CELLARED SUMMERTIME SIPS FROM JACOB'S OWN COLLECTION BROUGHT OUT OF THE CELLAR AT THEIR PEAK OF MATURITY PEACH TREE JULEP Redemption High Rye Bourbon, Peach cordial, House Made Mint Syrup 14 North Coast Old Rasputin 11.6% IMPERIAL Colorado AGED IN OAK WHISKEY BARRELS ~ 750 ML 38 SUNSHINE Barking Irons White , Greenhook Beach Plum , Grapefruit, Lemonade, Left Hand Nitro Milk Stout 6.0% 8|15|29 The Bruery Oude Tart 7.5% FLEMISH- STYLE RED White Wine15 New York Roasted malt and coffee flavors build the foundation AGED IN BARRELS FOR 18 MONTHS, PLEASANTLY of this creamy sweet stout Jacob’s Pickles Biscuit beer 5.0% 8|15|29 SOUR WITH NOTES OF LEATHER, DARK FRUIT AND TOASTY Oscar Blues Death By Flapjacks 6.5% 9 OAK 2013 ~ 750 ML 35 crisp, bready with a buttery finish maple flavored English - featuring notes of Smooth vanilla, lactose, and a subtle hint of nutmeg, COCKTAILS Barrier Kickin’ Knowledge: Pumpkin 7% complementing honey and crystal malts. balanced by The ROSEMARY LEMONADE House Infused Rose- 9|17|33 addition of fresh lemon peel AMERICAN SPIRITS mary Pickers, Muddled Lemon & Rosemary 13 Milkshake IPA brewed with Vanilla, Coconut, Pumpkin, Maryland KENTUCKY PORCH SIPPER Wild Turkey Bourbon, Cinnamon, Nutmeg, Coriander, All Spice & hopped with WHISKEY: George Dickel #12, TN 12 ~ Mosaic, Motueka & Citra. Muddled Lemon, Lime & Orange, Angostura Bitters 14 DuClaw Strawberry Letter 7.1% 9 High West Campfire, UT 13 ~ Michter’s Montauk Juicy IPA 6.8% 8|15|29 Brewed with Lactose, Mosaic Lupilin Powder, and American, KY 15 ~ Balcones Brimstone, TX 14 House Infused Strawberry Farmers Gin With JAM JAR Hazy NEIPA, brewed with Simcoe and Citra hops offering Fermented on Top of ripe strawberries, has enough hop Fresh Squeezed Lemonade 14 abundant tropical and citrus aromas and low bitterness bite and subtle strawberry sweetness RYE: Michter’s Straight, KY 15 ~ Ragtime, NY 15 ~ Whistle Pig 10 Year, VT 18 ~Sagamore, MD 14 SPICY BRINE MARGARITA House Infused the drowned lands Duclaw Summertime Seedless 7.1% 9 proper Terra 8.5% 9 BOURBON: Blanton’s, KY 17 ~ Michter’s, KY 15 Jalapeno Espolon , Spicy Pickle Brine 14 Sour IPA balanced by hoppy tartness and lactose for a DIPA brewed with , maris otter, malted oats, and smooth finish ~Basil Hayden’s, KY 16~ BLOODY B.L.T Pickers Vodka, Sterling Bacon, flaked wheat, Notes of fresh pineapple rings, juicy peach- : Old Smoky Original 12 ~ es, bright and zesty lemon peel 8|15|29 Jalapeno Pickled Egg 14 Duclaw Funk Blueberry Wheat 5% Apple Pie Moonshine 12 Five Boroughs Pilsner 5.0% 9|17|33 traditional American Wheat Ale with a fusion of American THE BROOKLYN GIN Lime Infused Dorothy wheat and hops. Finishes with big notes of blueberry and VODKA: Tito’s Handmade Premium, TX 12 ~ Light in color and body with a clean, bitter finish. Meyer lemon. Parker Gin, Chili Infused ’s Tot Navy Gin, Fresh HopHead, CA 14~Pickers, TN 12 Squeezed Limeade, Orange Bittermans Brooklyn Grimm Maximum Delight 8% 11 Bitters, Organic Cane Syrup 14 dual-hop DIPA featuring Citra and Idaho 7 providing Michigan GIN: Farmer’s Botanical Organic, 12 ~ Dorothy overripe peachy-nectarine stone fruit character, mango, Parker, NY 13 ~ Perry’s Tot Navy Strength, MICHTER'S AMERICAN MANHATTAN Michter's and hop resin. aromatic, clean, and juicy. Bell’s octoberfest 5.5% 8|15|29 , Carpano Antica Sweet , balanced amber lager With herbal hop aromas and light- NY 15 ~ Aviation, OR 