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Appetizers Fajitas

CHIPS & SALSA Fajitas served with Grilled Vegetables (Mexican Squash, Onion, Mushrooms, Roma Tomato, Serrano (first round is on us!) Pepper, and Red Bell Pepper), rice, beans, lettuce, Corn Chips. 2.75 House Salsa. 1.75 pico de gallo, sour , guacamole, and 4 tortillas - flour, corn or wheat (6 with combination TABLESIDE GUACAMOLE fajitas). Hass Avocados | Pico de Gallo FAJITAS Sea | Lime | Jalapenos 10.75 We do not • 10oz Wet Aged Skirt Steak 25.75 Add cucumber chips 3 accept more • Pulled Pork 21.75 Add Habanero Salsa (spicy) 1.75 then 2 credit • Fresh Catch 23.75 All items cards per table • Chicken Breast 20.75 TABLESIDE CEVICHE are made fresh • Vegetarian* (Fire-roasted Mexican & no separate (Cabo San Lucas Style) to order; please squash & tomato) 17.75 Yellow fin tuna (sashimi grade) be patient. checks. *as a vegetarian option please specify no rice, as Hass avocado | pico de gallo | lime it contains chicken stock Sea salt | jalapenos 15.75 Add cucumber chips 3 Traditional Dishes COMBINATION FAJITAS Add Habanero Salsa (spicy) 1.75 Any (2) from the Grilled Fajitas. 33.75

QUESO FUNDIDO BURRITO HUEVON EL TEXANO BURRITO FAJITA ADD-ONS • (6) Gulf Shrimp 12.75 Made with our secret mix of (Breakfast Burrito) Egg | chorizo Sauteed chicken breast | mushrooms • (1) Chorizo Link 6.75 Mexican cheeses | Dos XX Amber beer mushrooms | red pepper | onion | beans | onion | rice | beans | shredded queso • (1) Mom’s Fried Cheese 4.75 onion | red bell pepper | poblano pepper chorizo salsa | shredded queso 14.75 | tomatillo salsa | rolled in flour cilantro | tomato | jalapenos 7.75 tortilla | queso fundido | sour cream | PREMIUM FAJITAS add Chorizo. 1 guacamole 15.75 add LA Crawfish. 2 These items served with homemade rice, beans, & • Gulf Shrimp 24.75 “The Game Changer” Orange Oregano Salsa. • Sauteed Coldwater Lobster Claw 33.75 EL BURRITO CON MOLE STUFFED HASS AVOCADO ENCHILADA PLATE Gulf shrimp | Pico de gallo | corn Chicken breast | corn | onion | rice Choose one: Ground Beef, Chicken, or mushrooms in a garlic cream beans | shredded queso | rolled in Al la Carte Tacos Three Cheese. Sour cream. 13.75 sauce | sprinkled with Cotija cheese | flour tortilla | topped with traditional Mole Poblano-Mexican chocolate finished with our Chimichurri Choice of meat or veggies, sautéed with red onion and Guajillo Chimi drizzle 13.75 EL TRIO ENCHILADAS sauce | cinnamon, spices, and in your choice of flour, corn or wheat tacos. peanuts | roasted sesame seeds For the one who wants it all: (1) Ground sour cream 15.75 CHIPOTLE AGAVE Beef, (1) Chicken, and (1) Three TACOS GLAZED SHRIMP Cheese Enchilada. Sour cream. 14.75 Choose (1) of the following: Black Angus Ground Chuck Sauteed shrimp | mushrooms | red EL MEGA BURRITO Chicken Breast | Pulled Pork pepper | Mexican squash | jalapeno Chicken | ground chuck | pulled pork PULLED PORK TAMALES 13.75 Chorizo | Vegetables 4 chipotle agave glaze 12.75 onion | rice | beans | Shredded queso | in a giant tortilla | finished GULF SHRIMP 6 STUFFED POBLANO PEPPER EL MACHO MAN COMBO with a trio of: tomatillo salsa, chorizo cheese | pico de gallo | tequila (1) Ground Beef, (1) Chicken, salsa and queso fundido AGED SKIRT