HT29) and Liver (Hepg2) Cancer Cells
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Index Acquired immunodeficiency syndrome pinnipeds (seals, sea lions, walruses), 47ll-1 (AIDS), 451-3, 474, 475 second intermediate hosts, 471 Acromelic acids, 605 Arcobacterspp., 272-3 Acute non-bacterial gastroenteritis see Arizona spp., 344 Noroviruses Ascaris suum, 476 Adenoviruses,404 Aspergillusflavus, A. parasiticus see Aeromonas spp., 342-3 Aflatoxin Aeramonas hydrophile, 342-3 Aspergillus mycotoxins (nitropropionic acid, Aflatoxin, 586--9, 609-12 territrems, sterigmatocystin), 597--8 Aspergillusjlavus, A. parasiticus, 586 Astroviruses, 402-3 biosynthesis, 587-8 carcinogenesis in humans, 588-9 Bacillary dysentery, 359-60 ebselen, 625 Bacillus cereus gastroenteritis, 563-77, hepatitis B virus and carcinogenesis, contemporary problems, 564 588-9 historical aspects, 563--4 human foods (com, cotton seeds, peanuts, outbreaks, 57ll-1 tree nuts), 588 treatment and prevention. 577 Agaricus bisporus, 606 Bacillus cereus, 56&-75 AIDS see Acquired immunodeficiency antibodies, 574-5 syndrome characteristics, 564-5 Alcaligenes[aecalis, 343--4 chemical preservatives, 572 Allyl isothiocyanates, 694 detection, 573--4 Alternaria mycotoxins, 600 growth and survival, 572 Amanita spp. toxins (amanitins, growth temperature, 568 phallotoxins, virotoxins). 602-3 isolation, 573 ibotenic acid (lBA), 604 peR test, 574 isoxazoles, 605 prevalence in foods. 571-2 muscarine (MUS), 604-5 spore antibodies, 574-5 Amnesic shellfish poisoning (domoic acid), spores, germination, 572 676,682--4 spores, heat resistance of, 572 Pseudo-nitzschia spp., 682-3 virulence -
Natural and Synthetic Derivatives of the Steroidal Glycoalkaloids of Solanum Genus and Biological Activity
Natural Products Chemistry & Research Review Article Natural and Synthetic Derivatives of the Steroidal Glycoalkaloids of Solanum Genus and Biological Activity Morillo M1, Rojas J1, Lequart V2, Lamarti A 3 , Martin P2* 1Faculty of Pharmacy and Bioanalysis, Research Institute, University of Los Andes, Mérida P.C. 5101, Venezuela; 2University Artois, UniLasalle, Unité Transformations & Agroressources – ULR7519, F-62408 Béthune, France; 3Laboratory of Plant Biotechnology, Biology Department, Faculty of Sciences, Abdelmalek Essaadi University, Tetouan, Morocco ABSTRACT Steroidal alkaloids are secondary metabolites mainly isolated from species of Solanaceae and Liliaceae families that occurs mostly as glycoalkaloids. α-chaconine, α-solanine, solamargine and solasonine are among the steroidal glycoalkaloids commonly isolated from Solanum species. A number of investigations have demonstrated that steroidal glycoalkaloids exhibit a variety of biological and pharmacological activities such as antitumor, teratogenic, antifungal, antiviral, among others. However, these are toxic to many organisms and are generally considered to be defensive allelochemicals. To date, over 200 alkaloids have been isolated from many Solanum species, all of these possess the C27 cholestane skeleton and have been divided into five structural types; solanidine, spirosolanes, solacongestidine, solanocapsine, and jurbidine. In this regard, the steroidal C27 solasodine type alkaloids are considered as significant target of synthetic derivatives and have been investigated -
Solanum Alkaloids and Their Pharmaceutical Roles: a Review
