DOCSLIB.ORG

Wine List Sparkling

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Wine List Sparkling wine list sparkling 125ml, bottle bellenda prosecco (glera) superiore brut millesimato 2015 veneto, italy 7.5 38 nyetimber classic cuve brut nv west sussex, united kingdom 72 champagne 125ml, bottle rené beaudouin blanc de blancs brut nv 12 65 pol roger brut réserve nv 90 r de ruinart brut nv (magnum) 210 larmandier-bernier ‘terre de vertus’ 1er cru non-dosé 2008/09 105 andrÉ beaufort millésime brut ‘polisy’ 2002 120 bruno paillard rosé première cuvée nv 98 sherry 100ml, bottle la gitana manzanilla hidalgo 500ml 6.5 26 hart bros special selection manzanilla pasada ‘en rama’ hidalgo 750ml 7 44 oloroso emparatriz eugenia lustau 500ml 12 60 wine by the glass & carafe white 125ml, 375ml picpoul de pinet 2015 domaine les ronces languedoc, france 5.5 14 gavi (cortese) 2015 tuffolo piedmont, italy 5.5 14 muscadet 'vielles vignes' (melon de bourgogne) 2015 clos des briords loire, france 7 18 hart bros special selection (albariño) 2014 angel sequeiros rías baixas, spain 9.5 24 destination chardonnay 2015 journey’s end stellenbosch, south africa 11 33 rose 125ml, 375ml la balade (grenache, rolle, syrah) 2015 domaine montrose languedoc, france 6.5 17 red 125ml, 375ml corbières ‘vieilles vignes’ (gren, syr, carig, mouv) 2015 ch. fontarèche languedoc, fr 5.5 14 terrapura (carmenere) 2015 colchagua valley chile 5.8 14.5 rosso di montepulciano (sangiovese) 2015 dei tuscany, italy 8 21 hart bros tinto (souson,ciano, mencia) 2015 angel sequeiros galicia, spain 9.5 24 st aubin 1er cru ‘les frionnes’ 2013 henri prudhon & fils burgundy, france 10.5 30 half bottle white pouilly-fumé (sauvignon blanc) 2015 serge dagueneau loire 22 terlaner classico (pinot blanc, sauvignon, chardonnay) 2014 cantina terlano alto adige 26 chassange-montrachet 1er cru ‘les chenevottes’ (chardonnay) 2014 j-n gagnard burgundy 62 red vino nobile di montepulciano (sangiovese) 2012 salchetto tuscany 35 château moulin pey-labrie (merlot) 2006 canon fronsac bordeaux 43 gevrey-chambertin (pinot noir) 2010/11 domaine thierry mortet côte de nuits 56 magnum champagne r de ruinart brut nv 210 white acústic (garnatxa blanca, macabeo) 2011/12 bodega acústic monsant, catalonia 95 hart bros special selection (albariño) 2013 angel sequeiros rías baixas, spain 90 sancerre (sauvignon blanc) 2016 delaporte loire, france 115 rosÉ bandol (mourvèdre, grenache, cinsault) 2014/15 domaine tempier provence, france 150 red rosso di montepulciano (sangiovese) 2015 dei tuscany, italy 79 maranges 1er cru ‘la fussière’ 2012 bachelet-monnot burgundy, france 140 château haut brisson grand cru 2011 st emilion, france 175 rosé la balade (grenache, rolle, syrah) 2015 domaine montrose languedoc, france 33 domaine tempier 2015 bandol, france 70 white wines USA rutherford hill (chardonnay) 2014 napa valley california 68 south africa indaba (chenin blanc) 2016 western cape 29 destination chardonnay 2015 journey’s end stellenbosch 62 austria grüner veltliner ‘federspiel’ 2012/14 weingut emmerich knoll wachau 65 germany riesling trocken ‘lenz’ 2013/14 emrich-schönleber nahe 46 rausch kabinett (riesling) 2012/13 forstmeister geltz-zilliken mosel 65 spain pazo de marinan (godello/treixadura/albariño) 2015 monterrei 28 cuatro rayas (verdejo) 2015 verdejo vinedos rueda 32 hart bros special selection (albariño) 2014 angel sequeiros rías baixas (magnum) 90 / 46 italy gavi (cortese) 2015 tuffolo piedmont 26 pinot grigio ‘dolomiti’ 2014 lageder alto adige 38 pinot grigio ‘ramato’ 2015 specogna friuli-venezia-giulia 50 greco di tufo 2014/15 pietracupa campania 65 fiano di avellino ‘colli di lapio’ 2014/15 clelia romano campania 66 france picpoul de pinet 2015 domaine les ronces languedoc 26 frangy (altesse) 2015 earl domaine lupin rousette de savoie 33 