DOCSLIB.ORG

Белые Вина Белые Красные Вина • Wines White • Red Wines • Red

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Белые Вина Белые Красные Вина • Wines White • Red Wines • Red CORAVIN-ВИНО ПО БОКАЛАМ CORAVIN WINE BY GLASSES Мы позаботились о том, чтобы вина премиум-класса были доступны для вас всегда, даже если вы не планируете заказывать целую бутылку. Революционная система CORAVIN позволяет наливать вино из бутылки, не вынимая при этом пробки. Именно поэтому у нас есть возмож- ность предложить вам бокал премиального вина в любое время! БЕЛЫЕ ВИНА • WHITE WINES 125 ml 2016 TVISHI — Mildiani (semi-sweet) 600 Сорт винограда: Tsolikauri Georgia. Kakheti 2016 VERMENTINO "Guado Al Tasso" — Antinori 950 Сорт винограда: Vermentino Italy. Toscana 2016 CREDO — Virtus 1080 Сорт винограда: Pinot Grigio, Sauvignon Blanc Serbia 2014 SANCERRE — Jean-Marc Croshet 1180 Сорт винограда: Sauvignon Blanc France. Vallee de Loire 2013 CHABLIS Premier Cru "Cote de Lechet" — La Chablisienne 1340 Сорт винограда: Chardonnay France. Bourgogne КРАСНЫЕ ВИНА • RED WINES 125 ml CORAVIN-ВИНО ПО БОКАЛАМ • CORAVIN WINE BY GLASSES BY WINE CORAVIN • БОКАЛАМ ПО CORAVIN-ВИНО 2016 AKHASHENI "Limited Edition" — Kartuli Vazi (semi-sweet) 720 Сорт винограда: Саперави Georgia. Kakheti 2015 PINOT NOIR "Couvent Des Jacobins" — Louis Jadot 850 Сорт винограда: Pinot Noir France. Bourgogne 2015 NOBILE DI MONTEPULCIANO — La Braccesca 1050 Сорт винограда: Sangiovese Italy. Toscana 2012 JEMA — Cesari (semi-dry) 1400 Сорт винограда: Corvina Italy. Veneto BIO/Organic. При производстве этих вин используются самые высокие экостандарты и/или философский подход. These wines are produced following the highest ecostandards and/or philosophical approach. ВИНA ПО БОКАЛАМ WINE BY GLASSES 125 ml 500 ml 1000 ml HOUSE WINE (красное/белое) 200 620 1240 БЕЛЫЕ ВИНА • WHITE WINES 125 ml 750 ml 2017 CHARDONNAY — Argento 260 1560 Сорт винограда: Chardonnay Argentina. Mendoza 2017 VIURA "Toro de Paniza" — Paniza 290 1740 Сорт винограда: Viura Spain. Aragon 2016 TSINANDALI — Mildiani 300 1800 Сорт винограда: Rkatsiteli, Mtsvane Georgia. Kakheti 2017 PINOT GRIGIO "Sanvigilio" — Cavit 320 1920 Сорт винограда: Pinot Grigio Italy. Trentino 2017 SAUVIGNON BLANC "Takun" — Vina Caliterra 320 1920 Сорт винограда: Sauvignon Blanc Chile. Valle del Rapel ВИНA ПО БОКАЛАМ • WINE BY GLASSES BY WINE • БОКАЛАМ ПО ВИНA 2016 ORVIETO "Casasole" — Antinori (semi-sweet) 460 2760 Сорт винограда: Grecetto, Procanico Italy. Umbria 2016 SAUVIGNON BLANC "Vicar's Chioice" — Saint Clair 560 3360 Сорт винограда: Sauvignon Blanc New Zealand. Marlborough 2017 GAVI "Il Doge" — Broglia 640 3840 Сорт винограда: Cortese Italy. Piemonte РОЗОВЫЕ ВИНА • ROSE WINES 125 ml 750 ml 2015 CRUCILLON — Bodegas Aragonesas 310 1860 Сорт винограда: Grenache Spain. Campo de Borja 2017 WHITE ZINFANDEL — Burlesque (semi-sweet) 530 3180 Сорт винограда: Zinfandel USA. California Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. ВИНA ПО БОКАЛАМ WINE BY GLASSES КРАСНЫЕ ВИНА • RED WINES 125 ml 750 ml 2017 CABERNET SAUVIGNON "Santiago 1541" — Undurraga 270 1620 Сорт винограда: Cabernet Sauvignon Chile. Central Valley 2016 PRIMITIVO "Primasole" — Cielo 300 1800 Сорт винограда: Primitivo Italy. Puglia 2015 TERMO DE LISBOA — Casa Santos Lima (semi-dry) 310 1860 Сорт винограда: Caladoc, Tinta Roriz, Syrah Portugal. Lisboa NV SAPERAVI — Mildiani 320 1920 Сорт винограда: Saperavi Georgia 2017 MERLOT "Bio Bio" — Cielo (semi-dry) 320 1920 Сорт винограда: Merlot Italy. Veneto 2014 ANTANO Crianza — Garcia Carrion 330 1980 Сорт винограда: Tempranillo Spain. Rioja GLASSES BY WINE • БОКАЛАМ ПО ВИНA 2017 SHIRAZ "Whistling Duck" — Westend Estate 350 2100 Сорт винограда: Shiraz Australia. New South Wales 2015 CHIANTI "Falconello" — Antica Cantina Boido 390 2340 Сорт винограда: Sangiovese Italy. Toscana BIO/Organic. При производстве этих вин используются самые высокие экостандарты и/или философский подход. These wines are produced following the highest ecostandards and/or philosophical approach. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. ВИНА В ПОЛУБУТЫЛКАХ HALF-BOTTLE WINES БЕЛЫЕ ВИНА • WHITE WINES 375 ml 2017 PINOT GRIGIO "Serenissima" — Tombacco 1500 Сорт винограда: Pinot Grigio Italy. Veneto 2013 COSTAMOLINO — Argiolas 2250 Сорт винограда: Vermentino Italy. Sardegna 2016 GAVI — Villa Sparina 3200 Сорт винограда: Cortese Italy. Piemonte 2015 RIESLING — Trimbach 3400 Сорт винограда: Riesling France. Alsace 2013 POUILLY-FUME "Les Chante-Alouettes" — Jean-Max Roger 3400 Сорт винограда: Sauvignon Blanc France. Vallee de Loire 2014 CHABLIS — Jean-Marc Brocard 3500 Сорт винограда: Chardonnay France. Bourgogne ВИНА В ПОЛУБУТЫЛКАХ • HALF-BOTTLE WINES HALF-BOTTLE • ПОЛУБУТЫЛКАХ В ВИНА BIO/Organic. При производстве этих вин используются самые высокие экостандарты и/или философский подход. These wines are produced following the highest ecostandards and/or philosophical approach. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. ВИНА В ПОЛУБУТЫЛКАХ HALF-BOTTLE WINES КРАСНЫЕ ВИНА • RED WINES 375 ml 2016 MUKUZANI — Mildiani 1550 Сорт винограда: Saperavi Georgia. Kakheti 2013 RAMON BILBAO Crianza — Bodegas Ramon Bilbao 1900 Сорт винограда: Tempranillo Spain. Rioja 2016 CHIANTI CLASSICO — San Felice 2400 Сорт винограда: Sangiovese Italy. Toscana 2016 KHVANCHKARA — Mildiani (semi-sweet) 2500 Сорт винограда: Aleksandrouli, Mudzhuretuli Georgia. Racha 2017 PINOT NOIR — Lugny L'Aurore 3000 Сорт винограда: Pinot Noir France. Bourgogne РОЗОВЫЕ ВИНА • ROSE WINES 375 ml 2014 "PETALE DE ROSE" — Chateau La Tour De L'eveque 2500 Сорт винограда: Cabernet Sauvignon, Syrah, Grenache WINES HALF-BOTTLE • ПОЛУБУТЫЛКАХ В ВИНА France. Provence BIO/Organic. При производстве этих вин используются самые высокие экостандарты и/или философский подход. These wines are produced following the highest ecostandards and/or philosophical approach. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. ИГРИСТОЕ ВИНО SPARKLING WINE 187 ml 750 ml NV MARTINI Prosecco DOC 910 4200 Сорт винограда: Glera Italy. Veneto NV MARTINI Asti DOCG (sweet) 1600 4950 Сорт винограда: Muscat Italy. Piemonte NV CHANDON Rosé 1100 Сорт винограда: Pinot Noir, Chardonnay Argentina. Mendoza NV GOLD Sekt Halbtrocken — Kupferberg (semi-sweet) 1800 Сорт винограда: White grape varietis Germany NV CAVA "Pink Pink Fizz" — Bodega Pere Ventura 2750 Сорт винограда: Trepat Spain. Penedes 2015 BRUT DARGENT Blanc De Blancs 2900 ИГРИСТОЕ ВИНО • SPARKLING WINE SPARKLING • ВИНО ИГРИСТОЕ Сорт винограда: Chardonnay France. Jura NV BADAGONI Brut 3350 Сорт винограда: Mtsvane Georgia. Kakheti Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. ШАМПАНСКОЕ CHAMPAGNE 200 ml 375 ml 750 ml NV MOЕT & CHANDON Brut Impérial 6700 10450 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne NV PIPER-HEIDSIECK Brut 7800 Сорт винограда: Pinot Noir, Pinot Meunier, Chardonnay France. Champagne NV CHARTOGNE-TAILLET Cuvée Sainte Anne Brut 10100 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne NV "R" de RUINART Brut 11250 Сорт винограда: Pinot Noir, Chardonnay France. Champagne NV TAITTINGER Brut Reserve 11450 Сорт винограда: Chardonnay, Pinot Noir, Pinot Meunier France. Champagne CHAMPAGNE • ШАМПАНСКОЕ NV GOSSET Brut Excellence 12100 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne NV LANSON "Rose Label" Brut Rose 12300 Сорт винограда: Chardonnay, Pinot