13 Bourbon Soaked montmorence cherry, angostura ly toasted malt that lends body without too much sweet- RUM: Owneys, Brooklyn NYC 12 ~ Maine ness. bitters 16 Bayou Select, LA 12 Allagash White 5.2% 8|15|29 Bell’s Amber Ale 5.8% 9|17|33 DIRTY APHRODITE Pickers Vodka, Dirty Dill Pickle Belgian-Style witbier with refreshing balance of citrus TEQUILA: Espolon, Jalisco Mexico 12 Brine 14 and spice American Red Ale, featuring toasted and sweet caramel notes from carefully selected malts, balanced with : Sombra, Oaxaca Mexico 13~Fidencio, FLYING MULE Aviation Gin, Crème De Violette, Lime, Maine Lunch 7.0% 9 herbal and citrus hop aromas, Capped by a clean bitter- Oaxaca Mexico 13 Ginger Beer 13 American IPA with Intense Hop Flavors and Aromas ness. of tropical and citrus Fruit and a dry finish. NIGHTCAP: C&K American , KY 14 DICKEL BACK Double Shot Dickel #12, Double Shot Founders All Day IPA 4.7% 8|15|29 Session ipa brewed with a complex array of malts and Jacobs Pickle Brine 13 grains for perfect balance POP, LEMONADE & FLOATS ROCKIN’ BOURBON BREAKFAST Mister Katz’s rock n Kentucky Abita Root Beer On Tap, Louisiana rye, Bourbon cream, Iced Coffee, Cinnamon Whip 15 Kentucky Pumpkin Barrel Ale 10% 9 Pennsylvania Spring Water, Herbs, Vanilla, Louisiana Cane Sugar, A barrel-aged ale brewed with Kentucky-sourced pumpkin, Caffeine-Free 5 WINES richly spiced with cinnamon, nutmeg and allspice. Victory Festbier 5.6% 8|15|29 Sparkling Marzen-Style Lager Crafted with an authentic German MEXICAN COCA - COLA OR SPRITE California recipe. perfect balance of subtle sweetness and Sweetened With Cane Sugar 5 BLANC de BLANCS Brotherhood Winery, Methode refreshingly smooth Firestone MindHaze 6.2 % 8 Champenoise, New York 12 | 45 Victory Sour Monkey 9.5% 9 DIET COCA-COLA 4 White Juicy, Hazy West coast Style IPA with tropical hops Sour twist on the popular Golden Monkey . Fearuring FRESH SQUEEZED LEMONADE Sweetened With Pilsner malt and Tenttnang hops, with fruity notes Organic Cane Sugar 5 SAUVIGNON BLANC Sean Minor. provided by imported Beligian yeast. FRESH SQUEEZED OJ Small 5 Large 7 California, 2018 12 | 45 Texas HALF TEA/HALF LEMONADE 5 CHARDONNAY Stonecap, Columbia Valley, Rhode Island 8|15|29 Sweetened With Honey 5 Washington, 2017 13 | 49 Austin East 5.0% SWEET TEA A crisp, smooth dry craft cider made with European 8 RIESLING Lamoreaux, Finger Lakes, Narragansett Lager 5.0% 8|15|29 COKE FLOAT bittersweet apples and American dessert apples A classic american lager New York, 2017 13 | 49 MILK STOUT WITH VANILLA ICE CREAM 12 Rose DESSERTS UNDERWOOD ROSÉ Oregon , 2017 11 BEER FLIGHTS FRIED OREOS W/ HOME MADE CREAM 8 Red FEELING LIKE FALL Victory Festbier, Bells Octoberfest, Barrier Kickin Knowledge Pumpkin, PINOT NOIR Tortoise Creek, Lodi, California, 2016 13 | 49 Austin Cider 18 HOME MADE VANILLA RICE PUDDING 8 CABERNET SAUVIGNON Heron Vineyards, California, 2015 14 | 51 HOPS HUNTER Founders All Day, Montauk Juicy IPA,Firestone Mind Haze, Bells Amber Ale16 BISCUIT BREAD PUDDING W/ VANILLA ICE CREAM & TOASTED ALMONDS 13 SYRAH GRENACHE BLEND Moobuzz Wines, Central coast, California, 2015 13 | 49 ADD BACON TO ANY BEER 1 WHISKEY LIST

Bourbons Clyde Mays $15 Rye Other Whiskey

