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World Population
You keep Wikipedia going. Not ads. $1.4M USD $7.5M USD Donate Now [Hide] [Show] Wikipedia Forever Our shared knowledge. Our shared treasure. Help us protect it. [Show] Wikipedia Forever Our shared knowledge. Our shared treasure. Help us protect it. World population From Wikipedia, the free encyclopedia Jump to: navigation, search Population density (people per km²) by country, 2006 Population by region as a percentage of world population (1750–2005) The world population is the total number of living humans on Earth at a given time. As of 29 November 2009, the Earth's population is estimated by the United States Census Bureau to be 6.8 billion.[1] The world population has been growing continuously since the end of the Black Death around 1400.[2] The fastest rates of world population growth (above 1.8%) were seen briefly during the 1950s then for a longer period during the 1960s and 1970s (see graph). According to population projections, world population will continue to grow until at least 2050. The 2008 rate of growth has almost halved since its peak of 2.2% per year, which was reached in 1963. World births have levelled off at about 134 million per year, since their peak at 163- million in the late 1990s, and are expected to remain constant. However, deaths are only around 57 million per year, and are expected to increase to 90 million by the year 2050. Because births outnumber deaths, the world's population is expected to reach about 9 billion by the year 2040.[3][4] Contents [hide] 1 Population figures 2 Rate of increase o 2.1 Models o 2.2 Milestones o 2.3 Years for population to double 3 Distribution 4 Most populous nations 5 Ethnicity 6 Demographics of youth 7 Forecast 8 Predictions based on population growth 9 Number of humans who have ever lived 10 See also 11 Further resources 12 References 13 External links [edit] Population figures Further information: World population estimates A dramatic population bottleneck is theorized for the period around 70,000 BC (see Toba catastrophe theory). -
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MarLIN Marine Information Network Information on the species and habitats around the coasts and sea of the British Isles Dabberlocks (Alaria esculenta) MarLIN – Marine Life Information Network Biology and Sensitivity Key Information Review Dr Harvey Tyler-Walters 2008-05-29 A report from: The Marine Life Information Network, Marine Biological Association of the United Kingdom. Please note. This MarESA report is a dated version of the online review. Please refer to the website for the most up-to-date version [https://www.marlin.ac.uk/species/detail/1291]. All terms and the MarESA methodology are outlined on the website (https://www.marlin.ac.uk) This review can be cited as: Tyler-Walters, H., 2008. Alaria esculenta Dabberlocks. In Tyler-Walters H. and Hiscock K. (eds) Marine Life Information Network: Biology and Sensitivity Key Information Reviews, [on-line]. Plymouth: Marine Biological Association of the United Kingdom. DOI https://dx.doi.org/10.17031/marlinsp.1291.1 The information (TEXT ONLY) provided by the Marine Life Information Network (MarLIN) is licensed under a Creative Commons Attribution-Non-Commercial-Share Alike 2.0 UK: England & Wales License. Note that images and other media featured on this page are each governed by their own terms and conditions and they may or may not be available for reuse. Permissions beyond the scope of this license are available here. Based on a work at www.marlin.ac.uk (page left blank) Date: 2008-05-29 Dabberlocks (Alaria esculenta) - Marine Life Information Network See online review for distribution map Exposed sublittoral fringe bedrock with Alaria esculenta, Isles of Scilly. -
Earthquake Measurements
EARTHQUAKE MEASUREMENTS The vibrations produced by earthquakes are detected, recorded, and measured by instruments call seismographs1. The zig-zag line made by a seismograph, called a "seismogram," reflects the changing intensity of the vibrations by responding to the motion of the ground surface beneath the instrument. From the data expressed in seismograms, scientists can determine the time, the epicenter, the focal depth, and the type of faulting of an earthquake and can estimate how much energy was released. Seismograph/Seismometer Earthquake recording instrument, seismograph has a base that sets firmly in the ground, and a heavy weight that hangs free2. When an earthquake causes the ground to shake, the base of the seismograph shakes too, but the hanging weight does not. Instead the spring or string that it is hanging from absorbs all the movement. The difference in position between the shaking part of the seismograph and the motionless part is Seismograph what is recorded. Measuring Size of Earthquakes The size of an earthquake depends on the size of the fault and the amount of slip on the fault, but that’s not something scientists can simply measure with a measuring tape since faults are many kilometers deep beneath the earth’s surface. They use the seismogram recordings made on the seismographs at the surface of the earth to determine how large the earthquake was. A short wiggly line that doesn’t wiggle very much means a small earthquake, and a long wiggly line that wiggles a lot means a large earthquake2. The length of the wiggle depends on the size of the fault, and the size of the wiggle depends on the amount of slip. -