Journal of Analytical & Pharmaceutical Research Solanum Alkaloids and their Pharmaceutical Roles: A Review Abstract Review Article The genus Solanum is treated to be one of the hypergenus among the flowering epithets. The genus is well represented in the tropical and warmer temperate Volume 3 Issue 6 - 2016 families and is comprised of about 1500 species with at least 5000 published Solanum species are endemic to the northeastern region. 1Department of Botany, India Many Solanum species are widely used in popular medicine or as vegetables. The 2Department of Botany, Trivandrum University College, India presenceregions. About of the 20 steroidal of these alkaloid solasodine, which is potentially an important starting material for the synthesis of steroid hormones, is characteristic of *Corresponding author: Murugan K, Plant Biochemistry the genus Solanum. Soladodine, and its glocosylated forms like solamargine, and Molecular Biology Lab, Department of Botany, solosonine and other compounds of potential therapeutic values. India, Email: Keywords: Solanum; Steroidal alkaloid; Solasodine; Hypergenus; Glocosylated; Trivandrum University College, Trivandrum 695 034, Kerala, Injuries; Infections Received: | Published: October 21, 2016 December 15, 2016 Abbreviations: TGA: Total Glycoalkaloid; SGA: Steroidal range of biological activities such as antimicrobial, antirheumatics, Glycoalkaloid; SGT: Sergeant; HMG: Hydroxy Methylglutaryl; LDL: Low Density Lipoprotein; ACAT: Assistive Context Aware Further, these alkaloids are of paramount importance in drug Toolkit; HMDM: Human Monocyte Derived Macrophage; industriesanticonvulsants, as they anti-inflammatory, serve as precursors antioxidant or lead molecules and anticancer. for the synthesis of many of the steroidal drugs which have been used CE: Cholesterol Ester; CCl4: Carbon Tetrachloride; 6-OHDA: 6-hydroxydopamine; IL: Interleukin; TNF: Tumor Necrosis Factor; DPPH: Diphenyl-2-Picryl Hydrazyl; FRAP: Fluorescence treatments. -
Plant Secondary Metabolites: an Opportunity for Circular Economy
molecules Review Plant Secondary Metabolites: An Opportunity for Circular Economy Ilaria Chiocchio , Manuela Mandrone * , Paola Tomasi, Lorenzo Marincich and Ferruccio Poli Department of Pharmacy and Biotechnology, Alma Mater Studiorum—University of Bologna, Via Irnerio 42, 40126 Bologna, Italy; [email protected] (I.C.); [email protected] (P.T.); [email protected] (L.M.); [email protected] (F.P.) * Correspondence: [email protected]; Tel.: +39-0512091294 Abstract: Moving toward a more sustainable development, a pivotal role is played by circular economy and a smarter waste management. Industrial wastes from plants offer a wide spectrum of possibilities for their valorization, still being enriched in high added-value molecules, such as secondary metabolites (SMs). The current review provides an overview of the most common SM classes (chemical structures, classification, biological activities) present in different plant waste/by- products and their potential use in various fields. A bibliographic survey was carried out, taking into account 99 research articles (from 2006 to 2020), summarizing all the information about waste type, its plant source, industrial sector of provenience, contained SMs, reported bioactivities, and proposals for its valorization. This survey highlighted that a great deal of the current publications are focused on the exploitation of plant wastes in human healthcare and food (including cosmetic, pharmaceutical, nutraceutical and food additives). However, as summarized in this review, plant SMs also possess an enormous potential for further uses. Accordingly, an increasing number of investigations on Citation: Chiocchio, I.; Mandrone, neglected plant matrices and their use in areas such as veterinary science or agriculture are expected, M.; Tomasi, P.; Marincich, L.; Poli, F. -