Alabama, 92 Proof, 4-5 years Sagamore Rye $14 Balcones Pot Still Bourbon $13 Brown Sugar, Baked Apricot, Wild Strawberries, Nutmeg Maryland,83 proof,4-5 years old Texas, 92 proof, At Least 2 years Candied orange peel, clove, nutmeg, walnut, brown sugar Balcones Brimstone $18 Cocoa, Vanilla, Chalk, Orange Peels, Popcorn, Great Jones Bourbon $16 Maple Icing, Wood and Herbal Notes New York, 96 Proof, 4 years Texas, 106 proof Ragtime Rye $15 Perfectly balanced with vanilla and light pepper finish Candied oak smoke, English pipe tobacco, butter, Blanton's $17 New York, 90.4 proof orange marmalade, fruit cocktail, sweet tea, Kentucky, 93 proof, “About 9 years old” chili peppers Michter’s Small Batch Bourbon $15 Rye spice of nutmeg and cinnamon, blackberries, rasp- Citrus notes balance with sweeter tones such as vanilla berries, hint of orange glaze, red licorice finish and caramel. Finish is dry with a slight character of toasted nut and oak Kentucky, 91.4 proof Rich and spicy with juicy fruit, black pepper,and cinnamon Catoctin Creek $14

Basil Hayden's $16 Virginia, 92 proof Kentucky, 80 proof, “About 8 years old” Wild Turkey 81 $12 Vanilla, cocoa, hazelnut, maple sugar, and mocha Kentucky, 81 Proof, 4 years old George Dickel No.8 $12 Flavors of white pepper, lemon, and orange peel offset with cinnamon, rye spice, and sweet caramel Sweet raisins, cinnamon, toffee popcorn, Rittenhouse Rye $13 Tennessee, 90 proof touch of black pepper Kentucky, 100 proof Astringent oak, peanut shells, banana runts, cloves, Weller Special Reserve $16 Thick, fruity palate with chocolate oranges, cassia bark, nutmeg, and oak and caramel Kentucky, 90 Proof, 4-7 years Henry Mckenna Single Barrel $16 Honey, Butterscotch, Soft Woodiness, Sweet Honeysuckle Kentucky, 100 Proof, 10 years old Finish Smooth oak, sharp spices, honey, and sweetness Whistle Pig Rye $18 Vermont, 100 proof, 10 years old Jefferson's Small Batch $14 Warm baking spices, allspice, sweet muscovado sugar, bright oak, and dark chocolate with a finish of vanilla Kentucky, 82 proof Larceny $17 cola and caramel shortbread Pecan Pie, light caramel, and spice cake with a woody finish Kentucky, 92 Proof, 2-4 years Michter’s American $15 Fresh Bread, Buttery Caramel, Honey Michter’s Rye $15 Kentucky, 83.4 proof Kentucky, 84.8 proof Bardstown Discovery Series #5 $36 Rye spice, citrus, vanilla, oak, olde candy, butter- Deep butterscotch and vanilla notes, hints of caramel Kentucky and Tennessee, 104 Proof, scotch, with a bit of smarties and candy corn and dried fruit with a ripened fruit finish Blended 6-17 years Wild Turkey Rare Breed $15 Ripe Vibrant Cherry, Rich Caramel, Roasted Marshmallow, Kentucky116.8 proof, 6-12 years Orange Zest A complex blend of oak, vanilla, caramel, dried fruit, apple, nuts, and chalk High West Double Rye $15 Utah, 92 proof, Blended 2 to 7 years Old Grandad $12 Westward Stout Cask Finish $17 Clove, Cinnamon, Mint, Wildflower honey, Mellow Corn $11 Kentucky, 80 proof, “About 4 years old” Oregon 160 proof Herbal Tea, and All spice Spicy oak with notes of cinnamon and pepper Kentucky, 100 proof Dark cherry, toasted pecan, milk chocolate and just a hint of salt. Bold and dry finish Corn, rich vanilla, dried banana chips, toasted oak, Sagamore Manhattan Finish $14 and mixed nuts Bardstown Fusion Series #4 $18 Westward Single Malt $15 Maryland, 103 Proof, 4 to 5 years old Kentucky, 95 Proof, Blended 3-13 years Oregon 90 proof Spicy herbacacious, Bright cherry, vanilla, Apricot, Black Cherry, Cinnamon, Oak, Toffee Butterscotch, orange peel, baking spice, orchard fruit, and honey, a touch of dryness at the finish oak