Rise N' Shine Mall Favorites Party Starters Savory Soups Breads Pizza

Total Page:16

File Type:pdf, Size:1020Kb

Rise N' Shine Mall Favorites Party Starters Savory Soups Breads Pizza 114 Cookie Dough &more Rise N’ Shine Mall Favorites Party Starters Savory Soups Breads Pizza 7268 $17.00 7259 $17.00 No added cookies in 2.5 lb. carton. oz. pre-formed Approx. 36 1.1 White Chocolate Macadamia Nut Butter Toffee Crunch preservatives. Chocolate blanco y nuez de Macadamia Galleta de caramelo de dulce de leche crujido Loads of white chocolate chips and generous chunks Bits of chewy toffee combined with pieces of milk of macadamia nuts make every bite of this delicious chocolate mixed perfectly within a sweet cookie absolutely unforgettable. cookie dough. Eco-friendly carton for easy freezer fit! Eco-friendly carton for Our cookie dough is made with the best ingredients out there, like real creamy butter, fresh whole eggs, Barry Callebaut® Chocolate and plump California Raisins. From traditional chocolate chip and butter sugar cookies to unique signature flavors, we have enough variety to satisfy any cookie lover! 7262 $17.00 Approx. 36 pcs per carton. Zero Trans Fat. (2.5 lbs.) U months. Freeze up to 12 Chocolate Chip Cookie Dough Cookie Dough Chispas de chocolate Semi-Sweet Chocolate Chips folded into rich, buttery 7271 $17.00 7263 $17.00 No partially cookie dough create the ultimate chocolate chip hydrogenated oils. cookie experience. All Kosher U Cranberry Oatmeal Carnival Arándano rojo y avena Carnaval Whole rolled oats with chewy dried cranberries and a Colorful semi-sweet confection-covered chocolate candies make this cookie fun to look at – and even o subtle hint of cinnamon make this a touch of sugar, sc opin Pre-formed ready-to-bake cookies! spice and everything nice. more fun to eat. o g N ! (1) (2) (3) Cherrydale Fundraising Goodness Guarantee 2 Visit www.cherrydale.com for ingredients & more! Your money back if you are not fully satisfied with the taste & quality of your purchase! 1-877-619-4822 3 7272 $17.00 7269 $17.00 7273 $17.00 7266 $17.00 Chocolate Reese’s Pieces® Oatmeal Raisin Strawberry Shortcake Galleta de Reese’s Pieces® de chocolate Avena y pasas Pastel de fresa Triple Chocolate Chunk Chocolate cookie dough loaded with Reese’s Pieces® Rolled oats, plump California raisins and aromatic White confectionery chips, sweet dried strawberries Chocolate triple Silky pieces of rich dark chocolate, milk chocolate and white candies for a peanut butter and cinnamon spice combine for a delightful taste that and tart dried cranberries combine for such a blast of chocolate come together to create a dreamy trifecta of chocolate delight. provides the ultimate comfort of home. delectable flavor, you’ll savor every bite. chocolaty decadence. Pre-formed Ready-to-Bake No added preservatives. Made with the best No partially ingredients. hydrogenated.oils. Approx.Cookie 36 pcs per carton. Zero Trans Fat.Dough (2.5 lbs.) U 7264 $17.00 7267 $17.00 7265 $17.00 7270 $17.00 Butter Sugar Snickerdoodle Peanut Butter Mint Chocolate Chip Mantequilla y azúcar Canela y azúcar Mantequilla de maní Chocolate y menta Smooth creamy butter blended with just the right balance Cinnamon and sugar combine in harmonious flavor Creamy peanut butter and crunchy peanuts in every bite Rich Barry Callebaut® Belgian chocolate chunks and refreshing mint of sugar makes this classic cookie taste just like it was for a warm, sweet aromatic taste that’s even better are the perfect combination of sweet and salty in this confections folded into chocolate dough celebrates a classically baked from scratch. than you remember. chewy peanut butter cookie. indulgent combination. 4 Visit www.cherrydale.com for ingredients & more! Goodness Guarantee Your money back if you are not fully satisfied with your purchase! 1-877-619-4822 5 12 Pack — Single Serve Cups — K-Cup®.. 