380, blvd René-Lévesque West, Montreal, QC, H2Z 0A6 T 514.398.9999 F 514.875.2147 Toll Free : 1.855.398.9998 Marriott.com/yuldt Image for illustration purposes only THE WARM UPS Buffet- Breakfast Minimum ten (10) persons

CONTINENTAL - $15 per person Illy coffee, tea, fruit juice Basket of breakfast : chocolatines, and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam

HEALTHY CHOICE - $19 per person Illy coffee, tea, fruit juice Basket of breakfast pastries: chocolatines, croissants and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam Cottage cheese with a side of nuts and honey Variety of cereal and milk

AMERICAN - $25 per person Illy coffee, tea, fruit juice Basket of breakfast pastries: chocolatines, croissants and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam Assorted yogurts Homemade French toast Scrambled eggs Bacon, sausages, and maple ham Traditional beans Potatoes Creton

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE TIME OUTS Coffee Breaks Minimum ten (10) persons

LONDON - $10 per person Illy coffee, tea, fruit juice Chewy homemade - three (3) per person

PARIS - $12 per person Illy coffee, tea, fruit juice Basket of morning French Pastries (chocolatines, croissants, muffins)- two (2) per person

TUSCANY - $14 per person Illy coffee, tea, fruit juice Assorted ltalian ’s Homemade mini- (Mini cream puffs garnished with lemon )

CALIFORNIA (V) - $14 per person Illy coffee, tea Healthy smoothie of the day Granola bars - two (2) per person

MEDITERRANEAN - $15 per person Assortment of fruit juices, water and soft drinks Vegetables and dip Pita bread and hummus Mediterranean olive mix

NEW YORK - $18 per person Assortment of fruit juices, water and soft drinks Assortment of and chips Dried fruit mix Platter of cheddar, Brie, baguette, crackers & grapes

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only SIDE ORDERS

BASKET OF BREAKFAST PASTRIES: chocolatines , croissants and muffins $36 / doz. POUND CAKE (lemon, banana, marble, carrot) $36 / doz. CHEWY HOMEMADE COOKIES $24 / doz. (chocolate, white chocolate, chocolate chip and oatmeal)

PLATTER OF SLICED FRESH FRUITS $48 / 12 people ASSORTED YOGURT $3 each YOGURT PARFAIT $5 each (min. order of 6 units) (vanilla yogurt, granola and fruits)

MONTREAL BAGEL (served with cream cheese) $30 / 6 units MONTREAL BAGEL $42 / 6 units (served with cream cheese, smoked salmon and capers)

PLATTER OF CHEDDAR, BRIE, $65 / 10 people BAGUETTE, CRACKERS & GRAPES

NACHOS WITH SALSA AND GUACAMOLE $20 / 10 people ILLY COFFEE (20 personnes) $36 ILLY COFFEE (40 personnes) $60 FRUIT JUICE (orange, grapefruit) $10 / L HEALTHY SMOOTHIE of the day $20 / L SPRING WATER (500 ml) $3.50 each IMPORTED MINERAL WATER (355 ml) $3.50 each BOTTLED JUICE AND SOFT DRINKS (355 ml) $3.50 each

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE HALF TIME Sandwich Buffet $30 per person Minimum twelve (12) persons

Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Vegetables and dip (V)

Choice of three (3) salads: Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional coleslaw (V) Pesto pasta salad (arugula, cherry tomatoes , olive oil and parmesan cheese) (V) Greek salad (tomatoe, feta cheese , cucumber, Kalamata olives, onions, olive oil (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chef’s dressing) (V)

Choice of three (3) sandwiches: Our sandwiches are prepared on an assortment of freshly baked breads. 1 .5 sandwiches per person Variety of mini sandwiches (egg salad, ham and chicken) Grilled chicken, grilled vegetables and mayonnaise Bocconcini, grilled vegetables and pesto (V) Smoked turkey and provolone Prosciutto, arugula and cherry tomatoes Black forest ham, provolone and mustard Capicollo, salami Genoa and provolone Smoked salmon, arugula and onions Condiments: Marinated eggplant - Marinated hot peppers - Mustard - Mayonnaise

Dessert of the day Illy coffee and tea Spring Water lncluded Bread rolls and butter included

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE ITALIAN Lunch Buffet $35 per person Minimum twenty (20) persons

Choice of one (1) starter : Hearty chicken noodle soup Garden vegetable soup (V) Vegetables and dip (V) Choice of two (2) salads : Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional coleslaw (V) Pesto pasta salad (arugula , cherry tomatoes, olive oil and parmesan cheese) (V) Greek salad (tomatoe , feta cheese, cucumber , Kalamata olives, onions , olive oil) (V) String bean salad (mixed vegetables , cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chefs dressing) (V) Choice of one (1) chicken: Served with potatoes and vegetables Marinated chicken brochette Chicken escalope with white wine sauce and chives Chicken parmigiana (chicken breaded with parmesan cheese, grilled and served with tomato sauce) Choice of one (1) pasta: Homemade lasagna Veal tortellin i with tomato sauce Medaglione stuffed with cheese, alfredo sauce (V) Selection of mini ltalian pastries Illy coffee and tea Bruschetta included (V) Spring water included Bread rolls and butter included

