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Soup Fresh Salad asian pasta Tuna Spring Roll | 45K from the island & grill Stir Fry Cantonese Rice Noodle Spaghetti Carbonara | 75K Spring roll filled with pan seared tuna loin, Pan Seared White Sea Bass With your choice of: Sautéed spaghetti with garlic, mush- chives, cucumber, white Radish, onion, Chicken | 65K room, beef/pork bacon served with fresh with Hot and Sour Curry | 105K Thai basil, wrapped in rice pepper served Seafood / Beef | 75K creamy sauce and parmesan cheese White sea bass fillet with fully spiced with ginger soy dressing and fish floss Served with chili pickles, wonton, traditional style hot and sour curry sauce crackers, soy sauce Spaghetti Marinara | 85K served with vegetables and baby potato. Fried Calamari Tartar Sauce | 55K Mixed seafood sautéed with onion and Traditional Fried Rice | 65K garlic tossed with marinara sauce and Deep fried breaded calamari served with Glazed King Prawn Choice of seafood or chicken with sprinkled with parmesan cheese Tartar and Thai deep sauce with Margarine and Orange | 175K vegetables, sambal served with fried egg, King prawn glazed with Worcestershire, chicken satay, fried chicken, Penne alla Pollo | 75K Battered Sesame Prawn | 85K orange and margarine served with baby crackers and pickles Sliced chicken breast tossed with white Battered prawn tempura coated with vegetables confit and fried rice sesame seed, served with spicy Thai chili cream sauce, mushrooms, green peas, sauce and Asian fruit salsa Treasure Island Grilled Fish | 105K Balinese Mix Satay | 65K pine nuts and garnished with basil leave Charcoal grilled red snapper fish fillet Minced chicken wrapped on bamboo Buffalo Chicken Wing | 45K served with shredded squid and stick, lamb satay served with sambal Penne Pesto | 70K Marinated chicken wings with BBQ Sauce vegetables with Balinese spices, sambal kecicang, sweet soya sauce, pickles and Penne tossed with basil, garlic, pine nuts kecicang, lemon grass, shallot salsa and steamed rice and parmesan cheese Snorkels Baby Ribs | 90K steamed rice sandwich & burgers Slow roast ribs, Herb Crusted Sirloin Steak | 175K Spicy Spaghetti Prawn Miso | 75K tender to the bone with BBQ sauce A Japanese miso broth tossed with 200gr top sirloin steak rubbed with herbs Treasure Island Sandwich | 65K spaghetti and pealed prawns, spring Rock Mussels | 65K and spices served with Triple layer toast bread filled with French fries and salad onion, futoba mix and red chili padi Cooked with garlic lemon butter and sauce lettuces, grilled tomato, grilled chicken cajun, fried egg, grilled gammon, served Grilled Rib Eye Steak | 195K Spaghetti Crackling | 75K Pirates Golden “Pot Sticker” | 55K with fries and coleslaw Juicy rib eye grilled to order, served with With cream sauce, pork crackling and Deep fried Oriental pork dumplings roasted potato, fresh seasoned Smoked Bell Pepper sprinkled with crispy bacon served with ginger and flavored soy vegetables and red wine sauce sauce and pickles and Wild Aragula Sandwich (V) | 60K BBQ Chicken Steak | 105K Ciabatta filled with smoked bell pepper, Virginia Ham and White Marinated in a special homemade BBQ egg plan, wild aragula feta cheese, basil Cheddar Croquettes | 55K sauce, herbs and spices, served with pesto, pressed with panini served with You choose it and chef makes it With apple and cherry chutney French fries and sautéed vegetables french fries and coleslaw Enjoy your favorite pizza asian from our delicious topping Truffle Fries | 50K Tuna Sandwich | 60K and fresh from the oven Homemade shoestring fries with Balinese Crispy Ciabbatta filled with tuna and flavoured truffle served with parmesan Fried Baby Chicken | 75K mayonnaise, lettuces, tomato, pressed cheese Deep fried marinated half baby chicken with Panini, served with fries and coleslaw salad The Taste Mixes | 85K with traditional herbs & spices, served with spiced mix vegetable, sambal, soy A superb combination of short ribs, sauce, crackers & steamed rice chicken wings, calamari, spring rolls and Chicken Baguette | 60K salad (suggested for 4 persons) Saffron