CATERING MENU Half Tray Serves 6-8 ppl Full Tray Serves 12-14 ppl Benvenuti a Antipasti e Contorni Vongole Oreganate (Baked Clams) ...... 60/110 Croquette di Patate (Potato Croquettes) .... 45/85 Calamari Fritti (Fried Calamari) ...... 55/100 Villa Paradiso (Rice Balls) ...... 45/85 Caprese di Bufala ...... 60/80 (Imported Mozzarella & Tomatoes) Broccoli di Rabe (Broccoli Rabe) ...... Market Funghi Portobello ...... 50/90 Take Out Menu (Portobello in a Balsamic Sauce) Involtini di Melanzane ...... 45/85 (Eggplant Rolatini) Insalate Fine Cooking Mescaline Salad ...... 30/50 Cesare (Caesar's) ...... 40/70 Cannot Be Rushed. • Grilled Chicken ...... 50/90 • Grilled Shrimp ...... 60/120 One of the Tricolore (Tricolor) ...... 40/75 Principal Ingredients is Siciliana (Prosciutto, Provolone, Salami & Anchovies) ...... 60/110 Time. Every Dish at Insalata di Pesce (Fish Salad)...... 75/140 Tortellini...... 65/120 Villa Paradiso is Cooked to Order. Pasta Asciutte Secondi Buon Appetito Pasta cut of Your Choice di Marinara...... 45/85 • Melanzane (Eggplant) ...... 45/85 (Fresh Tomato and Basil) • Pollo (Chicken) ...... 60/110 Vongole...... 60/110 (White or Red Clam Sauce) • Vitello (Veal) ...... 70/130 Al Forno (Baked Pasta) ...... 50/90 Pollo Scarpariello...... 70/130 (Chicken & Sausage) Broccoli di Rabe ...... Market Scaloppine Pizzaiola .... 70/130 Broccoli ...... 45/85 (Veal with Peppers & Mushrooms) Piselli (Peas e Pancetta) ...... 50/90 Bastoncini di Vodka (Creamy Vodka Sauce) .....50/90 Pollo e Patatine ...... 35/60 Bolognese ...... 50/90 (Chicken Fingers and Fries) (Light Veal Meat Sauce) Scaloppine Sorrentina ... 70/130 Filetto...... 50/90 (Veal with Eggplant & Mozzarella) Sunday - Thursday 12pm - 10pm (Red Sauce with Hint of Onions & Prosciutto) Pollo al Rosmarino ...... 60/110 Puttanesca ...... 50/90 (Chicken with Rosemary) Friday - Saturday 12pm - 11pm (Red Sauce with Capers & Black Olives) Salmone (Salmon) ...... 80/150 Alfredo (White Cream Sauce) ....50/90 Filetto di Sogliola ...... 70/135 Porcini ...... 70/130 Fillet of Sole (Creamy Porcini & Sun Dried Tomatoes) Bistecca Pizzaiola ...... 80/130 Tel: Zucchine ...... 50/90 (Beef with Peppers & Mushrooms) 718-227-2405 (Light Red Sauce with Zucchini Medallions) Salsicce e Peperoni ...... 60/110 ...... 60/110 (Sausage, Peppers & Onions) Fax: (Rich Sauce of Pancetta & Onions) Trippa ...... 50/90 718-227-2407 Primavera ...... 50/90 (Tripe in a Spicy Red Sauce) (Vegetables in a Cream or Red Sauce) Calamari Imbottiti ...... 90/170 145 Greaves Lane (Stuffed Calamari) Staten Island, NY 10308

THE MENU EXPRESS 856-216-7777 9/16 Not responsible for typographical errors. Prices subject to change without notice. www.villaparadisorestaurant.com VILLA PARADISO CATERING SPECIALS SICILIAN SPECIALTIES Caponata $12 Stuffed Artichoke $8 Pasta $30.00 • Serves 10 - 12 ppl Vastedda $6.99 Pasta Caulifower $12.99 (Choice of one) Panelle $3.99 Scungilli Marinara $24 * Penne Vodka Sauce Panelle Roll $4.99 Sarde Beccafco $14 * Anelletti alla Siciliana (al Forno) Panelle Special $6.99 Baccala’ Siciliana $16.99 * Rigatoni alla Bolognese Rice Balls $4.99 Cod Fish $ Rice Ball Special $6.99 in Parsley Sauce 16.99 Entree $40.00 • Serves 10 - 12 ppl Potato Croquettes $3.99 Pasta al Nero di Seppia/ (Choice of one) Black Sauce $24 Potato Roll $4.99 * Pollo/ Chicken Potato Special $6.99 * Salsiccia/ Sausage Pasta con Sarde $15 * Filetti di Pesce/ Fish Fillet SICILIAN SPECIALTIES CATERING MENU CATERING MENU Mini Riceball ...... 45 $180.00 • Serves 12 ppl Potato Croquettes ...... 25 Mini Vastedde ...... 55 Antipasto Mini Panelle Special ...... 55 Funghi Ripieni Insalata di Pesce ...... 80 Rollatini di Melanzane, Peperoni Fish salad in our unique dressing Stuffed Mushrooms, Eggplant Rollatini, Peppers Caponatina Eggplant Salad ...... 60 Vinagrette topped with tomato, garlic and herbs Penne alla Norma ...... 50 Pasta (Choice of One) Tomato sauce eggplant with salata cheese * Penne Vodka Sauce Pasta con Sarde ...... 90 * Rigatoni alla Bolognese Wild fennel,fresh sardines, pinoli nuts, and raisins, toasted breadcrumbs * Pasta al Forno Pasta al Nero di Seppia ...... 90 In a creamy black sauce Baccala' Siciliana ...... 80 Entrees (Choice of One) Heartly prepared the way Joe use to make it * Pollo / Chicken * Salsiccia / Sausage * Filetto di Pesce / Fish Fillet SICILIAN CATERING MENU $240.00 • Serves 12 ppl Sides Antipasto Patate al Forno Baked Potatoes * Arancinette, Panelle, Crocchette di Patate Mini Rice Balls, Panelle, Potato Croquettes Insalata Mista Mixed Salad * Vastedda Mignon Mini Vastedda Dessert Pasta * Anelletti al Forno Macedonia di Frutta Fruit Salad Entrees * Baccala alla Messinese con Patate * Macedonia di Frutta Fruit Salad