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TAKEAWAY MENU HERITAGE MAINS Pappad Basket & Chutney Selection £3.25 Three Greens Saag Aloo 7.95 Kale, spinach and dill | baby potatoes | kasoori methi Serves two Please ask for dairy free chutney options Paneer Butter Masala 8.95 Diced paneer | makhni sauce | onion masala Vegetable Jalfrezi 8.95 Seasonal vegetables | mushrooms | spicy tomato SMALL PLATES Old Delhi Butter Chicken 9.95 Smoked chicken tikka | aromatic tomato sauce | herb butter Onion & Samphire Bhaji 4.50 Crispy bhaji | fennel | chilli garlic dip Chicken Khorma 9.95 Braised chicken | fragrant khorma sauce | garam masala Mango & Coconut Salad 4.95 Red peppers | black quinoa | lemon ginger vinaigrette Chicken Pepper Roast 9.95 Chicken supreme | mixed peppercorns | caramelised onions Beetroot Shikampuri 4.95 Grilled beetroot cakes | hung yogurt filling | pistachio crust Adraki Bhuna Lamb 10.95 Braised boneless lamb | fresh ginger | roasted spices Chicken 65 4.95 Crisp fried chicken | curry leaf | chive yogurt dip Kashmiri Lamb Roganjosh 10.95 Slow-cooked lamb | browned onions | fennel and dry ginger Kolkata Chilli Chicken 4.95 Keema Matar 10.95 Chinese stir-fry | green peppers | burnt red chilli Minced lamb | petit pois | cumin Minted Kheema Pav 5.95 Vegetable Biryani 8.95 Minced lamb | petit pois | chilli garlic pav Seasonal vegetables | fragrant basmati | herbs and spices Beef Shammi Kabab 5.95 Lamb Biryani 12.95 Ground beef patties | five spice | herb chutney Boneless lamb | fragrant basmati | herbs and spices Grilled Seabass 13.50 SMOKE PLATES Kerala moilee sauce | pan-grilled fillet | spinach poriyal Dishes from the Tandoor KHAI KHAI Tandoori Broccoli 4.95 Chilli flakes | spiced almond crumble | barberries FEAST BOX Saffron Paneer Tikka 4.95 £45 Serves two Saffron marinade | cottage cheese | red peppers Murgh Tikka 5.95/ 11.95 A feast for… Classic tandoori marinade | herb chutney | pickled onions Small & smoke plates, heritage mains, sides and Reshmi Chicken Kabab 5.95 desserts to share. Skewered ground chicken | mixed peppers, spices | baby leaf salad Please let us know if you have any dietary Lamb Seekh Kabab 5.95 requirements and we can Home-ground lamb | herbs and spices | baby leaf salad tailor the menu for you Achari Tiger Prawn 7.95/ 14.95 Grilled prawns | pickling spices | fennel and dill salad ALLERGY ADVICE - vegan - gluten free - dairy free - contains nuts - spicy BE PART OF THE KHAI KHAI FAMILY @KHAIKHAINCL SIDES DESSERTS Steamed Rice 2.95 Coconut Rice Pudding 3.95 Basmati rice | cardamom | cashew nuts Saffron Pulao Rice 3.25 Cranberry Pulao 3.50 TAKEAWAY Bombay Aloo 4.25 AVAILABLE EVERY DAY Signature Black Lentils 4.95 EMAIL PHONE Saag Paneer 5.50 [email protected] 0191 261 4277 Butter Naan 2.50 FIND US Peshawari Naan 3.50 29 Queen Street Connect with us on social Kheema Naan 3.95 Quayside media for updates. Newcastle Upon Tyne Laccha Paratha 3.25 NE1 3UG .