Noir, Pinot Meunier France. Champagne NV LOUIS RODERER Brut Premier 12500 Сорт винограда: Pinot Noir, Chardonnay France. Champagne NV VEUVE CLICQUOT Brut 12500 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne NV MOЕT & CHANDON Nectar Imperial 14450 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne NV MOЕT & CHANDON Rose Imperial 4450 14900 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier France. Champagne 2009 DOM PÉRIGNON Vintage 34150 Сорт винограда: Pinot Noir, Chardonnay France. Champagne Марки шампанских вин с небольшим объемом производства, высоким качеством винограда, где весь процесс производства лично контролирует винодел. Small brands of sparkling wines with high quality of grapes, where the entire wine making process is supervised personally by the winemaker. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Vintage may vary. Please check with the sommelier. СОМЕЛЬЕ РЕКОМЕНДУЕТ SOMMELIER RECOMMENDS БЕЛЫЕ ВИНА • WHITE WINES 750 ml 2016 AUSTRIAN PEPPER — Weingut Pfaffl 3400 Сорт винограда: Gruner Veltliner Austria. Niederösterreich 2016 CHARDONNAY "Babich" — Babich Wines 4200 Сорт винограда: Chardonnay New Zealand. Hawke's Bay 2016 MUSCAT "Cuvee Rene Dopff" — Dopff & Irion 4300 Сорт винограда: Muscat France. Alsace 2016 MULLER-THURGAU — Cantina Tramin 4500 Сорт винограда: Muller-Thurgau Italy. Alto Adige КРАСНЫЕ ВИНА • RED WINES 750 ml 2016 BLAUFRANKISCH — Nittnaus 3700 Сорт винограда: Blaufrankisch Austria. Burgenland 2015 PINOT NERO — Antonutti 4300 Сорт винограда: Pinot Nero Italy. Friuli-Venezia Giulia СОМЕЛЬЕ РЕКОМЕНДУЕТ • SOMMELIER RECOMMENDS SOMMELIER • РЕКОМЕНДУЕТ СОМЕЛЬЕ 2016 VALPOLICELLA Ripasso Superiore — Corte Moschina 4900 Сорт винограда: Corvina, Rondinella, Carvinone Italy. Veneto 2015 ALTITUDES — Ixsir 5800 Сорт винограда: Cabernet Sauvignon, Caladoc, Syrah Lebanon. Bekaa Valley BIO/Organic. При производстве этих вин используются самые высокие экостандарты и/или философский подход. These wines are produced following
Load more

Recommended publications
  • Biological and Technological Characteristics of Georgian Wine and Table Grapes
    BIO Web of Conferences 5, 01012 (2015) DOI: 10.1051/bioconf/20150501012 © Owned by the authors, published by EDP Sciences, 2015 Biological and technological characteristics of Georgian wine and table grapes Levan Ujmajuridze and Londa Mamasakhlisashvili LEPL Scientific-Research Center of Agriculture, 6 Marshal Gelovani Ave., 0159 Tbilisi, and Georgia Abstract. Georgian grapevine germplasm, which has formed for thousands of years, includes white, black, red, pink and grey 525 Vitis vinifera cultivars. In 2009–2014 up to 440 local grapevine varieties Vitis vinifera sativa has been restored. These varieties are cultivated in the LEPL Agriculture Scientific-Research Center grapevine collection GEO 038, Mtskheta Munisipal, village Jighaura, at an altitude 550 m. There are retrieved and recorded in the collection up to 60 forms of Vitis vinifera silvestris. In order to study biological and technological characteristics of Georgian grapevine, in 2012–2014 were investigated 50 Georgian widely cultivated white and colored wine and table grapes varieties, in the seven viticulture regions of Georgia. Description of grapevine varieties implemented through the descriptors for grapevine (IPGRI OIV). Botanical, biological- technological, qualitative and quantitative marks are characterized and evaluated. Investigation conducted during the biologic development phases were studied for chemical and eno-carpological characteristics. History of grapevine culture is strongly connected with Phonological development of phases studied and their the history of Georgian nation. Creation and formation technological properties were studied based on grapes juice of local rich assortment was due to the longest cultivation chemical indicators and eno-carpological characteristics. period that made Georgia one of the leading country. The studied varieties were distinguished for middle and Mobilization and conservation of genetic resources high fertility of basal buds.