STEAK 6 cream | mushrooms | garlic and (1) Cheese Enchilada Bet ya’ can’t finish it! 21.75 FRESH CATCH 6 Cotija cheese 10.75 pork tamale | chorizo quesadilla See our Add-ons! sour cream | guacamole LA CRAWFISH 7 (sorry, no substitutions) 18.75 MOM’S FRIED CHEESE LOBSTER CLAW 8 Panela cheese | homemade chorizo Bed of homemade tomatillo salsa 7.75 TACO ADD-ONS Lettuce .50¢ Quesadillas Sour Cream | Pico de Gallo | Tomato 1.00 Salads Add-ons Rice | Beans | Guacamole | Tomatillo Salsa Sauteed Mushrooms | shredded You choose the meat or veggies to be stuffed ACAPULCO SALAD ADD FOR 4 inside a flour tortilla with sautéed red onion and queso | Habanero Salsa 1.75 Chopped Romaine | red onion | corn Black Angus Ground Chuck shredded queso. Served with Pinto beans, Mexican Sliced half avocado 2.75 roma tomato | avocado | queso fresco Chicken Breast rice and sour cream. choice of homemade vinaigrette or Pulled Pork our seasonal dressing 10.75 Chorizo QUESADILLA See our Add-ons! Vegetables Choose (1) of the following: Burritos Black Angus Ground Chuck ADD FOR 6 Chicken Breast | Pulled Pork Choice of meat or veggies to be rolled in a flour FRESH SLICED Chorizo | Vegetables 13.75 tortilla with shredded queso, red onion, rice & Shrimp beans. Burritos topped with Chorizo salsa, sour HASS AVOCADO Aged Skirt Steak Sprinkled with Gato Spice | lime 4.75 GULF SHRIMP 15.75 cream, and guacamole. Fresh Catch of the Day • Sub Chorizo salsa with Queso Fundido 4.75 AGED SKIRT STEAK 15.75 GATO HOUSE SALAD ADD FOR 7 BURRITO Chopped Romaine | pico de gallo LA Crawfish FRESH CATCH 15.75 Choose (1) of the following: slice of Hass avocado | Gato spice Black Angus Ground Chuck LA CRAWFISH 16.75 choice homemade vinaigrette or ADD FOR 8 Chicken Breast | Pulled Pork our seasonal dressing 7.75 Chorizo | Vegetables 13.75 Cold Water Lobster Claws LOBSTER CLAW 17.75 See our Add-ons! GULF SHRIMP 15.75 LOS CABOS SAN LUCAS AGED SKIRT STEAK 15.75 SEARED SALMON SALAD Grilled salmon steak | Romaine hearts Dishes from Land and Sea FRESH CATCH 15.75 red pepper | red onion | avocado LA CRAWFISH 16.75 roma tomato | queso fresco Sauteed vegetables are Mexican squash, onion, corn, mushrooms, red bell pepper and Roma tomato. Tortilla choice homemade vinaigrette or choices: flour, wheat or corn. LOBSTER CLAW 17.75 our seasonal dressing 16.75 CARNE ASADA FRESH CATCH (Cancun Style) 10oz wet aged skirt steak shrimp | pico de gallo | mushrooms We do not accept more then 2 credit fire roastedMexican squash corn | garlic butter cream sauce Our Story cards per table and no separate checks. beans | tomatillo salsa 24.75 rice | beans 24.75 Add sauteed mushrooms & onions 2.75 substitute vegetables 3.75 This restaurant is dedicated to my Add mushroom, chorizo, chipotle garlic father and mother, who immigrated Thoroughly cooking foods of animal cream sauce 2.75 origin such as beef, eggs, fish, lamb, MIXED GRILL (Michoacan Style) to this great country with nothing but pork, poultry, or shellfish reduces the Wet Aged Skirt Steak | Chicken Breast dreams. risk of foodborne illness. Individuals SEARED SALMON (Merida Style) Chorlzo | Shrimp | sauteed vegetables They had (3) children: Sandra, who is with certain health conditions may Mexican Chimichurri & Guajillo Chimi