DOCSLIB.ORG

Вина По Бокалам Wines by the Glass

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Вина По Бокалам Wines by the Glass ВИНА ПО БОКАЛАМ WINES BY THE GLASS БЕЛЫЕ ВИНА / WHITE WINES 125 ml 2017 Pinot Grigio “Vallade” — Casa Girelli ............................... 390 Сорт винограда: Pinot Grigio Alto Adige, Italy 2018 Viognier — Gai Kodzor ............................................... 400 Сорт винограда: Viognier Krasnodar Region, Russia 2018 Vinho Verde “Сabra Сega” — Casa de Villa Verde .................. 400 Сорт винограда: Loureiro, Arinto, Trajadura, Avesso Minho, Portugal 2018 Vina Esmeralda — Torres (semi-dry) ................................ 440 Сорт винограда: Muscat, Gewurztraminer Penedes, Spain 2018 Sauvignon Blanc “The Nest” — Lake Chalice ...................... 490 Сорт винограда: Sauvignon Blanc Marlborough, New Zealand 2018 Petit Chablis — Guillaume Vrignaud ................................ 750 Сорт винограда: Chardonnay Bourgogne, France 2016 Riesling Classic — Hugel ............................................ 1 000 Сорт винограда: Riesling Alsace, France 2017 Gavi di Gavi “Rovereto” — Michele Chiarlo ......................... 1 200 Сорт винограда: Cortese Piemonte, Italy ® 2017 Sаncerre “Tradition” — Daniel Crochet ............................. 1 500 Сорт винограда: Sauvignon Blanc Val de Loire, France 2017 Bucaneve — Cantina Giubiasco ..................................... 1 700 Сорт винограда: Merlot Ticino, Switzerland 2017 Chablis 1-er Сru “Montmains” — Jean-Marc Brocard .............. 1 750 Сорт винограда: Chardonnay Bourgogne, France ® 2017 Sauvignon “Lafoa” — Colterenzio ................................... 1 900 Сорт винограда: Sauvignon Blanc Alto Adige, Italy 2015 Gewurztraminer Kastelaz — Elena Walch (semi-dry) .............. 1 950 Сорт винограда: Gewurztraminer Alto Adige, Italy ® Рекомендация сомелье. Sommelier’s recommendation. CORAVIN is the only device in the world that allows you to pour wine, not uncorking the bottle and keep the drink for many months and years. CORAVIN — единственный в мире девайс, позволяющий наливать вино, не откупоривая бутылку, и сохранять напиток многие месяцы и годы. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Все цены указаны в рублях с учетом НДС. Vintage may vary. Please check with the sommelier. All prices are in rubles. VAT included. ВИНА ПО БОКАЛАМ WINES BY THE GLASS ПРОДОЛЖЕНИЕ / CONTINUATION БЕЛЫЕ ВИНА / WHITE WINES 125 ml 2016 Meursault “Les Сloud” — Bouchard Pere & Fils .................... 2 500 Сорт винограда: Chardonnay Bourgogne, France ® 2016 Rossj Bass — Angelo Gaja ........................................... 2 700 Сорт винограда: Chardonnay Piemonte, Italy 2016 Puligny-Montrachet — Sylvain Loichet .............................. 2 900 Сорт винограда: Chardonnay Bourgogne, France 2015 Chassagne-Montrachet 1-er Cru”Les Macherelles” — Domaine Amiot Guy et Fils ................................................ 3 100 Сорт винограда: Chardonnay Bourgogne, France РОЗОВОЕ ВИНО / ROSE WINE 125 ml 2017 White Zinfandel “Burlesque” — Boutinot (semi-sweet) ............ 490 Сорт винограда: Zinfandel Napa, California 2018 Reserve de l’Herre — Domaine l’Herre ............................. 650 Сорт винограда: Malbec, Cabernet Sauvignon, Merlot Gascogne, France 2017 Sancerre Rose — Michel Thomas .................................... 1 250 Сорт винограда: Pinot Noir Val de Loire, France ® Рекомендация сомелье. Sommelier’s recommendation. CORAVIN is the only device in the world that allows you to pour wine, not uncorking the bottle and keep the drink for many months and years. CORAVIN — единственный в мире девайс, позволяющий наливать вино, не откупоривая бутылку, и сохранять напиток многие месяцы и годы. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Все цены указаны в рублях с учетом НДС. Vintage may vary. Please check with the sommelier. All prices are in rubles. VAT included. ВИНА ПО БОКАЛАМ WINES BY THE GLASS ПРОДОЛЖЕНИЕ / CONTINUATION КРАСНЫЕ ВИНА / RED WINES 125 ml 2016 Mourvedre-Syrah — Gai Kodzor ..................................... 