Optimization of Seedling Production Using Vegetative Gametophytes Of
Optimization of seedling production using vegetative gametophytes of Alaria esculenta Aires Duarte Mestrado em Biologia Funcional e Biotecnologia de Plantas Departamento de Biologia 2017 Orientador Isabel Sousa Pinto, associate professor, CIIMAR Coorientador Jorunn Skjermo, Senior Scientist, SINTEF OCEAN 2 3 Acknowledgments First and foremost, I would like to express my sincere gratitude to: professor Isabel Sousa Pinto of Universidade do Porto and senior research scientist Jorunn Skjermo of SINTEF ocean. From the beginning I had an interest to work aboard with macroalgae, after talking with prof. Isabel Sousa Pinto about this interest, she immediately suggested me a few places that I could look over. One of the suggestions was SINTEF ocean where I got to know Jorunn Skjermo. The door to Jorunn’s office was always open whenever I ran into a trouble spot or had a question about my research. She consistently allowed this study to be my own work, but steered me in the right the direction whenever she thought I needed it. Thank you!! I want to thank Isabel Azevedo, Silje Forbord and Kristine Steinhovden for all the guidance provided in the beginning and until the end of my internship. I would also like to thank the experts who were involved in the different subjects of my research project: Arne Malzahn, Torfinn Solvang-Garten, Trond Storseth and to the amazing team of SINTEF ocean. I also want to thank my master’s director professor Paula Melo, who was a relentless person from the first day, always taking care of her “little F1 plants”. A huge thanks to my fellows Mónica Costa, Fernando Pagels and Leonor Martins for all the days and nights that we spent working and studying hard. -
Safety Assessment of Brown Algae-Derived Ingredients As Used in Cosmetics
Safety Assessment of Brown Algae-Derived Ingredients as Used in Cosmetics Status: Draft Report for Panel Review Release Date: August 29, 2018 Panel Meeting Date: September 24-25, 2018 The 2018 Cosmetic Ingredient Review Expert Panel members are: Chair, Wilma F. Bergfeld, M.D., F.A.C.P.; Donald V. Belsito, M.D.; Ronald A. Hill, Ph.D.; Curtis D. Klaassen, Ph.D.; Daniel C. Liebler, Ph.D.; James G. Marks, Jr., M.D.; Ronald C. Shank, Ph.D.; Thomas J. Slaga, Ph.D.; and Paul W. Snyder, D.V.M., Ph.D. The CIR Executive Director is Bart Heldreth, Ph.D. This report was prepared by Lillian C. Becker, former Scientific Analyst/Writer and Priya Cherian, Scientific Analyst/Writer. © Cosmetic Ingredient Review 1620 L Street, NW, Suite 1200 ♢ Washington, DC 20036-4702 ♢ ph 202.331.0651 ♢ fax 202.331.0088 [email protected] Distributed for Comment Only -- Do Not Cite or Quote Commitment & Credibility since 1976 Memorandum To: CIR Expert Panel Members and Liaisons From: Priya Cherian, Scientific Analyst/Writer Date: August 29, 2018 Subject: Safety Assessment of Brown Algae as Used in Cosmetics Enclosed is the Draft Report of 83 brown algae-derived ingredients as used in cosmetics. (It is identified as broalg092018rep in this pdf.) This is the first time the Panel is reviewing this document. The ingredients in this review are extracts, powders, juices, or waters derived from one or multiple species of brown algae. Information received from the Personal Care Products Council (Council) are attached: • use concentration data of brown algae and algae-derived ingredients (broalg092018data1, broalg092018data2, broalg092018data3); • Information regarding hydrolyzed fucoidan extracted from Laminaria digitata has been included in the report. -
Kelp Aquaculture
