Shabbat and Festival Celebrations
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Beverages Griddle Cakes & Cereal
noshville_NEW_print 1/11/18 11:09 AM Page 1 Beverages Griddle Cakes & Cereal Small Large Griddle Orange Juice (Fresh Squeezed) 2.49 4.49 Griddle Cakes (2) 4.99 (3) 6.49 Toppings Grapefruit Juice (Fresh Squeezed) 2.49 4.49 Chocolate Chip Griddle Cakes (2) 5.99 (3) 7.49 Apple Juice 1.99 3.99 Strawberry • 1-Griddle Cake, 1-Egg, 1-Bacon or Sausage 6.49 Tomato Juice or V8 1.99 3.99 or Blueberry • 2-Griddle Cakes, 2-Eggs, 2-Bacon or Sausage 9.99 Pineapple Juice 1.99 3.99 Compote • 1-French Toast, 1-Egg, 1-Bacon or Sausage 7.99 Add $.99 Cranberry Juice 1.99 3.99 • 2-French Toast, 2-Eggs, 2-Bacon or Sausage 10.99 French Toast (Made with our fresh baked Egg Bread) 8.99 Coffee or Decaf 2.49 Milk Small 1.99 Large 3.49 Cinnamon Roll or Cinnamon Toast 2.99 Iced Tea/Lemonade 2.49 Chocolate Milk Small 1.99 Large 3.49 Oatmeal, Granola, Assorted Cereal & Milk 3.99 Herbal Hot Tea 2.69 *Milk Shakes or Malts (Hand-Dipped) 4.49 Established Add Banana Slices 1.49 Coke, Diet Coke, Sprite, Dr. Pepper Hot Chocolate 2.49 Breads: 1996 & Mello Yello 2.49 New York Egg Cream 2.99 Rye Pumpernickel Dr. Brown Assorted Sodas 2.99 (Milk, Seltzer & Chocolate Syrup) Wheat Boylan’s Bottle Soda 2.99 Bottled Water .99 Oatmeal Marble Rye Eggs & Omelettes Available *Milk Shake & Ice Cream Flavors: Vanilla, Chocolate, Strawberry Sourdough only until All eggs served with Silver Dollar Potato Cakes and your choice of Toast or Bagel. -
2008 Main Newsletter
cŠqa BERESHITH "IN THE BEGINNING" A Newsletter for Beginners, by Beginners ziy`xa Vol. XXI No. 3 Nissan 5768/April 2008 PESACH NOSTALGIA Rabbi Avi Billet When I think of Passover (Pesach), the most vivid memories I have are about turning the house over in preparation for the family seder and the role my grandparents would play leading up to that exciting evening. They always spent the holiday with us and would often come a few days in advance of the holiday to help with the cleaning and cooking. And of course, they looked forward to spending quality time with us, their grandkids. My grandmother would chase us around the house helping us clean (and probably wound up doing most of the cleaning herself). Most of her time, however, was spent preparing goodies that conform to the holiday rules of no chametz (leaven - flour and water). I really thought she had invented potato starch and matzo meal. She made rolls and honey cookies and muffins and noodles. And she used eggs -- boy did she use eggs! From her classic “grammy-eggs” and matzah brei, to her noodles for the chicken soup, to the crepe-like omelettes that became the out- side of her famous cheese blintzes. Many of my memories of those days are colored yellow. Grammy doesn’t do too much cooking now, but we still give her credit for all the delicacies we have grown accustomed to eating on Passover. My grandfather also had an important role in the kitchen, though his creativity was limited to the things he made best: (cont. -
Identity, Spectacle and Representation: Israeli Entries at the Eurovision