saint-bris (sauvignon blanc) 2014 clotilde davenne burgundy 42 loire sauvignon blanc 2011 levin 35 muscadet 'vielles vignes' (melon de bourgogne) 2015 clos des briords 33 pouilly-fumé (sauvignon blanc) 2015 serge dagueneau 48 burgundy (chardonnay) chablis 2014/15 domaine louis michel 52 pernand-vergelesses 2014 rollin pere & fils côte de beaune 67 puligny-montrachet ‘noyers brets’ 2013 fernand & laurent pillot côte de beaune 95 chassagne-montrachet 1er cru ‘les chenevottes’ 2014 jean noel gagnard côte de beaune 120 viré-clessé ‘le mont châtelaine’ 2014 rijckaert mâconnais 42 pouilly-fuissé 2014/15 domaine la soufrandise mâconnais 63 red wines new zealand bilancia (syrah) 2014 hawke's bay 68 south africa the huntsman (shiraz, mouvedre) 2014/15 journey’s end stellenbosch 34 the affair (pinot noir) 2014 hemel-en-aarde ridge 48 grenache 2013/14 vriesenhof stellenbosch 65 argentina & chile terrapura (carmenere) 2015 colchagua valley chile 27 pulenta (malbec) 2014 pulenta estate mendoza , argentina 54 usa santa maria valley (pinot noir) 2013 au bon climat california 70 rutherford hill (merlot) 2013 napa valley california 76 spain vina zorzal (graciano) 2014 navarra 26 reserva (tempranillo, cabernet) 2013 tomas cuisine costers del segre 38 hart bros tinto (souson, caino, mencia) 2015 angel sequeiros galicia 46 reserva (tempranillo, mazuelo) 2010 hacienda el ternero rioja 60 italy tuscany rosso di montepulciano (sangiovese) 2015 dei 40 chianti rufina (sangiovese, canaiolo) 2014 selvapiana 45 rosso di montalcino ‘ginestreto’ (sangiovese) 2013/14 fuligni 60 the north pinot noir 2013 alois lageder alto adige 44 langhe nebbiolo 2013/15 cigliuti piedmont 58 barbaresco (nebbiolo) 2013 produttori del barbaresco piedmont 78 barbaresco ‘monte stefano’ (nebbiolo) 2009 serafino rivella piedmont 105 the south & islands cannonau sartiu 2012 guiseppei sedilesu sardinia 37 cerasuolo divittoria (nero d'avola, frappato) 2013 cos sicily 50 france corbières ‘vieilles vignes’ (gren, syr, carig, mouv) 2015 ch fontarèche languedoc-rousillon 26 chinon (cabernet franc) 2014/15 domaine de la semellerie loire 29 granges bernard (pinot noir) 2015 dom marie coudert chevassu jura 37 brouilly (gamay) 2015 domaine coudert beaujolais 44 terrasses du larzac ‘nuit grave’ (syrah, gren, mouv) 2012 mas des chimeres languedoc 50 morgon ‘côte du py’ (gamay) 2013/14 jean foillard beaujolais available chilled 60 le soula (carignan, syrah, grenache) 2011 gÉrard gauby & al côtes catalane 68 rhône terrasses (grenache, syrah) 2013/14 chateaux pesquie southern rhône 35 rasteau (grenache, carig, mouv et al) 2001 dom gourt de mautens, jerome bressy 76 burgundy (pinot noir) Some of these wines are in limited supply côte de nuits haut côte de nuits ‘vieilles vignes’ 2012 olivier jouan 70 marsannay ‘les longeroies’2013 domaine sylvain pataille 85 morey-st-denis 1er cru ‘blanchards’ 2008 domaine arlaud 120 mazis chambertin grand cru 2007 domaine tortochot 180 côte de beaune st aubin 1er cru ‘les frionnes’ 2013 henri prudhon & fils 58 savigny-lès-beaune 1er cru ‘serpentières’ 2013 j-j girard 75 maranges 1er cru “la fussière” 2012 bachelet-monnot (magnum) 140 pommard ‘tavannes’ 2013 fernand & laurent pillot 82 pommard 1er cru ‘clos des epeneaux’ monopole 2005 comte armand 250 bordeaux Some of these wines are in limited supply RIGHT BANK (merlot, cabernet franc, cabernet sauvignon) château haut brisson grand cru 2011 st emilion 90 château haut brisson grand cru 2009 st emilion (magnum) 175 château moulin pey-labrie 1998 canon fronsac 98 LEFT BANK (cabernet sauvignon, merlot, cabernet franc) château puy castera 2011 médoc 58 château larose perganson 2007 haut-médoc 65 château pichon longueville au comtesse de lalande 1996 pauillac 335 sweet wine 100ml, bottle la magendia de lapeyre (gros manseng) 2012/13 jurançon, france 375ml 7. 7 29 château filhot (semillon,sauvignon) 2009 sauternes, france 375ml 11 42 recioto di soave ‘le colombare’ (garganega, trebbiano) 2011/12 pieropan veneto, italy 500ml 13.6 68 aleatico di puglia 2006/10 franceso candido puglia, italy red 500ml 9.6 48 vin santo ‘bianco dell’empolese’ 2008/09 da vinci tuscany, italy 500ml 13 65 oloroso abocado ‘alameda’ hidalgo jerez, spain 500ml 5.8 29 pedro ximenez ‘emilio’ hidalgo jerez, spain 500ml 7 35 10 year old tawny port smith & woodhouse douro, portugal 750ml 8.5 65.