    [Show full text]
  • Diversification and Development in the Kakheti Food and Agriculture Sector
    DIVERSIFICATION AND DEVELOPMENT IN THE KAKHETI FOOD AND AGRICULTURE SECTOR Background and Recommendations Preparation Team: Editor/Author David Land Authors of Background Papers Lasha Dolidze, Team Leader Ana Godabrelidze, Grapes and Wine Konstantin Kobakhidze, Food Processing and Distribution Beka Tagauri, Primary Production, Processing, and Distribution Data Research Assistant Irene Mekerishvili UNDP Sophie Kemkhadze, Assistant Resident Representative George Nanobashvili, Economic Development Team Leader Vakhtang Piranishvili, Kakheti Regional Development Project Manager The views expressed here are those of the authors and not necessarily those of UNDP. This document is prepared and published with UNDP technical and financial support. Preparation of the document made possible with the financial contribution of the Romanian Government CONTENTS Table of Contents MESSAGE FROM UNDP RESIDENT REPRESENTATIVE ....................................................... 4 MESSAGE FROM MINISTER OF AGRICULTURE OF GEORGIA .......................................... 5 SUMMARY OF RECOMMENDATIONS FOR DEVELOPMENT ............................................. 8 CHAPTER 1. INTRODUCTION ................................................................................................ 10 CHAPTER 2. A REVIEW OF PRIMARY AGRICULTURAL PRODUCTION ........................... 12 CHAPTER 3. GRAPES AND WINE PRODUCTION ................................................................. 60 CHAPTER 4. AGRICULTURAL PROCESSING: STATUS AND OUTLOOK FOR GEORGIA .................................................................................................
    [Show full text]
  • Challenges and Opportunities for Selling Wines in Premium New York City Restaurants Made from Niche Grape Varieties. Xinomavro Is Used As an Example
    Challenges and opportunities for selling wines in premium New York City restaurants made from niche grape varieties. Xinomavro is used as an example. Candidate: 20410 June 2018 Word Count: 9935 © The Institute of Masters of Wine 2018. No part of this publication may be reproduced without permission. This publication was produced for private purpose and its accuracy and completeness is not guaranteed by the Institute. It is not intended to be relied on by third parties and the Institute accepts no liability in relation to its use. TABLE OF CONTENTS 1.0 SUMMARY……………………………………………………………...……….1 2.0 INTRODUCTION………………………………………………………………. .3 3.0 LITERATURE REVIEW AND RESEARCH CONTEXT……………………. 5 3.1 World grape varieties…………………………………………………...5 3.2 The rise of lesser-known grape varieties and the debate over grape diversity………………………………………………………………….. 6 3.3 Autochthonous: obscure versus niche……………………………….. 7 3.4 Greece and Greek grape varieties…………………………………….8 3.4.1 The importance of export markets for Greece……………8 3.4.2 Diversity and emphasis in autochthonous grape varieties……………………………………………………….9 3.5 The US market…………………………………………………………10 3.5.1 The New York on-premise market………………….…….11 3.6 Preliminary research and case study selection……………………. 13 3.6.1 Red wines………………………………………………….. 13 3.6.2 Case study: Xinomavro………………………… …………14 4.0 METHODOLOGY……………………………………………………………...17 4.1 Overview………………………………………………………………..17 4.2 Definition of key terms………………………………………………...17 4.2.1 Niche reds……………………………………………… …..17 4.2.2 Premium restaurants…………………………………