Identity, spectacle and representation: Israeli entries at the Eurovision Song Contest1 Identidad, espectáculo y representación: las candidaturas de Israel en el Festival de la Canción de Eurovisión José Luis Panea holds a Degree in Fine Arts (University of Salamanca, 2013), and has interchange stays at Univer- sity of Lisbon and University of Barcelona. Master’s degree in Art and Visual Practices Research at University of Castilla-La Mancha with End of Studies Special Prize (2014) and Pre-PhD contract in the research project ARES (www.aresvisuals.net). Editor of the volume Secuencias de la experiencia, estadios de lo visible. Aproximaciones al videoarte español 2017) with Ana Martínez-Collado. Aesthetic of Modernity teacher and writer in several re- views especially about his research line ‘Identity politics at the Eurovision Song Contest’. Universidad de Castilla-La Mancha, España. [email protected] ORCID: 0000-0002-8989-9547 Recibido: 01/08/2018 - Aceptado: 14/11/2018 Received: 01/08/2018 - Accepted: 14/11/2018 Abstract: Resumen: Through a sophisticated investment, both capital and symbolic, A partir de una sofisticada inversión, capital y simbólica, el Festival the Eurovision Song Contest generates annually a unique audio- de Eurovisión genera anualmente un espectáculo audiovisual en la ISSN: 1696-019X / e-ISSN: 2386-3978 visual spectacle, debating concepts as well as community, televisión pública problematizando conceptos como “comunidad”, Europeanness or cultural identity. Following the recent researches “Europeidad” e “identidad cultural”. Siguiendo las investigaciones re- from the An-glo-Saxon ambit, we will research different editions of cientes en el ámbito anglosajón, recorreremos sus distintas ediciones the show. -
Page 1 Jewish Food
Jewish Food - Free Printable Wordsearch SHAMENTASHEN KA HM BRBHUMMUSCH IPSALATAKASHA OEI D LT RPCMATZAHBALLSO UPL Z ELHE HHA BIALY KAR HCCH H ACBC AARCC HAROSET HLAKL EMANISCHEWITZ ELEEV S DLGLGI KU NEIUL IFKJACHNUN AFERD BLGU MATEB BORSCHTBOAG LEPA LEXNE AKP GE AMHIL FTO SEF REY AAHKOL RBAU A PLCOUC ARKR HH PSPH FI AS LHHMR SVI S SEUEAA KYF C HSMRNIT BEE MH AHMPDN ZLTTR AN KOUIE HAIL UCI SNSCHL AHNIS AT HEBKKA LBFTH RZ OYALNM VREZA OE UBE IIAGE LOL KK SNI MN AA H I ME URAV YERUSHALMI SOUP MANDEL BRISKET BLINTZ MATZAH BALL SOUP SHAKSHOUKA JACHNUN LATKE HUMMUSCHIPSALAT SUFGANIYAH FALAFEL KUGEL KOSHER PICKLE SCHNITZEL CHRAIN BABKA CHOPPED LIVER TEIGLACH LEKACH BAGEL MANISCHEWITZ CHAROSET MATZAH HAMIN MANDEL BREAD MACAROON HUMMUS BIALY GEFILTE FISH RUGELACH BOREKA HALVA APPLES HONEY KREPLACH KIBBEH KASHA HAMENTASHEN BORSCHT SABICH KNISH MATZAH BREI CHALLAH FARFEL ARAK LOX Free Printable Wordsearch from LogicLovely.com. Use freely for any use, please give a link or credit if you do. Jewish Food - Free Printable Wordsearch KNISH MA MAKUGELP AN P STI BABKALFALAFEL UZSSG EFILTEFISH FAC CMS LGLHH HAH OAAS NEN O XNTAK IWD N IKBBORSCHT IEE T YEISHCK ZTL YHE ACHU HIEZ BAIB KHH EMOBLS LRGI RBMATZAHBREIM PBHLE LA ER PHUPE AALAL PI IASEH HKECDY LS CM DCDSH AKLEKACHKECHA ROSETLNRHALVA CEBOREKALN JACHNUNAILUO HTK ET MEVGU HAMINAAM PFEK SAUR LRA BLINTZHHCO ANA BEASAFI C ANRA H GARO ERHO LCAN K KOSHER PICKLE SUFGANIYAH FALAFEL LATKE CHOPPED LIVER SCHNITZEL CHRAIN KUGEL MANISCHEWITZ TEIGLACH LEKACH BABKA MANDEL BREAD CHAROSET MATZAH BAGEL GEFILTE FISH MACAROON HUMMUS HAMIN APPLES HONEY RUGELACH BOREKA BIALY HAMENTASHEN KREPLACH KIBBEH HALVA MATZAH BREI BORSCHT SABICH KASHA SOUP MANDEL CHALLAH FARFEL KNISH SHAKSHOUKA BRISKET BLINTZ ARAK JACHNUN LOX Free Printable Wordsearch from LogicLovely.com. -