Load more

Recommended publications
  • Producer Adegas Valminor
    Adegas Valminor Spain - Galicia 2021.09.30 Kysela Pere et Fils, LTD. - www.kysela.com Page 1 Carlos Gómez established Adegas Valmiñor in 1997, building and opening new facilities in 2001. A trained executive with extensive experience in the wine business, Carlos has continued to expand the group's capacity to include other properties in Rías Baixas & Ribera del Cuero. Today the group also includes a distribution company, as well as an agricultural services organization. Though a modern winery with cutting-edge technology, they are dedicated to honoring their Celtic roots, witnessed in their logo, created out of four Celtic symbols - rain, sun, air, and land. Adegas Valmiñor is located in the Valley O Rosal within the D.O. Rías Baixas. Rias Baixas is in the province of Pontevedra, south of the province of A Coruña, in Galicia, Spain. The Rías Baixas D.O., founded in 1980, is divided into five sub-zones, four in the province of Pontevedra and one in A Coruña: Val do Salnés Val do Salnés is located on the lower reaches of the river Umia and centered on the town of Cambados. It is a coastal area with higher Founded acidity. The landscape is of low undulating hills and the vineyards are 1997 planted both on the slopes and on the flat valley floors. The soil is generally rocky and alluvial. Location O Rosal Spain O Rosal is located further south, along the Portuguese frontier in the basin of the river Miño and extends inwards towards the town of Tui. Wine Production Area The vineyards here are planted on terraces on the banks of the Miño.
    [Show full text]
  • K&L Newsletter Template Full Color 2010
    www.klwines.com July 1, 2010 800.247.5987 WINE News JULY is hot (everywhere but San Francisco, that is). So why not celebrate summer with smokin’ wines from Spain, Portugal, Chile, Argentina and Uruguay? From the most refreshing Vinho Verdes to barbecue-friendly Mencías and Tannats, our “Latin” category is as diverse as the countries lumped into it. While you’re at it, cool off with refreshing rosés and spectacular sparklers, including Billecart- Salmon, which is finally back in stock, though who knows for how long... LO AUTÉNTICO Seeking an Identity, Great Wine in “Latin Countries” What unites countries as diverse as Chile, Argentina, Uruguay, Reserva, received 92 points. The same wine submitted last year, was Spain and Portugal, other than a common language (well, at tasted and not deemed worthy of review. But fashions change and palates least for four of the five) and a history of colonial expansion evolve (including those of powerful critics). Regardless of fashion or from the 15th to the 19th centuries? Well, one thing would certainly critical acclaim, here is what we always look for in Spanish, Portuguese be the fact that at almost any wine shop you visit, there is likely one and South American wines: honest, interesting, distinctive wines offering person handling buying duties for all five of these countries. In the past flavors that are true to their region and varietals. Wines that taste great we have referred to the section as Latin wines, or El Mundo Latino. Both and are terrific values. are about as concise as one can be when referring to countries as diverse as those mentioned above.