380 Сорт винограда: Mourvedre, Syrah Krasnodar Region, Russia 2017 Shiraz “ The Last Stand” — Boutinot ................................ 410 Сорт винограда: Shiraz Victoria, Australia 2016 Chianti — Fontella ................................................... 470 Сорт винограда: Sangiovese, Canaiolo Toscana, Italy 2016 Malbec Barrel Select Chacabuco — Familia Falasco ................ 500 Сорт винограда: Malbec Mendoza, Argentina 2015 Chateau Laubes ...................................................... 770 Сорт винограда: Merlot Bordeaux, France 2016 Emilio Moro — Emilio Moro ......................................... 1 250 Сорт винограда: Tempranillo Ribera del Duerо, Spain 2010 Rioja Gran Reserva — Vina Olabarri ................................ 1 500 Сорт винограда: Tempranillo, Graciano, Mazuelo Rioja, Spain 2012 Vino Nobile di Montepulciano — Romeo ........................... 1 500 Сорт винограда: Sangiovese, Colorino, Mammolo Toscana, Italy ® 2017 Valpolicella Ripasso Classico Superiore “La Casetta” — Domini Veneti ............................................ 1 500 Сорт винограда: Corvina, Rondinella, Molinara Veneto, Italy 2016 Promis — Angelo Gaja ............................................... 1 800 Сорт винограда: Merlot, Syrah, Sangiovese Toscana, Italy 2014 Clos Margalaine ...................................................... 1 950 Сорт винограда: Cabernet Sauvignon, Merlot Margaux, Bordeaux, France 2013 Cuvee Marcel Dupont — Hedges Family Estate ..................... 2 150 Сорт винограда: Syrah Red Mountain, Washington, USA ® 2013 Chateauneuf-du-Pape “Les Vieilles Vignes” — Domaine Villeneuve ....................................................... 2 300 Сорт винограда: Grenache, Syrah, Mourvedre, Cinsault Vallee du Rhone, France ® Рекомендация сомелье. Sommelier’s recommendation. CORAVIN is the only device in the world that allows you to pour wine, not uncorking the bottle and keep the drink for many months and years. CORAVIN — единственный в мире девайс, позволяющий наливать вино, не откупоривая бутылку, и сохранять напиток многие месяцы и годы. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Все цены указаны в рублях с учетом НДС. Vintage may vary. Please check with the sommelier. All prices are in rubles. VAT included. ВИНА ПО БОКАЛАМ WINES BY THE GLASS ПРОДОЛЖЕНИЕ / CONTINUATION КРАСНЫЕ ВИНА / RED WINES 125 ml ® 2013 Brunello di Montalcino “Campogiovani” — Agricola San Felice .... 2 350 Сорт винограда: Sangiovese Toscana, Italy 2014 Nuits-Saint-Georges “Les Grandes Vignes” — Sylvain Loichet ..... 2 400 Сорт винограда: Pinot Noir Bourgogne, France 2014 Barbaresco “Martinenga” — Marchesi di Gresy .................... 3 000 Сорт винограда: Nebbiolo Piemonte 2010 Yacochuya — San Pedro de Yacochuya .............................. 2 400 Сорт винограда: Malbec Calchaqui Valley, Argentina ® 2014 Amarone Della Valpolicella Classico Riserva — Caterina Zardini . 2 650 Сорт винограда: Corvina, Rondinella, Molinara Veneto, Italy 2014 Kurni — Oasi Degli Angeli ........................................... 3 000 Сорт винограда: Montepulciano Marche, Italy 2015 Cabernet Sauvignon “Artemis” — Stags Leap Cellars .............. 3 100 Сорт винограда: Cabernet Sauvignon Napa, California 2015 Tignanello — Marchesi Antinori ..................................... 3 300 Сорт винограда: Sangiovese, Cabernet Sauvignon, Cabernet Franc Toscana, Italy ® 2013 Gevrey-Chambertin 1-er Cru “La Romanee” — Domaine des Varoilles ..................................................... 3 350 Сорт винограда: Pinot Noir Bourgogne, France 2012 Chateau Giscours Grand Cru Classe ................................ 3 900 Сорт винограда: Cabernet Sauvignon, Merlot Margaux, Bordeaux, France 2015 50 & 50 — Capannelle & Avignonesi ................................ 