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE EXECUTIVE Lunch Buffet $40 per person Minimum twenty-five (25) persons

Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V)

Choice of two (2) salads: Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional Coleslaw (V) Pasta pesto salad (arugula, cherry tomatoes, olive oil and parmesan cheese) (V) Greek salad (tomatoe, feta cheese, cucumber, Kalamata olives, onions, olive oil) (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chefs dressing) (V)

Choice of two (2) main dishes: Served with vegetables and a choice of potatoes or rice Boeuf bourguignon Chicken escalope with mushroom sauce Medallion pork tenderloin Atlantic grilled salmon with dill Ginger marinated tofu and grilled vegetables (V)

Dessert of the day Illy coffee and tea Bruschetta included (V) Vegetables and dip included (V) Spring water included Bread rolls and butter included

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only PLATED LUNCH SERVICE $40 per person Minimum twenty (20) persons

Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Arugula salad cherry tomatoes , parmesan shavings and balsamic dressing (V) Mixed green salad, romaine lettuce, fennel, tangerines with ltalian salad dressing (V) Classic Caesar salad with croutons, parmesan shavings, bacon

Choice of one (1) main dish: Served with vegetables and a choice of potatoes or rice Roasted half Cornish hen Jarret de porc (braised pork shank) with apricot sauce Veal scaloppini, marsala sauce Rosemary braised lamb shank Atlantic grilled salmon with dill

Vegetarian option : Ginger marinated tofu and grilled vegetables (V) Eggplant parmigiana (V)

Dessert of the day Illy coffee and tea

Bruschetta and homemade focaccia pizza included (V) Bread rolls and butter included

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only AFTER THE GAME Evening Buffet $49 per person Minimum thirty (30) persons

Choice of one (1) soup: Hearty chicken noodle soup Garden vegetable soup (V) Choice of two (2) salads: Potato salad, ham, hardboiled egg, onions, tomatoes Pasta pesto salad (arugula, cherry tomatoes, olive oil and parmesan cheese) (V) Orzo salad with vegetables and sun-dried tomatoes (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Couscous salad (celery, parsley and sundried raisins, house dressing) (V) Classic Cesar salad with croutons, parmesan shavings and bacon Choice of one (1) pasta or risotto dish: Homemade lasagna Veal tortellini with tomato sauce Medaglione stuffed with cheese, alfredo sauce (V) Rigatoni rosé sauce (V) Mushroom risotto (V) Choice of two (2) main dishes: Served with vegetables and a choice of potatoes or rice Veal scaloppini with marsala sauce Boeuf bourguignon Marinated chicken brochette Chicken escalope, white wine sauce and chives Medallion pork tenderloin, apricot sauce Atlantic grilled salmon with dill Butterfly shrimp brochette with garlic butter Ginger marinated tofu and grilled vegetables (V) Dessert of the day & Platter of sliced fresh fruits Illy coffee and tea Bruschetta and homemade focaccia pizza included (V) Vegetable and dip included (V) Bread rolls and butter included

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only Plated Evening Service $49 per person Minimum thirty (30) persons

Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Arugula salad cherry tomatoes , parmesan shavings and balsamic dressing (V) Duck breast and yellow beet salad with house dressing Mixed green salad, romaine lettuce, fennel, tangerines with ltalian salad dressing (V) Classic Caesar salad with croutons, parmesan shavings, bacon Choice of one (1) pasta or risotto dish: Medaglione stuffed with cheese, alfredo sauce (V) Rigatoni rosé sauce (V) Cavatelli with sauteed rapini (V) Mushroom risotto (V) Choice of two (2) main dishes: Served with vegetables and a choice of potatoes or rice Boeuf Stroganoff Roasted half Cornish hen Chicken supreme with mushroom sauce Wellington pork loin Atlantic Grilled salmon with dill Butterfly shrimp brochette with garlic butter Filet of sole hollandaise sauce Rosemary braised lamb shank au jus Vegetarian Options: Ginger marinated tofu and grilled vegetables (V) Eggplant parmigiana (V) Choice of one (1) dessert: Raspberry and chocolate mousse baladin Cheesecake with strawberry coulis Three chocolate mousse baladin Tiramisu Illy coffee and tea Bruschetta and homemade foccacia pizza included Bread rolls and butter included

V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only CANAPÉS $36 per dozen Minimum order of two (2) dozen per choice