our Chimichurri & guajillo chimi drizzle in law enforcement; Jorge, who works be at higher risk if these foods are drizzle | sauteed vegetables 19.75 (sorry, no substitutions) 24.75 at a local refinery; and myself (Juan), consumed raw or undercooked. Consult Add agave chipotle glaze 2.75 who started as a dishwasher in 1983, your physician or public health office for at the age of 14, because I wanted a further information. Some items contain GRILLED CHICKEN (Puebla Style) pair of Nikes. nuts or other allergens, please tell your Traditional homemade mole sauce of Mexican chocolate After more than 30 years of restaurant server if you have any food allergies. peanut | cinnamon | roasted sesame seeds | rice | beans 16.75 Menu design by MenuSurgeon.com - experience, I’m proud to give you... substitute mushroom, chorizo & chipotle garlic cream sauce 2.75 menu version: 10-26-18 FQ / WHD EL GATO NEGRO. --- Juan ElGatoNegroNOLA.com WE ONLY USE: Drink Menu FRESH SQUEEZED FRUIT JUICES | 100% ORGANIC AGAVE NECTAR | 100% BLUE WEBER AGAVE TEQUILA (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcohol impairs your ability to drive a car or operate machinery, and may cause health problems. (3) Must be 21 or older to consume alcohol. (4) Please drink responsibly. WE PRESENT: TOCAMBA AZUL, OUR EXCLUSIVE HOUSE TEQUILA Mojitos Made from the finest blue agave What we’ve developed is the fields of Michoacan, I bring you perfect tequila for our margaritas. this specimen of my passion for I hope you enjoy it as much as my TRADITIONAL & LIME 8.75 premium tequila at El Gato Negro. family enjoys making it for you. FLAVORED MOJITOS Available Flavors: Cucumber & Ginger | Beet | Mango Margaritas Tequila Blueberry | Pineapple | Raspberry Pomegranate | Strawberry 9.75

FAMOUS MARGARITAS BLANCOS 8.75 each REPOSADOS 9.75 each UPGRADE YOUR MOJITO Top Shelf Mocambo 20 year Rum. 11.75 PINEAPPLE CILANTRO This is the blue agave spirit in its purest form. Reposado is the 1st stage of “rested and aged.” Ours is “The Original.” 9.75 It is clear and typically un-aged, where the true Aged in wood barrels or storage tanks between 2 MEZCAL-JITO flavors, intensity, and natural of the and 11 months. Takes on a golden hue and taste Creyente Mezcal muddled with mint, SEASONAL ORANGE AND LIME agave are present. is balanced between the agave and wood flavors. lime and orange brings a new twist to (House) Fresh-squeezed. 9.75 Tocamba Azul | citrus | full agave 1800 butter | | mild spice the traditional mojito. 8.75 1800 caramel | pepper Cabo Wabo passion fruit | mint | pepper BLOOD OF THE DEVIL Cabo Wabo agave | citrus | spice Casamigos buttery | chocolate | pepper Cranberry | Lime Casamigos minerals | mango | lemon Casa Noble vanilla | apricot | lime zest spicy Serrano- infused tequila 9.75 Casa Noble lemon | white pepper | rhubarb Cazadores lemon | lime | smoky wood Mezcal Cazadores tangerine | herbs Centenario caramel | cinnamon CARROT AND LIME Centenario herbal | citrus Corazon | vanilla | smoke ---- TRADITIONAL MEZCAL ---- Made in-house. Just for you! 9.75 Corazon key lime | pear Correlejo rich | vanilla | earth Correlejo peppercorn | spearmint Corzo smoke | brown | spice Creyente (Espadin) TRADITIONAL LIME Corzo papaya | light vanilla Don Julio lemon | vanilla | caramel citrus | grape | light smoke 8 The Old-School favorite! 