4 000 Сорт винограда: Merlot, Sangiovese Toscana, Italy 2015 Luce — Luce della Vite ............................................... 4 100 Сорт винограда: Merlot, Sangiovese Toscana, Italy ® Рекомендация сомелье. Sommelier’s recommendation. CORAVIN is the only device in the world that allows you to pour wine, not uncorking the bottle and keep the drink for many months and years. CORAVIN — единственный в мире девайс, позволяющий наливать вино, не откупоривая бутылку, и сохранять напиток многие месяцы и годы. Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Все цены указаны в рублях с учетом НДС. Vintage may vary. Please check with the sommelier. All prices are in rubles. VAT included. ВИНА ПО БОКАЛАМ WINES BY THE GLASS ПРОДОЛЖЕНИЕ / CONTINUATION СЛАДКОЕ ВИНО / SWEET WINE 75 ml 2015 Sauternes “Grand Terroirs” — Dourthe ............................. 750 Сорт винограда: Muscatel, Semillon, Sauvignon Blanc Bordeaux, France ДОМАШНЕЕ ВИНО HOUSE WINE 125 ml 500 ml 1000 ml Белое вино / White wine .............................. 230 920 1 840 Красное вино / Red wine .............................. 230 920 1 840 ИГРИСТЫЕ ВИНА / SPARKLING WINES 187 ml NV MARTINI Prosecco DOC ............................................ 960 Сорт винограда: Glera Veneto, Italy NV MARTINI Asti DOCG (sweet) ....................................... 1 700 Сорт винограда: Muscat Piemonte, Italy NV CHANDON Rose .................................................... 1 250 Сорт винограда: Chardonnay, Pinot Noir Mendoza, Argentina ШАМПАНСКОЕ / CHAMPAGNE 100 ml NV Moеt & Chandon Brut Imperial ..................................... 1 800 Сорт винограда: Pinot Noir, Chardonnay, Pinot Meunier Champagne, France Год урожая может варьироваться, пожалуйста, уточняйте у сомелье. Все цены указаны в рублях с учетом
Load more

Recommended publications
  • Biological and Technological Characteristics of Georgian Wine and Table Grapes
    BIO Web of Conferences 5, 01012 (2015) DOI: 10.1051/bioconf/20150501012 © Owned by the authors, published by EDP Sciences, 2015 Biological and technological characteristics of Georgian wine and table grapes Levan Ujmajuridze and Londa Mamasakhlisashvili LEPL Scientific-Research Center of Agriculture, 6 Marshal Gelovani Ave., 0159 Tbilisi, and Georgia Abstract. Georgian grapevine germplasm, which has formed for thousands of years, includes white, black, red, pink and grey 525 Vitis vinifera cultivars. In 2009–2014 up to 440 local grapevine varieties Vitis vinifera sativa has been restored. These varieties are cultivated in the LEPL Agriculture Scientific-Research Center grapevine collection GEO 038, Mtskheta Munisipal, village Jighaura, at an altitude 550 m. There are retrieved and recorded in the collection up to 60 forms of Vitis vinifera silvestris. In order to study biological and technological characteristics of Georgian grapevine, in 2012–2014 were investigated 50 Georgian widely cultivated white and colored wine and table grapes varieties, in the seven viticulture regions of Georgia. Description of grapevine varieties implemented through the descriptors for grapevine (IPGRI OIV). Botanical, biological- technological, qualitative and quantitative marks are characterized and evaluated. Investigation conducted during the biologic development phases were studied for chemical and eno-carpological characteristics. History of grapevine culture is strongly connected with Phonological development of phases studied and their the history of Georgian nation. Creation and formation technological properties were studied based on grapes juice of local rich assortment was due to the longest cultivation chemical indicators and eno-carpological characteristics. period that made Georgia one of the leading country. The studied varieties were distinguished for middle and Mobilization and conservation of genetic resources high fertility of basal buds.
