Starters Salads The Lighter Side

Soup of the Day Buffalo Chicken Dip (GS) Fried Wedge Salad (GS) Strawberry Salad (GS) Healthy options, lower in fat and sodium Chef’s choice, made fresh daily Roasted chicken in our famous Crispy cauliflower tossed in honey Iceburg lettuce, , red and blue Arugula, onion, Granny Smith apple, cheese and Cup - 4.50 Bowl - 6.75 cheese dip with crumbled blue Sriracha sauce topped with dressing drizzled with a balsamic glaze topped with fresh strawberries tossed in an orange vinaigrette, served Grilled Rosemary Chicken (GS) cheese served in a toasted sesame seeds, blue cheese crumbles and pork belly bits - 10.99 with sesame sticks and garnished with red pepper - 13.99 All natural chicken, sustainably raised on family farms, French Onion Soup bowl with crispy tortilla chips, and served with ranch dressing - 12.99 served with roasted sweet potato and steamed broccoli - 15.99 Caramelized , house-made beef celery sticks - 13.99 Caesar Salad (GS) Buffalo Chicken Salad (GS) stock and sherry topped with a crostini Crisp romaine lettuce and croutons tossed Romaine lettuce, onion, celery, carrots and tomato, Grilled Salmon (GS) served in a crock with bubbling Swiss Calamari Combo Platter with our house-made Caesar dressing, tossed in blue cheese dressing and topped with fried Fresh Atlantic Salmon, steamed broccoli and brown rice - 21.99 and cheese - 6.99 Crispy fried calamari and cherry Our famous Buffalo chicken dip, topped with shaved Parmesan - 10.99 wonton strips and crispy Buffalo chicken - 14.99 peppers tossed in Parmesan pulled pork sliders topped with Turkey Tips (GS) cheese or Asian glaze, served on Cask Chili (GS) coleslaw and California Salad (GS) Steak Tip Salad* (GS) Grilled turkey tips, steamed broccoli and brown rice - 18.99 Fresh ground beef, kidney beans, a bed of yucca chips - 12.99 Philly cheese steak spring rolls - Mixed greens, avocado, egg, corn, tomato, red onion, Mixed greens, blue cheese crumbles, tomato, onion, tomato and our special spice 19.99 applewood smoked , croutons and cheddar applewood smoked bacon, cucumber and sliced red Blackened Chicken Lettuce Tacos (GS) blend, topped with cheddar and jack Pomodoro cheese, tossed with buttermilk ranch dressing - 12.99 onion, tossed with house-made Dijon vinaigrette Blackened chicken breast, mango slaw, topped with chipotle aioli, wrapped in Boston lettuce, cheese, served with chips House-made topped and topped with marinated steak tips - 19.99 served with brown rice, guacamole and pico de gallo - 15.99 Cup - 5.75 Bowl - 7.75 with pomodoro sauce and Hummus (GS) Watermelon Salad (GS) mozzarella cheese, baked with House-made hummus served with Mixed greens, avocado, onion, feta cheese, watermelon Ahi Tuna Salad (GS) Parmesan cheese bread crumbs, celery, carrots, cucumbers, New England Clam Chowder and sunflower seeds tossed with Seared sesame seed crusted tuna, served with mixed served with garlic crostini - 10.99 tomatoes and - 11.99 A rich, creamy classic chowder a mint basil lemon vinaigrette - 13.99 greens, watermelon, mango, mint, basil, onion, wontons