    [Show full text]
  • English All List
    Wine Sparkling Residual Award Category Producer Wine Vintage Country Region % Variety 1 % Variety 2 Inporter or Distributor No. Sugar Cabernet 13328 DG Still Red BODEGA NORTON CABERNET SAUVIGNON RESERVA 2014 ARGENTINA MENDOZA 100 ENOTECA CO., LTD. Sauvignon Cabernet 13326 DG Still Red BODEGA NORTON GERNOT LANGES 2012 ARGENTINA MENDOZA 60 Malbec 20 ENOTECA CO., LTD. Sauvignon Cabernet VINOS YAMAZAKI CO., 13003 DG Still Red BODEGAS FABRE S.A. VINALBA RESERVA CABERNET SAUVIGNON 2015 ARGENTINA MENDOZA 100 Sauvignon LTD 13517 DG Still Red MENDOZA VINEYARDS R AND B MALBEC 2013 ARGENTINA MENDOZA 100 Malbec CENTURY TRADING CO., 13524 DG Still Red MYTHIC ESTATE MYTHIC BLOCK MALBEC 2013 ARGENTINA MENDOZA 100 Malbec LTD. 10917 DG Still White PAMPAS DEL SUR EXPRESION ARGENTINA TORRONTES 2016 ARGENTINA MENDOZA 100 Torrontes FOODEM CO., LTD. 12885 DG Still Red VINITERRA SINGLE VINEYARD 2013 ARGENTINA MENDOZA 100 Malbec TOA SHOJI CO., LTD 12270 DG Still Red BODEGA EL ESTECO DON DAVID TANNAT RESERVE 2014 ARGENTINA SALTA 100 Tannat SMILE CORP. 14059 DG Still White CHAKANA MAIPE TORRONTES 2016 ARGENTINA SALTA 100 Torrontes OVERSEAS CO., LTD. Cabernet TOKO TRADING CO., 12728 DG Still Red ELEMENTOS ELEMENTOS CABERNET SAUVIGNON 2016 ARGENTINA SALTA 100 Sauvignon LTD 10532 DG Still White BODEGAS CALLIA ALTA CHARDONNAY - TORRONTES 2016 ARGENTINA SAN JUAN 60 Chardonnay 40 Torrontes MOTTOX INC. SOUTH VINOS YAMAZAKI CO., 11578 DG Still Red 3 RINGS 3 RINGS SHIRAZ 2014 AUSTRALIA 100 Shiraz AUSTRALIA LTD Cabernet ASAHI BREWERIES, 11363 DG Still Red KATNOOK ESTATE KATNOOK ESTATE CABERNET SAUVIGNON 2012 AUSTRALIA SOUTH AUSTRALIA 100 Sauvignon LTD. ASAHI BREWERIES, 11365 DG Still White KATNOOK ESTATE KATNOOK ESTATE CHARDONNAY 2013 AUSTRALIA SOUTH AUSTRALIA 100 Chardonnay LTD.
    [Show full text]
  • Wines by the Glass We Use Coravin Technology to Ensure Our Wines Are
    Wines By The Glass We use Coravin technology to ensure our wines are delivered to you in peak condition. The list below is a tiny offering from our extensive wine list. You can request most of our wines with cork enclosure by the glass. Wines are served at 150ml (5.07) fluid ounces. PROSECCO Ruggeri Giustino B Millestimato, Prosecco Superiore Xtra Dry, Valdobbiadene DOCG 300 Awarded the Tre Bicchieri del Gambero Rosso making the Rivetti winery the only one in the world of Prosecco to be awarded the prestigious star award NV Drusian Valdobbiadene Prosecco DOCG, xtra Dry. Veneto 300 90pts Decanter Silver Mindus Vini 2015 WHITE WINES '18 Miles from Knowhere Chardonnay, Margaret River. Australia 250 Aged for 6 months in French Oak. The bouquet exhibits flinty scents of stone fruit and melon. The palate is crisp with nectarine notes combined with lemon curd and apricot undertones. Warm chicken salad, fish, pork. '18 Fattoria La Rivolta Falanghina del Sannio Campania, Italy 260 92WE. 100% Falanghina On the nose, ripe apple, honeysuckle and tropical fruit. The medium-sized bodied palate offers ripe pear, honeydew and tangerines drop candy. White meats and roasted figs, scallops, prawns and clams. '16 Petit Caus Pedradura Mass is del Garraf. Spain 260 Xarel-lo, Macabeo, Chardonnay, Chenin Blanc. Organic. Mineral scents of crushed rock and white fleshed fruit. Dry and vibrant with lively acidity and perfectly balanced. Aperitif, rice dishes, seafood, salads, semi-mature cheeses. '16 Viero Rioja. Spain 260 100% Viero From bush vines 42 to 80 years old. Fermented in French oak. Medium bodied, creamy with lemon, buttery vanilla notes with ripe pears and honey.