    [Show full text]
  • Вина По Бокалам Wines by the Glass
    ВИНА ПО БОКАЛАМ WINES BY THE GLASS БЕЛЫЕ ВИНА / WHITE WINES 125 ml 2017 Pinot Grigio “Vallade” — Casa Girelli ............................... 390 Сорт винограда: Pinot Grigio Alto Adige, Italy 2018 Viognier — Gai Kodzor ............................................... 400 Сорт винограда: Viognier Krasnodar Region, Russia 2018 Vinho Verde “Сabra Сega” — Casa de Villa Verde .................. 400 Сорт винограда: Loureiro, Arinto, Trajadura, Avesso Minho, Portugal 2018 Vina Esmeralda — Torres (semi-dry) ................................ 440 Сорт винограда: Muscat, Gewurztraminer Penedes, Spain 2018 Sauvignon Blanc “The Nest” — Lake Chalice ...................... 490 Сорт винограда: Sauvignon Blanc Marlborough, New Zealand 2018 Petit Chablis — Guillaume Vrignaud ................................ 750 Сорт винограда: Chardonnay Bourgogne, France 2016 Riesling Classic — Hugel ............................................ 1 000 Сорт винограда: Riesling Alsace, France 2017 Gavi di Gavi “Rovereto” — Michele Chiarlo ......................... 1 200 Сорт винограда: Cortese Piemonte, Italy ® 2017 Sаncerre “Tradition” — Daniel Crochet ............................. 1 500 Сорт винограда: Sauvignon Blanc Val de Loire, France 2017 Bucaneve — Cantina Giubiasco ..................................... 1 700 Сорт винограда: Merlot Ticino, Switzerland 2017 Chablis 1-er Сru “Montmains” — Jean-Marc Brocard .............. 1 750 Сорт винограда: Chardonnay Bourgogne, France ® 2017 Sauvignon “Lafoa” — Colterenzio ................................... 1 900 Сорт винограда:
    [Show full text]
  • Appellations of Origin of Georgian Wine
    NATIONAL INTELLECTUAL PROPERTY CENTER OF GEORGIA SAKPATENTI Appellations of Origin of Georgian Wine OFFICIAL BULLETIN OF THE INDUSTRIAL PROPERTY SPECIAL EDITION NATIONAL INTELLECTUAL PROPERTY CENTER OF GEORGIA SAKPATENTI Appellations of Origin of Georgian Wine TBILISI 2010 GEORGIA RUSSIAN FEDERATION ABKHAZETI SVANETI RACHA-LECHKHUMI SAMEGRELO BLAC K S E A IMERETI KARTLI GURIA KAKHETI Tbilisi SAMTSKHE- A DJ A R A -JAVAKHETI TURKEY AZERBAIJAN A R ME N I A PREFACE In Georgia, a country with rich culture of wine-growing and wine-making, the tradition of using the geographical name of the place of origin as the appellation of a wine has a long history. Although the territory of Georgia is not large, the number of these appellations is nevertheless significant. Each of them is distinguished by special characteristics, high quality and reputation, which is influenced by the unique environmental conditions of Georgia. After the entry into force of the legal framework governing the protection of appellations of origin of wines, 18 appellations of origin of Georgian wines have been registered at National Intellectual Property Center of Georgia “Sakpatenti”. The Law of Georgia “On Appellations of Origin and Geographical Indications of Goods” defines the concept of appellation of origin and geographical indication and stipulates: 1. An appellation of origin is a modern or historical name of a geographical place, region or, in exceptional cases, a name of a country (hereinafter “geographical area”), used to designate the goods: (a) originating within the given geographical area; (b) the specific quality and features of which are essentially or exclusively due to a particular geographical environment and human factors; (c) production, processing and preparation of which take place within the geographical area.