    [Show full text]
  • Diversification and Development in the Kakheti Food and Agriculture Sector
    DIVERSIFICATION AND DEVELOPMENT IN THE KAKHETI FOOD AND AGRICULTURE SECTOR Background and Recommendations Preparation Team: Editor/Author David Land Authors of Background Papers Lasha Dolidze, Team Leader Ana Godabrelidze, Grapes and Wine Konstantin Kobakhidze, Food Processing and Distribution Beka Tagauri, Primary Production, Processing, and Distribution Data Research Assistant Irene Mekerishvili UNDP Sophie Kemkhadze, Assistant Resident Representative George Nanobashvili, Economic Development Team Leader Vakhtang Piranishvili, Kakheti Regional Development Project Manager The views expressed here are those of the authors and not necessarily those of UNDP. This document is prepared and published with UNDP technical and financial support. Preparation of the document made possible with the financial contribution of the Romanian Government CONTENTS Table of Contents MESSAGE FROM UNDP RESIDENT REPRESENTATIVE ....................................................... 4 MESSAGE FROM MINISTER OF AGRICULTURE OF GEORGIA .......................................... 5 SUMMARY OF RECOMMENDATIONS FOR DEVELOPMENT ............................................. 8 CHAPTER 1. INTRODUCTION ................................................................................................ 10 CHAPTER 2. A REVIEW OF PRIMARY AGRICULTURAL PRODUCTION ........................... 12 CHAPTER 3. GRAPES AND WINE PRODUCTION ................................................................. 60 CHAPTER 4. AGRICULTURAL PROCESSING: STATUS AND OUTLOOK FOR GEORGIA .................................................................................................
    [Show full text]
  • Challenges and Opportunities for Selling Wines in Premium New York City Restaurants Made from Niche Grape Varieties. Xinomavro Is Used As an Example
    Challenges and opportunities for selling wines in premium New York City restaurants made from niche grape varieties. Xinomavro is used as an example. Candidate: 20410 June 2018 Word Count: 9935 © The Institute of Masters of Wine 2018. No part of this publication may be reproduced without permission. This publication was produced for private purpose and its accuracy and completeness is not guaranteed by the Institute. It is not intended to be relied on by third parties and the Institute accepts no liability in relation to its use. TABLE OF CONTENTS 1.0 SUMMARY……………………………………………………………...……….1 2.0 INTRODUCTION………………………………………………………………. .3 3.0 LITERATURE REVIEW AND RESEARCH CONTEXT……………………. 5 3.1 World grape varieties…………………………………………………...5 3.2 The rise of lesser-known grape varieties and the debate over grape diversity………………………………………………………………….. 6 3.3 Autochthonous: obscure versus niche……………………………….. 7 3.4 Greece and Greek grape varieties…………………………………….8 3.4.1 The importance of export markets for Greece……………8 3.4.2 Diversity and emphasis in autochthonous grape varieties……………………………………………………….9 3.5 The US market…………………………………………………………10 3.5.1 The New York on-premise market………………….…….11 3.6 Preliminary research and case study selection……………………. 13 3.6.1 Red wines………………………………………………….. 13 3.6.2 Case study: Xinomavro………………………… …………14 4.0 METHODOLOGY……………………………………………………………...17 4.1 Overview………………………………………………………………..17 4.2 Definition of key terms………………………………………………...17 4.2.1 Niche reds……………………………………………… …..17 4.2.2 Premium restaurants…………………………………
    [Show full text]
  • Appellations of Origin of Georgian Wine