    [Show full text]
  • Asador44-Drinks-2019.Pdf
    WELCOME Bienvenido a Asador 44 We are extremely excited to present to you the most carefully curated and most extensive Spanish wine list put together in Wales. Having something for everyone, our list ranges from small family-owned wines entrenched in tradition, all with stories to share, through to a smattering of iconic Spanish names that we love and have enjoyed for many years. Another focus for us is to showcase and celebrate little known Spanish regions and relatively unknown native grape varietals. We passionately believe Spain really is one of the true greats of the wine world. The team are here to guide you through the list and help you discover wines that will enhance your Asador 44 experience and may even become your new favourites. Salud! CONTENTS 3 APERITIVO 4 COCKTAILS 5 SPAIN'S WINE REGIONS 6 BY THE GLASS/CARAFE 7 ICONIC SPANISH WINES BY THE GLASS 8 SHERRY/SWEET BY THE GLASS 9 SPARKLING 10 WHITE 15 RED 19 ROSÉ/SWEET/PORT 20 MAGNUMS 21 SPIRITS 22 WHISKY/WHISKEY APERITIVO BEER Draught 2/3 Lager, Claro, Palax 4.9% 5 IPA, Palax 3.9% 4.5 Bottle 330ml Lager, Alhambra Especial, Alhambra 5.4% 4 Sidra, Avalon 5.5% 4 APA, Apatxe, Mala Gissona 5% 6 GIN 25ml UK Brecon Special Reserve, Wales 4 Blackwoods, England 4 Jensen’s Bermondsay, England 4.5 Spitroast Pineapple, England 4.5 Sacred Pink Grapefruit, England 5 Jinzu, England 5.5 Silent Pool, England 5.5 Sacred Cardamom, England 5 Eden Mill, Scotland 5 Rest of the World Malfi, Italy 4 Gin Mare, Spain 6 Deaths Door, USA 6.5 Elephant Sloe Gin, Germany 7 TONIC WATER Fever Tree, UK 2.5
    [Show full text]
  • Mousserande Vin
    MOUSSERANDE VIN Sverige – Skåne glas flaska -Bedstekilde ”1001 Vin Av Äpple” Belle de Boskop/Sommarröd NV 145:- 770:- Frankrike Champagne -Vadin Plateau “Renaissance” Pinot Meunier Extra Brut NV 169:- 910:- -Vadin Plateau “Ovalie” Chardonnay/Pinot Noir Zero Dosage 2012 1390:- -Vadin Plateau ”Carac-Terre” Pinot Noir/Chardonnay Zero Dosage 2012 1460:- -Jacques Lassaigne ”Brut Reserve” Chardonnay Brut NV 175:- 990:- -Jacques Lassaigne “Millésime” Chardonnay Brut Nature 2008 1960:- -Jacques Lassaigne “Millésime” Chardonnay Brut Nature 2006 2100:- -Jacques Lassaigne “Millésime” Chardonnay Brut Nature 2003 1960:- -Jacques Lassaigne “Millésime” Chardonnay Brut Nature 2002 1750:- -Laherte Frères “Les Empreintes” Chardonnay/Pinot Noir Extra Brut 2012 1490:- -George Laval “Cumières” Pinot Meunier, Chardonnay Brut NV 2290:- -Olivier Horiot “Seve” Pinot Noir Brut Nature 2011 1125:- -Bourgeois-Diaz “N” Pinot Noir Brut 2015 1190:- -Larmandier-Bernier “Terre de Vertus” Chardonnay 2012 1590:- -André Beaufort “Grand Cru” Pinot Noir Brut Nature 2006 2160:- -Tattinger “Comtes de Champagne” Chardonnay Brut 2006 3670:- Italien Veneto -Angiolino Maule “Garg´N´Go Frizzante” Garganega NV 140:- 720:- Spanien Granada -Barranco Oscuro ”BO Brut Nature” Vigirega Brut Nature 2015 670:- Penedés -Castell D´Age “Aurelia”Chardonnay/Macabeo/Parellada/Xarel-Lo 2015 135:- 690:- Portugal - Barriada -Filipa Pato 3B Maria Gomez/Bical/Cerceal Branco Brut NV 125:- 630:- Tyskland Mosel -Peter Lauer “Sekt” Riesling Brut 1992 1390:- -Frank John “Brut Nature” Riesling Brut Nature
    [Show full text]
  • Artículos Científicos (Revistas Sci)