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JN112978 Chilli Express 8Ppdl Menu FINAL2
Set Meals Chillies House Special C TWO PERSONS £22.95 Our house dishes designed by our chef from the freshest ingredients A ONE PERSON £12.95 Balti Dishes STARTER: CHICKEN TIKKA STARTER: CHICKEN TIKKA, ONION BHAJI possible to produce these signature dishes. Our Balti Dishes are designed by our chef with a traditional family held recipe MAIN: CHICKEN BHUNA MAIN: CHICKEN TIKKA MASALA, LAMB BHUNA CHICKEN CHETTINAD £7.95 using only the freshest ingredients possible to produce that original spicy SIDE: M/ROOM BHAJI, PILAU RICE, SIDE: ONE MUSHROOM BAHJI, TWO PILAU RICE, Cooked with strips of chicken with long fried onions, green peppers, medium sauce. NAN & POPPADOM ONE NAN & POPPADOM crushed chillies, sliced garlic, fresh herbs & chef’s secret recipie B ONE PERSON £13.95 D VEGAN MEAL FOR TWO £18.95 CHICKEN OR LAMB SALI £6.50 BALTI CHICKEN £6.25 LAMB £7.25 PRAWN £7.50 Cooked with dried Apricots in mild Masala sauce, lavishly garnished STARTER: GARLIC MUSHROOMS STARTER: VEGETABLE SAMOSA & CHANA CHAT with crisp straw potatoes. MUSHROOM BALTI CHICKEN £6.60 LAMB £8.25 PRAWN £8.50 MAIN: RAYS SPECIAL MAIN: VEGETABLE MASALA & VEGETABLE CURRY KATA MASSALLA CHICKEN OR LAMB £6.50 SAG BALTI CHICKEN £6.60 LAMB £8.25 PRAWN £8.50 SIDE: SAAG PANEER, PILAU RICE, SIDE: ONE MUSHROOM BHAJI, TWO BOILED RICE, INDIAN TAKEAWAY Succulent lamb, golden braised with chopped onions, ginger, garlic CHILLI BALTI CHICKEN £6.60 LAMB £8.25 PRAWN £8.50 NAN & POPPADOM ONE CHAPATI & 2 POPPADOM and mild unground Garam Masala. JEERA BALTI CHICKEN £6.60 LAMB £8.25 PRAWN £8.50 CHICKEN PIAZA DARJEELING £6.20 Garlic, ginger, onions, peppers garnished with fried onions & onion rings.
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Chicken Curries Tandoori Dishes
SNACKS CHICKEN CURRIES TANDOORI DISHES BANANA CHIPS (VE) 1 PANEER SHASHLIK (V) (M) (D) 10.1 CHEF SPECIAL CURRY BIRYANI Grilled Indian whey cheese skewered with mixed TAPIOCA CHIPS (VE) 1 All biryanis are served with cucumber raita (yoghurt), achar CHICKEN MALAI TIKKA (D) 12.9 (pickle) and kachumber (Indian style salad). vegetables. Chicken cubes marinated in a creamy malai sauce and grilled VEGETARIAN STARTERS VEG (D) 8.9 CHICKEN TIKKA (D) 10.6 in a tandoor oven. CHICKEN (D) 10.9 Cubes of chicken marinated in a special tandoori masala and POPPADOM (VE) 2.5 KASHMIRI ROGAN JOSH 12.5 LAMB (D) 12.1 chargrilled. Choose from Crispy Plain or Flame Grilled Masala Smoky, sweet lamb curry. Served with chutney. HARIYALI CHICKEN TIKKA 10.9 CHICKEN CURRIES Additional Poppadom 1 MALABAR CHICKEN 10.9 GOAN PERI PERI CHICKEN 11.5 BHEL POORI (VE) 4.5 DOSA Grilled, succulent chicken thigh that has been marinated in a Kerala style spiced coconut chicken curry. Puffed rice, sev and crunchy pooris blended with sweet and Crispy rice and lentil savoury pancake served with a vegetable Goan inspired peri-peri spice blend. sour sauce, spicy chutney, potato, onion garnished with curry and chutney. CHICKEN TIKKA MASALA (D)(N) 11.9 spices and coriander and pomegranate. CHICKEN CAFREAL 11.5 PLAIN DOSA (VE) 7.9 Marinated grilled chicken simmered in tomato sauce. Grilled chicken chops that have marinated in a special Goan (D) ALOO PAPRI CHAAT 4.7 (VE) SAAG CHICKEN 9.9 green masala. POTATO MASALA DOSA 9.7 Shredded baby spinach and chicken curry.