Aquaculture in Shared Waters Kelp Aquaculture Sarah Redmond1 ; Samuel Belknap2 ; Rebecca Clark Uchenna3 “Kelp” are large brown marine macroalgae species native to New England and traditionally wild harvested for food. There are three commercially important kelp species in Maine—sugar kelp (Saccharina latissima), winged kelp (Alaria esculenta), and horsetail kelp (Laminaria digitata). Maine is developing techniques for culturing kelp on sea farms as a way for fishermen and farmers to diversify their operations while providing a unique, high quality, nutritious vegetable seafood for new and existing markets. Kelp is grown on submerged horizontal long lines on leased sea farms from September to May, making it a “winter crop” for Maine. The simple farm design, winter season, and relatively low startup costs allow for new and existing sea farmers to experiment with this newly developing type of aquaculture on Maine’s coast. “Kelp” can refer to sugar kelp (Saccharina latissima), Alaria (Alaria esculenta), or horsetail kelp (Laminaria digitata). Sugar kelp has been cultivated in Maine for several years, and successful experimental cultivation has been done with species such as Alaria. These photos are examples of the cultivation stages of sugar kelp. Microscopic Seeded kelp line Kelp line at time of kelp seed harvest 1 Sarah Redmond • Marine Extension Associate, Maine Sea Grant College Program and University of Maine Cooperative Extension 33 Salmon Farm Road Franklin, ME • 207.422.6289 • [email protected] 2 Samuel Belknap • University of Maine • 234C South Stevens Hall Orono, ME • 207.992.7726 • [email protected] 3 Rebecca Clark Uchenna • Island Institute • Rockland, ME • 207.691.2505 • [email protected] Is there a viable market for Q: kelps grown in Maine? aine is home to a handful of consumers are looking for healthier industry, the existing producers and Mcompanies that harvest sea alternatives. -
A Conjecture on the Origin of Language, with Many Helps from Friedrich Nietzsche
A Conjecture on the Origin of Language, with many helps from Friedrich Nietzsche Heesook Kim1 ARTICLE INFO ABSTRACT Available Online March 2014 It is agreed upon that among all the living things that have existed, only Key words: humans can speak. However, we do not know yet since when we have Language evolution; spoken. We find that Nietzsche left distinctive ideas on the origin of Friedrich Nietzsche; language. Reflecting on “eternal recurrence” and “overmen”, the concepts Eternal recurrence; that Nietzsche made popular, we found out that he would agree on dating overmen and Lake Toba. the origin of language from some 70,000 years ago when the human population shrank drastically to aslow as 2,000 in the wake of the super- volcanic eruption at Lake Toba. At that time, the eternal recurrence that had shackled our ancestors for a long time suddenly disappeared and the small band of surviving members could not help becoming overmen or supermen of entire human species. We ascertained the conjecture with the latest development in evolution theory, archaeology and anatomical analysis on human fossils. 1. Introduction It is agreed upon that among all the living things that have existed on the earth, only humans can speak. However, we are still uncertain when human-beings acquired this facility. It is known that some 150,000 years ago, the so-called Mitochondrial Eve embarked on the journey out of Africa and that we are all her descendants. If she had not spoken before, language could never be more than 150,000 years old. Sumerian is believed the oldest language with written account, dating back around 2900 BC. -
Division: Ochrophyta- 16,999 Species Order Laminariales: Class: Phaeophyceae – 2,060 Species 1
4/28/2015 Division: Ochrophyta- 16,999 species Order Laminariales: Class: Phaeophyceae – 2,060 species 1. Life History and Reproduction Order: 6. Laminariales- 148 species - Saxicolous - Sporangia always unilocular 2. Macrothallus Construction: - Most have sieve cells/elements - Pheromone released by female gametes lamoxirene Genus: Macrocystis 3. Growth Nereocystis Pterogophora Egregia Postelsia Alaria 2 14 Microscopic gametophytes Life History of Laminariales Diplohaplontic Alternation of Generations: organism having a separate multicellular diploid sporophyte and haploid gametophyte stage 3 4 1 4/28/2015 General Morphology: All baby kelps look alike 6 Intercalary growth Meristodermal growth Meristoderm/outer cortex – outermost cells (similar to cambia in land plants) Inner cortex – unpigmented cells Medulla – contains specialized cells (sieve elements/hyphae) Meristodermal growth gives thallus girth (mostly) “transition zone” Periclinal vs. Anticlinal cell division: • Periclinal = cell division parallel to the plane of the meristoderm girth •Anticlinal = cell division • Growth in both directions away from meristem • Usually between stipe and blade (or blade and pneumatocyst) perpendicular to the plane of the 7 meristoderm height 8 2 4/28/2015 Phaeophyceae Morphology of intercellular connections Anticlinal Pattern of cell division perpendicular to surface of algae. Only alga to transport sugar/photosynthate in sieve elements Periclinal Cell division parallel to surface of plant. Plasmodesmata = connections between adjacent cells, -
Homoerectus Vs Homosapien Who Is Homo Erectus?