    MISIÓN BIOLÓGICA DE GALICIA (MBG) Viticultura ARTÍCULOS CIENTÍFICOS (REVISTAS SCI) • 1.- Martínez R., M.C. y Mantilla, J.L.G. (1993). Behaviour of Vitis vinifera L., cv. Albariño plants, produced by propagation in vitro , when using single bud cuttings. Journal International des Sciences de la Vigne et du Vin . 27 (3): 159-177 Abstract : After in vitro culture, 1-year-old Albarino vines showed juvenil characters in the basal area, between juvenil and adult characters in the intermediate and adult characters in the apical area of the shoot. From 5 selected canes of these plants (mother plants) single bud cuttings were grown. In the 1st year the leaves of all single bud cutting plants had very deep sinuses (juvenil character). In the 4th year, after severe pruning, single bud cutting plants from the basal area of the mother plant showed very juvenil and from the apical area adult characters. • 2.- Rodríguez, M.D. y Mantilla JLG (1993). Descripción y comparación ampelográfica de cepas de Vitis vinifera L., cv. Albariño adultas (procedentes de estaquillado de cepas viejas), de propagación in vitro y de semilla, cuando tienen un año. Vitis . 32: 245-246 Abstract : For in vitro vines and seedlings following ampelographic characteristics could be stated: medium to strong coloration of the shoot tip and of young and adult leaves; medium to dense erect hairs on the shoot tip and on young and adult leaves; adult leaves were deeply 3-5-lobed in the medium part of the shoot and from the 31st nodium onwards they were sparsly 3-lobed. In comparison to this, 'normal' vines were characterized by: coloration of shoot tip and leaves was very weak; dense prostrate hairs occurred (instead of erect hairs); all leaves were 3-lobed.
    [Show full text]
  • C196 Diario Oficial
    Diario Oficial C 196 de la Unión Europea 63.o año Edición en lengua española Comunicaciones e informaciones 11 de junio de 2020 Sumario IV Información INFORMACIÓN PROCEDENTE DE LAS INSTITUCIONES, ÓRGANOS Y ORGANISMOS DE LA UNIÓN EUROPEA Consejo 2020/C 196/01 Conclusiones del Consejo y de los representantes de los Gobiernos de los Estados miembros, reunidos en el seno del Consejo sobre «Mejorar la preparación de los entrenadores ampliando las posibilidades de adquisición de capacidades y competencias» . 1 2020/C 196/02 Conclusiones del Consejo sobre «El espacio para una Europa sostenible» . 8 Comisión Europea 2020/C 196/03 Tipo de cambio del euro — 10 de junio de 2020 . 12 V Anuncios PROCEDIMIENTOS RELATIVOS A LA APLICACIÓN DE LA POLÍTICA DE COMPETENCIA Comisión Europea 2020/C 196/04 Notificación previa de una concentración (Asunto M.9841 — CDP Equity/Ansaldo Energia) Asunto que podría ser tramitado conforme al procedimiento simplificado (1) . 13 2020/C 196/05 Notificación previa de una concentración (Asunto M.9842 — Hitachi Chemical Company/Fiamm Energy Technology) Asunto que podría ser tramitado conforme al procedimiento simplificado (1) . 15 2020/C 196/06 Comunicación a los exportadores relativa a la aplicación del sistema REX en la Unión Europea a efectos de su Acuerdo de Libre Comercio con Vietnam . 16 2020/C 196/07 Notificación previa de una operación de concentración (Asunto M.9806 — Hyundai Capital Bank Europe/Sixt Leasing) Asunto que podría ser tramitado conforme al procedimiento simplificado (1) . 17 ES (1) Texto pertinente a efectos del EEE. OTROS ACTOS Comisión Europea 2020/C 196/08 Publicación de una comunicación de la aprobación de una modificación normal del pliego de condiciones de un nombre del sector vitivinícola, tal como se menciona en el artículo 17, apartados 2 y 3, del Reglamento Delegado (UE) 2019/33 de la Comisión .