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Download the Menu Here
HOME OF GREAT FOOD At Maaya, our philosophy is simple: We aim to convey our passion for Indian cuisine through a unique blend of ethnic and progressive dishes infused to create a fresh and modern taste of India. Our experienced chefs have mastered a menu that takes inspiration from generations of traditional family cooking and travel through the bustling street bazaars of India. Using only the finest and freshest ingredients and spices, each dish on Maaya’s menu carries its own story of origin. Today, these dishes are delivered to you to taste, experience and enjoy. We have created a relaxed and friendly environment where we are committed to excellent customer service to ensure we deliver the perfect experience with each visit. To complete your visit to Maaya, our bar offers an extensive range of carefully selected wines, champagnes, spirits, vintage and craft beers, and over 15 varieties of whisky, plus classic and contemporary cocktails. Now, sit back, relax and enjoy the beauty of Maaya. ROYAL BANQUET MENU z All items on this menu are presented across the table, so that all guests are able to share and taste each and every dish. A minimum of 8 people per table required to have mixed Royal and Maharaja banquet menu. EAT AS MUCH AS YOU LIKE AND WE ARE HAPPY TO REFILL THE MAIN COURSE. APPETISERS Poppadoms with condiments STARTERS ONION GARAM PAKORA Strands of Spanish onions crispy fried in a spicy gram flour batter VEGETABLE SAMOSA Crispy fried filo pastry stuffed with spiced vegetables MURGH MALAI TIKKA Supreme of chicken with ginger,
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New Menu-V15.Indd
Immerse Yourself in Flavor 281-362-5999 3559 Rayford Rd, Spring, TX 77386 www.paletteindian.com Lunch Combo Meals from the Buffet Counter CURRY IN A HURRY (PG.5) TUESDAY - SUNDAY Special Buffet on Friday and Saturday HOURS AND MENU SUBJECT TO CHANGE. THANKS FOR YOUR PATRONAGE AND PATIENCE. ORDER ONLINE 10:30AM - 9:00PM TUESDAY - SUNDAY | FRIDAY - SATURDAY 10:30AM - 9:30PM LUNCH HOURS DINNER PREP DINNER HOURS TUESDAY-SUNDAY CLOSED DAILY TUESDAY-SUNDAY 11:00 AM TO 2:30 PM 2:30 PM TO 5:00 PM 5:00 PM TO 9:30 PM DINNER PRE-ORDERS (Friday and Saturday until 10 pm) ORDER ONLINE THROUGH OUR WEBSITE. STARTERS / PLEASERS Non-Vegetarian F1. Chicken Manchurian .............................................................................11.99 (Boneless cubes of fried chicken tossed in Indo-Chinese sauce) F2a. Chicken 65 (d) ......................................................................................11.99 (Boneless cubes of chicken tossed in tangy sauce) F2b. Chicken 555 (d) ....................................................................................11.99 (Boneless cubes of chicken tossed in spicy and savory sauce) F2a Chicken 65 F3. Chicken Keema Spring Rolls ................................................................. 7.99 (Minced chicken cooked with spices and rolled in a spring roll) F4. Chilli Chicken ..........................................................................................11.99 (Boneless pieces of chicken tossed in spicy chilli sauce) F5a. Chicken Popsicles (d) ..........................................................................12.99
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Vegetable/ Chicken/ Prawn
VEGETARIAN Dahi ke kebab 475 (S) raw mango salsa Tandoori soya chaap 475 Paneer tikka shashlik 475 onion, bell pepper, tomato Zaffrani badami broccoli 475 cheddar cream dip NON-VEGETARIAN Amritsari fish tikka 590 Andhra chicken fry 595 (S) mint chutney spiced tapioca chips Anjal Fish Fry 675 Kali mirch murgh tikka 595 pan seared in coconut oil, black pepper mayonnaise, tapioca chips mint chutney Prawn Koliwada style 625 Tandoori chicken wings 595 spiced tomato chilly dip peri peri mayonnaise Tandoori chicken Lamb galouti 650 half/ full 625/925 mint chutney, pickled onion mint and coriander chutney Mutton boti kebab 650 Kaffir lime chicken tikka 595 yoghurt mint dip, mint chutney galangal coriander dip Prices are in Indian rupees. Government taxes as applicable. (S) – Signature. Please inform the associate incase of any special dietary needs, allergies or intolerance. VEGETARIAN Lahori kadhai paneer 675 Zaffrani malai kofta 690 Lasooni palak 590 Vendakkai kara curry 590 crushed garlic okra, tamarind, coconut Dum aloo 590 Dal makhani 490 yoghurt, onion, cardamom tomato, cream, spices Dal tadka 450 onion, tomato and garlic NON-VEGETARIAN Egg masala and potato curry 615 Kerala chicken stew 675 sweet spices, coconut, Goan fish curry 675 green chilli chilli, coconut cream, curry leaves Mutton pepper fry 775 (S) Prawn meen moilee 825 black pepper, coconut coconut milk, mustard seed, turmeric Andhra mutton curry 775 Home style chicken curry 675 coconut, curry leaves chefs special spice mix Bhuna gosht 775 Butter chicken masala 690 (S) red chilli, yoghurt chicken tikka, tomato onion curry, fenugreek, butter, cream Prices are in Indian rupees.
