Starters Salads The Lighter Side Soup of the Day Buffalo Chicken Dip (GS) Fried Cauliflower Wedge Salad (GS) Strawberry Salad (GS) Healthy options, lower in fat and sodium Chef’s choice, made fresh daily Roasted chicken in our famous Crispy cauliflower tossed in honey Iceburg lettuce, tomato, red onion and blue cheese Arugula, onion, Granny Smith apple, feta cheese and Cup - 4.50 Bowl - 6.75 cheese dip with crumbled blue Sriracha sauce topped with dressing drizzled with a balsamic glaze topped with fresh strawberries tossed in an orange vinaigrette, served Grilled Rosemary Chicken (GS) cheese served in a toasted bread sesame seeds, blue cheese crumbles and pork belly bits - 10.99 with sesame sticks and garnished with red pepper - 13.99 All natural chicken, sustainably raised on family farms, French Onion Soup bowl with crispy tortilla chips, and served with ranch dressing - 12.99 served with roasted sweet potato and steamed broccoli - 15.99 Caramelized onions, house-made beef celery sticks - 13.99 Caesar Salad (GS) Buffalo Chicken Salad (GS) stock and sherry topped with a crostini Crisp romaine lettuce and croutons tossed Romaine lettuce, onion, celery, carrots and tomato, Grilled Salmon (GS) served in a crock with bubbling Swiss Calamari Combo Platter with our house-made Caesar dressing, tossed in blue cheese dressing and topped with fried Fresh Atlantic Salmon, steamed broccoli and brown rice - 21.99 and mozzarella cheese - 6.99 Crispy fried calamari and cherry Our famous Buffalo chicken dip, topped with shaved Parmesan - 10.99 wonton strips and crispy Buffalo chicken - 14.99 peppers tossed in Parmesan pulled pork sliders topped with Turkey Tips (GS) cheese or Asian glaze, served on Cask Chili (GS) coleslaw and California Salad (GS) Steak Tip Salad* (GS) Grilled turkey tips, steamed broccoli and brown rice - 18.99 Fresh ground beef, kidney beans, a bed of yucca chips - 12.99 Philly cheese steak spring rolls - Mixed greens, avocado, egg, corn, tomato, red onion, Mixed greens, blue cheese crumbles, tomato, onion, tomato and our special spice 19.99 applewood smoked bacon, croutons and cheddar applewood smoked bacon, cucumber and sliced red Blackened Chicken Lettuce Tacos (GS) blend, topped with cheddar and jack Meatball Pomodoro cheese, tossed with buttermilk ranch dressing - 12.99 onion, tossed with house-made Dijon vinaigrette Blackened chicken breast, mango slaw, topped with chipotle aioli, wrapped in Boston lettuce, cheese, served with corn tortilla chips House-made meatballs topped and topped with marinated steak tips - 19.99 served with brown rice, guacamole and pico de gallo - 15.99 Cup - 5.75 Bowl - 7.75 with pomodoro sauce and Hummus (GS) Watermelon Salad (GS) mozzarella cheese, baked with House-made hummus served with Mixed greens, avocado, onion, feta cheese, watermelon Ahi Tuna Salad (GS) Parmesan cheese bread crumbs, celery, carrots, cucumbers, New England Clam Chowder and sunflower seeds tossed with Seared sesame seed crusted tuna, served with mixed served with garlic crostini - 10.99 tomatoes and pita - 11.99 A rich, creamy classic chowder a mint basil lemon vinaigrette - 13.99 greens, watermelon, mango, mint, basil, onion, wontons with fresh clams and herbs and avocado tossed in orange vinaigrette - 19.99 Cup - 5.25 Bread Bowl - 8.00 Jumbo Pretzel Loaded Tater Tots Entrées Oven baked pretzel, served with Tots topped with beer cheese, Jumbo Chicken Wings (GS) beer cheese, whole grain mustard bacon, chipotle ranch sauce and Add Grilled or Blackened Chicken, Turkey Tips - 6.00 scallions - 10.99 Add Housemade Fresh Tuna Salad - 8 .00 House-Made Dressings: One pound of our famous dry rubbed and Buffalo dips - 10.99 Low-Fat Raspberry Vinaigrette, Creamy Italian, Blue Cheese, Fish Tacos chicken wings with your Add Steak Tips or Grilled Shrimp - 10.00 Honey Mustard, Ranch, Caesar, Orange Vinaigrette, Lightly fried haddock, fresh pico de gallo, shredded lettuce and julienned choice of honey BBQ, Tuna Tartare (GS) Onion rings Add 8oz Salmon or Lobster Salad - 14.00 Balsamic Vinaigrette, Dijon Vinaigrette, Thousand Island Granny Smith apples, topped with spicy chipotle cream sauce, served with seasoned rice, sweet chili or Buffalo sauce Fresh tuna, avocado, scallions, Beer battered onion rings black bean corn salsa and guacamole - 16.99 Full order - 13.50 Double order - 21.99 sweet sake, sesame seeds, served with a chipotle ranch wasabi and pickled ginger dressing - 9.99 Steak Tips* (GS) Southwestern Quesadilla served with yucca chips - 16.99 Marinated in our own sweet chili sauce, served with mashed potatoes Grilled flour tortilla with House-Smoked BBQ and vegetable of the day - 22.99 a three cheese blend and Nachos (GS) your choice of chicken, fresh avocado Corn tortilla chips, Texas style, slow smoked by