    NATIONAL INTELLECTUAL PROPERTY CENTER OF GEORGIA SAKPATENTI Appellations of Origin of Georgian Wine OFFICIAL BULLETIN OF THE INDUSTRIAL PROPERTY SPECIAL EDITION NATIONAL INTELLECTUAL PROPERTY CENTER OF GEORGIA SAKPATENTI Appellations of Origin of Georgian Wine TBILISI 2010 GEORGIA RUSSIAN FEDERATION ABKHAZETI SVANETI RACHA-LECHKHUMI SAMEGRELO BLAC K S E A IMERETI KARTLI GURIA KAKHETI Tbilisi SAMTSKHE- A DJ A R A -JAVAKHETI TURKEY AZERBAIJAN A R ME N I A PREFACE In Georgia, a country with rich culture of wine-growing and wine-making, the tradition of using the geographical name of the place of origin as the appellation of a wine has a long history. Although the territory of Georgia is not large, the number of these appellations is nevertheless significant. Each of them is distinguished by special characteristics, high quality and reputation, which is influenced by the unique environmental conditions of Georgia. After the entry into force of the legal framework governing the protection of appellations of origin of wines, 18 appellations of origin of Georgian wines have been registered at National Intellectual Property Center of Georgia “Sakpatenti”. The Law of Georgia “On Appellations of Origin and Geographical Indications of Goods” defines the concept of appellation of origin and geographical indication and stipulates: 1. An appellation of origin is a modern or historical name of a geographical place, region or, in exceptional cases, a name of a country (hereinafter “geographical area”), used to designate the goods: (a) originating within the given geographical area; (b) the specific quality and features of which are essentially or exclusively due to a particular geographical environment and human factors; (c) production, processing and preparation of which take place within the geographical area.
    [Show full text]
  • Georgian Wine Producers @LWF19
    LONDON WINE FAIR 2019 Georgian Wine Producers The small, mountainous and beautiful country of Georgia was hidden for decades from The West by the iron curtain. Bordered by the Black Sea, Russia, Turkey, and Armenia, and on the 'invasion route' from The Middle East, Georgia was coveted and controlled for centuries by powerful neighbours. Renowned for creativity, and love of song, food and rollicking hospitality, Georgia has wine as its lifeblood. Most families still make it, everyone drinks it, and it is deeply embedded in their national identity. The oldest evidence of wine-making was recently uncovered in a dig in the south of the country. For centuries, Georgian wine has been the darling of various incarnations of Russian and Soviet empires. In the last ten years, an independent and thriving Georgia has focussed on developing wine trade with The West. Fifteen wineries showed their wines here at the London Wine Fair 2019, these wine producers are invested, well- prepared to start working with the UK, and are highly motivated either to develop sales, or to find a new importer. GEORGIAN WINES LTD Their vineyard is located near a small river, Zangaura. The land once belonged to Merab’s great grandfather; he vividly recalls the stories his grandmother told of the Bolsheviks confiscating the property. Then, a small part was planted with Saperavi – which Merab still remembers the taste of, when he repurchased the vineyard in 2004, he knew that the only thing to plant was Saperavi. Although Merab’s family always owned some vines, and both his father and grandfather were winemakers, many were nevertheless sceptical about his venture into viticulture.