    [Show full text]
  • Cervo's Menu July 2021.Indd
    OYSTERS VERMOUTH SERVICE Sweet Petite • Martha’s Vineyard, MA rocks or soda, olive or twist 3.75 / 22 / 40 Emilio Lustau ‘blanco’ mineral, herbaceous, nutty 11 Emilio Lustau ‘rojo’ dried fruit, smoky, bitter 11 Acha ‘rojo’ licorice, wild herbs, berries 10 Acha ‘blanco’ fresh, floral, citrus peel 10 Olives with paprika 7 Spicy mussels escabeche 13 Cocchi Americano ‘blanco’ cardamon, ripe citrus 10 Crispy shrimp heads 9 COCKTAILS Louisiana white prawns a la plancha 18 Spritz 15 Radicchio with anchovy, hazelnuts and vidiago cheese 14 forthave apertivo, aperol, sparkling wine, olives Squid salad with cucumbers, cilantro and basil 16 50/50 Martini 15 Heirloom tomatoes with marinated onions and alpine cheese 15 gin, white vermouth, lemon twist, olives Grilled shishitos with anchodinas and boiled egg 16 White Negroni 16 Tortilla with swiss chard and smoked cheese 17 amass gin, salers, white vermouth Mezcal Margarita 16 Swordfish with potato salad and sungold tomatoes 28 mezcal, orange liqueur, lime Fried skate wing with spring onion and cilantro salsa 27 Madeira Sour 16 Half chicken with piri piri and french fries 31 madeira, rye whiskey, lemon Grass-fed lamb burger with escarole 20 Tequila Corpse Reviver No. 2 16 + add marinated anchovies 3 tequila, cocchi, orange liqueur, lemon, pastis BEER / CIDER Sourdough bread 4 French fries with aioli 10 Evil Twin ‘low life’ pilsner 9 Threes ‘table beer’ saison 9 Chocolate mousse with yogurt and pistachios 11 Other half ‘forever ever’ ipa 9 Cheesecake de la vina 11 Isastegi basque cider 23oz bottle 18
    [Show full text]
  • Bodegas Zarate
    RIAS BAIXAS, SPAIN Bodegas Zarate OVERVIEW THE WINES Fruit Source Winemaking Avg Production Established: 1707 Albariño “Zarate” Drawn from throughout the estate’s 6 months on fine lees. 10- 3,700 cases vineyards. 25% can go through malo, First Commercial Vintage: 1950 depending on the year. Proprietors & Winemakers: Eulogio Pomares and Rebeca Montero The estate is comprised of ~10ha spread over 11 parcels in Salnes sub-zone. Since taking the reins in 2000, Eulogio and Rebeca have Albariño “Balado” Two parcels of ungrafted vines 3-6 months in tank on the 220 cases pushed the boundaries of what Galician wines planted in 1950 within a granite- gross lees, then 6 months can be. walled vineyard. Very poor soils on the fine lees. over granite rock. VINEYARD INFORMATION Soils: A mix of organic material over granite. Appellation: DO Rias Baixas Albariño “Tras da A 0.6ha vineyard that was planted 24 months in tank on the 300 cases Elevation: <100 meters above sea level Viña” in 1970 with cuttings from El fine lees. Often does partial Harvest: Hand harvested, sorted by the Palomar. Richer, sandier soils than malo. bunch in the vineyard and then cleaned in the other plots. winery. Climate: Atlantic. Albariño “El A single 0.36ha plot of ungrafted Spends 6 months in a 200 cases Palomar” 100+-year-old vines. Very poor single old foudre (22hl) soils over granite. on the gross lees, then 3 months on the fine lees. Full malolactic fermentation. Continued on page 2 RIAS BAIXAS, SPAIN Bodegas Zarate ADDITIONAL WINEMAKING NOTES THE REDS Fruit Source Winemaking Avg Production Eulogio pioneered organic and then biodynamic Caino Tinto A plot named Whole bunches are fermented in open- 100 cases farming in Galicia.