our pit-master. Mac ‘N Cheese or fajita vegetables with chipotle sauce, cheddar and jack cheese, Our BBQ is served with warm cornbread Cavatappi pasta, folded in a creamy cheese sauce, served with fresh pico de gallo, shredded lettuce, chopped onion, and your choice of two sides: topped with Parmesan bread crumbs and baked - 14.99 black bean and corn salsa - 13.99 diced tomato and fresh jalapeño, mac ‘n cheese, natural cut fries, sweet potato fries, BBQ baked beans, Add Buffalo Chicken, BBQ Pulled Pork, or Chili - 6.00. Add Lobster - 14.00 served with guacamole, coleslaw, fresh vegetable of the day Boneless Buffalo Tenders sour cream and fresh pico de gallo Chicken tenders tossed in - 13.99 Pork Belly Burnt Ends Blackened Chicken Pasta (GS) Buffalo sauce served Add Chili, Pulled Chicken or BBQ Slow smoked pork belly cubes that are then braised for hours and tossed in BBQ sauce - 17.99 Blackened chicken, roasted red peppers, scallions, mushrooms, shallot and garlic sautéed in a with celery sticks and Pulled Pork - 7.00 Parmesan cheese sauce, tossed with penne pasta - 17.99 blue cheese dressing for dipping - BBQ Beef Brisket (GS) 11.99 Slow smoked for eight hours - 19.50 16oz Grilled Ribeye (GS) Grilled ribeye topped with blue cheese butter, served with loaded mashed potato and Barbeque Chicken (GS) vegetable of the day - 32.99 Mesquite marinated, roasted half chicken, finished on the grill with Cask BBQ sauce - 18.99 Jambalaya (GS) St. Louis Style BBQ Ribs (GS) Andouille sausage, blackened chicken, fresh corn, peppers, onion and rice Tender falling-off the bone BBQ pork ribs simmered in a spicy tomato stew with fresh herbs - 18.50 Burgers & Sandwiches Half rack - 18.50 Full rack - 24.99 All burgers are served on a grilled sesame brioche bun with house-made pickle chips and your Barbeque Pulled Pork (GS) Salmon choice of natural cut fries, sweet potato fries or coleslaw. Gluten free rolls available. Slow smoked for seven hours, then pulled with Cask BBQ sauce - 17.99 Fresh Atlantic salmon pan roasted with lemon butter sauce, cherry tomato, sage and basil All burgers can be made with Impossible Burger for additional $2. served with spinach and gnocchi - 22.99 Tailgate Platters (GS) BBQ Beef Brisket, BBQ Chicken, St. Louis Style Ribs, Pork Belly Burnt Ends or Pulled Pork. Chicken Parmigiana Old Fashioned Burger* (GS) Buffalo Chicken Wrap Pick any two - 22.99 / Pick any three - 27.99 Thin chicken breast, lightly fried, topped with marinara sauce and mozzarella cheese, Half pound Angus Beef burger, grilled to your liking - 12.50 served over linguine - 18.99 Crispy Buffalo chicken, lettuce, tomatoes and blue Add Cheese - 1.50 cheese wrapped in a grilled flour tortilla - 13.50 Chicken Piccata (GS) Fenway Burger* (GS) Grilled Chicken Foccacia (GS) Pan-seared chicken breast with capers in a white wine lemon butter sauce, Half pound Angus Beef burger, topped with Marinated chicken breast with basil pesto, Pizza served with linguine - 18.99 applewood smoked bacon, onion strings, applewood smoked bacon, herbed cheese spread, and Vermont cheddar cheese - 14.50 tomato, red onion and fresh mozzarella, topped with Hand-tossed 12” pies, serves 1-2 people. Gluten free crust available. Turkey Tips (GS) mixed greens tossed in balsamic vinaigrette, Glazed with a sweet bourbon marinade, served with mashed potatoes Cask Burger* (GS) served on focaccia bread - 14.99 Margherita Pizza (GS) and vegetable of the day - 19.50 Half pound Angus Beef burger, topped with Fresh tomato basil sauce and mozzarella cheese topped with Buffalo pork belly, bbq sauce, Vermont cheddar cheese Fried Chicken Sandwich mozzarella, tomato and fresh basil - 13.50 Crispy fried chicken breast with mango slaw Ramen Noodle Bowl and a fried egg - 15.99 Miso based broth with shiitake mushrooms, corn, napa cabbage, ginger, garlic, sriracha sauce, and chipotle mayo on a sesame brioche roll - 13.50 Buffalo Chicken (GS) arugula and ramen noodles - 13.99 Veggie Burger (GS) Crispy Buffalo chicken, buttermilk ranch dressing, blue cheese crumbles and Add Chicken - 6.00 Add Shrimp - 10.00 House-made with black beans, rice, onion, and Tuna Melt (GS) mozzarella cheese, topped with fresh scallions - 13.99 House-made fresh tuna salad with provolone cheese, mushroom, topped with melted Swiss cheese, Fish & Chips avocado and Thousand Island dressing on lettuce and tomato served on sourdough bread - 14.50 Crispy fried Harpoon, I.P.A. beer battered haddock served with natural cut fries, toasted focaccia bread - 14.50 Reuben (GS) cole slaw, and tartar sauce - 17.99 Turkey Burger (GS) House-smoked pastrami, sauerkraut, Swiss cheese and Thousand Island Sides Steak Frites Ground turkey, lettuce, tomato, onion, avocado, dressing on rye - 14.50 $3.99 Hanger steak with potato wedges, served