    [Show full text]
  • БЕЛЫЕ ВИНА /WHITE WINES 125 Ml
    ВИНА ПО БОКАЛАМ СORAVIN WINES BY THE GLASS СORAVIN КРАСНЫЕ ВИНА /RED WINES 125 ml 2009 Cabernet Sauvignon «Napa Angel» — Montes ..................... 1 450 Сорт винограда: Cabernet Sauvignon Регион: Napa, California, USA ®2013 Valpolicella Classico Superiore Ripasso — Tommasi .............. 1 450 Сорт винограда: Corvina, Rondinella, Molinara Регион: Veneto, Italy 2012 Vino Nobile di Montepulciano — Dei .............................. 1 450 Сорт винограда: Sangiovese Регион: Toscana, Italy 2009 Reserva Seleccion Especial — Muga ............................... 1 750 Сорт винограда: Tempranillo, Garnacha, Masuelo, Graciano Регион: Rioja, Spain ®2013 Chateauneuf-du-Pape — Domaine du Caillou ..................... 1 800 Сорт винограда: Grenache, Syrah, Mourvedre, Cinsault Регион: Vallee du Rhone, France 2012 Clos Margalaine ..................................................... 1 950 Сорт винограда: Cabernet Sauvignon, Merlot Регион: Margaux, Bordeaux, France 2008 Nuits-Saint-Georges — Louis Jadot ................................ 2 100 Сорт винограда: Pinot Noir Регион: Bourgogne, France ®2010 Brunello di Montalcino «CastelGiocondo» — Marchesi de’ Frescobaldi 2 100 Сорт винограда: Sangiovese Регион: Toscana, Italy 2010 Pommard — Olivier Leflaive Freres ................................ 2 100 Сорт винограда: Pinot Noir Регион: Bourgogne, France 2010 Barbaresco «Vigneto Bordini» — La Spinetta ...................... 2 350 Сорт винограда: Nebbiolo Регион: Piemonte ® Рекомендация сомелье. Sommelier’s recomendation. Год урожая может варьироваться, пожалуйста,
    [Show full text]
  • Trade and Human Development April 2011
    Aid for Trade Needs Assessment – Georgia Trade and Human Development April 2011 United Nations Development Programme The Aid for Trade agenda is one of the most important development-related outcomes of the 2005 WTO Ministerial Conference in Hong Kong. It targets developing countries through strengthening their productive capacities, trade-related infrastructures and ability to compete in regional and global markets. Trade plays an important role in development, although the relationship between trade and human development is not automatic. In order to be inclusive, trade has to be set in a human devel- opment framework. It needs to be conceived as a tool to expand the abilities and choices of people. The Aid for Trade initiative covers the following categories: • Trade policies and regulations; • trade development; • developing productive capacities; • trade related adjustment; • other trade-related needs. UNDP's regional Aid for Trade project ‘Wider Europe: Aid for Trade for Central Asia, South Caucasus and Western CIS’, financed in the context of Finland's Wider Europe Initiative, focuses on the identification of capacity gaps and technical assistance needs both at the national and sub-regional level in Central Asia, the South Caucasus and Western CIS and support of economic development in the areas located along the selected transport corridors, helping small entrepreneurs to gain from new trade opportunities. The Wider Europe Initiative is Finland's harmonised regional development framework. The initiative targets the following themes: security, trade and development, information society develop- ment, energy and the environment and social sustainability. The framework includes three regional cooperation programmes – in Eastern Europe (Belarus, Moldova and Ukraine), the South Caucasus (Armenia, Azerbaijan and Georgia) and Central Asia (Kazakhstan, Kyrgyzstan, Tajikistan, Turkmeni- stan and Uzbekistan).
    [Show full text]
  • Bairrada Resebilaga – Vinets Vagga
    med vinjournalen MUNSKÄNKEN Georgien– vinets vagga Bairrada Resebilaga NR 7 2018 FYND! Allt om Vin nr 7 2018 vinunic.se 2743 Ziggurat Montefalco Rosso 139 kr, 750 ml. Alkoholhalt 15%. Alkohol i samband med arbete ökar risken för olyckor 2 MUNSKÄNKEN NR 7 2018 Organ för Munskänkarna Spännande nyheter Årgång 61 • 2018 • 7 När våra vänner föreslog att jag och min fru skulle bli medlemmar protesterade jag. ”Inte kan jag tillräckligt om vin.” Fördom! Eller att vi kräver rekommenda- Ansvarig utgivare Lena Ståhl tioner för att få vara med. Fördom! Vårt varumärke förtjänar ett bättre rykte. Vi tror oss nu ha hittat en bra kanal för att, om inte råda bot på detta, så åtminstone Redaktör komma en bra bit på väg. Munskänken/VinJournalen Ulf Jansson, Oxenstiernsgatan 23, Munskänkarna har inlett ett samarbete med Allt om Mat. Den kanske mest 115 27 Stockholm klassiska mattidningen med stor läsekrets i alla åldrar. Vårt första samarbetspro- Tel 08-667 21 42 jekt är att göra en vin- och matresa till Sicilien hösten 2019. Ciceron på resan Annonser kommer Mats Burnert att vara. Som bekant en av våra världsmästare. Allt om Richard Svensk Mat räknar med att öppna för bokningar i början av nästa år. 30 platser, så det Mobil: 070-890 05 67 gäller nog att skynda på. Samarbetet innebär bland annat att vi kommer att få E-post: [email protected] redaktionellt utrymme för att berätta vad Munskänkarna är och synas i tidningen Richard Svensk Production AB på olika sätt. Mycket spännande! Annonsmaterial och En ny aktivitet som vi arbetar med, kallar vi än så länge Unga munskänkar.