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Goldi-Recipe-Booklet.Pdf
ways30+ with CHICKEN YOUR GOLDI GUIDE to tasty meals A different chicken recipe for every day of the month Good food and good memories That’s what you will find in Love Chicken! Like all Astral brands, Goldi Chicken is committed to delivering the best products so that you can enjoy delicious meals without having to spend hours in the kitchen. Plus, our handy tips will take the guesswork out of buying, storing and cooking chicken. Whether you’re looking for weeknight dinner ideas or want to impress at your next party, chances are you will find something to inspire you here. Spicy chicken Let’s get cooking! drumsticks Scoring the skin allows the meat to absorb all the flavours and also helps it to cook a little quicker. Serves 6 ¼ cup (60 ml) canola oil and roast for 30 minutes, A leading Southern African poultry producer 3 tbsp (45 ml) vinegar or turning them once or twice. 1 tbsp (15 ml) paprika lemon juice For the salsa, combine Astral was founded in 7 000 hectares’ agricultural 1 tsp (5 ml) cayenne pepper 1 tsp (5 ml) sugar all the ingredients and April 2001 and and industrial land; 1 tsp (5 ml) cumin refrigerate for 15 minutes. ● is a top 100 JSE- ● has four poultry- 1 tbsp (15 ml) mixed herbs Pap To make the pap, add the listed company; processing plants; 3 tbsp (45 ml) vegetable oil 1½ (375 ml) water water and salt to a large ● is represented in four ● processes 5 240 000 10 drumsticks 1 tsp (5 ml) salt saucepan and bring to a boil.
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Influenced by Thousands of Years Of
Influenced by thousands of years of South Indian culture, the food at Rishi’s Indian Aroma has been carefully prepared to present an interesting and exciting representation of one of the world’s most popular cuisines. A modern and colourful venue fit for all kinds of occasions, the restaurant can seat up to 108 people in total. At Rishi’s we believe every guests deserves freshly cooked food to the order, If you or any of your guests have an allergen or dietary restrictions please inform your server and our chefs will be happy to accommodate your needs. RISHI’S SIGNATURE STARTERS RISHI’S TRADITIONAL STARTERS Chicken 65 £5.45 Methu Vadai £3.95 Introduced in 1965 at the famous Buhari Hotel South Indian savoury snack, made of urid dhal, restaurant in Chennai. spiced with onion, ginger, green chilly and curry leaves, served with sambar and chutney. Chilli chicken £5.45 Crisp Tempura coated chicken supreme in a Indo Chinese sauce. Mysore Bonda £3.95 Crushed potatoes with vegetables and spices Lemon Chicken £5.45 coated in Bengal gram batter and deep fried, Crispy chicken tossed in citrus infused sauce. served with chutney. Chicken Pepper Fry £5.45 Samosa £3.25 Succulent chicken pieces perfectly seasoned and Crisp, light, hot and bursting with flavours, a garnished. combination of potato, peas, onions and fresh Lamb Chukka Varuval £5.95 coriander. Tender Lamb pieces in Rishi’s Spice marinade. Bhajji £3.95 Chilli and Garlic Prawn £5.95 Indian Savoury fritter made with your choice of Tomato, lemon, coriander and curry leaves.