3424 . 3423 3424 *For use in most single serve brewers, including the Keurig® K-Cup® Brewing System including Keurig® 2.0. Boston’s Best Coffee Roasters/Interstate Gourmet Coffee Roasters, Inc., is not affiliated with or approved by Keurig, Inc. Banana 3423 $15.00 7295 $16.00 K-Cup® and Keurig® are registered Nut Gourmet Coffee Sampler Breakfast Pizza trademarks of Keurig, Inc. Wild Variedad de Cafés Gourmet Pizza de Desayuno A delightful gift for any coffee lover! A different A crispy crust layered with a rich country gravy Blueberry coffee for every day of the week. Each box contains with lots of breakfast sausage, ham and egg... 2358 Chocolate Chip 3424 $15.00 one perfect pot packet of the following 7 flavors: topped with fresh mozzarella and cheddar cheese A Wicked Donut Breakfast Blend, Donut Shop Blend, French Roast, and bacon bits...scrumptious! 21 oz. French Vanilla, Hazelnut Crème, Jamaican Me Crazy Shoppe Blend and Cinnamon. 9.1 oz. USA-Made Mezcla Deliciosa de Café 9 Pack See pages You’ll enjoy traditional coffee shop taste — 3 of Each Flavor — with this hearty medium roast. Easy and 2-5 for convenient single serve coffee cups. Each box contains 12 cups. 7221 cookies! 2358 $17.00 Variety Pack Muffins Rise n’ Shine Variedad de Panecillos Wild blueberries, real walnuts and lots of Make family-time! chocolate chips are sure to please in this variety pack of Otis Spunkmeyer Fun•raising individually wrapped 4 oz. muffins. Available in the most popular flavors, Wild Blueberry, Banana Nut and Chocolate Chip. 9 - 4 oz. individually 5948 wrapped muffins. 7221 $17.00 Pumpkin Cream Roll Bizcocho de calabaza y queso crema Yummy pumpkin cake and sweet cream cheese filling rolled into a 24 Pack sweet treat. 20 oz. — Mini Donuts — 7294 $16.00 Mini Donuts 7294 Mini Rosquillas THAW, WARM, SERVE... From freezer to plate in 2 minutes. Tastes better than the ones at the Fair, and you don’t cook them in grease! Cinnamon sugar packet included. Zero Trans Fat. 1 lb. bag; 24 ct. 5948 $12.00 Cinnamon Rolls Rollos de canela Nothing beats hot cinnamon rolls fresh 4 Pack from the oven! Soft, spiraled rolls stuffed 7295 — Cinnamon Rolls — with cinnamon filling and covered with delicious cream cheese frosting. 4 pack, 20 oz 6 Visit www.cherrydale.com for ingredients & more! 7 Cinnabon® taste never disappoints! t your own NOW you can ” i ! enjoy this mall ke 4451 favorite at home. a B Anytime! “ 7306 $17.00 Cinnabon® Gooey BitesTM Pedacitos de pan pegajozos Soft baked cinnamon roll bites covered with cinnamon glaze and cream cheese frosting make an ooey gooey treat for the whole 8 Pack family. 17 oz. — Pretzels — CINNABON® and the Cinnabon logo are registered Mall trademarks of Cinnabon LLC. Favorites! 4451 $17.00 Auntie Anne’s® Soft Pretzels* Pretzels con Sal o Azúcar de Canela Auntie Anne’s famous pretzels ready for your oven. Zero trans fat! 8 - 2.5 oz. frozen soft 7306 pretzels; salt, cinnamon sugar. 20 oz. 7280 7280 $17.00 Auntie Anne’s® Pretzel Nuggets* Trocitos de Pretzel Did you know? Enjoy a delicious sweet or savory snack any time of day. Simply heat & serve with your “Auntie” Anne and Jonas Beiler bought favorite dipping sauces (dips not included). Approximately 45 frozen Nuggets, salt & a stand in a Downingtown, Pa. farmers cinnamon sugar. Zero Trans Fat! 12 oz. market in 1989 and began selling the same Original Pretzel and lemonade that *This product must be kept frozen at all times until everyone knows and loves today. ready to heat. CONTAINS: WHEAT. May contain trac- es of nuts. AUNTIE ANNE’S and the Auntie Anne’s logo are registered trademarks of Auntie Anne’s Inc. Get a coupon in every box to Goodness Buy One Pretzel, Get One Pretzel Guarantee: FREE at participating stores! Your money back if you are not fully satisfied with Redeemable at any participating the taste & quality of your Auntie Anne’s store. Coupon located purchase! 