    [Show full text]
  • Georgian Protected Designations of Origin
    KHVANCHKARA GEORGIAN PROTECTED DESIGNATIONS OF ORIGIN Geography The Khvanchkara PDO is to be found in the western Georgian region of Racha's Ambrolauri municipality, on the southern slopes of the Lechkhumi mountain range; the vineyards are mostly planted at an altitude of Surface area between 450 and 750 metres above sea level. This micro-zone stretches 903 ha. along the right (and very rarely the left) bank of the Rioni river, covering the villages of Tsesi, Kvatskhuti, Sadmeli, Ghviara, Bostana, Didi ('Big') and Patara ('Small') Chordjo, Pirveli ('First') and Meore ('Second') Tola, Chrebalo, Chkvishi, Joshkha, Kvishari, Ghvardia, Bareuli, Ghadishi, Badji, Bugeuli, Saketsia, Djvarisa, Itsa, Krikhi, Akhalsopeli, Gori, Khimshi and Abanoeti. Climate Quite humid, with mild winters and hot, moderately dry summers. The sun shines for an average of 1,900-2,000 hours per year, with an average annual temperature ranging between 10.8 and 12.2ºC. Annual precipitation of around 1,050-1,100 mm. In the Rioni gorge, winds tend to blow from either the east (39%) or the west (37%). Grape varieties Terroirs Aleksandrouli, Mujuretuli, Rachuli tetra, Patara (Small) Chala, Dzelshavi, Tsolikouri, Saperavi. Sapinieebi, Satsavi and Nakhorebi (in Khvanchkara); Kovelebi (in Sadmeli); Karieti (in Chordjo); Bereuli (in Pirveli Tola); Napudzvari (in Bostana), &c. Mujuretuli Aleksandrouli Soil Gravelly, and rich in humus, quartz and limestone. Wine Produced under this appellation since 1932. In the XIXth century, this region was famous for its 'Kipiani' Khvanchkara wine, which is nowadays produced by blending the Aleksandrouli and Mujuretuli varieties of grape. Prince Kipiani's wine was, at the time, considered to be the best in the entire region, and XIXth-century experts compared the tenderness and velvety character of 'Kipiani' wines to wines from Burgundy.
    [Show full text]
  • Laying Down Detailed Rules for the Description and Presentation of Wines and Grape Musts
    8 . 11 . 90 Official Journal of the European Communities No L 309 / 1 I (Acts whose publication is obligatory) COMMISSION REGULATION (EEC) No 3201 /90 of 16 October 1990 laying down detailed rules for the description and presentation of wines and grape musts THE COMMISSION OF THE EUROPEAN COMMUNITIES, frequently been amended; whereas, in the interests of clarity, and on the occasion of further amendments, the rules in question should be consolidated; Having regard to the Treaty establishing the European Economic Community, Whereas, in applying rules concerning the description and presentation of wines, the traditional and customary practices of the Community wine-growing regions should Having regard to Council Regulation (EEC) No 822/ 87 of be taken into account to the extent that the traditional and 16 March 1987 on the common organization of the market customary practices are compatible with the principles of a in wine ( 3 ), as last amended by Regulation ( EEC) single market; whereas it is also necessary to avoid any No 1325 / 90 ( 2 ), and in particular Articles 72 ( 5 ) and 81 confusion in the use of expressions employed in labelling thereof, and to ensure that the information on the label is as clear and complete as possible for the consumer; Whereas Council Regulation ( EEC ) No 2392/ 89 (3 ), as amended by Regulation ( EEC ) No 3886 / 89 (4), lays down Whereas, in order to allow the bottler some freedom as general rules for the description and presentation of wines regards the manner in which he presents the mandatory and grape
    [Show full text]
  • Grapevine Phytoplasma Disease in Georgia