Choice of hot canapés Chicken wings, hot sauce General Tao chicken, with pineapple sauce Grilled lamb chop with olive oil and rosemary sauce Variety of mini pizza Mini vegetable quiche (V) (spinach, feta, onion and eggs coated in a phyllo ) (V) Hot Jalapeno stuffed with cheese (V) Vegetable spring rolls with cherry sauce (V) Arancini with tomato sauce Vegetable imperial rolls with plum sauce (V) Stuffed mushrooms with cheese and chives (V) Breaded mozzarella cheese sticks with arabiata sauce (V) Hamburger slider with Swiss cheese and caramelized onions Beef skewer, western sauce Meatballs (beef), Teriyaki sauce Sautéed scallops coated with bacon and Brandy Fried calamari with lemon zest Shrimp tempura, horseradish cocktail sauce Shrimp Provençale (sautéed in white wine, garlic and tomato sauce)

Selection of cold canapés Smoked duck terrine with orange Prosciutto and melon Soppressata skewer stuffed stuffed with mascarpone Bocconcini and cherry tomato skewer with balsamic reduction (V) Grilled vegetables and mozzarella skewer (V) Trio of cheese and sprinkled honey (V) Salmon tartar Smoked salmon rosette with capers and lemon Shrimp cocktail Lobster carpaccio (parsley and lemon remoulade) Mini bagel with smoked salmon and capers Classical tomato bruschetta (V) Bruschetta with artichokes and olives (V) Smoked ham and turkey wraps

V = Vegetarian option

* Any specific dietary request can be accommodated with a two (2) week prior notice to event.

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only WINE LIST

BUBBLES CARPENÈ MALVOLTI, Cuvée Brut, Prosecco, IT $42 PREMIÈRE BULLE 2015, Blanquette de Limoux, Sieur D’Arques, FR $42

WHITE WINE ORVIETO CLASSICO, Melini, IT $30 PINOT GRIGIO, Folonari, IT $36 MÉNAGE À TROIS, Folie à Deux, USA $38

RED WINE NERO D’AVOLA, Rapitala, IT $33 PINOT NOIR, Les Jamelles, FR $33 PATER, Frescobaldi, IT $34

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only CASH BAR A minimum purchase of $250 is required Local Beer $7 Molson Coors Molson Canadian Imported Beer $9 Heineken Moretti House Wine (5oz) $8 House wine (white or red) Alcohol House Brand: $8 VODKA : Russian Standard GIN : Beefeater RHUM : Bacardi RHUM BRUN : Oakheart Spiced SCOTCH : Johnnie Walker Red RYE : Canadian Club BOURBON : Jack Daniel’s No 7 Alcohol Premium Brand: $10 VODKA : Grey Goose GIN : Bombay Sapphire RHUM : Bacardi 8 years old RHUM BRUN : Bacardi Oakheart Spiced SCOTCH : Johnnie Walker Black RYE : Crown Royal BOURBON : Jack Daniel’s Gentleman Jack Digestifs : $8 BAILEYS, AMARETTO, TIA MARIA GRAND MARNIER Martini Cocktail $10 Water, juice, and soft drinks Spring and sparkling water 330 ml $3 Fruit juice and soft drinks $3,50 Spring and sparkling water 750 ml $6 COUPONS All coupons ordered will be billed as per your banquet contract $8 Drink coupons are valid for: • Imported beer & Imported beer • Glass of house wine (5 oz) • Cocktail with house brand selection and simple mix (type gin tonic, rhum & coke) • 2 non-alcoholic drinks: mineral water or Pepsi soft drinks (335 ml) Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only OPEN BAR 1 1 hour: $20 per person ($10 per person for each additional hour) A minimum purchase of $250 is required

Local Beer Molson Coors Molson Canadian House Wine Nero d’Avola, Rapitala, Rouge, IT Orvieto Classico, Melini, Blanc, IT Water, juice, soft drinks OPEN BAR 2 1 hour: $25 per person ($10 per person for each additional hour) A minimum purchase of $250 is required

Local Beer Molson Coors Molson Canadian Imported Beer Heineken Moretti Alcohol VODKA : Russian Standard GIN : Beefeater RHUM : Bacardi RHUM BRUN : Oakheart Spiced SCOTCH : Johnnie Walker Red RYE : Canadian Club BOURBON : Jack Daniel’s No 7 Digestifs Baileys, Amaretto, Tia Maria

House Wine Nero d’Avola, Rapitala, Rouge, IT Pater, Frescobaldi, Rouge, IT Orvieto Classico, Melini, Blanc, IT Water, juice, soft drinks

Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only OPEN BAR 3 1 hour: $30 per person ($10 per person for each additional hour) A minimum purchase of $250 is required

Local Beer Molson Coors Molson Canadian Molson Export Imported Beer Heineken Moretti Alcohol VODKA : Grey Goose GIN : Bombay Sapphire RHUM : Bacardi 8 years old RHUM BRUN : Bacardi Oakheart Spiced SCOTCH : Johnnie Walker Black RYE : Crown Royal BOURBON : Jack Daniel’s Gentleman Jack Digestifs Baileys, Amaretto, Tia Maria, Grand Marnier

House Wine Nero d’Avola, Rapitala, Rouge, IT Pater, Frescobaldi, Rouge, IT Orvieto Classico, Melini, Blanc, IT Water, juice, soft drinks

Prices are subject to 15% service fees and all applicable taxes.