1-877-619-4822 on the inside flap of each box! 8 Visit www.cherrydale.com for ingredients & more! 9 Cheese Dip 2429 $18.00 Cheese Ball Trio Ball Trio Mix Trio Mezclas de queso, 3 sabores (1 Box, 3 Mixes) A great tasting blend of spices come (1 Box, 3 Mixes) together to form an explosion of flavor 2429 3247 when combined with cream cheese. 0180 5052 Each of the three cheese ball recipe mixes has a delightful and unique flavor profile! Includes one packet of each: CHEESE Jalapeño Garlic Cheese Ball Mix, Taste Party of Tuscany Cheese Ball Mix and Gusto Garlic Pesto Cheese Ball Mix. Each Serve warm or cold! packet serves 8. USA-Made Mix with veggies or pasta... JALAPEÑO GARLIC JALEPEÑO BACON CHEDDAR top anything from crackers, 3247 $18.00 to steak, to breads & more! Dip Mix Trio 3 Mezclas de Dip Best selling party dip assortment. Starters A great gift! Includes one single recipe size packet of each: BLT Dip Mix, Jalapeño Bacon Cheddar Mix and It’s the Real Dill Dip Mix. These are great as a Jalapeño Popper Dip Mix ! 5052 $13.00 Cook Cold Pack Cheddar Cheese Spread Dip Queso cheddar A Classic! Gold Medal winner in the World Championship Cheese Contest. Creamy golden Wisconsin Cheddar cold pack is buttery smooth. 16 oz. TASTE OF TUSCANY IT’S THE REAL DILL MUST BE REFRIGERATED. Top 0180 $14.00 Award Winning Beef Summer Sausage Salchicha de Res Cold Pack A delicious slim summer sausage that makes great cracker-size slices for and of course Cheese Spreads snacking. 11 oz. Spread 7312 $20.00 Mini Pretzel Dogs Mini Perros Calientes de Pretzel Add flavor with cheese! 100% beef hot dogs wrapped in amazing pretzel dough. Two 10 ct. bags; 1.81 lbs. total weight. 5846 5846 $13.00 GUSTO GARLIC PESTO BLT Cold Pack Horseradish Cheese Spread Queso con rábano picante Winner of the Grand Master Cheese Maker’s Award and Wisconsin Governor’s 7312 Sweepstakes Blue Ribbon! Perk up your snacks with this zesty, light and creamy spread.
Recommended publications
  • Cookbook 2017
    Cookbook 2017 COOKIN’ WITH KILOWATTS 1 Cookin’ with Kilowatts Contest Contents Seattle City Light challenged all home cooks, foodies or anyone who just cares about the environment to submit a favorite recipe using a cleaner, greener more energy efficient cooking method than a traditional oven or stovetop. Introduction . 3 This cookbook is full of amazing recipes that did just that: made great food while FIRST PLACE using less energy and saving money. Chicken Tortilla Soup Meilee F., Burien . 4 Thank you to our 2017 partners! SECOND PLACE Sweet & Smoky Pork Tacos Alicia E., Seattle . 6 GIFT CARD WINNERS Typical appliance costs Beef Dip Sandwiches Caitlin H., Seattle . 7 APPLIANCE TEMPERATURE TIME ENERGY COST* Pulled Pork Electric oven 350° F 1 hour 2.0 kWh 25¢ Jennifer G., Seattle . 8 Skye Bars (and a Latte to Boot!) Toaster oven 425° F 50 minutes .95 kWh 12¢ Barbara K., Lake Forest Park . 9 Crockpot 200° F 7 hours .7 kWh 9¢ Sunny Couscous Veggie Frittata Microwave oven High setting 15 minutes .36 kWh 5¢ Linda S., Shoreline . 10 Traditional Light Spanish Gazpacho Instant Pot® High setting 15 minutes .36 kWh 5¢ Lucia S., Seattle . 11 Solar oven 350° F 1 hour 0 kWh Free Top Recipes . 12 Source: Consumer Guide to Home Energy Savings *Assumes 12.5¢/kWh 2 SEATTLE CITY LIGHT COOKIN’ WITH KILOWATTS 3 1 tbsp olive oil 1 medium onion, chopped 2 garlic cloves, minced 4 tsp cumin 2 tsp chili powder 1 tsp salt Pepper, to taste 1 chicken breast, chopped #1 1 C rinsed and picked over dried beans (black, kidney, white) 2 tsp chili powder 1 tsp each ground cumin, chipotle powder, smoked paprika 2 tsp garlic powder “One pot to sauté and cook, plus using less dishes, 1/2 tsp ground cayenne pepper equals saving energy in dish washing!” Pinch epazote FIRST PLACE 1 C chopped bell pepper Sauté onion, garlic and aromatics in pressure cooker.