Natural Toxins
Lecture Material - Food Safety 2013/2014 Inneke Hantoro FOOD AND TOXICITY: Natural Toxins Hazards in food • Physical: glass, stone, metal, wood, etc • Chemical: - natural toxins - residues - metals - toxins formed during food processing • Microbiological: pathogenic microorganisms (bacteria, viruses, parasites, etc) Foodborne Diseases Infections Intoxications Toxicoinfection Invasive Infection Chemical Poisonous Poisonous Microbial Other Neurotoxins Enterotoxins Poisoning Plant Animal Intoxications Tissues Tissues Intestinal Systemic Other Mucosa Tissues or Organs (Muscle, Mycotoxins Algal Toxins Bacterial Liver, Joints, (Fungal Toxins Fetus, Other) Toxins) Diarrhogenic Emetic Enterotoxins Neurotoxins Other 1 Natural Toxins • They are naturally present in plants & animals. • The long term ingestion of natural toxins in commonly eaten foods the risks to human health? • Usually, natural toxins are not acutely toxic, except in a few cases in animals. • Most of the natural toxins, particularly those occurring in plant-derived foods, induce adverse effects only after chronic ingestion or by allergic reactions. Risks of toxins in food • General toxicity (instant death or illness) • Carcinogenic • Mutagenic • Teratogenic • Endocrine disrupters (hormones) • Microbial pathogens Natural Toxins in Foods • Endogenous toxins of plant origin Toxic phenolic substances: flavonoids, tannins, coumarin, safrole, and myristicin Cyanogenic glycosides Glucosinolates Acetylcholinesterase inhibitors Biogenic amines Central stimulants • Natural contaminants Mixing of edible plants with toxic plants Contamination resulting from intake of toxic substances by animals Microbial toxins 2 Endogenous toxins of plant origin Flavonoids • A class of plant pigments that are widely present in human food, are the flavonoids. • These pigments are polyhydroxy-2-phenylbenzo-γ- pyrone derivatives, occurring as aglycones, glycosides and methyl ethers. A group of yellow pigments that occurs abundantly is the flavones. -
Toxins and Signalling Evelyne Benoit, Françoise Goudey-Perriere, P
Toxins and Signalling Evelyne Benoit, Françoise Goudey-Perriere, P. Marchot, Denis Servent To cite this version: Evelyne Benoit, Françoise Goudey-Perriere, P. Marchot, Denis Servent. Toxins and Signalling. SFET Publications, Châtenay-Malabry, France, pp.204, 2009. hal-00738643 HAL Id: hal-00738643 https://hal.archives-ouvertes.fr/hal-00738643 Submitted on 21 May 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Collection Rencontres en Toxinologie © E. JOVER et al. TTooxxiinneess eett SSiiggnnaalliissaattiioonn -- TTooxxiinnss aanndd SSiiggnnaalllliinngg © B.J. LAVENTIE et al. Comité d’édition – Editorial committee : Evelyne BENOIT, Françoise GOUDEY-PERRIERE, Pascale MARCHOT, Denis SERVENT Société Française pour l'Etude des Toxines French Society of Toxinology Illustrations de couverture – Cover pictures : En haut – Top : Les effets intracellulaires multiples des toxines botuliques et de la toxine tétanique - The multiple intracellular effects of the BoNTs and TeNT. (Copyright Emmanuel JOVER, Fréderic DOUSSAU, Etienne LONCHAMP, Laetitia WIOLAND, Jean-Luc DUPONT, Jordi MOLGÓ, Michel POPOFF, Bernard POULAIN) En bas - Bottom : Structure tridimensionnelle de l’alpha-toxine staphylocoque - Tridimensional structure of staphylococcal alpha-toxin. (Copyright Benoit-Joseph LAVENTIE, Daniel KELLER, Emmanuel JOVER, Gilles PREVOST) Collection Rencontres en Toxinologie La collection « Rencontres en Toxinologie » est publiée à l’occasion des Colloques annuels « Rencontres en Toxinologie » organisés par la Société Française pour l’Etude des Toxines (SFET). -
