TBBB Dinner Menu 5.02 NO BRUNCH
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Bollywood Swingin’ Breads Beefeater Gin, bay leaf, lime, passionfruit 12 Laccha Parantha 5 Assorted Papadum 6 Tequila Walla Malabar Parantha 5 Altos Plata Tequila, coriander, Campari, Chutneys – 3 each calamansi 12 Tomato Kalonji Lemon “Hanging out with Ravi Shankar” Mango Martell VS Cognac, mango purée, Spicy Chili (!!!) lemon, fennel 12 Tamarind Mint-Cilantro Can’t Stop the Bhangra Jameson Black Barrel, chai vermouth, Chutney Sampler Bénédictine, date 13 Any three 7 Tiger Eye Plymouth Gin, saffron-chamomile, vermouth, olive 13 Durga Complex Mezcal, Chartreuse, sorrel-honey, orange blossom, chili 13 Elephant Lime Mule Absolut Elyx, kaffir lime, pomegranate, honey, Bacon-Cheese Naan 14 ginger beer 14 Chicken Chickpea Naan 11 Kachumber Kooler Accompaniments Plymouth Gin, cucumber, chili, cilantro 14 Beet Walnut Raita 5 Plain Yogurt 3 Tamarind Margarita Goan Guacamole 9 Partida Tequila, tamarind, citrus 14 Charminar Glenlivet Founders Reserve, coconut syrup 14 Apple & Potato Chat Paneer & Cauliflower Makhani Sweet onions, chilies, tamarind 14 Fenugreek-tomato curry 16 Baby Fenugreek & Pea Tendril Salad Goan Crab Cakes Honey, peanuts, sesame 12 Goan guacamole, tamarind chutney 18 Bombay Bhelpuri Cucumber and Turnip Salad Puffed rice, green mango, peanuts 13 Ramp raita, preserved lemon 12 Dal Burrata Lamb “Haleem” Curry "Ma ki dal", fenugreek 16 Mint, lentil, cracked wheat 14 Egg Kejriwal Toast (!!) Mutter Paneer Pizza Cheddar cheese, coconut-chili chutney 14 Sweet pea & soft paneer, garlic naan 17 Black Pepper Shrimp (!!) Upma Polenta with Asparagus & Peas Coriander, lime juice 15 Semolina, coconut milk, ginger 13 Green Chickpea Chat Asparagus Foogath Spring onions, mango, tamarind 14 Coconut, curry leaves, pine nuts 14 Rechado Octopus Salad (!!) Fingerling potatoes, yogurt, black pepper 16 Coconut basmati pilaf 5 Hyderabadi dal 7 Stone Bass Caldin Peppered Lamb Sandwich “Naanini” (!) Cauliflower, coconut milk, turmeric 24 Mustard-mashed potatoes, cucumber raita 26 Kerala Banana Leaf Wrapped Halibut Short Rib Nihari Curry (!) Coconut basmati pilaf 27 Garam masala, mint raita 26 Draught Summer Pale Ale 8 Bronx Brewery Brooklyn Lager 8 Sparkling & Rose Brooklyn Brewery Cremant de Loire, Chateau de Breze, Saumur, FR (NV) 15 Mermaid Pilsner 8 Coney Island Brewing Co. Farmhouse Cider, Threadbare Cider House, PA 12 Prosecco, Drusian, Extra Dry, Valdobbiadene (NV) 13 Bottles & Cans Niellucciu, Yves Leccia, YL, Corsica, FR ‘16 14 Taj Mahal Lager 10 United Breweries Ruby Grapefruit Spritz, Ramona, Sicily, ITA 12 1947 Lager 9 New World Beverages