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The Divine Difference

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The Divine Difference Divine Specialties is a world leading distributor, importer, and manufacture of superior, unique, and specialty food products from all around the world. We specialize in one-on-one customer service which gives our clients the product knowledge that they deserve with a fair market price, and a strong commitment to customer service and prompt delivery. We serve some of the finest chefs, hotels, casinos, country clubs, restaurants, manufactures, etc. in the United States. Corporate Office 501 Library Street San Fernando, Ca. 91340 Tel. (818)-887-1338 Fax.(818)-347-7319 [email protected] Table of Contents Chocolates .....................................................Page 7 Decorations ................................................... Page 12 Frozen Breads & Pastries ................................. Page 17 Tart Shells ..................................................... Page 19 Flours & Mixes ............................................. Page 22 Nuts & Fruits ............................................... Page 24 Flavorings & Fillings ...................................... Page 27 Fondants & Buttercremes .................................. Page 34 Meats & Cheeses ............................................ Page 38 Oils & Vinegars ............................................. Page 42 Appetizers .................................................... Page 44 Grocery ........................................................ Page 47 Beverages ..................................................... Page 50 Boxes, Paper Products & Tools .......................... Page 52 Customer Information ...................................... Page 55 Customer Information Placing Orders Phone Orders: Call your Customer Service Team at 818-887-1338 or call us Toll Free: 866-938-6383 Email Orders: Email your orders to [email protected] Hours Business hours are Monday through Friday, 8:00 a.m. to 5:00 p.m., excluding major holidays. Pick-up are available with 2 hours notice. Our Partners ABEL + SCHÄFER Our Brand Partners Bread, Cake, & Muffin Mixes Specialty Oils Chocolate Canned Fruits Chocolate Chocolate California Grown Cocoa Powder Olive Oil & Butter Specialty Foods PG 3 Chocolate Amarena Cherries Fountain Chocolates Mousses & Pastes Transfers & Pastes & Chocolate Fountain Fruit Purees Chocolate Cups Paper Products Chocolate Fondants Chocolate Chocolate Chocolate Our Brand Partners Bread, Cake, & Muffin Mixes Specialty Oils Chocolate Canned Fruits Chocolate Chocolate California Grown Cocoa Powder Olive Oil & Butter Specialty Foods PG 3 Chocolate Amarena Cherries Fountain Chocolates Mousses & Pastes Transfers & Pastes & Chocolate Fountain Fruit Purees Chocolate Cups Paper Products Chocolate Fondants Chocolate Chocolate Chocolate DIVINE CHOCOLATE