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Mirch Masala Cuisine of India Dinner Hours
APPETIZER SOUPS , SALADS AND SIDES Lamb Seekh Kabab $ 17.95 Veg Samosa $ 4.95 Mulligatawny Soup $ 3.95 Skewered Tender Rolls of Spiced Ground Lamb Crispy Triangular Pastries Filled with Spiced Potatoes Lentil Soup with Herbs and Spices Rack of Lamb Excellent $ 26.95 Kheema Samosa $ 5.95 Chicken Mushroom Corn Soup $ 4.95 Rack of Lamb Marinated with Herbs and Spices and Grilled in Tandoor Crispy Triangular Pastries Filled with Spiced Ground Lamb Mince of Chicken, Mushroom and Corn with Fresh Herbs MEDLEY SPECIAL Vegetable Pakora or Onion Bhajia $ 5.95 Hot & Sour Soup $ 3.95 Mirch Masala Medley $ 19.95 Choice of Assorted Vegetable Fritters or Onion Fritters in Chickpeas Flour A Spicy Desi Szechwan Broth with a hint of Spices and Vegetables A Combination of Chicken, Lamb, Shrimp and Fish in Choice of Mirch Masala Cuisine of India MM Vegetable Sampler $ 9.95 Nimma Rasam $ 3.95 Masala / Korma / Vindaloo / Saag / Curry Or Madras Route 184, Across from Walmart Combination of Aloo Tikki, Veg Samosa & Veg Fritters Clear Lentil, Tomato, Garlic and Pepper Tel. (860) 445-8043 156 Kings Highway, Groton, CT 06340 Ragara Chaat $ 5.95 Green Salad $ 4.95 CHICKEN/ MURGH Tel. 860-445-8043 Spiced Potato Patties, Layered with Chickpeas, Masala and Cilantro House special Fresh Mixed Salad with Lemon and Vinaigrette on the side Chicken Tikka Masala $ 16.95 Tandoori Cooked Chicken Breast in a Mild Tomato and Cream Sauce Fax. 860-445-5649 Papdi Chaat $ 5.95 Pappadam Lentil Wafer $ 2.95 Crushed Potatoes & Chickpeas Mint, Tamarind & Yogurt Sauce, Cold Chicken
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Guidance for People Avoiding Milk & Lactose
GUIDANCE FOR PEOPLE AVOIDING MILK & LACTOSE The list contains Aldi own label products that are suitable for people avoiding milk and lactose. The products listed do not contain milk or ingredients derived from milk and controls are in place to minimise the risk of cross contamination with milk and milk derivatives. This information is to be used as a guide only; whilst every effort has been taken to complete the list accurately the products may be subject to subsequent changes in allergen information, recipe or supplier. Aldi do not accept liability for the consequences of such changes and advise customers to always check the ingredient list and allergen information on pack on all food and drink at the time of purchase to ensure the product is suitable for your dietary requirements. PRODUCT ALDI CODE BARCODE BRAND DESCRIPTION PACK SIZE CATEGORY Frozen Food 61241 25337082 Simply Bistro Simply Bistro Steam Meal Sweet And Sour 400g Chicken Ready Meal Frozen Food 62692 25290073 Simply Bistro Steam Ready Meals - Fish & Potatoes 400g Frozen Food 62692 25312324 Simply Bistro Steam Ready Meals - Sweet Chilli Chicken 400g Frozen Food 50562 25260137 Simply Bistro Sweet & Sour Chicken Ready Meal 400g Frozen Food 50562 25321883 Simply Bistro Sweet And Sour Chicken 400g Frozen Food 60480 25337044 Simply Bistro Sweet And Sour Chicken Steam Ready Meal 400g Frozen Food 47624 25419979 The Fishmonger Basa Fillets 400g Frozen Food 47624 25235258 The Fishmonger Basa Fillets 380g Frozen Food 71771 25006810 Specially Selected Black Tiger Prawns 300g Frozen
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Rishi's House Special Curries Rishi's Grill
SOUTH INDIAN TIFFIN DISHES RISHI’S GRILL INDO-CHINESE SIDES 20. Tandoori Chicken £4.95 An adaptation of Chinese 1. Iddli £4.45 5. Lamb Dosa £7.25 seasoning and cooking according 45. Steamed Rice £0.95 Chicken steeped overnight in our tikka marinade and cooked to perfection 2. Methu Vada £3.25 6. Channa Batura £6.45 to Indian tastes. Dedicated to the 21. Tulsi Sheek Kebab £4.95 Chinese communities who lived in 46. Pilau Rice £0.95 3. Masala Dosa £5.25 7. Kotthu Parata £8.45 Minced lamb marinated with lime, coriander, chilli, cumin and basil Kolkata, India for over a century 47. Jeera Rice £1.25 4. Chicken Dosa £7.25 22. Spiced Lamb Chop £7.95 40. Chicken Fried Rice £4.95 Marinated overnight in lime, ginger, garlic and spices 41. Schezwan Chicken £4.95 48. Plain Naan £0.95 Noodles 23. Mahi Tikka £5.95 49. Garlic Naan £0.95 Seasonal fish in subtle yoghurt, ajwain and spices 24. Tandoori King Prawn £7.95 50. Peshwari Naan £1.25 Spice rubbed king prawns flame grilled 42 a) Biryani Chicken £6.25 51. Rishi’s House Salad £1.25 25. Paneer Tikka £4.95 Slow cooked, layered and Marinated cottage cheese grilled together with peppers and onion aromatic dish, rice pilaf with cashew nuts, sultanas, mint, 52. Cheese Naan £1.25 coriander, rose water and spices. STREET FOOD & SMALL PLATES 53. Pickles £0.95 RISHI’S HOUSE SPECIAL CURRIES b) Biryani Lamb £6.45 8. Chicken Lollipop £2.95 13. Sabjee Samosa £2.95 54.