Jewish Cooking Cookbook
Camp Coleman Jewish Cooking Session 1 2019 Hamentashen Matzah Brei 1 ½ C sugar 1 sheet of matzah 4 c flour 2 tbsp hot water 1 T Baking Powder 1 egg 1/2t salt 2 sticks butter 1 tbsp butter 2 eggs cinnamon 1/4c orange juice powder sugar Filling 1 cups semisweet chocolate chips Break matzah into small pieces and put into bowl 1/3 cup sugar with water. In another bowl, beat the egg with a 1 T butter fork. Melt butter in frying pan over medium heat. 1 T milk Pour egg over matzah then pour into hot pan. 1 tsp vanilla 1 egg Let mixture become golden brown. Flip and cook the other side to golden brown. Sprinkle with Preheat 400 cinnamon and sugar. Enjoy! Ingredients into mixer in order. Cut butter into small pieces and blend in dry ingredients. Then add egg and OJ. Filling Melt chocolate in microwave. Add sugar, butter, milk, and vanilla. Stir, and return to microwave very briefly, just to melt butter. Gradually, stir beaten egg into chocolate. Use this filling immediately before it hardens. Bake 25 mins @400 Oreo Chocolate Cheesecake Israeli Chocolate Balls 24 oreos 7 oz (about 30) graham crackers 8 oz cream cheese (softened) ¾ cup granulated sugar 5 tablespoons unsweetened cocoa powder 1/3 cup sugar 7 tablespoons milk 1 tsp vanilla extract 1 teaspoon vanilla 2 egss, added one at a time 7 tablespoons butter or margarine ¼ cup oreo crumbs ½ teaspoon cinnamon coconut and/or sprinkles 1. Preheat the oven to 350 2. Line a regular sized muffin pan with 12 muffin liners. -
Internet Parsha Sheet on Yisro
and their disconnect from Torah for three days weakened and diminished the BS"D charge of emunah they had recently acquired. The Talmud records that either the prophets that immediately succeeded Moshe, or, as the Rambam (Hilchot Tefillah 12:1) teaches, Moshe himself, instituted that the Torah be To: [email protected] read/taught on Shabbos, Monday, and Thursday so that the Jewish people From: [email protected] will not go three days without Torah. The Tikunei Zohar (Shemos 60a) teaches that Hashem, His Torah, and Israel are one and inseparable. Torah is the great connector. When the Jewish people are connected to Hashem through the Torah, then their emunah can uplift and sustain them. When, however, they are disconnected from Torah, miracles by themselves do not have a long-term effect. INTERNET PARSHA SHEET Case in point; in Kings (I, chapter 19) we read of the miraculous descent of fire orchestrated by Eliyahu haNavi on Mount Carmel. We are taught that the ON YISRO - 5780 many spectators who previously could not decide where their allegiance lay, either to Hashem or to Ba'al, responded to the fire by immediately bursting forth with, "Hashem, He is the G-d, Hashem He is the G-d", and they then [email protected] / www.parsha.net - in our 25th year! To receive this parsha sheet, go slaughtering the four hundred and fifty false prophets of Ba'al. Sadly, they to http://www.parsha.net and click Subscribe or send a blank e-mail to soon returned to their former ways. The exalting effect of miracles dissipates [email protected] Please also copy me at [email protected] A very quickly. -
Leave No Crumb Behind Leket Israel Cookbook for Passover & More Passover Recipes from Leket Israel