    [Show full text]
  • Georgian Wine Producers @LWF19
    LONDON WINE FAIR 2019 Georgian Wine Producers The small, mountainous and beautiful country of Georgia was hidden for decades from The West by the iron curtain. Bordered by the Black Sea, Russia, Turkey, and Armenia, and on the 'invasion route' from The Middle East, Georgia was coveted and controlled for centuries by powerful neighbours. Renowned for creativity, and love of song, food and rollicking hospitality, Georgia has wine as its lifeblood. Most families still make it, everyone drinks it, and it is deeply embedded in their national identity. The oldest evidence of wine-making was recently uncovered in a dig in the south of the country. For centuries, Georgian wine has been the darling of various incarnations of Russian and Soviet empires. In the last ten years, an independent and thriving Georgia has focussed on developing wine trade with The West. Fifteen wineries showed their wines here at the London Wine Fair 2019, these wine producers are invested, well- prepared to start working with the UK, and are highly motivated either to develop sales, or to find a new importer. GEORGIAN WINES LTD Their vineyard is located near a small river, Zangaura. The land once belonged to Merab’s great grandfather; he vividly recalls the stories his grandmother told of the Bolsheviks confiscating the property. Then, a small part was planted with Saperavi – which Merab still remembers the taste of, when he repurchased the vineyard in 2004, he knew that the only thing to plant was Saperavi. Although Merab’s family always owned some vines, and both his father and grandfather were winemakers, many were nevertheless sceptical about his venture into viticulture.
    [Show full text]
  • БЕЛЫЕ ВИНА /WHITE WINES 125 Ml
    ВИНА ПО БОКАЛАМ СORAVIN WINES BY THE GLASS СORAVIN КРАСНЫЕ ВИНА /RED WINES 125 ml 2009 Cabernet Sauvignon «Napa Angel» — Montes ..................... 1 450 Сорт винограда: Cabernet Sauvignon Регион: Napa, California, USA ®2013 Valpolicella Classico Superiore Ripasso — Tommasi .............. 1 450 Сорт винограда: Corvina, Rondinella, Molinara Регион: Veneto, Italy 2012 Vino Nobile di Montepulciano — Dei .............................. 1 450 Сорт винограда: Sangiovese Регион: Toscana, Italy 2009 Reserva Seleccion Especial — Muga ............................... 1 750 Сорт винограда: Tempranillo, Garnacha, Masuelo, Graciano Регион: Rioja, Spain ®2013 Chateauneuf-du-Pape — Domaine du Caillou ..................... 1 800 Сорт винограда: Grenache, Syrah, Mourvedre, Cinsault Регион: Vallee du Rhone, France 2012 Clos Margalaine ..................................................... 1 950 Сорт винограда: Cabernet Sauvignon, Merlot Регион: Margaux, Bordeaux, France 2008 Nuits-Saint-Georges — Louis Jadot ................................ 2 100 Сорт винограда: Pinot Noir Регион: Bourgogne, France ®2010 Brunello di Montalcino «CastelGiocondo» — Marchesi de’ Frescobaldi 2 100 Сорт винограда: Sangiovese Регион: Toscana, Italy 2010 Pommard — Olivier Leflaive Freres ................................ 2 100 Сорт винограда: Pinot Noir Регион: Bourgogne, France 2010 Barbaresco «Vigneto Bordini» — La Spinetta ...................... 2 350 Сорт винограда: Nebbiolo Регион: Piemonte ® Рекомендация сомелье. Sommelier’s recomendation. Год урожая может варьироваться, пожалуйста,
    [Show full text]
  • Trade and Human Development April 2011
    Aid for Trade Needs Assessment – Georgia Trade and Human Development April 2011 United Nations Development Programme The Aid for Trade agenda is one of the most important development-related outcomes of the 2005 WTO Ministerial Conference in Hong Kong. It targets developing countries through strengthening their productive capacities, trade-related infrastructures and ability to compete in regional and global markets. Trade plays an important role in development, although the relationship between trade and human development is not automatic. In order to be inclusive, trade has to be set in a human devel- opment framework. It needs to be conceived as a tool to expand the abilities and choices of people. The Aid for Trade initiative covers the following categories: • Trade policies and regulations; • trade development; • developing productive capacities; • trade related adjustment; • other trade-related needs. UNDP's regional Aid for Trade project ‘Wider Europe: Aid for Trade for Central Asia, South Caucasus and Western CIS’, financed in the context of Finland's Wider Europe Initiative, focuses on the identification of capacity gaps and technical assistance needs both at the national and sub-regional level in Central Asia, the South Caucasus and Western CIS and support of economic development in the areas located along the selected transport corridors, helping small entrepreneurs to gain from new trade opportunities. The Wider Europe Initiative is Finland's harmonised regional development framework. The initiative targets the following themes: security, trade and development, information society develop- ment, energy and the environment and social sustainability. The framework includes three regional cooperation programmes – in Eastern Europe (Belarus, Moldova and Ukraine), the South Caucasus (Armenia, Azerbaijan and Georgia) and Central Asia (Kazakhstan, Kyrgyzstan, Tajikistan, Turkmeni- stan and Uzbekistan).