9.75 Don Julio grapefruit | agave | black pepper El Jimador vanilla | light spice Amaras (Cupreata) El Jimador crisp lime El Tesoro vegetal | kumquat | spice blossom | light wood 10 El Tesoro freshly sweetened pepper Espolon guava | vanilla | brown spice SEASONAL FLAVORS Tepua (Blend) 10.75 each Espolon grilled pineapple | spice Forteleza citrus | caramel | butter Forteleza citrus | butter Herradura oak | vanilla | mild spice orange zest | robust agave | peach 10 BLUEBERRY | BEET | MANGO Herradura wood | grapefruit Hornitos floral | pepper Monte Lobos Hornitos floral | tangerine Hussong’s lilac | vanilla | wood anise | asparagus | caramel 10 STRAWBERRY | RASPBERRY Jose Cuervo Tradicional balanced spicy/sweet Jose Cuervo Tradicional herbs | earth Flight of Traditional Mezcal Milagro crisp | vegetal | black pepper Milagro caramel | toast pick any (3) 29 SPECIALTY MARGARITAS Patron orange | light pepper Patron oak | honey Tres Generaciones clean | rose petals Tres Generaciones oak | herbs | pepper THE MACHOMAN ---- HOUSE FAVORITES ---- 48oz | your favorite Margarita flavor Real Minero Blend Grand Centenario Plata (agave har- ANEJOS 10.75 each ULTRA PREMIUM apple | white pepper | oak 30 vested at 10 years and rested 28 days After aging for at least one year, tequila can be The best of the best. Aged for many years, you Ray Campero Cuishe in French oak) | Grand Marnier 24.75 called “Anejo.” Aging darkens tequila to an amber won’t find a better bottle of tequila anywhere. lime | wildflower | quince 18 color, and the flavor becomes richer, smoother, Ultra rich. Ultra smooth. Ultra premium. STRAWBERRY VANILLA DREAM and more complex. Ray Campero Espadin Maestro Dobel Strawberry Margarita with El Jimador aromatic wood | wildflower 12 1800 pistachio | | pepper finish oak | butterscotch | herbal spice 10 house-infused Vanilla tequila 13.75 Cabo Wabo caramel | chocolate | oak Jose Cuervo de la Familia Extra Anejo Siembra Melt Cenizo 1800 PINEAPPLE CADILLAC Casamigos caramel | vanilla | tropical fruit oak | toasted almond | apple 16 floral | cedar | anise 17 Casa Noble chocolate | coffee | graham cracker Hand muddled | Pineapple | Cilantro Don Julio 70th Anniversary Cazadores cinnamon | pepper | lime ---- MIEL DE TIERRA ---- 1800 Blanco | Grand Marnier 14.75 vanilla | toasted oak | dark chocolate 12 Centenario vanilla | oak | cinnamon spice Milagro Barrel Select Reserve Blanco Blue Weber MEZCAL-RITA Corazon butter | almond | caramel cinnamon | lime | dry finish 12 vanilla | apple | grapefruit 9 Corralejo vanilla | oak | earth Milagro Barrel Select Reserve Reposado Fresh house mix | Creyente Mezcal Espadin Corzo floral | brown spice | toffee vanilla | white pepper | cinnamon 14 (100% Espadin) 9.75 autumn fruit | almond | charcoal 10 El Jimador caramel | mild spice | Milagro Barrel Select Reserve Anejo TOP SHELF TEQUILA SUNRISE El Tesoro oak | vanilla chocolate | butterscotch | oak 16 Salmiana Tocamba Azul | Grand Marnier Espolon butterscotch | vanilla | roasted agave Milagro Unico vanilla | caramel | agave 18 tomato | celery | anise 13 Forteleza citrus | caramel | butter Fresh House Mix | Grenadine 13.75 Don Julio 1942 Flight