LUNCH

STARTERS PHO & NOODLES . . . (Hoisin sauce is not gluten-free) FRESH SPRING ROLLS Rice Paper, Shrimp, Pork, Lettuce, Shiso, Mint, CHICKEN “PHO” (GF) Rice Vermicelli & Peanut Sauce 11.95 Rice Noodle, Chicken, Savory Chicken Broth, Basil, (Gluten-Free Sauce Available) Jalapeno, Hoisin-Sriracha Sauce, Scallion, Onion, Cilantro, Beansprout, Lime & Crispy Shallot 14.95 VEGETARIAN SPRING ROLLS (GF)(V) Rice Paper, Jicama, Carrot, Tofu, Mushroom, Scallion, BEEF “PHO” (GF) Cellophane Noodles, Lettuce, Basil & Soy Vinaigrette 11.95 Rice Noodles, Brisket, Savory Beef Broth, Basil, Jalapeno, CRISPY ROLLS Hoisin-Sriracha Sauce, Scallion, Onion, Cilantro, Rice Paper, Shrimp, Chicken, Carrot, Cellophane Noodle, Beansprout & Lime 14.95 Taro, Mushroom,Lettuce, Pickles & “Nuoc Cham” 12.95 (add-on sliced filet mignon - $3.00)

VEGETARIAN CRISPY ROLLS (V) VEGETABLE “PHO” (GF) (V) Rice Paper, Tofu, Carrot, Taro, Mushroom, Onion, Lettuce, Rice Noodles, Cauliflower, Broccoli, Carrot, Snow Peas, Cellophane Noodle, Pickles & Soy Vinaigrette 12.95 Vegetable Broth, Basil, Jalapeno, Hoisin-Sriracha Sauce, Scallion, Onion, Cilantro, Beansprout & Lime 14.95 MANGO PAPAYA SALAD (GF) Poached Shrimp, Grape Tomato, Basil, Roasted peanuts, ADD: Crispy shallots, House Vinaigrette 14.95 Vegetable $3.00 (Vegetarian Also Available) Extra Chicken $3.00 VIETNAMESE CHICKEN SALAD (GF) Extra Brisket $3.00 Shredded Chicken Breast, Cabbage, Carrot, Basil, Extra Filet Mignon $3.00 Crispy Shallot, Roasted Peanut and Extra Noodles $2.00 House Vinaigrette 13.95 WONTON NOODLE SOUP ROASTED BEET SALAD (GF)(V) Egg Noodles, Shrimp, Wontons, Mushroom, Snow Peas, Baby Arugula, Satsuma Mandarin, Edamame, Savory Chicken Broth, Scallion, Crispy Shallot, Candied Walnut, Ginger Soy Vinaigrette 14.95 Jalapeno & Lime 16.50 VIETNAMESE TACOS (GF) BBQ Pork, Slaw, Cilantro, Sriracha Aioli 14.95 “NORTH” COOL NOODLE BOWL (GF) Rice Vermicelli, Lettuce, Cucumber, Mint, Shiso, Pickled Carrots, Roasted Peanuts, Crispy Shallot 15.50 RICE PLATES . . . (Served with Steamed Rice) (Choice of BBQ Pork / Chicken, Shrimp +$2) JAPANESE EGGPLANT (GF)(V) Add-On Crispy Roll - $2.00 per roll Japanese Eggplant, Red Bell Pepper, Snap Peas, Basil, Coconut Milk, Soy Caramel Sauce 13.95 SHANGHAI NOODLE Lo Mein Noodles Sautéed with Seasonal Vegetables 17.95 TOFU CURRY (GF)(V) (Choice of Chicken, Vegetarian / Beef, Shrimp +$2) Locally Made Crispy Tofu , Potato, Yam, Seasonal Vegetables, Curry Sauce 14.95

LEMONGRASS CHICKEN (GF) Seasonal Vegetable, Lemongrass, Mushroom, Onion 15.95 (GF) - Gluten-Free (V) - Vegetarian CHICKEN CURRY (GF) Potato, Yam, Mushroom, Seasonal Vegetables, We will try our best to accommodate our guests, Curry Sauce 16.95 but we cannot guarantee that any menu item will be completely free of nuts, shellfish or any other allergen MANGO BEEF (GF) because NORTH uses shared cooking and Sliced Beef Tenderloin, Mango, Red Bell Peppers, preparation areas. Snow Peas, Red Onion, Scallion 18.95 We will also try to accommodate special requests when able but, SHAKEN BEEF “BO LUC LAC” (GF) please understand substitutions & Cubed Beef Tenderloin, Grape Tomato, Red Onion, changes may not be possible. Butter Lettuce, Lime & Pepper Dipping Sauce 22.95 As we support the minimum wage increase, TAMARIND PRAWNS (GF) a 3% surcharge allows us to provide thehospitality Pineapple, Jalapeno, Red Bell Peppers, Scallion, that you have always enjoyed. Tamarind Sauce 18.95 Thank you for your patronage. ROASTED SALMON Beech Mushroom, Celery Root Puree, Pineapple, Tomato Dill Sauce 20.95