Review of the Inhibition of Biological Activities of Food-Related Selected Toxins by Natural Compounds
Toxins 2013, 5, 743-775; doi:10.3390/toxins5040743 OPEN ACCESS toxins ISSN 2072-6651 www.mdpi.com/journal/toxins Review Review of the Inhibition of Biological Activities of Food-Related Selected Toxins by Natural Compounds Mendel Friedman 1,* and Reuven Rasooly 2 1 Produce Safety and Microbiology Research Unit, Agricultural Research Service, USDA, Albany, CA 94710, USA 2 Foodborne Contaminants Research Unit, Agricultural Research Service, USDA, Albany, CA 94710, USA; E-Mail: [email protected] * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +1-510-559-5615; Fax: +1-51-559-6162. Received: 27 March 2013; in revised form: 5 April 2013 / Accepted: 16 April 2013 / Published: 23 April 2013 Abstract: There is a need to develop food-compatible conditions to alter the structures of fungal, bacterial, and plant toxins, thus transforming toxins to nontoxic molecules. The term ‘chemical genetics’ has been used to describe this approach. This overview attempts to survey and consolidate the widely scattered literature on the inhibition by natural compounds and plant extracts of the biological (toxicological) activity of the following food-related toxins: aflatoxin B1, fumonisins, and ochratoxin A produced by fungi; cholera toxin produced by Vibrio cholerae bacteria; Shiga toxins produced by E. coli bacteria; staphylococcal enterotoxins produced by Staphylococcus aureus bacteria; ricin produced by seeds of the castor plant Ricinus communis; and the glycoalkaloid α-chaconine synthesized in potato tubers and leaves. The reduction of biological activity has been achieved by one or more of the following approaches: inhibition of the release of the toxin into the environment, especially food; an alteration of the structural integrity of the toxin molecules; changes in the optimum microenvironment, especially pH, for toxin activity; and protection against adverse effects of the toxins in cells, animals, and humans (chemoprevention). -
Abstracts from the 3Rd ECFG
Fungal Genetics Reports Volume 43 Article 34 Abstracts from the 3rd ECFG European Congress on Fungal Genetics Follow this and additional works at: https://newprairiepress.org/fgr This work is licensed under a Creative Commons Attribution-Share Alike 4.0 License. Recommended Citation European Congress on Fungal Genetics. (1996) "Abstracts from the 3rd ECFG," Fungal Genetics Reports: Vol. 43, Article 34. https://doi.org/10.4148/1941-4765.1330 This Supplementary Material is brought to you for free and open access by New Prairie Press. It has been accepted for inclusion in Fungal Genetics Reports by an authorized administrator of New Prairie Press. For more information, please contact [email protected]. Abstracts from the 3rd ECFG Abstract Abstracts from the European Congress on Fungal Genetics #3, held March 27-30, 1996, Munster, Germany This supplementary material is available in Fungal Genetics Reports: https://newprairiepress.org/fgr/vol43/iss1/34 : Abstracts from the 3rd ECFG European Congress on Fungal Genetics #3 Held March 27-30, 1996 Munster, Germany Table of Contents Lecture Abstracts ...................................................................................................................... 1 Poster Abstracts, Differentiation ..................................................................................... 20 Poster Abstracts, Biotechnology ...................................................................................... 49 Poster Abstracts, Fungal-host- interaction and signal transduction .................. 81 -