of Mie de Tierra Herradura oak | prune vanilla | caramel | brown sugar 20 Blue Weber | Espadin | Salmiana 29 BLOOD OF THE GODS Hornitos floral | vanilla | wood El Tesoro Paradiso Tocamba Azul Tequila (agave Hussong’s Platinum ripe cherry | caramel | oak cognac | dried fruit | spicy wood 20 ---- EL JOLGORIO ---- harvested at 7 years and rested 35 Milagro caramel | coconut | banana Avion Reserva 44 honey | warm vanilla 24 days in American oak) | organic beets Patron oak | raisin | honey Tears of Liorona Extra Anejo Espadin orange | lime 12.75 Tres Generaciones toasted oak | brown sugar caramel | toffee 25 citrus | grass | quince 18 Don Julio Real Pechuga vanilla | chocolate | almond 35 almond | anise | mesquite 25 64OZ MARGARITA EXCLUSIVE TEQUILA Herradura Seleccion Suprema Extra Anejo toasted oak | creamy vanilla | rose petal 35 Flight of El Jolgorio PITCHER MAESTRO DOBEL TEQUILA Espadin | Pechuga 39 A very special tequila blend, hand Patron Burdeos oak | raisin | bordeaux 45 House Preferred Tequila 42.75 Alta Belleza Extra Anejo Tequila picked and tasted by our owner for green apple | cinnamon | toasted almond 150 Top Shelf (any Blanco or Creyente Mezcal) 52.75 El Gato Negro: A Mexican Kitchen, Jose Cuervo 250th Anniversary and El Mercado Tequila House Sotol Flavors: Traditional Lime | Orange & plum | brown sugar | chocolate covered cherry 175 Lime | Pineapple Cilantro | Carrot & Lime Shot 10.75 | Margarita 14.75 • Add 6oz. Grand Marnier (Cadillac style) 10 Sotol, known as the state drink of • Add Seasonal fruit 6 Chihuahua, Mexico, is a distilled spirit sourced from Dasylirion wheeleri, Bottled Beers El Gato Flights Asparagaceae a plant that grows in ULTRA PREMIUM northern Mexico, New Mexico, west Texas, and the Texas Hill Country. MARGARITAS 4.75 each Blancos Tequila Flight Corona | Corona Light Any (3) 18 PLATINUM 7 | OROPURO 12 Prepared Table-side Dos XX (Amber and Lager) Reposados Tequila Flight EXTRA ANEJO 14 EL REY Negra Modelo | Modelo Especial Any (3) 21 Pacifico | Abita Amber (Netzahualcoyotl, a true Aztec king [1402- Anejos Tequila Flight FLIGHT OF SOTOL 1472] was a philosopher, warrior, architect, Victoria | Michelob Ultra Any (3) 25 Platinum | Oropuro | Extra Anejo 28 poet and ruler. I dedicate this drink to my father, who shares his name.) Traditional Tequila Flight Any combination of (3): Blanco, Jose Cuervo 250 year anniversary Reposados, or Anejos tequila. 24 Wines Grand Marnier Cuvee 1880 Drinks for All fresh-squeezed orange & lime juice Ultra Premium Tequila Flight Wines by the glass | bottle 100% organic agave nectar 225.00 3.75 each Maestro Dobel | Don Julio 1942 Mexican Coke | Mexican Sprite | Iced Tea Avion Reserva 1944 45 HOMEMADE SANGRIA EL JEFE SUPREMO (white or red) 6.75 | 22.75 Diet Coke | Dr Pepper | Diet Dr Pepper Herradura Seleccion Suprema TOUR OF MEXICO FLIGHT 23.75 Extra Anejo tequila Coke Zero | Fanta (Orange & Pineapple) (1 of each): Tocamba Azul (Blanco Tequila) REDS WHITES Grand Marnier Cuvee 1880 Red Blend 7.75 | 27 Rose 7.75 | 27 Oropuro (Sotol) | Creyente (Mezcal) fresh-squeezed orange & lime juice Topo Chico Mineral Water Cabernet 8.75 | 30 8.75 | 30 100% organic agave nectar 65.00 Mountain Valley Spring Water Pinot Noir 8.75 | 30 Pinot Grigio 8.75 | 30