Leave No Crumb Behind Leket Israel Cookbook for Passover & More Passover Recipes from Leket Israel Serving as the country’s National Food Bank and largest food rescue network, Leket Israel works to alleviate the problem of nutritional insecurity among Israel’s poor. With the help of over 15,000 annual volunteers, Leket Israel rescues and delivers more than over 2.4 million hot meals and 40.7 million pounds of fresh produce and perishable goods to underprivileged children, families and the elderly. Nutritious and healthy food, that would have otherwise gone to waste, is redistributed to Leket’s 330 nonprofit partner organizations caring for the needy, reaching 246,000 people each week. In order to raise awareness about food waste in Israel and Leket Israel’s solution of food rescue, we have compiled this cookbook with the help of leading food experts and chefs from Israel, the UK, North America, Canada and Australia. This digital cookbook is our gift to you in appreciation for your support throughout the year. It is thanks to your generosity that Leket Israel is able to continue to rescue surplus fresh nutritious food to distribute to Israelis who need it most. Would you like to learn more about the problem of food waste? Follow us on Facebook, Instagram and Twitter or visit our website (www.leket.org/en). Together, we will raise awareness, continue to rescue nutritious food, and make this Passover a better one for thousands of Israeli families. Happy Holidays and as we say in Israel – B’teavon! Table of Contents Appetizers 4 Sephardi -
Israeli Artists, Musicians Develop Vigorous and Distinct Style a COLORFUL and COMPREHENSIVE Review of Deve!
I i • '.::•h=tf:!-,c.:.'_:SeJ!t2__em_..:.:..,:_ber_J_6.:.... _195_S _________________________T_H_. E __ I_S_R_A_E_L_I_T_E __ P_R_:_E_S_S ______________________ --,- _____:_:,Ne~ °!_!ar_._Edition _ Page 3 . Israeli Artists, Musicians Develop Vigorous and Distinct Style A COLORFUL AND COMPREHENSIVE review of deve!. opments and trends in Israeli art and music was publish I Israeli Art· Gains Many New Ftjends ir ~~... THEY'RE FORGING ed recently in a special "Culture in Israel" issue of the 1 well-known periodical Israel Speaks, published in New 1 York. We are sure our readers will join with The Is For Jewish State. in Travels Abroad :-, raelite Press in expressing our deep appreciation to Israel Speaks for permission to reprint a number of the i11ter By ALFRED WERNER I tial. and, excellent draftsm~ · that himself or gloomy colors m . the 11 · AN 'ISRAELI' ART New York. ' he is, renders the contours with an land of hope, the land of Tomor-11 esting and informative articles in that issue, and also for ; energetic hand. · . row?" Why not--0nly fools are I . By MORDECAI ARDON ing re.ality into iu compoMnt parts the co-operation in providing w with the pictures of r .. ~r. w• ..,.r 11 a_ w.llknown ! The ubra Moshe Castel, a Sefardi always happy, and Mokady's fig.· L · and reassemblillg it illto new cent Israeli art, and of leading musicians, which accom critic and art historian. , who, only in his mid-forties, is the , ures, landscapes, still lifes belong 11 MordecaJ Ardon (Bronstein), 1 aesthetic entities-a new reality. panied the articles. -
Jewish Food Hard 2509.Pdf