Curry Bean Baguette filled with shredded chicken, cream cheese, lettuces, tomato, onion Cake Tofu and Vegetables (V) | 70K served with fries and coleslaw Choice: fresh salad Slow cooked bean cake, tofu vegetables Spicy Seafood Pizza with saffron curry paste, coconut milk | 85K Charcoal Beef Burger | 65K Pizza Ala Pollo Green Salad | 45K and served with coconut form and fried | 85K Charcoal grill herbs marinated beef patty, Marzala Pizza | 85K Mixed greens and seasoned fresh potato topped over crispy onion bun, fresh Seasoned Beef Pizza vegetables with red pepper ranch | 85K Beef Rendang lettuce, tomato, pickles, onion confit, dressing | 98K Vegetarian Pizza | 85K West Sumatera origin beef stew in cheese, with curried fries & coleslaw Creamy Caesar Salad | 55K traditional spices and herbs served with Desserts Crisp Romaine, creamy Caesar dressing steamed rice, perkedel kentang, peanut Smoky Bacon Cheddar Burger | 65K salad, shrimp crackers, sambal bajag and garlic herb croutons, egg Steak burger topped with thick sliced Chocolate Easy Sundae and sambal matah | 75K and parmesan shavings smoked bacon, melted cheddar and Traditional ice cream sundae with rum sunny side up egg flavored topped with chocolate sauce Pineapple & Raisin Fried Rice (V) | 70K Grilled Chicken Breast Salad | 55K and served on puff pastry Thin sliced grilled chicken breast served Stir fried rice with pineapple, raisin, curry pasta powder served with fried bean cake with creamy Caesar and green park salad Young Coconut Crème Brulée | 75K satay, and emping Parma Ham Creamy Linguini | 75K Oven baked, served with caramel sauce Daikon Fettuccine with Tomato Basil | 45K Linguini cooked with creamy sauce , Salmon Teriyaki | 105K mushroom, served with shio konbu, Tuning sliced Japanese white radish, Apple Pie | 65K smokey baby tomato and basil pesto Grilled marinated of salmon in teriyaki chives, poached egg, parmesan cheese Homemade apple pie served with vanilla served with feta cheese and sea salt sauce served with steamed rice, sautéed and garlic crouton sauce vegetables, pickles and sesame seeds Rock Melon and Crispy Pan Seared Salmon Banana Foster Prosciutto Salad | 55K Pork and Prawn Wonton Topped with Over Linguini | 85K | 70K Laksa Noodle Soup Pan fried banana with caramel sauce, Sliced tropical rock melon served with | 85K Linguini cooked with smoked tomato deglazed with orange and lemon juice crispy prosciutto and honey Traditional Malay style hot and sour sauce, served with shio konbu, chives, served with vanilla ice cream and mint dressing seafood broth, served with yellow egg garlic crouton, topped with sprinkled almond noodle, prawn wonton, braised pork, seared salmon soup boiled egg and vegetables Jose Fettuccine & Warm Dark Chocolate Foundant | 70K Island Chowder Soup | 55K Traditional Oxtail Soup | 105K Cilantro Chicken | 75K With vanilla sauce and a scoop of grand Marnier ice cream Creamy seafood soup Indonesian style oxtail soup, served with Grilled chicken breast sautéed with potato, carrot, celery, spring onion, fried garlic, fresh cilantro, white wine and Creamy Wild Mushroom Soup Flavour Crepès | 45K shallot, green chilli sambal, sweet soya, marinara sauce, tossed with fettuccine | 65K Delicious and creamy wild mushroom lime and emping chips pasta With selection our special topping with soup served piping hot homemade sauce Creamy Butternut Squash soup | 55K Home made supreme ice cream & sorbets Panna Cotta | 55K Garnished with chives and drizzled with Italian pudding made of beef gelatin, sour cream cream, liquid sugar and natural water ice cream Indonesian Sop Buntut | 85K Hazelnut Tamarind - 40K Guava & Cream Cheese - 45K sorbets melon flavors Ginger Bread - 40K Mango - 45K The local favorite served with steamed Passion Fruit - 40K Raspberry - 45K rice, green sambal, lime and melinjo Mango Cardamom - 40K Passion Fruit - 45K crackers Peach and Cream - 40K Blackberry & Port Wine - 55K Tom Yam Talay Soup | 65K Authentic Thai spicy seafood soup The prices are in thousand IDR, subject to 21% government tax and service charge.
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