    [Show full text]
  • Bairrada Resebilaga – Vinets Vagga
    med vinjournalen MUNSKÄNKEN Georgien– vinets vagga Bairrada Resebilaga NR 7 2018 FYND! Allt om Vin nr 7 2018 vinunic.se 2743 Ziggurat Montefalco Rosso 139 kr, 750 ml. Alkoholhalt 15%. Alkohol i samband med arbete ökar risken för olyckor 2 MUNSKÄNKEN NR 7 2018 Organ för Munskänkarna Spännande nyheter Årgång 61 • 2018 • 7 När våra vänner föreslog att jag och min fru skulle bli medlemmar protesterade jag. ”Inte kan jag tillräckligt om vin.” Fördom! Eller att vi kräver rekommenda- Ansvarig utgivare Lena Ståhl tioner för att få vara med. Fördom! Vårt varumärke förtjänar ett bättre rykte. Vi tror oss nu ha hittat en bra kanal för att, om inte råda bot på detta, så åtminstone Redaktör komma en bra bit på väg. Munskänken/VinJournalen Ulf Jansson, Oxenstiernsgatan 23, Munskänkarna har inlett ett samarbete med Allt om Mat. Den kanske mest 115 27 Stockholm klassiska mattidningen med stor läsekrets i alla åldrar. Vårt första samarbetspro- Tel 08-667 21 42 jekt är att göra en vin- och matresa till Sicilien hösten 2019. Ciceron på resan Annonser kommer Mats Burnert att vara. Som bekant en av våra världsmästare. Allt om Richard Svensk Mat räknar med att öppna för bokningar i början av nästa år. 30 platser, så det Mobil: 070-890 05 67 gäller nog att skynda på. Samarbetet innebär bland annat att vi kommer att få E-post: [email protected] redaktionellt utrymme för att berätta vad Munskänkarna är och synas i tidningen Richard Svensk Production AB på olika sätt. Mycket spännande! Annonsmaterial och En ny aktivitet som vi arbetar med, kallar vi än så länge Unga munskänkar.
    [Show full text]
  • Georgian Protected Designations of Origin
    KHVANCHKARA GEORGIAN PROTECTED DESIGNATIONS OF ORIGIN Geography The Khvanchkara PDO is to be found in the western Georgian region of Racha's Ambrolauri municipality, on the southern slopes of the Lechkhumi mountain range; the vineyards are mostly planted at an altitude of Surface area between 450 and 750 metres above sea level. This micro-zone stretches 903 ha. along the right (and very rarely the left) bank of the Rioni river, covering the villages of Tsesi, Kvatskhuti, Sadmeli, Ghviara, Bostana, Didi ('Big') and Patara ('Small') Chordjo, Pirveli ('First') and Meore ('Second') Tola, Chrebalo, Chkvishi, Joshkha, Kvishari, Ghvardia, Bareuli, Ghadishi, Badji, Bugeuli, Saketsia, Djvarisa, Itsa, Krikhi, Akhalsopeli, Gori, Khimshi and Abanoeti. Climate Quite humid, with mild winters and hot, moderately dry summers. The sun shines for an average of 1,900-2,000 hours per year, with an average annual temperature ranging between 10.8 and 12.2ºC. Annual precipitation of around 1,050-1,100 mm. In the Rioni gorge, winds tend to blow from either the east (39%) or the west (37%). Grape varieties Terroirs Aleksandrouli, Mujuretuli, Rachuli tetra, Patara (Small) Chala, Dzelshavi, Tsolikouri, Saperavi. Sapinieebi, Satsavi and Nakhorebi (in Khvanchkara); Kovelebi (in Sadmeli); Karieti (in Chordjo); Bereuli (in Pirveli Tola); Napudzvari (in Bostana), &c. Mujuretuli Aleksandrouli Soil Gravelly, and rich in humus, quartz and limestone. Wine Produced under this appellation since 1932. In the XIXth century, this region was famous for its 'Kipiani' Khvanchkara wine, which is nowadays produced by blending the Aleksandrouli and Mujuretuli varieties of grape. Prince Kipiani's wine was, at the time, considered to be the best in the entire region, and XIXth-century experts compared the tenderness and velvety character of 'Kipiani' wines to wines from Burgundy.