    [Show full text]
  • Primero Neapolitan Pizza
    Primero Salumi Chef's Selection of Artisanal Meats Traditional Caesars Salad Paired with Traditional Accompaniments Anchovy, Romaine, Parmesan Cheese, 22 Croutons, House Dressing Add Artisanal Cheese 8 9 Arugula Salad Piatto Di Formaggi Shaved Pecorino, Almonds, Roasted Plums, Selection of Artisanal Cheeses, Red Wine Vinaigrette House Accompaniments 9 16 Warm Roasted Beet Bruschetta Radish, Celery, Pancetta, Arugula, House Puccia Bread, Local Tomatoes, Goat Cheese, Warm Bacon Vinaigrette Baby Arugula, Olive Oil, 9 Whipped Feta, Basil 12 Roasted Artichoke Garlic Dip, Pine Nuts, Sicilian Olive Oil, Caprese Grilled Baguette 13 Mozzarella, Basil, Heirloom Tomatoes, Sicilian Olive Oil, and Balsamic Glaze Marinated Olives 12 Black Pepper Citronette Dressing, Toasted Pumpkin Seeds, Cherry Peppers Stuffed Peppers 7 Shishito Peppers, Sweet Sausage, Sage, Pancetta, Basil, Parmesan, Pomodoro 13 Neapolitan Pizza Margherita Bianca Mozzarella, Ricotta, Parmesan, Heirloom Tomatoes, Calabria Spinach, Roasted Garlic, Parmesan, Pesto Calabrian Chile, Parmesan, Sicilian Olive Oil 15 Mozzarella, Lomo, 14 Soppressata, Fresh Basil Prosciutto and Pear 16 Funghi Prosciutto, Feta, Mozzarella, Mozzarella, Mushroom, Arugula, Aged Balsamic, Ricotta, Parmesan, Roasted Garlic Fresh Basil 16 16 Our Suppliers Growfood Carolina | Ambrose Family Farm | Blackbird Farm Bulls Bay Saltworks | Geechie Boy Mills | Joyce Farms HOLY CITY HOSPITALITY · 39-G JOHN STREET CHARLESTON, SC 29403 · VINCENTCHICCOS.COM · 843.203.3002 Entrata Fresh Pasta Vitello Linguine Marsala...32 Picatta...28
    [Show full text]
  • Physicians Mutual Insurance Company Cookbook
    Time to get cooking with the Physicians Mutual family Recipes from our family to yours. © Physicians Mutual®, 2012 2013 Special Edition Life happens around your kitchen table Five generations ago, the Physicians Mutual family was founded at a kitchen table — so we understand how important it is to spend time at your table with loved ones. We’ve collected these recipes from customers, employees and agents all over the country. Every recipe tells a story — a simple story about good food and great conversations with loved ones. Physicians Mutual is pleased to share this cookbook … from our family to yours. Table of Contents Rise and Shine! Super Soups 9 Meri’s Low-Sodium 39 Baked Potato Soup Cinnamon Pancakes 39 Taco Soup 9 Meri’s Fake-Him-Out 40 Homemade Turkey Soup Low-Sodium “Sausage” 41 Minestrone Soup 10 Ham Strata 42 Vegetable Chili 11 Omelet Ham Bake 43 Gazpacho 12 Sausage Bread 44 The Food Doctor’s Special Soup 13 Breakfast Pizza Hot Dish 45 Regina’s Wedding Soup 14 Peppery Cornmeal Pancakes With Bacon 45 Green Chili Stew 15 Sour Cream Coffee Cake 46 Healthy Chili 16 Slow Cooker Sausage 47 Cheesy Ham and Potato Soup Breakfast Casserole 48 “I Can’t Believe It’s Chili” 17 World’s Best Pancakes 49 Cheeseburger Soup 17 Healthy Guacamole Breakfast 50 Creamy Brie Soup 18 Impossible Pie 51 Beer Cheese Soup 19 Slow Cooker Breakfast Casserole 52 Tomato Tortellini Bisque 20 Oat Scones 53 Chicken and Dumpling Soup 21 Apple Coffee Cake 54 Meri’s Tasty Slow-Cooked 22 Empire State Muffins Low-Sodium Chili All Kinds of Apps It’s a Toss Up! 25 Tomato
    [Show full text]
  • Starters Handcrafted 10" Pizza Entrées Italian
