Cervo's Menu July 2021.Indd
OYSTERS VERMOUTH SERVICE Sweet Petite • Martha’s Vineyard, MA rocks or soda, olive or twist 3.75 / 22 / 40 Emilio Lustau ‘blanco’ mineral, herbaceous, nutty 11 Emilio Lustau ‘rojo’ dried fruit, smoky, bitter 11 Acha ‘rojo’ licorice, wild herbs, berries 10 Acha ‘blanco’ fresh, floral, citrus peel 10 Olives with paprika 7 Spicy mussels escabeche 13 Cocchi Americano ‘blanco’ cardamon, ripe citrus 10 Crispy shrimp heads 9 COCKTAILS Louisiana white prawns a la plancha 18 Spritz 15 Radicchio with anchovy, hazelnuts and vidiago cheese 14 forthave apertivo, aperol, sparkling wine, olives Squid salad with cucumbers, cilantro and basil 16 50/50 Martini 15 Heirloom tomatoes with marinated onions and alpine cheese 15 gin, white vermouth, lemon twist, olives Grilled shishitos with anchodinas and boiled egg 16 White Negroni 16 Tortilla with swiss chard and smoked cheese 17 amass gin, salers, white vermouth Mezcal Margarita 16 Swordfish with potato salad and sungold tomatoes 28 mezcal, orange liqueur, lime Fried skate wing with spring onion and cilantro salsa 27 Madeira Sour 16 Half chicken with piri piri and french fries 31 madeira, rye whiskey, lemon Grass-fed lamb burger with escarole 20 Tequila Corpse Reviver No. 2 16 + add marinated anchovies 3 tequila, cocchi, orange liqueur, lemon, pastis BEER / CIDER Sourdough bread 4 French fries with aioli 10 Evil Twin ‘low life’ pilsner 9 Threes ‘table beer’ saison 9 Chocolate mousse with yogurt and pistachios 11 Other half ‘forever ever’ ipa 9 Cheesecake de la vina 11 Isastegi basque cider 23oz bottle 18
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