DIVINE WAFERS Divine Dark Wafers 58% CDD58 22 lb Divine Dark Wafers 64% CDD64 22 lb Divine Dark Wafers 72% CDD72 22 lb Divine Milk Wafers 40% CDM40 22 lb Divine White Wafers 29% CDW29 22 lb DIVINE COCOA LIQUOR/UNSWEETENED Divine Unsweetened Wafers 100% CDD100 25 lb DIVINE COATING CHOCOLATE Heat to 115º F then cool down to a working temperature of 105° F for best results Divine Dark Coating Chocolate Wafers DCDAR 25 lb Divine Milk Coating Chocolate Wafers DCMIL 25 lb Divine White Coating Chocolate Wafers DCWHI 25 lb DIVINE CHOCOLATE CHIPS Divine Chips Semi Sweet 1000 ct CD1000 25 lb Divine Chips Semi Sweet 1000 ct CD10005 50 lb Divine Chips Semi Sweet 4000 ct CD4000 25 lb Divine Chips Semi Sweet 4000 ct CD40005 50 lb Divine Chips Semi Sweet 10,000 ct CD10000 25 lb Divine Chips White Chips 1000 ct CDW1000 25 lb Divine Chips White Chips 1000 ct CDW10005 50 lb Divine Chips Milk 1000 ct CDM1000 25 lb FLAVORED CHOCOLATE CHIPS Divine Chips Cinnamon 5,000 ct CDCIN5 25 lb Divine Cappuccino Chips 1,000 ct CDC1000 25 lb Divine Peanut Butter Chips 1,000 ct CDP1000 25 lb Butterscotch Chips 1,000 ct C9818 25 lb Green Mint Cookie Drops 700 ct C9702 25 lb DIVINE CHOCOLATE CHUNKS Divine Dark Chunks CDCK25 25 lb Divine Dark Chunks CDCK50 50 lb Divine Milk Chunks CDMCK25 25 lb Divine White Chunks CDWCK25 25 lb DIVINE FOUNTAIN CHOCOLATE Divine Milk Fountain Chocolate Wafers FDM11 11 lb Divine Milk Fountain Chocolate Wafers - 2 x 11 lb FDM22 22 lb 7 CALLEBAUT BELGIAN COUVERTURE Callebaut Dark Blocks 54% CD811B 11 lb Callebaut Dark Discs 54% CD811 22 lb Callebaut Dark Blocks 57% CD815B 11 lb Callebaut Dark Discs 57% CD815 22 lb Callebaut Dark Blocks 60% CD60B 11 lb Callebaut Dark 60% CD60 22lb Callebaut Dark Blocks 73% CD70B 11 lb Callebaut Dark Discs 73% CD70 22 lb Callebaut Milk Blocks 32% CM823B 11 lb Callebaut Milk Discs 32% CM823 22 lb Callebaut White Blocks 26% CW2B 11 lb Callebaut White Discs 26% CW2 22 lb Milk Gianduja - 20% Hazelnut - 70% Chocolate CGHMB 11 lb Dark Gianduja - 30% Hazelnut - 70% Chocolate CGHDB 11 lb CALLEBAUT DOMESTIC COUVERTURE Callebaut Dark Callets 70% CVLD70 50 lb Callebaut Dark Callets 54% CVLD54 30 lb Callebaut White Callets 26% CVLW26 30 lb COCOA BARRY COUVERTURE Lactée Milk Caramel 25.6% CBCM 11 lb Alunga Milk Pistoles 41% CBD41 11 lb Mi Amere Dark Pistoles 58% CBD58 11 lb Guayaquil Dark Pistoles 64% CBD64 11 lb Inaya Dark Pistoles 65% CBD65 11 lb Ocoa Dark Pistoles 70% CBD70 11 lb Fleur de Cao Dark Pistoles 70% CBDFC70 11 lb Lactee Superieure Milk Pistoles 38% CBM35 11 lb Blanc Satin Pistoles White 30% CBW30 11 lb Zephyr White Pistoles CBW34 11 lb SINGLE ORIGINS Tanzanie Dark Single Origin Pistoles 75% CBD75 11 lb Bitter fruity and acidulous chocolate, one of a kind SCHOKINAG CHOCOLATE 58% Semi Sweet Chocolate Couverture NV CSH58 22 lb 64% Bitter Sweet Chocolate Couverture NV CSH64 22 lb 35% Milk Chocolate Couverture NV CSH35 22 lb 30% White Chocolate