12oz 8.6% 7 Reanimate your senses with Warlock's huge roasted malt character, moderate carbonation & spicy pumpkin pie aroma.
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  • 2015 BJCP Beer Style Guidelines

    2015 BJCP Beer Style Guidelines

    BEER JUDGE CERTIFICATION PROGRAM 2015 STYLE GUIDELINES Beer Style Guidelines Copyright © 2015, BJCP, Inc. The BJCP grants the right to make copies for use in BJCP-sanctioned competitions or for educational/judge training purposes. All other rights reserved. Updates available at www.bjcp.org. Edited by Gordon Strong with Kristen England Past Guideline Analysis: Don Blake, Agatha Feltus, Tom Fitzpatrick, Mark Linsner, Jamil Zainasheff New Style Contributions: Drew Beechum, Craig Belanger, Dibbs Harting, Antony Hayes, Ben Jankowski, Andew Korty, Larry Nadeau, William Shawn Scott, Ron Smith, Lachlan Strong, Peter Symons, Michael Tonsmeire, Mike Winnie, Tony Wheeler Review and Commentary: Ray Daniels, Roger Deschner, Rick Garvin, Jan Grmela, Bob Hall, Stan Hieronymus, Marek Mahut, Ron Pattinson, Steve Piatz, Evan Rail, Nathan Smith,Petra and Michal Vřes Final Review: Brian Eichhorn, Agatha Feltus, Dennis Mitchell, Michael Wilcox TABLE OF CONTENTS 5B. Kölsch ...................................................................... 8 INTRODUCTION TO THE 2015 GUIDELINES............................. IV 5C. German Helles Exportbier ...................................... 9 Styles and Categories .................................................... iv 5D. German Pils ............................................................ 9 Naming of Styles and Categories ................................. iv Using the Style Guidelines ............................................ v 6. AMBER MALTY EUROPEAN LAGER .................................... 10 Format of a