Alkaloids – Secrets of Life
ALKALOIDS – SECRETS OF LIFE ALKALOID CHEMISTRY, BIOLOGICAL SIGNIFICANCE, APPLICATIONS AND ECOLOGICAL ROLE This page intentionally left blank ALKALOIDS – SECRETS OF LIFE ALKALOID CHEMISTRY, BIOLOGICAL SIGNIFICANCE, APPLICATIONS AND ECOLOGICAL ROLE Tadeusz Aniszewski Associate Professor in Applied Botany Senior Lecturer Research and Teaching Laboratory of Applied Botany Faculty of Biosciences University of Joensuu Joensuu Finland Amsterdam • Boston • Heidelberg • London • New York • Oxford • Paris San Diego • San Francisco • Singapore • Sydney • Tokyo Elsevier Radarweg 29, PO Box 211, 1000 AE Amsterdam, The Netherlands The Boulevard, Langford Lane, Kidlington, Oxford OX5 1GB, UK First edition 2007 Copyright © 2007 Elsevier B.V. All rights reserved No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means electronic, mechanical, photocopying, recording or otherwise without the prior written permission of the publisher Permissions may be sought directly from Elsevier’s Science & Technology Rights Department in Oxford, UK: phone (+44) (0) 1865 843830; fax (+44) (0) 1865 853333; email: [email protected]. Alternatively you can submit your request online by visiting the Elsevier web site at http://elsevier.com/locate/permissions, and selecting Obtaining permission to use Elsevier material Notice No responsibility is assumed by the publisher for any injury and/or damage to persons or property as a matter of products liability, negligence or otherwise, or from any use or operation -
Supplementary Material
Supplementary Material Figure S1. Coomassie bright blue staining of purified protein, SETDB1 (23 kD), Lane 1, 2 and 3 are liquid flow outs 1, 2 and 3 times from the column Table S1. Cell viability percentages of 502 natural compounds against U251 glioma cells Compound Name Cell viability (%) Compound Name Cell viability (%) Emetine 34.46 Bicuculline, (+)- 75.80 Methyllycaconitine citrate 44.15 Butein 76.09 Streptonigrin 49.91 Rauwolscine 76.29 Brefeldin A 49.94 Deltaline 76.93 Harringtonine 50.79 Eburnamonine, (-)- 77.05 Echinomycin 57.97 Salsolinol HBr 77.21 Dehydroandrographolide 58.25 Pseudopelletierin HCl 78.16 Nonactin 60.74 Quinidine HCl 78.87 Vinblastine sulfate 63.91 Rotenone 79.18 Antimycin A1 66.14 Delcorine 79.19 Thapsigargin 66.72 Brucine n-oxide 79.31 Taxol 67.43 Strychnine HCl 79.34 Radicicol 67.80 Rottlerin 79.98 Vincristine sulfate 69.39 Resveratrol 80.08 Phorbol 12-myristate 13-acetate, 4-a - 73.81 Eriodictyol 80.38 Tunicamycin B 74.38 Sterigmatocystin 81.05 Sitosterol, b - 74.46 Arecoline HBr 81.16 Kaempferol 74.61 Emodin 81.39 Anisomycin 75.32 Gramine 81.52 Rosmarinic acid 75.79 Veratridine 81.59 Veratramine 81.71 Condelphine 84.56 Eriocitrin 81.71 Robinetine 84.58 Narasin 82.20 Quassin 84.80 Bavachinin A 82.27 Quercetin 84.86 Actinomycin D 82.39 Diacetylkorseveriline 84.94 Harmaline HCl 82.48 Cotinine, (-)- 85.01 Chrysoeriol 82.67 Chaetomellic acid A 85.07 Lysergol 82.69 Rhamnetine 85.14 Desoxypeganine HCl 83.13 Austricin 85.48 Datiscetin 83.15 Phytosphingosine 85.74 Harmine HCl 83.42 Rifampicin 85.76 Compound Name -
