FISHERIES IN ANGOCHE, MOMA AND PEBANE A Preliminary Description Rodrigo Santos
[email protected] Maputo, August, 2007 FISHERIES IN ANGOCHE, MOMA AND PEBANE: A Preliminary Description 0. Executive Summary 1. Introduction 1.1. Artisinal Fishing in Mozambique and its Supervision 1.2. Semi-Industrial Fishing in Mozambique and its Supervision 1.3. Fisheries management in Mozambique 2. Artisenal Fishing in the Angoche, Moma and Pebane Districts 2.1. Fisheries and number of fishermen 2.2. Vessels 2.3. Fishing methods 2.4. Effort, catches and earnings from fishing 2.5. Faunal composition of the catches 2.6. Fish selling and processing 2.7. Administrative measures, impacts and restrictions 3. Semi-Industrial Fishing at the Sofala Bank 4. Industrial Fishing at the Sofala Bank 4.1. Fishing effort, catches and earnings 4.2. Faunal composition of catches 4.3. Industrial gamba fishing at the Sofala Bank 4.4. Administrative measures, impacts and restrictions 5. Final Considerations and Recommendations 6. Bibliographic References Appendix I. Paneideous Shrimp and their Life Cycle 0.Executive Summary Rodrigo Santos Página 2 29-01-2015 The objective of this survey is to describe the various fisheries practices of the region encompassing the districts of Angoche, Moma and Pebane. This description shall include a consideration of the catches, fishing methods, yields, the species sought, vessel types, socioeconomic characteristics of fishermen, commerce, processing and storing of the fish, together with the activity’s problems and repercussions. Three types of fishing occur in the region in question: artisenal (non-industrial), semi- industrial and industrial scale, all of which affect the country as a whole.