Jewish Food - Free Printable Wordsearch ZBKRWVVOLSPBGXFULHCKV FAJMRRNUSSL WPLYOSHHAMENTASHENHUL LESZRDSIWVF VJKSVAUENKIUJGQNLXD EVPUPHMDTQASG NBRTFBGHHUMMUSCHIPSAL ATACKASHACI UOEDDIEWZGYDJKITCTG FTFLKOXLTIZRB PRPUMCMATZAHBALLSOUPE LBMIXQIZIMG SELQEHCZVEGNJFHHLLC HAQFGTGCBIALY RKAYXSSORDEHKCCCNSTH EAGBFMQVUGHA XACYDLQBEKCHAATTRMCYP GCHAROSETOK IHHRXSLBVAWKLVVEMANI SCHEWITZNVZQ YXIYWEAXLFEECMVDLLZ CJSQHAWCWEOFB RMJYDBLGPLGRQIHJQJ AEKZUJDWEDBXKW VXHNTEITRUBELTSMUBSK AIVFKJACHNUN TEAZFEEURGRDMEXBFQVNL TBLGUXNWGKZ SMZATRYLCGEBWFBBORSCH TVBOAGUBBFN NDLFIYLAEPZAGHFVRDL TPDSDEXNEJVVQ OARKJJQKPROGQVGWPEEO AQAMOHJILVNX FEPIFJTOZRSEGDXNFY FAHDREAZHPYMPE BGACIAHKPJOLBRARRNP BARAUTFVRAABJ FDPDLCCOVRUCLTAMTNIR OXKRDDSHWPHI UFPOXCZSRLPHBFVJELK IMCQAUSSDITZI IMLZHDAHRRMRSFMYMWFSVI GVAIJRTSWN USEAUDKEUCAAAKBNYNZKS AQYFIVDTCHC HHSYMFORILNITFPVBMHE DAOEWTMPIHWD SAHWMGPPFKDNRZKBULETNG TRWKAOCNUK JKOXUVIIFPEIHQAWLN IGSLEULXCLPIRG ESNWSNGCOHLPVAEHQTIN ITMSWAAVBTVC THETMBKKGKAALKLLBVSF TBJHLLRPVZKU GOYKZANLKKNMPRIVOREZ NZHAICOUAEQF TUNBIBIEIDNIIWUYAG EPBMILFLOKXLSV IKZFGKHAWXZPSNSFIMTI QORMWJNYOXIL YAUMMAPVXCJSEHHMBPEGO HMIJMQVJXOW ME URAV YERUSHALMI SOUP MANDEL BRISKET BLINTZ MATZAH BALL SOUP SHAKSHOUKA JACHNUN LATKE HUMMUSCHIPSALAT SUFGANIYAH FALAFEL KUGEL KOSHER PICKLE SCHNITZEL CHRAIN BABKA CHOPPED LIVER TEIGLACH LEKACH BAGEL MANISCHEWITZ CHAROSET MATZAH HAMIN MANDEL BREAD MACAROON HUMMUS BIALY GEFILTE FISH RUGELACH BOREKA HALVA APPLES HONEY KREPLACH KIBBEH KASHA HAMENTASHEN BORSCHT SABICH KNISH MATZAH BREI CHALLAH FARFEL ARAK LOX Free Printable Wordsearch -
Israel Prize
Year Winner Discipline 1953 Gedaliah Alon Jewish studies 1953 Haim Hazaz literature 1953 Ya'akov Cohen literature 1953 Dina Feitelson-Schur education 1953 Mark Dvorzhetski social science 1953 Lipman Heilprin medical science 1953 Zeev Ben-Zvi sculpture 1953 Shimshon Amitsur exact sciences 1953 Jacob Levitzki exact sciences 1954 Moshe Zvi Segal Jewish studies 1954 Schmuel Hugo Bergmann humanities 1954 David Shimoni literature 1954 Shmuel Yosef Agnon literature 1954 Arthur Biram education 1954 Gad Tedeschi jurisprudence 1954 Franz Ollendorff exact sciences 1954 Michael Zohary life sciences 1954 Shimon Fritz Bodenheimer agriculture 1955 Ödön Pártos music 1955 Ephraim Urbach Jewish studies 1955 Isaac Heinemann Jewish studies 1955 Zalman Shneur literature 1955 Yitzhak Lamdan literature 1955 Michael Fekete exact sciences 1955 Israel Reichart life sciences 1955 Yaakov Ben-Tor life sciences 1955 Akiva Vroman life sciences 1955 Benjamin Shapira medical science 1955 Sara Hestrin-Lerner medical science 1955 Netanel Hochberg agriculture 1956 Zahara Schatz painting and sculpture 1956 Naftali Herz Tur-Sinai Jewish studies 1956 Yigael Yadin Jewish studies 1956 Yehezkel Abramsky Rabbinical literature 1956 Gershon Shufman literature 1956 Miriam Yalan-Shteklis children's literature 1956 Nechama Leibowitz education 1956 Yaakov Talmon social sciences 1956 Avraham HaLevi Frankel exact sciences 1956 Manfred Aschner life sciences 1956 Haim Ernst Wertheimer medicine 1957 Hanna Rovina theatre 1957 Haim Shirman Jewish studies 1957 Yohanan Levi humanities 1957 Yaakov -
Radicant Israeli Art: from Past to Future