Hennepin Saison Ale 9 White Brewery Ommegang Albariño, Finca De Arantei, Rias Baixas, ESP ‘16 14 Lion Stout 9 Chardonnay, Domaine de la Cadette, Vezelay ‘15 15 Ceylon/Lion Brewery Ltd. Chenin Blanc, SULA, Nashik, IND ‘17 12 Toast American Pale Ale 8 Gruner Veltliner, Weingu Jager, Wachau, AUT ’16 13 American Pale Ale Riesling, Empire Estate, NY ‘16 14 Flower Power IPA 9 Ithaca Beer Co. Torrontes, Amalaya, Salta, ARG ‘16 12 Allagash White 9 Allagash Brewing Co. Red Cabernet Sauvignon, Resolute, North Coast, CA ’14 13 Gaglioppo, Du Cropio, Serra Sanguigna, Calabria, ITA ’13 14 Merlot, Chateau Milon, Caprice, St. Emilion, FRA ’16 14 Pinot Noir, Laetitia, Arroyo Grande Valley, CA ‘15 13 Kachumber “Lite” 7 Shiraz, Sula Vineyards, Dindori Reserve, Nashik ‘14 12 Health Tonic 7 Touriga Nacional, Quinta Nova, Douro, PT ‘13 12 Orange Cream Soda 7 Mango Lassi 7 Coca-Cola 5 Sparkling & Champagne Champagne, Laherte Freres Brut, FR (NV) – half bottle 48 Champagne, Gaston Chiquet, Brut, FR (NV) 120 Cremant de Loire, Chateau de Breze,, Saumur, FR (NV) 55 Prosecco, Drusian, Extra Dry, Valdobbiadene, ITA (NV) 48 Sparkling Wine, Hermann J. Wiemer, Blanc de Blancs, Finger Lakes, NY (NV) 80 White Albariño, Finca De Arantei, Rias Baixas, ESP ‘16 58 Assyrtiko, Gai’a, Thalassitis, Santorini, GRE ‘16 60 Chardonnay, Domaine de la Cadette, Vézelay, FR ‘15 42 Chardonnay, Domaine Savary, Chablis, FRA ‘16 60 Chardonnay, Jean-Philippe Fichet, Bourgogne Blanc, Burgundy, FR ‘15 70 Chardonnay, Charles Heintz Vineyard, Senses, Sonoma Coast, CA ’15 151 Chardonnay, Domaine Ballot-Millot, Meursault-Boucheres, FR ‘13 150 Chardonnay, Tyler, Santa Barbara County, CA ‘15 65 Chenin Blanc, SULA, Nashik, IND ‘17 40 Chenin Blanc, Lieu Dit, Santa Ynez Valley, CA ‘16 60 Chenin Blanc, Domaine Roche Aux Moines, Savennieres, FR ‘16 70 Chenin Blanc, Moulin Touchais, Coteaux de Layon, Loire Valley, FR ‘94 68 Gewurtztraminer, Francois Schmitt, Cuvee Marie-France, Alsace, FR ‘15 67 Godello, Raul Perez, Ultreia la Claudina, Bierzo, ESP ‘14 99 Godello, Pago de los Capellanes, O Luar do Sil, Valdeorras, ESP ‘15 65 Grenache Blanc, Domaine du Banneret, Le Secret, Chateauneuf du Pape, FR ‘15 85 Gruner Veltliner, Weingu Jager, Federspiel Ried Klaus, Wachau, AUT ‘16 51 Marsanne, Clos Sainte Magdeleine, Cassis, Blanc, Provence, FR ’15 79 Muscadet, Domaine Michel Brégeon, Loire Valley, FR ‘15 45 Nero Bianco, Cavallotto, Piedmont, ITA ‘16 49 Pinot Bianco, Schoffit, Alsace, FR ‘14 48 Riesling, Forge Cellars, Les Allias, Finger Lakes, NY ‘15 65 Riesling, Weingut Robert Weil, Rheingau, DEU ‘15 58 Riesling, Donnhoff, Kreuznacher Krotenpfuhl, Kabinett, Nahe, DEU ‘16 60 Riesling, Domaine