with fresh clams and herbs and avocado tossed in orange vinaigrette - 19.99 Cup - 5.25 Bread Bowl - 8.00 Jumbo Pretzel Loaded Tater Tots Entrées baked pretzel, served with Tots topped with , bacon, chipotle ranch sauce and Jumbo Chicken Wings (GS) beer cheese, whole grain mustard Add Grilled or Blackened Chicken, Turkey Tips - 6.00 House-Made Dressings: One pound of our famous dry rubbed and Buffalo dips - 10.99 scallions - 10.99 Add Housemade Fresh Tuna Salad - 8 .00 Fish Tacos Low-Fat Raspberry Vinaigrette, Creamy Italian, Blue Cheese, chicken wings with your Add Steak Tips or Grilled Shrimp - 10.00 Honey Mustard, Ranch, Caesar, Orange Vinaigrette, Lightly fried haddock, fresh pico de gallo, shredded lettuce and julienned choice of honey BBQ, Tuna Tartare (GS) Onion rings Add 8oz Salmon or Salad - 14.00 Balsamic Vinaigrette, Dijon Vinaigrette, Thousand Island Granny Smith apples, topped with spicy chipotle cream sauce, served with seasoned rice, sweet chili or Buffalo sauce Fresh tuna, avocado, scallions, Beer battered onion rings black bean corn salsa and guacamole - 16.99 Full order - 13.50 Double order - 21.99 sweet sake, sesame seeds, served with a chipotle ranch wasabi and pickled ginger dressing - 9.99 Steak Tips* (GS) Southwestern served with yucca chips - 16.99 Marinated in our own sweet chili sauce, served with mashed potatoes Grilled with House-Smoked BBQ and vegetable of the day - 22.99 a three cheese blend and (GS) your choice of chicken, fresh avocado Corn tortilla chips, Texas style, slow smoked by our pit-master. Mac ‘N Cheese or fajita vegetables with chipotle sauce, cheddar and jack cheese, Our BBQ is served with warm cornbread Cavatappi , folded in a creamy cheese sauce, served with fresh pico de gallo, shredded lettuce, chopped onion, and your choice of two sides: topped with Parmesan bread crumbs and baked - 14.99 black bean and corn salsa - 13.99 diced tomato and fresh jalapeño, mac ‘n cheese, natural cut fries, sweet potato fries, BBQ baked beans, Add Buffalo Chicken, BBQ Pulled Pork, or Chili - 6.00. Add Lobster - 14.00 served with guacamole, coleslaw, fresh vegetable of the day Boneless Buffalo Tenders sour cream and fresh pico de gallo Chicken tenders tossed in - 13.99 Pork Belly Burnt Ends Blackened Chicken Pasta (GS) Buffalo sauce served Add Chili, Pulled Chicken or BBQ Slow smoked pork belly cubes that are then braised for hours and tossed in BBQ sauce - 17.99 Blackened chicken, roasted red peppers, scallions, mushrooms, shallot and garlic sautéed in a with celery sticks and Pulled Pork - 7.00 Parmesan cheese sauce, tossed with penne pasta - 17.99 blue cheese dressing for dipping - BBQ Beef Brisket (GS) 11.99 Slow smoked for eight hours - 19.50 16oz Grilled Ribeye (GS) Grilled ribeye topped with blue cheese butter, served with loaded mashed potato and Barbeque Chicken (GS) vegetable of the day - 32.99 Mesquite marinated, roasted half chicken, finished on the grill with Cask BBQ sauce - 18.99

Jambalaya (GS) St. Louis Style BBQ Ribs (GS) Andouille , blackened chicken, fresh corn, peppers, onion and rice Tender falling-off the bone BBQ pork ribs simmered in a spicy tomato stew with fresh herbs - 18.50 Burgers & Half rack - 18.50 Full rack - 24.99