Difference Between Homoerectus and Homosapien www.differencebetween.com Key Difference - Homoerectus vs Homosapien The numbers of Homo types are categorized broadly under the archaic human group which was originated in the period beginning 500,000 years ago. Typically, this group consists of Homo neanderthalensis (250,000 years ago), Homo rhodesiensis (300,000 years ago), Homo heidelbergensis (600,000 years ago) and Homo antecessor (1200, 000 years ago). This archaic human group is completely contrasting to the modern humans based on anatomic traits. The Homo sapiens sapiens and Homo sapiens idaltu are categorized under modern humans. According to “Toba catastrophe theory” the modern humans were originated after 70000 years ago. Recent genetic studies have suggested that the modern humans were evolved from at least two ancient human varieties such as Neanderthals and Denisovans. Theoretically, the modern humans have evolved from archaic humans who in turn evolved from Homo erectus. The key difference between Homo Erectus and Homo sapien is, Homo erectus had a smaller brain and was less intelligent, whereas Homo sapien had a larger brain and was more intelligent. Who is Homo Erectus? The Homo Erectus is also called “upright man”. They are distinguished from modern humans and archaic humans groups. It was widely believed that the population similar to Homo erectus was ancestors to modern living human beings “Homo sapiens”. The Homo Erectus thought to have evolved in Africa 1.8 million years ago. They first migrated to Asia and then to Europe. It is suggested, this species became extinct 0.5 million years ago. This timing factor places Homoerectus between Homo habilis and modern appearance of Homo sapiens. -
The Impact of Cage in Lake Toba to Tourisms
THE IMPACT OF CAGE IN LAKE TOBA TO TOURISMS A PAPER WRITTEN BY FITRIANI.S REG. NO: 132202037 DIPLOMA-III ENGLISH STUDY PROGRAM FACULTY OF CULTURAL STUDIES UNIVERSITY OF SUMATERA UTARA MEDAN 2016 UNIVERSITAS SUMATERA UTARA Approved by Supervisor, Dr. Roswita Silalahi, Dipl., M.Hum NIP : 195405281983032001 Submitted to Faculty of Cultural Studies, University of Sumatera Utara In partial fulfillment of the requirements for Diploma-III (D-III) in English Approved by Head of Diploma III English Study Program Dr. Matius C.A. Sembiring, M.A. NIP : 19521126198112 1 001 Approved by the Diploma-III of English Study Program Faculty of Cultural Studies, University of North Sumatera UNIVERSITAS SUMATERA UTARA As a paper for the Diploma-III Examination Accepted by the board of Examiner in partial fulfillment of the requirements for the D-III Examination of the Diploma III of English Study Program, Faculty of Cultural Studies, University of Sumatera Utara. The examination is held on Faculty of Culture Studies, University of Sumatera Utara Dean, Dr. Budi Agustono, M.S. NIP : 19511013197603 1 001 Board of Examiners: Signature 1. Dr. Matius C.A. Sembiring, M.A. (Head of ESP) 2. Dr. Dra. Roswita Silalahi, Dipl., M.Hum 3. Dr. Deliana, M.Hum. (Reader) UNIVERSITAS SUMATERA UTARA AUTHOR’S DECLARATION I am, FITRIANI.S, declare that I am the sole of author of this paper. Except where the references is made in the text of this paper, this paper contains no material published elsewhere or extracted in whole or in part from a paper by which I have qualified for awarded another degree. -
Ochrophyta Part II Notebook Requirements (14 Drawings) 1