Couverture NV CSH30 22 lb TCHO CHOCOLATE TCHOPro - 60.5% Dark Couverture C11190-25 25 lb TCHOPro - 66% Dark Couverture C11200-25 25 lb TCHOPro - 68% Dark Couverture C11192-25 25 lb TCHOPro - 39% SeriousMilk Classic - Fair Trade Milk Couverture C21306BAG 6.6 lb TCHOPro - 39% SeriousMilk Classic - Fair Trade Milk Couverture C21306CS 3/6.6 lb TCHOPro - 53% SeriousMilk Cacao - Fair Trade Milk Couverture C11491-25 25 lb TCHOPro - Roasted Cocao Nibs - Ecuador C21090-25 24.2 lb TCHO - Assorted Dark 8g Bars (120ct) C51109JAR 2.12 lb TCHO - Assorted Dark 8g Bars (6/120ct) C51109CS 6/2.12 lb TCHO - Assorted Milk 8g Bars (120ct) C51261JAR 2.12 lb 9 TCHO - Assorted Milk 8g Bars (6/120ct) C51261CS 6/2.12 lb TCHO - Serious Milk Bars 53% C1031221 12/58g TCHO-A-DAY - 30 Day - 30/8g Bars C71155JAR 30/8g Bars TCHO-A-DAY - 60 Day - 30/8g Bars C71154JAR 30/8g Bars TCHO-A-DAY - 90 Day - 90/8g Bars C71153JAR 90/8g Bars E GUITTARD COUVERTURE L'Etoile du Premier Dark Wafers 58% C3580 25 lb Lever du Soleil Dark Wafers 61% C3610 25 lb Coucher Du Soleil Wafer 72% C3720 25lb NON TEMPERING COATING CHOCOLATE Heat coatings to 115º F then cool down to 105° F for best working results Cacao Barry Pate a Glacer, Brune (Dark) CBPGD 11 lb Cacao Barry Pate a Glacer, Ivory (White) CBPGW 11 lb Guittard A'Peels White Wafers C9756 25 lb Guittard A'Peels Dark Wafers C9760 25 lb Guittard A'Peels Milk Wafers C9757 25 lb Guittard Strawberry Appeals C9755 25lb Kosher Dark Coating Block/Kosher Parve Wrapped CSFDB10 10 lb Kosher Dark Coating Block/Kosher Parve CSFDB50 50 lb Kosher White Coating Block/Kosher Parve Wrapped CSFWB10 10 lb Kosher White Coating Block/Kosher Parve CSFWB50 50 lb CHOCOLATE CHIPS AND CHUNKS Callebaut Chips Semisweet 1,000 Count- Kosher CVLD1M 30 lb Callebaut Chips Semisweet 4,000 Count- Kosher CVLD4M 30 lb Callebaut Chips Ultimate White 4,000 Count CVLW4M 30 lb Callebaut Chips Sugar Free 4,000 Count CVLD4SF 50 lb Callebaut White Ultimate CHW-DR-2010603-036 CVLWU1M 30lb Callebaut (Van Leer) Chunks Dark 600 Count - Kosher CVLD6CK 30 lb ASSORTED CHOCOLATE PRODUCTS Divine Croissant Sticks 17531 15 x 300 pc Callebaut Croissant Batons/Sticks CCS 300 pc Cacao Barry Semi Sweet Chocolate Sticks CBCS 300 pc Cacao Barry Dark Modeling Chocolate CBMD 5.5 lb Cacao Barry Ivory Modeling Chocolate CBMI 5.5 lb Divine Cocoa Nibs Crushed cocoa kernels CNIBS 2 lb 76° Coconut Oil Add to Chocolate for Dipping Ice Creams C0191P40 40 lb COCOA BUTTER AND POWDER COCOA BUTTER Cacao Barry Cocoa Butter Chips CCB6 6.6 lb Cacao Barry Mycryo - Powdered Cocoa Butter CCBM 1.2 lb COCOA POWDER Barry Cocoa Powder Extra Brute -22/24 - Deep Reddish CPEB 2.2 lb Barry Cocoa Powder Plein Arome - 22/24 - Dark Brown CPPA 2.2 lb Gerkens Holland Cocoa Powder - 22/24 - Velvet Reddish CGH50 50 lb Callebaut High Fat w/ Alkaline CP776 2.2 lb Callebaut High Fat w/ Alkaline CP777 11 lb 10 MONA LISA CHOCOLATE DECORATIONS MONA LISA CHOCOLATE SHAVINGS