Ostertag-Fronholz, Alsace, FR ‘14 71 Riesling, Vols, Wiltinger Kupp, Kabinett, Saar, DEU ’16 60 Riesling, Heart & Hands, Dry, Finger Lakes, NY ‘16 60 Roussanne, Black Sheep Finds, Holus Bolus Blanc, Santa Barbara, CA ‘15 85 Sauvignon Blanc, Domaine Roblin, Grande Vallee, Sancerre, Loire Valley, FR ‘16 59 Sauvignon Blanc, Chateau Carbonnieux, Pessac-Leognan, Bordeaux, FR ‘14 98 Sauvignon Blanc, Mahi, Marlborough, NZ ’16 54 Sauvignon Blanc, Merry Edwards, Russian River Valley, CA ‘15 74 Savagnin, Domaine du Pelican, Ouille, Jura, FR ‘15 70 Savagnin, Domaine Pignier, Jura, FR ‘13 73 Torrontes, Amalaya, Salta, ARG ‘16 49 Verdelho, Azores Wine Company, Verdelho Original, Açores, PT ‘15 85 Viognier, Clusel-Roch, Verchery, Condrieu, FR ‘15 125 Rosé Grenache/Mourvèdre/Syrah/Cinsault, Cháteau Simone-Palette, Provence, FR ‘14 85 Grenache, Matthiasson, Napa Valley, CA ‘17 55 Hondarribi-Zuri/Hondaribbi-Beltza, Ameztoi, Getariako Txakolina 'Rubentis', ESP ‘16 60 Niellucciu/Grenache, Yves Leccia, Patrimonio Rose, Corsica, FR ‘16 56 Red Cabernet Franc, Kely James Russel, Finger Lakes, NY ’17 45 Cabernet Sauvignon, Spottswoode, 'Lyndenhurst', Napa Valley, CA ‘14 152 Cabernet Sauvignon, Resolute, North Coast, CA ‘14 48 Caino Tinto/ Souson, Algueira, Ribeira Sacra , ESP ‘13 92 Gaglioppo, Du Cropio, Serra Sanguigna, Calabria, ITA ‘13 45 Gamay, Julien Sunier, Fleurie, Beaujolais, FR ‘16 60 Gamay, Domaine Mee-Godard, Morgon Cote du PY, Beaujolais, FR ‘15 70 Grenache/Syrah/ Mourvèdre, Domaine de Ferrand, Cotes Du Rhone, FR ‘15 51 Grenache, Mourre du Tender, Tres Vielles Vignes, Chateauneuf-du-Pape, FR ‘12 115 Grenache/Syrah, Domaine Prat Sura, Vacqueyras, FR ’15 95 Mencia, Guimaro, Ribeira Sacra, ESP ‘16 50 Merlot/Cabernet Sauvignon, Macari, North Fork Long Island, NY ‘13 60 Merlot, Chateau Milon, Caprice, St. Emilion, FR ‘16 55 Mourvèdre, Chateau de Pibarnon, Bandol, FR ‘13 95 Nebbiolo, Cascina delle Rose, Barbaresco, ITA ‘14 120 Pinot Noir, Picardy, Pemberton, AUS ‘13 66 Pinot Noir, Anne & Herve Sigaut, Chambolle-Musigny, FR ‘14 115 Pinot Noir, Laetitia, Arroyo Grande Valley, CA ‘15 48 Pinot Noir, Stafford Hill, Holloran Valley, OR ‘15 42 Sangiovese, Isole e Olena, Cepparello, Tuscany, ITA ‘13 125 Sangiovese, Catell'in Villa, Chianti Classico Riserva, Tuscany, ITA ‘01 140 Shiraz, Sula Vineyards, Dindori Reserve, Nashik ‘14 55 Syrah, Piedrasassi, Santa Maria Valley, CA ‘14 105 Touriga Nacional, Quinta Nova, Doura, PT ‘13 55 Valdiguie/Zinfandel, Wind Gap, Soif, North Coast, CA ‘15 60 Zinfandel, Robert Biale Vineyard, Black Chicken, Napa Valley, CA ‘15 89 Zinfandel, Martinelli, Giuseppe & Louisa, Russian River Valley, CA ‘15 105.