Ochrophyta Part II Notebook Requirements (14 drawings) 1. Desmarestia sp.- 2 drawings (thallus from press and trichothallic growth) 2. Laminaria setchelli- 3 drawings (thallus and sorus cross section) 3. Macrocystis pyrifera – 4drawings (entire thallus, apical end, transverse cross section, longitudinal section) 4. Nereocystis leutkeana – 1 drawings (entire thallus) 5. Pterygophora californica – 1 drawing (entire thallus) 6. Alaria marginata – 1 drawing (entire thallus from press) 7. Egregia menziesii – 2 drawing (entire thallus of adult plant, one brach of a young plant) 8. Unknown(s) - steps to key D. Order Desmarestiales Species: Desmarestia spp. • Draw the entire thallus of Desmarestia. (Use the herbarium pressing) • Look at a prepared slide and draw what you see. Q: What kind of growth does Desmarestia exhibit? E. Order Laminariales Family Laminariaceae Species: Laminaria setchellii The holdfast of this species is composed of stiff, branched haptera. Each holdfast produces a single, long stipe. Sori appear as irregular darkened patches on the blades, but not all blades have sori. 1. Prepare and draw a cross section of the sorus. Look for and label sporangia, cortex and medulla. 2. Examine and draw the overall thallus. Label holdfast, stipe, blade, sori and the location of the meristem. 3. Look at the prepared slide, draw and label what you see. Species: Macrocystis pyrifera To transport sugars throughout the plant body of this large kelp, M. pyrifera has sieve elements in the medulla. • Examine and sketch the thallus of M. pyrifera. Label stipe, blades, sporophylls, holdfast, pneumatocysts and location of intercalary meristem. • Examine and sketch the apical end of M. pyrifera noting the scimitar blade. -
Tenacity of Alaria Alata Mesocercariae in Homemade German Meat
TENACITY OF ALARIA ALATA MESOCERCARIAE IN HOMEMADE GERMAN MEAT PRODUCTS AND EFFECTS OF DIFFERENT IN VITRO CONDITIONS AND TEMPERATURES ON ITS SURVIVAL DISSERTATION ZUR ERLANGUNG DES DOKTORGRADES DER AGRARWISSENSCHAFTEN (D R. AGR .) DER NATURWISSENSCHAFTLICHEN FAKULTÄT III AGRAR - UND ERNÄHRUNGSWISSENSCHAFTEN , GEOWISSENSCHAFTEN UND INFORMATIK DER MARTIN -LUTHER -UNIVERSITÄT HALLE -WITTENBERG IN ZUSAMMENARBEIT MIT DER VETERINÄRMEDIZINISCHEN FAKULTÄT INSTITUT FÜR LEBENSMITTELHYGIENE DER UNIVERSITÄT LEIPZIG VORGELEGT VON M. SC. HIROMI GONZÁLEZ FUENTES GEBOREN AM 01.09.1984 IN MEXIKO -STADT GUTACHTER /IN : 1. Prof. Dr. Katharina Riehn 2. Prof. Dr. Ernst Lücker 3. Prof. Dr. Eberhard von Borell Verteidigungsdatum: HALLE (S AALE ), 12.10.2015 CONTENTS ABBREVIATIONS 3 LIST OF TABLES 4 SUMMARY 5 ZUSAMMENFASSUNG 8 CHAPTER 1 GENERAL INTRODUCTION 11 1.1 EMERGING FOOD -BORNE ZOONOSES 12 1.2 BRIEF HISTORY OF A. ALATA 15 1.3 LIFE CYCLE OF A. ALATA 15 1.4 PREVALENCE OF A. ALATA AROUND THE WORLD 16 1.5 PREVIOUS STUDIES ON TENACITY OF ALARIA SPP . 20 1.6 HUMAN ALARIOSIS CASES CAUSED BY FOOD 22 1.7 A. ALATA MESOCERCARIAE MIGRATION TECHNIQUE (AMT) 25 1.8 OBJECTIVES 26 CHAPTER 2: TENACITY OF ALARIA ALATA MESOCERCARIAE IN HOMEMADE GERMAN MEAT PRODUCTS 27 CHAPTER 3 EFFECTS OF IN VITRO CONDITIONS ON THE SURVIVAL OF ALARIA ALATA MESOCERCARIAE 34 CHAPTER 4 EFFECT OF TEMPERATURE ON THE SURVIVAL OF ALARIA ALATA MESOCERCARIAE 42 CHAPTER 5 GENERAL DISCUSSION 52 5.1 GENERAL PROBLEM 53 5.2 ISOLATION 53 5.3 FOOD TREATMENTS IN GAME MEAT PRODUCTS 54 5.4 EFFECT OF NACL 55 5.5 CONSUMER HABITS 56 5.6 EFFECT OF ETHANOL 56 5.7 EFFECT OF THE GASTRIC JUICE 57 5.8 EFFECT OF HEATING 57 5.9 EFFECT OF REFRIGERATION 58 5.10 EFFECT OF MICROWAVE HEATING 58 5.11 EFFECT OF FREEZING 59 5.12 FINAL RECOMMENDATIONS 59 REFERENCES 63 ACKNOWLEDGEMENTS 75 EIDESSTATTLICHE ERKLÄRUNG 76 CURRICULUM VITAE 77 ABBREVIATIONS 3 ABBREVIATIONS ABBREVIATION DEFINITION A.