Semi-Sweet Shavings D-010 4 lb Ivory Shavings W-012 4 lb Marbled Shavings DW-014 4 lb Pink Marbled Shavings WP-015 4 lb MONA LISA CHOCOLATE CURLED SHAVINGS Semi-Sweet Curled Shavings CS-80 5 lb Ivory Curled Shavings CS-90 5 lb MONA LISA CHOCOLATE CURLS Semi-Sweet Décor Curls DC-40 10 lb Ivory Décor Curls DC-30 10 lb Marbled Décor Curls DC-35 10 lb Pink Décor Curls DCP-15 10 lb MONA LISA CHOCOLATE CUPS Dark Mini Cup (0.56-0.68" H, 1.63" Dia, .5 oz) QD-18 210 ct Ivory Mini Cup (0.56-0.68" H, 1.63" Dia., .5 oz) QW-18 210 ct Ivory Daisy Cup (1.57"-1.65" Dia, 0.87"-0.95" H) (144ct) QW-19N 144 ct Dark Daisy Cup (1.57"-1.65" Dia, 0.87"-0.95" H) (144ct) QD-19N 144 ct Dark Liqueur Cup (1.50-1.52" H, 1" Dia., .5 oz) QD-16N 154 ct Dark Angelo (1.32-1.48" H, 2.5" Dia., 1.5 oz) QD-10N 60 ct Dark Floret (0.96-1.04" H, 1.04" Dia., .3 oz) QD-15N 308 ct Dark Assortment (0.92-0.95" H, 1.50" Dia. .75 oz) QD-17 200 ct Coffee Cup (2.48-2.64" H, 2.75" Dia., 2 oz) CM-1D 36 ct Coffee Cup Mini (1.72-1.84" H, 2" Dia., 1 oz) CM-2DN 45 ct Tea Cup Mini (0.85-0.89" H, 1.73" Dia.
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  • San Francisco Baking Institute 480 Grandview Drive, S San Francisco, CA 94080 | P: 650.589.5784 | F: 650.589.5729 |

    San Francisco Baking Institute 480 Grandview Drive, S San Francisco, CA 94080 | P: 650.589.5784 | F: 650.589.5729 |

    Below is a list of all the educational videos you will have unlimited access with SFBI videos: To reach The Advance Bread and Pastry Companion Videos, visit www.sfbi.com. 1: Preferments 1.1 Comparison of Poolish 1.2 Comparison of Sponge 2: Dough Mixing 2.1 Short Mix 2.2 Improved Mix 2.3 Intensive Mix 2.4 Double Hydration 2.5 Basic Autolyse 2.6 Autolyse with Liquid Preferments 2.7 Autolyse with Stiff Preferments 2.8 Mixing Sourdough Rye 2.9 Mixing 100 Percent Rye 2.10 Mixing 100 Percent Whole Grain 2.11 Sprouted Wheat 2.12 Sprouted Wheat Mixing Dough 2.13 Comparison of Mixes 3: Dough Folding 3.1 Folding in Tub 3.2 Folding on Bench 4: Preshaping 4.1 Preshape Baguette 4.2 Preshape Boule 5: Shaping Basic Shapes 5.1 Shape Baguette 5.2 Shape Batard 5.3 Shape Boule 5.4 Seed Garnish San Francisco Baking Institute 480 Grandview Drive, S San Francisco, CA 94080 | p: 650.589.5784 | f: 650.589.5729 | www.sfbi.com 6: Shaping Rolls 6.1 Shape Roll 6.2 Shape Kaiser Stamp 6.3 Shape Single Knot 6.4 Shape Double Knot 6.5 Shape Twist 7: Bagels 7.1 Shape Bagels 7.2 Boiling and Seeding Bagels 8: Pretzels 8.1 Shape Pretzels 8.2 Dipping and Panning Pretzels 9: Shaping Braided Breads 9.1 Shape 2 Braids 9.2 Shape 3 Braids 9.3 Shape 4 Braids 9.4 Shape 6 Braids 10: Shaping Pan Bread 10.1 Shape Pan Bread Batard 10.2 Shape Pan Bread 3 Boules 10.3 Shape Pan Bread Twist 11: Shaping Specialty Breads 11.1 Shape Rye and Score 11.2 Shape Corn Bread 11.3 Shape Crown 11.4 Shape Fougasse 11.5 Shape Pain de Beaucaire 11.6 Shape Roasted Potato Bread 11.7 Shape Pear Buckwheat