By Bachelor of Science Oklahoma State University
INTERACTION OF GLYCOALKALOIDS AND PTERIDINES WITH FROG EMBRYO MEMBRANES By MISTY LEA MCWILLIAMS Bachelor of Science Oklahoma State University Stillwater, Oklahoma 1996 Submitted to the Faculty of the Graduate College of the Oklahoma State University in partial fulfillment of the requirements for the Degree of MASTER OF SCIENCE May, 1998 INTERACTION OF GLYCOALKALOIDS AND PTERIDINES WITH FROG EMBRYO MEMBRANES Thesis Approved: / Uc~ {) todl-- Dean of the Graduate College 11 PREFACE This study was conducted to characterize (1) the toxicity of glycosides, compounds naturally occurring in eggplant, on Xenopus laevis embryos; (2) the interaction of glycoalkaliods, compounds found in potatos, with pteridines, compounds in the family including folic acid, with Xenopus lae1.Jis embryonic membranes. I would like to thank my major advisor, Dr. James T. Blankemeyer, for outstanding supervision, guidance, and hamburgers. I would like to extend my appreciation to my other committee members, Dr. Gilbert John and Dr. Jeff Hadwiger. I would also like to thank Dr. Mendel Friedman of the USDA, Albany, CA for his financial support over the last two years and Mrs. Cathy Butchko for her technical support. III TABLE OF CONTENTS Chapter Page 1. INTRODUCTION AND REVIEW OF LITERATURE 1 Scope and purpose 1 Introduction to Three Studies 3 Methodology 10 2. SOLAMARGINE AND SOLASONINE 14 GLYCOALKALIODS DISRUPT CELL MEMBRANES AND INDUCE MALFORMAnONS IN FROG EMBRYOS Introduction 14 Materials and Methods 17 Results , 19 Discussion , , 22 3. THE INTERACTION OF L-MONAPTERIN 26 AND POTATO GLYCOALKALOIDS WITH XENOPUS LAEVIS Introduction 26 Materials and Methods 28 Results 31 Discussion , 33 4. RELATIONSHIP BETWEEN METHOTREXATE 35 AND a-CHACONINE: EFFECTS ON MEMBRANES OF EARLY STAGE XENOPUS LAEVIS EMBRyaS Introduction 35 Materials and Methods " 36 Results 38 Discussion 39 5. -
INSECTICIDES from PLANTS a Review of the Literature, 1954-1971
/■■, INSECTICIDES FROM PLANTS A Review of the Literature, 1954-1971 Agriculture Handbook No. 461 >. M. r-ii cr- -•-.X €*0 ., ••> «H fTI 5:> ^':UA "X> ..; pn 1 2 Ci) :, ^'2 cr : .> oO > 5 Ç? o :í::;:'. or Agricultural Research Service UNITED STATES DEPARTMENT OF AGRICULTURE USDA, National Agricultural Library NALBldg 10301 Baltimore Blvd BeltsviHô, MD 20705-2351 Washington, D.C. Issued January 197Î For sale by the Superintendent of Documents, U.S. Government Printing Office ' Washington, D.C. 20402—Price $2 Stock Number 0100-03197 CONTENTS Page Page Cryptogams 2 Cyrillaceae 26 Agaricaceae 2 Datiscaceae 26 Dematiaceae 2 Diapensiaceae 26 Entomophthoraceae 2 Dichapetalaceae 26 Equsetaceae 2 Dioscoreaceae 26 Moniliaceae 2 Dipsacaceae___ 27 Osmundaceae 3 Dipterocarpaceae 27 Polypodiaceae 3 Ebenaceae 28 Rhodomelaceae 3 Elaeagnaceae 28 Phanerogams and spermatophytes 3 Elaeocarpaceae 28 Acanthaceae 3 Ericaceae :-. 28 Aceraceae 4 Eriocaulaceae 29 Aizoaceae 4 Erythroxylaceae 29 Alismataceae 4 Euphorbiaceae 29 Amaranthaceae 4 Fagaceae 31 Amaryllidaceae 4 Flacourtiaceae 32 Anacardiaceae 4 Gentianaceae 32 Annonaceae 6 Geraniaceae 32 Apocynaceae 7 Gesneriaceae 32 Aquifoliaceae 8 Ginkgoaceae 32 Araceae 8 Gramineae 32 Araliaceae 9 Guttiferae __. 35 Aristolochiaceae 10 Halorrhagidaceae 37 Asclepiadaceae 10 Hamamelidaceae 37 Balsaminaceae 10 Hemandiaceae 37 Begoniaceae 11 Hippocastanaceae 37 Berberidaceae 11 Humiriaceae 37 Betulaceae 11 Hypericaceae 37 Bignoniaceae 12 Icacinaceae 37 Bombacaceae 13 Juglandaceae 37 Boraginaceae 13 Labiatae 38 Burseraceae