Article Radicant Israeli Art: From Past to Future Ori Z. Soltes Center for Jewish Civilization, Georgetown University, Washington, DC 20057, USA; [email protected] Received: 4 November 2019; Accepted: 10 January 2020; Published: 6 February 2020 Abstract: Mieke Bal’s concept of “migratory aesthetics” and the observation by Saloni Mathur and Anne Ring Peterson that “traditional notions of location, origin and authenticity seem obsolete and in urgent need of reconsideration” perfectly encompass the phrase “Jewish art”, and within that difficult‐to‐define subject, Israeli art (which, among other things, is not always “Jewish”). As Hava Aldouby has noted, Israeli art presents a unique inflection of the global condition of mobility— which in fact contributes to the problem of easily defining the category of “Israeli art”. Nothing could be more appropriate to the discussion of Israeli art, or to the larger definitional problem of “Jewish art” than to explore it through Nicolas Bourriaud’s botanical metaphor of the “radicant”, and thus the notion of “radicant art”. The important distinction that Bourriaud offers between radical and radicant plants—whereby the former type depends upon a central root, deep‐seated in a single nourishing soil site, whereas the latter is an “organism that grows its roots and adds new ones as it advances…” with “…a multitude of simultaneous or successive enrootings”—is a condition that may be understood for both Israeli and Jewish art, past and present: Aldouby’s notion that the image of the Wandering Jew offers the archetypal radicant, informs both the “altermodernity” concept and Israeli art. Keywords: Arab; Bezalel; diaspora; diverse/diversity; Jerusalem Biennale; Jewish art; Palestinian; radicant; Schatz 1. -
Tel Aviv’S Most Exclusive Address Once It Is Finished Next Year
CITY STYLE MEIER-ON-ROTHSCHILD The Richard Meier–designed residential tower on upscale Rothschild Boulevard will likely become Tel Aviv’s most exclusive address once it is finished next year. Bathrooms with Carrara marble, kitchens with Poggenpohl and Boffi appointments, and windows stretching floor to ceiling will mark the interiors. Three 360-degree-view penthouses with private terraces will include one-of-a-kind collages created by Meier himself. $1 million to $50 million; +972.3.510.0827, www.meier.co.il Mizlala Part lounge, part dining room, this minimalist restaurant with quirky punches of color and tapas-style Middle Eastern cuisine has earned international praise since it opened in 2011. Helmed by chef Meir Adoni, Mizlala presents a decidedly unkosher menu, with dishes ranging from pork belly roasted in whisky and maple syrup to shrimp- and bacon- THE RITZ- stuffed calamari. www.mizlala.co.il CARLTON, Tel Aviv HERZLIYA A design capital emerges in the Middle East. Israel’s first Ritz-Carlton hotel will open later this year in the seaside ❖ While the State of Israel often seems to be in a mire of conflict, the resort town of Herzliya, just outside nation’s second-largest city has evolved into an oasis of creativity for some of of Tel Aviv’s city center. The property today’s most forward-thinking designers. With European-style boulevards, state- will offer 114 guest rooms, as of-the-art museums, and powdery beaches that look more like Miami than the well as 82 whole-ownership The Efendi Hotel Middle East, Tel Aviv is not only cultivating a cadre of homegrown visionaries, residences (priced from $800,000 An eight-year restoration that concluded but also luring the projects of such luminaries as the American architect Rich- to $4 million).