All burgers are served on a grilled sesame brioche bun with house-made pickle chips and your Barbeque Pulled Pork (GS) Salmon choice of natural cut fries, sweet potato fries or coleslaw. free rolls available. Slow smoked for seven hours, then pulled with Cask BBQ sauce - 17.99 Fresh Atlantic salmon pan roasted with lemon butter sauce, cherry tomato, sage and basil All burgers can be made with Impossible Burger for additional $2. served with spinach and gnocchi - 22.99 Tailgate Platters (GS) BBQ Beef Brisket, BBQ Chicken, St. Louis Style Ribs, Pork Belly Burnt Ends or Pulled Pork. Chicken Old Fashioned Burger* (GS) Buffalo Chicken Wrap Pick any two - 22.99 / Pick any three - 27.99 Thin chicken breast, lightly fried, topped with and mozzarella cheese, Half pound Angus Beef burger, grilled to your liking - 12.50 Crispy Buffalo chicken, lettuce, tomatoes and blue served over linguine - 18.99 Add Cheese - 1.50 cheese wrapped in a grilled flour tortilla - 13.50 Chicken Piccata (GS) Fenway Burger* (GS) Grilled Chicken Foccacia (GS) Pan-seared chicken breast with capers in a white wine lemon butter sauce, Half pound Angus Beef burger, topped with Marinated chicken breast with basil , served with linguine - 18.99 applewood smoked bacon, onion strings, applewood smoked bacon, herbed , and Vermont cheddar cheese - 14.50 tomato, red onion and fresh mozzarella, topped with Hand-tossed 12” pies, serves 1-2 people. Gluten free crust available. Turkey Tips (GS) mixed greens tossed in balsamic vinaigrette, Glazed with a sweet bourbon marinade, served with mashed potatoes Cask Burger* (GS) served on bread - 14.99 Margherita Pizza (GS) and vegetable of the day - 19.50 Half pound Angus Beef burger, topped with Fresh tomato basil sauce and mozzarella cheese topped with Buffalo pork belly, bbq sauce, Vermont cheddar cheese Fried Chicken mozzarella, tomato and fresh basil - 13.50 Crispy fried chicken breast with mango slaw Ramen Noodle Bowl and a fried egg - 15.99 Miso based broth with shiitake mushrooms, corn, napa cabbage, ginger, garlic, sriracha sauce, and chipotle mayo on a sesame brioche roll - 13.50 Buffalo Chicken (GS) arugula and ramen noodles - 13.99 Veggie Burger (GS) Crispy Buffalo chicken, buttermilk ranch dressing, blue cheese crumbles and Add Chicken - 6.00 Add Shrimp - 10.00 House-made with black beans, rice, onion, and Tuna Melt (GS) mozzarella cheese, topped with fresh scallions - 13.99 House-made fresh tuna salad with cheese, mushroom, topped with melted Swiss cheese, Fish & Chips avocado and Thousand Island dressing on lettuce and tomato served on sourdough bread - 14.50 Crispy fried Harpoon, I.P.A. beer battered haddock served with natural cut fries, toasted focaccia bread - 14.50 Reuben (GS) cole slaw, and tartar sauce - 17.99

Turkey Burger (GS) House-smoked pastrami, sauerkraut, Swiss cheese and Thousand Island Sides Steak Frites Ground turkey, lettuce, tomato, onion, avocado, dressing on rye - 14.50 $3.99 Hanger steak with potato wedges, served with mushroom demi-glace and arugula - 21.99 chipotle aioli, topped with pepper jack cheese - 14.50 Mashed Potatoes, Cauliflower Rice, Potato Wedges, Seasoned Rice, Brown Rice, Mac ’n Cheese Sandwich Stir Fry (GS) Lobster Roll (GS) Mac ’n Cheese with maple Cajun bacon sandwiched Natural Cut Fries, Sweet Potato Fries, Mango Slaw, Sautéed Spinach, Coleslaw, Vegetable of the Day, Onion, napa cabbage, carrots, , broccoli and mushroom New England lobster tossed in our lobster dressing or hot between crispy sourdough bread - 14.50 in our honey soy ginger sauce, served with steamed rice - 15.99 buttered, served with cole slaw and French fries - 25.99 BBQ Baked Beans, Mac ‘n Cheese, House Salad Add Chicken - 6.00 Add Shrimp - 10.00

(GS) = Indicates that item may be prepared to accommodate gluten sensitive diets. *Consumer Advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.