    [Show full text]
  • Laying Down Detailed Rules for the Description and Presentation of Wines and Grape Musts
    8 . 11 . 90 Official Journal of the European Communities No L 309 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION (EEC) No 3201 /90 of 16 October 1990 laying down detailed rules for the description and presentation of wines and grape musts THE COMMISSION OF THE EUROPEAN COMMUNITIES, frequently been amended; whereas, in the interests of clarity, and on the occasion of further amendments, the rules in question should be consolidated; Having regard to the Treaty establishing the European Economic Community, Whereas, in applying rules concerning the description and presentation of wines, the traditional and customary practices of the Community wine-growing regions should Having regard to Council Regulation (EEC) No 822/ 87 of be taken into account to the extent that the traditional and 16 March 1987 on the common organization of the market customary practices are compatible with the principles of a in wine ( 3 ), as last amended by Regulation ( EEC) single market; whereas it is also necessary to avoid any No 1325 / 90 ( 2 ), and in particular Articles 72 ( 5 ) and 81 confusion in the use of expressions employed in labelling thereof, and to ensure that the information on the label is as clear and complete as possible for the consumer; Whereas Council Regulation ( EEC ) No 2392/ 89 (3 ), as amended by Regulation ( EEC ) No 3886 / 89 (4), lays down Whereas, in order to allow the bottler some freedom as general rules for the description and presentation of wines regards the manner in which he presents the mandatory and grape
    [Show full text]
  • Grapevine Phytoplasma Disease in Georgia
    annals of agrarian science xxx (2016) 1e10 Available online at www.sciencedirect.com ScienceDirect journal homepage: http://www.journals.elsevier.com/annals-of- agrarian-science Grapevine phytoplasma disease in Georgia * N.M. Chkhaidze a, , Mz.I. Lobjanidze a, I.I. Dzmanashvili a, Sh.Z. Barjadze a,b, D.N. Maghradze a a Agricultural University of Georgia, 240, David Aghmashenebeli Ave, Tbilisi 0159, Georgia b Institute of Zoology of Ilia State University, Giorgi Tsereteli 3, Tbilisi 0162, Georgia article info abstract Article history: Results of grapevine yellows disease (GY) studies in 2005e2015 are reported. Based on Received 26 January 2016 symptoms and Dienes' staining method the disease was detected in Kartli, Kakheti and Accepted 8 April 2016 Guria regions on Vitis vinifera (L.) Rkatsiteli, Saperavi, Shavkapito, Tavkveri, Aladasturi, Available online xxx Kachichi, Ganjuri, Chardonnay, Vitis labrusca (L.) cultivar Isabella, species hybrid cultivar Noah. The phytoplasmas were also visualized by using electron microscopy. The disease Keywords: seriously modifies the structure of leaf the grapevine phloem, the chlorophyll content and Grapevine the functioning of sinkesource system. According to anatomical characters the studied Phytoplasma cultivars showed a decreasing resistance from Noah, to Aladasturi, Rkatsiteli, Kachichi and Insect vectors Saperavi. In the areas of disease epidemic 12 leafhopper species were identified: Agalma- Resistance tium grylloides (Fabricius, 1794), Cicadella viridis (Linnaeus, 1758), Dictyophara europaea (Lin- naeus, 1767), Empoasca vitis (Gothe, 1875), Erythroneura imeretina Dekanoidze, 1962, Hyalesthes mlokosieviczi Signoret, 1879, Hyalesthes obsoletus Signoret, 1865, Lepironia coleop- trata (Linnaeus, 1758), Pentastiridius leporinus (Linnaeus, 1761), Philaenus spumarius (Lin- naeus, 1758), Metcalfa pruinosa (Say, 1830), Ricania japonica (Melichar, 1898), which may be possible vectors of grapevine phytoplasmas in Georgia.
    [Show full text]