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Menu Entradas
MENU ENTRADAS 1 PAPADUM-ASSADO 0.50€ 8 CHICKEN PAKORA 3.00€ Pastéis de Frango com Farinha de Grão 2 MASSALA PAPADUM 1.50€ 9 PRAWN PAKORA 3.95€ 3 CHAMUSSA Com Legumes 1.50€ Pastéis de Camarão 4 CHAMUSSA Com Carne 1.75€ 10 PAKORA MIX 7.00€ Misto de Pastéis 5 ONION BHAJI 2.50€ Pastéis de Cebola com Farinha de Grão 11 CHILLI CHICKEN 6.00€ Frango com Molho de Pimenta, 6 BENGAN PAKORA 2.50€ cebola e soja preta Pastéis de Beringela com Farinha de Grão 12 HONY CHILLY 5.00€ 7 PANEER PAKORA 2.95€ CAULIFLOWER Cauliﬂower com molho de pimenta, Pastéis de Queijo Indiano com cebola e soja preta Farinha de Grão 13 CHICKEN WINGS 3.00€ INDIAN SALADAS SOPAS 20 SALADA VERDE 3.50€ 26 DOAL SOUP 2.00€ Alface, Pepino, Pimento Sopa de Lentilhas 21 SALADA DE TOMATE 2.95€ 27 VEG SOUP 2.00€ Sopa de Legumes Salada de Tomate, Cebola e Manjericão 22 SALADA MISTA 4.00€ 28 CHICKEN SOUP 2.75€ Alface, Tomate, Pepino, Cebola, Sopa de Galinha Pimento, Cenoura 23 SALADA DE FRANGO 6.00€ 29 TOMATE SOUP 2.00€ Alface, Tomate, Pepino, Cebola, Creme de Tomate com Nata Pimento, Frango Grelhado 24 SALADA TAJ 8.00€ 30 PORCINI SOUP 3.50€ Sopa de Cogumelos Porcini Salada de Tomate, Alface, Milho, Cebola, Pimentos, Cenoura, Azeitonas, Frango Grelhado e Queijo Indiano INDIAN ACOMPANHAMENTO EXTRA PRATOS DE TANDOORI COM ARROZ 40 PICKES MISTO 1.50€ 41 MANGO CHUTNEY 1.50€ 31 TANDOORI CHICKEN 7.95€ 42 RAITA 2.00€ Pernas de Frango Grelhadas com Iogurte, Iogurte com Cebola, Pepino e Especiarias Indianas Tomate 43 MADRAS OR 3.00€ 32 CHICKEN TIKKA 8.95€ KORMA MOLHO Peito de Frango Marinado em Iogurte
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Immerse Yourself in Flavor
Immerse Yourself in Flavor 281-362-5999 3559 Rayford Rd, Spring, TX 77386 www.paletteindian.com Dine-In or Carry-Out Delivery and Catering Order Online LUNCH HOURS DINNER HOURS Lunch Buffet and Ala Carte Orders Last Order Taken: 30 Minutes Before Closing MONDAY-FRIDAY MON-THURSDAY 11:00 AM TO 3:00 PM 5:00 PM TO 9:30 PM SATURDAY - SUNDAY FRIDAY-SATURDAY 11:30 PM TO 3:00 PM 5:00 PM TO 10:00 PM SUNDAY 5 PM - 9:30 PM STARTERS / PLEASERS Non-Vegetarian F1. Chicken Manchurian ............................................................................... 9.99 (Boneless cubes of fried chicken tossed in Indo-Chinese sauce) F2. Chicken 65 (d) .......................................................................................... 9.99 (Boneless cubes of fried chicken tossed in special sauces) F3. Chicken Keema Spring Rolls ................................................................. 5.99 F2 Chicken 65 (Minced chicken cooked with spices and rolled in a spring roll) F4. Chilli Chicken .......................................................................................... 9.99 (Boneless pieces of chicken tossed in spicy chilli sauce) F5. Chicken Popsicles (d) ............................................................................11.99 (Baked Chicken Drumsticks dipped in cream based lemon sauce) F6. Chilli Shrimp ........................................................................................... 11.99 (Shrimp tossed in spicy chilli sauce) F4 Chilli Chicken forSTARTERS that PLEASE you F5 Chicken Popsicles Vegetarian F7. Gobi
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