    [Show full text]
  • Sparkling White Red Draught Bottles & Cans
    Draught Sparkling Mermaid Pilsner 8 Eve’s Cidery, Darling Creek, NY ‘15 12 Coney Island Brewing Co. Prosecco, Drusian, Extra Dry, Valdobbiadene (NV) 13 Brooklyn Lager 8 Brooklyn Brewery Chateau de Breze, Cremeant de Loire, FRA (NV) 15 American Pale Ale 8 Bronx Brewery White Bottles & Cans 1947 Lager 9 Torrontes, Amalaya, Salta, ARG ‘16 12 New World Beverages Chenin Blanc, SULA, Nashik, IND ‘17 12 Hennepin (Farmhouse Saison) 9 Brewery Ommegang Gruner Veltliner, Weingu Jager, 13 Federspiel Ried Klaus, Wachau, AUT ‘16 Lion Stout 9 Ceylon/Lion Brewery Albariño, Finca De Arantei, Rias Biaxas, ESP ‘16 14 Toast 8 Riesling, Empire Estate, NY ‘16 14 American Pale Ale – Bronx, NY Chardonnay, La Cadette, Vezelay ‘15 15 Allagash White 9 Allagash Brewing Co. – Portland, ME Red Tempranillo, Touriga Nacional, Quinta Nova, Doura ‘13 12 Shiraz, Sula Vineyards, Dindori Reserve, Nashik ‘14 12 Cabernet Sauvignon, Resolute, Red Hills, North Coast, CA ‘14 13 Pinot Noir, Laetitia, Arroyo Grande Valley, CA ‘15 13 Kachumber “Lite” 7 Health Tonic 7 Merlot, Caprice St. Emilion, FRA ‘16 14 Orange Cream Soda 7 Gamay, Julien Sunier, Fleurie, Beaujolais, FRA ‘16 15 Mango Lassi 7 Coca-Cola 5 Sparkling Chateau de Breze, Cremeant de Loire, Saumaur, FRA (NV) 55 Prosecco, Drusian, Extra Dry, Valdobbiadene, ITA (NV) 48 Hermann J. Wiemer, Blanc de Blancs, Brut, Finger Lakes, NY (NV) 80 Laherte Freres Brut, FRA (NV) – Half Bottle 48 Champagne Moutard, Brut Rose, FRA (NV) 85 Champagne Gaston Chiquet, Brut, FRA (NV) 120 White Albariño, Finca De Arantei, Rias Biaxas, ESP ‘16
    [Show full text]
  • Cervo's Menu June 2021.Indd
    OYSTERS Sweet Petite • Martha’s Vineyard, MA VERMOUTH SERVICE 3.75 / 22 / 40 rocks or soda, olive or twist Emilio Lustau ‘blanco’ mineral, herbaceous, nutty 11 Emilio Lustau ‘rojo’ dried fruit, smoky, bitter 11 Acha ‘rojo’ licorice, wild herbs, berrries 10 Olives with paprika 7 Acha ‘blanco’ fresh, floral, citrus peel 10 Spicy mussels escabeche 13 Partida Creus ‘muz’ clove, baking spices, citrus 12 Louisiana white prawns a la plancha 18 Romaine hearts with meyer lemon and vidiago cheese 14 Fried sourdough with fennel, olives and anchovies 16 COCKTAILS Serrano ham with marinated potatoes and basque peppers 17 Spritz 15 Asparagus with leeks and manchego 15 forthave apertivo, aperol, sparkling wine, olives Fried squid salad with cucumber and arugula 16 50/50 Martini 15 Tortilla espanola with long cooked kale and smoked cheese 17 gin, white vermouth, lemon twist, olives Manila clams with vinho verde 18 White Negroni 16 amass gin, suze, white vermouth Swordfish with sweet peas, basque cider and bottarga 28 Mezcal Margarita 16 Fried skate wing with butter beans and chorizo 27 mezcal, orange liqueur, lime Half chicken with piri piri and french fries 31 Madeira Sour 16 Grass-fed lamb burger with arugula 20 madeira, rye whiskey, lemon + add marinated anchovies 3 BEER / CIDER Sourdough bread 3 Evil Twin ‘low life’ pilsner 9 French fries with aioli 10 Threes ‘table beer’ saison 9 Other half ‘forever ever’ ipa 9 Chocolate mousse with yogurt and pistachios 11 Blueberry and strawberry trifle 11 Isategi basque cider 12oz bottle 10 *Consuming raw or
    [Show full text]