    annals of agrarian science xxx (2016) 1e10 Available online at www.sciencedirect.com ScienceDirect journal homepage: http://www.journals.elsevier.com/annals-of- agrarian-science Grapevine phytoplasma disease in Georgia * N.M. Chkhaidze a, , Mz.I. Lobjanidze a, I.I. Dzmanashvili a, Sh.Z. Barjadze a,b, D.N. Maghradze a a Agricultural University of Georgia, 240, David Aghmashenebeli Ave, Tbilisi 0159, Georgia b Institute of Zoology of Ilia State University, Giorgi Tsereteli 3, Tbilisi 0162, Georgia article info abstract Article history: Results of grapevine yellows disease (GY) studies in 2005e2015 are reported. Based on Received 26 January 2016 symptoms and Dienes' staining method the disease was detected in Kartli, Kakheti and Accepted 8 April 2016 Guria regions on Vitis vinifera (L.) Rkatsiteli, Saperavi, Shavkapito, Tavkveri, Aladasturi, Available online xxx Kachichi, Ganjuri, Chardonnay, Vitis labrusca (L.) cultivar Isabella, species hybrid cultivar Noah. The phytoplasmas were also visualized by using electron microscopy. The disease Keywords: seriously modifies the structure of leaf the grapevine phloem, the chlorophyll content and Grapevine the functioning of sinkesource system. According to anatomical characters the studied Phytoplasma cultivars showed a decreasing resistance from Noah, to Aladasturi, Rkatsiteli, Kachichi and Insect vectors Saperavi. In the areas of disease epidemic 12 leafhopper species were identified: Agalma- Resistance tium grylloides (Fabricius, 1794), Cicadella viridis (Linnaeus, 1758), Dictyophara europaea (Lin- naeus, 1767), Empoasca vitis (Gothe, 1875), Erythroneura imeretina Dekanoidze, 1962, Hyalesthes mlokosieviczi Signoret, 1879, Hyalesthes obsoletus Signoret, 1865, Lepironia coleop- trata (Linnaeus, 1758), Pentastiridius leporinus (Linnaeus, 1761), Philaenus spumarius (Lin- naeus, 1758), Metcalfa pruinosa (Say, 1830), Ricania japonica (Melichar, 1898), which may be possible vectors of grapevine phytoplasmas in Georgia.
    [Show full text]
  • CRADLE of WINE in the Black Sea Basin Region: Armenia, Bulgaria, Georgia, Turkey 3
    Promoting Innovative Rural Tourism in Black Sea Basin Region CRADLE OF WINE in the Black Sea Basin Region: Armenia, Bulgaria, Georgia, Turkey 3 www.blackseatourism.org PROMOTING INNOVATIVE RURAL TOURISM IN THE BLACK SEA BASIN REGION This thematic brochure has been produced with the assistance of the European Union. The contents of this brochure are the sole responsibility of Heifer Project International Armenian Branch Office and can in no way roof that wine was intentionally produced (instead of grapes left out to ferment on their own) has be taken to reflect the views of the European Union. been found on a pot shard, dating back to the Neolithic period, or about 7,000 BC. In fact, the in- tentional production of wine even out-dates the written word. Humans were producing, drinking and The European Commission is the EU’s executive body. Pcollecting wine before they knew how to write- at this time they used images to convey ideas. The European Union is made up of 28 Member States who have decided to gradually link together their know-how, resources and Early in the Neolithic period humans started farming. Before farming, humans lived a nomadic life- destinies. Together, during a period of enlargement of 50 years, they have built a zone of stability, democracy and sustainable style: they had to keep on the move to hunt game and gather nuts, fruits and vegetables. Farming gave development whilst maintaining cultural diversity, tolerance and individual freedoms. The European Union is committed to sharing Homo sapiens the ability to grow their own food and to stay in one place.
    [Show full text]