380, blvd René-Lévesque West, Montreal, QC, H2Z 0A6 T 514.398.9999 F 514.875.2147 Toll Free : 1.855.398.9998 Marriott.com/yuldt Image for illustration purposes only THE WARM UPS Buffet- Breakfast Minimum ten (10) persons CONTINENTAL - $15 per person Illy coffee, tea, fruit juice Basket of breakfast pastries: chocolatines, croissants and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam HEALTHY CHOICE - $19 per person Illy coffee, tea, fruit juice Basket of breakfast pastries: chocolatines, croissants and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam Cottage cheese with a side of nuts and honey Variety of cereal and milk AMERICAN - $25 per person Illy coffee, tea, fruit juice Basket of breakfast pastries: chocolatines, croissants and muffins (1.5 per person) Platter of sliced fresh fruit Selection of white and brown bread with butter and jam Assorted yogurts Homemade French toast Scrambled eggs Bacon, sausages, and maple ham Traditional beans Potatoes Creton V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE TIME OUTS Coffee Breaks Minimum ten (10) persons LONDON - $10 per person Illy coffee, tea, fruit juice Chewy homemade cookies - three (3) per person PARIS - $12 per person Illy coffee, tea, fruit juice Basket of morning French Pastries (chocolatines, croissants, muffins)- two (2) per person TUSCANY - $14 per person Illy coffee, tea, fruit juice Assorted ltalian biscotti’s Homemade mini-zeppole (Mini cream puffs garnished with lemon custard) CALIFORNIA (V) - $14 per person Illy coffee, tea Healthy smoothie of the day Granola bars - two (2) per person MEDITERRANEAN - $15 per person Assortment of fruit juices, water and soft drinks Vegetables and dip Pita bread and hummus Mediterranean olive mix NEW YORK - $18 per person Assortment of fruit juices, water and soft drinks Assortment of pretzels and chips Dried fruit mix Platter of cheddar, Brie, baguette, crackers & grapes V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only SIDE ORDERS BASKET OF BREAKFAST PASTRIES: chocolatines , croissants and muffins $36 / doz. POUND CAKE (lemon, banana, marble, carrot) $36 / doz. CHEWY HOMEMADE COOKIES $24 / doz. (chocolate, white chocolate, chocolate chip and oatmeal) PLATTER OF SLICED FRESH FRUITS $48 / 12 people ASSORTED YOGURT $3 each YOGURT PARFAIT $5 each (min. order of 6 units) (vanilla yogurt, granola and fruits) MONTREAL BAGEL (served with cream cheese) $30 / 6 units MONTREAL BAGEL $42 / 6 units (served with cream cheese, smoked salmon and capers) PLATTER OF CHEDDAR, BRIE, $65 / 10 people BAGUETTE, CRACKERS & GRAPES NACHOS WITH SALSA AND GUACAMOLE $20 / 10 people ILLY COFFEE (20 personnes) $36 ILLY COFFEE (40 personnes) $60 FRUIT JUICE (orange, grapefruit) $10 / L HEALTHY SMOOTHIE of the day $20 / L SPRING WATER (500 ml) $3.50 each IMPORTED MINERAL WATER (355 ml) $3.50 each BOTTLED JUICE AND SOFT DRINKS (355 ml) $3.50 each V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE HALF TIME Sandwich Buffet $30 per person Minimum twelve (12) persons Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Vegetables and dip (V) Choice of three (3) salads: Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional coleslaw (V) Pesto pasta salad (arugula, cherry tomatoes , olive oil and parmesan cheese) (V) Greek salad (tomatoe, feta cheese , cucumber, Kalamata olives, onions, olive oil (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chef’s dressing) (V) Choice of three (3) sandwiches: Our sandwiches are prepared on an assortment of freshly baked breads. 1 .5 sandwiches per person Variety of mini sandwiches (egg salad, ham and chicken) Grilled chicken, grilled vegetables and mayonnaise Bocconcini, grilled vegetables and pesto (V) Smoked turkey and provolone Prosciutto, arugula and cherry tomatoes Black forest ham, provolone and mustard Capicollo, salami Genoa and provolone Smoked salmon, arugula and onions Condiments: Marinated eggplant - Marinated hot peppers - Mustard - Mayonnaise Dessert of the day Illy coffee and tea Spring Water lncluded Bread rolls and butter included V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE ITALIAN Lunch Buffet $35 per person Minimum twenty (20) persons Choice of one (1) starter : Hearty chicken noodle soup Garden vegetable soup (V) Vegetables and dip (V) Choice of two (2) salads : Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional coleslaw (V) Pesto pasta salad (arugula , cherry tomatoes, olive oil and parmesan cheese) (V) Greek salad (tomatoe , feta cheese, cucumber , Kalamata olives, onions , olive oil) (V) String bean salad (mixed vegetables , cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chefs dressing) (V) Choice of one (1) chicken: Served with potatoes and vegetables Marinated chicken brochette Chicken escalope with white wine sauce and chives Chicken parmigiana (chicken breaded with parmesan cheese, grilled and served with tomato sauce) Choice of one (1) pasta: Homemade lasagna Veal tortellin i with tomato sauce Medaglione stuffed with cheese, alfredo sauce (V) Selection of mini ltalian pastries Illy coffee and tea Bruschetta included (V) Spring water included Bread rolls and butter included V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only THE EXECUTIVE Lunch Buffet $40 per person Minimum twenty-five (25) persons Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Choice of two (2) salads: Caprese platter (tomatoes, mozzarella, basil and olive oil) (V) Traditional Coleslaw (V) Pasta pesto salad (arugula, cherry tomatoes, olive oil and parmesan cheese) (V) Greek salad (tomatoe, feta cheese, cucumber, Kalamata olives, onions, olive oil) (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Healthy mixed greens salad (chefs dressing) (V) Choice of two (2) main dishes: Served with vegetables and a choice of potatoes or rice Boeuf bourguignon Chicken escalope with mushroom sauce Medallion pork tenderloin Atlantic grilled salmon with dill Ginger marinated tofu and grilled vegetables (V) Dessert of the day Illy coffee and tea Bruschetta included (V) Vegetables and dip included (V) Spring water included Bread rolls and butter included V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only PLATED LUNCH SERVICE $40 per person Minimum twenty (20) persons Choice of one (1) starter: Hearty chicken noodle soup Garden vegetable soup (V) Arugula salad cherry tomatoes , parmesan shavings and balsamic dressing (V) Mixed green salad, romaine lettuce, fennel, tangerines with ltalian salad dressing (V) Classic Caesar salad with croutons, parmesan shavings, bacon Choice of one (1) main dish: Served with vegetables and a choice of potatoes or rice Roasted half Cornish hen Jarret de porc (braised pork shank) with apricot sauce Veal scaloppini, marsala sauce Rosemary braised lamb shank Atlantic grilled salmon with dill Vegetarian option : Ginger marinated tofu and grilled vegetables (V) Eggplant parmigiana (V) Dessert of the day Illy coffee and tea Bruschetta and homemade focaccia pizza included (V) Bread rolls and butter included V = Vegetarian option * Any specific dietary request can be accommodated with a two (2) week prior notice to event. Prices are subject to 15% service fees and all applicable taxes. Image for illustration purposes only AFTER THE GAME Evening Buffet $49 per person Minimum thirty (30) persons Choice of one (1) soup: Hearty chicken noodle soup Garden vegetable soup (V) Choice of two (2) salads: Potato salad, ham, hardboiled egg, onions, tomatoes Pasta pesto salad (arugula, cherry tomatoes, olive oil and parmesan cheese) (V) Orzo salad with vegetables and sun-dried tomatoes (V) String bean salad (mixed vegetables, cherry tomatoes and olive oil) (V) Couscous salad (celery, parsley and sundried raisins, house dressing) (V) Classic Cesar salad with croutons, parmesan shavings and bacon Choice of one (1) pasta or risotto dish: Homemade lasagna Veal tortellini with tomato sauce Medaglione stuffed with cheese, alfredo sauce (V) Rigatoni rosé sauce (V) Mushroom risotto (V) Choice of two (2) main dishes: Served with vegetables and a choice of potatoes or rice Veal scaloppini with marsala sauce Boeuf bourguignon Marinated chicken brochette Chicken escalope, white wine sauce and chives Medallion pork tenderloin, apricot sauce Atlantic grilled salmon with dill Butterfly shrimp brochette with garlic butter Ginger