    Starters Crispy Lasagna Fritters 8 ricotta, homemade pasta, pachino tomatoes Entrées Baked Stuffed Hot Peppers 10 homemade sausage, simple tomato sauce, Eggplant Parmigiana 18 Parmesan Handcrafted 10" Pizza lightly battered, tomato, ricotta, mozzarella Selection of Italian Meats and Cheese 18 Inferno 14 Chicken Parmigiana 19 house pickles, olives, flatbread kalamata olives, hot peppers, pepperoni, arugula, radicchio, sun-dried tomatoes sausage, chili flakes, basil Assorted Bruscetta 12 Chicken Marsala 19 eggplant & prosciutto Paradise 13 Italian mushrooms, Marsala wine reduction sundried tomato caponata Truffle Crema, fontina, mushrooms, fig, goat cheese, walnut potatoes, pancetta Chicken Picatta 19 lemon, capers, parsley Pepperoni Rolls 9 Purgatory 11 pecorino, pizza sauce tomato sauce, basil, mozzarella Pan Seared Salmon 21 fennel, fingerling potatoes, tomato pesto Nonna’s Meatballs 9 Spaghetti & Meatballs 14 beef, pork, simple tomato, arugula salad grandma’s Sunday supper on a pizza Veal Milanese 27 fresh tomato, arugula, mozzarella Warm Olives 6 Sausage, Peppers & Rigatoni 14 fennel, Italian tomatoes, crisp garlic sweet sausage, roasted peppers, tomato sauce, ricotta cheese Half 8 Full 16 DANTE Dum Yum Wings 8 Italian Pastas 3 piece whole chicken wings, scallions Vegiterranean 12 eggplant, zucchini, red onions, portobellos, Homemade Ravioli Chef's daily preparations Garlic Pizza Sticks 7 tomato, mozzarella pecorino, simple tomato Italian Meats 16 Spaghetti al Mare clams, shrimp, calamari, white wine sauce Crispy Fried Calamari 12 sausage,
    [Show full text]
  • Festiwal Chlebów Świata, 21-23. Marca 2014 Roku
    FESTIWAL CHLEBÓW ŚWIATA, 21-23. MARCA 2014 ROKU Stowarzyszenie Polskich Mediów, Warszawska Izba Turystyki wraz z Zespołem Szkół nr 11 im. Władysława Grabskiego w Warszawie realizuje projekt FESTIWAL CHLEBÓW ŚWIATA 21 - 23 marca 2014 r. Celem tej inicjatywy jest promocja chleba, pokazania jego powszechności, ale i równocześnie różnorodności. Zaplanowaliśmy, że będzie się ona składała się z dwóch segmentów: pierwszy to prezentacja wypieków pieczywa według receptur kultywowanych w różnych częściach świata, drugi to ekspozycja producentów pieczywa oraz związanych z piekarnictwem produktów. Do udziału w żywej prezentacji chlebów świata zaprosiliśmy: Casa Artusi (Dom Ojca Kuchni Włoskiej) z prezentacją piady, producenci pity, macy oraz opłatka wigilijnego, Muzeum Żywego Piernika w Toruniu, Muzeum Rolnictwa w Ciechanowcu z wypiekiem chleba na zakwasie, przedstawiciele ambasad ze wszystkich kontynentów z pokazem własnej tradycji wypieku chleba. Dodatkowym atutem będzie prezentacja chleba astronautów wraz osobistym świadectwem Polskiego Kosmonauty Mirosława Hermaszewskiego. Nie zabraknie też pokazu rodzajów ziarna oraz mąki. Realizacją projektu będzie bezprecedensowa ekspozycja chlebów świata, pozwalająca poznać nie tylko dzieje chleba, ale też wszelkie jego odmiany występujące w różnych regionach świata. Taka prezentacja to podkreślenie uniwersalnego charakteru chleba jako pożywienia, który w znanej czy nieznanej nam dotychczas innej formie można znaleźć w każdym zakątku kuli ziemskiej zamieszkałym przez ludzi. Odkąd istnieje pismo, wzmiankowano na temat chleba, toteż, dodatkowo, jego kultowa i kulturowo – symboliczna wartość jest nie do przecenienia. Inauguracja FESTIWALU CHLEBÓW ŚWIATA planowana jest w piątek, w dniu 21 marca 2014 roku, pierwszym dniu wiosny a potrwa ona do niedzieli tj. do 23.03. 2014 r.. Uczniowie wówczas szukają pomysłów na nieodbywanie typowych zajęć lekcyjnych. My proponujemy bardzo celowe „vagari”- zapraszając uczniów wszystkich typów i poziomów szkoły z opiekunami do spotkania się na Festiwalu.
    [Show full text]
  • American Pizza: Tradition and Trends
    MONOGRAPH AMERICAN PIZZA AMERICAN PIZZA — TRADITIONS AND TRENDS By Regi Hise Developed by foodtrends In the course of only Over the course of only a few decades, AMERICAN AS APPLE PIE Americans’ appetite for pizza has a few decades, pizza has made it a lunch, dinner and snack There is a saying in the United States become one of America’s time favorite. Americans eat almost that something truly American is 175 acres of pizza a day. In one year favorites foods, spawning “American as Apple Pie.” Based on that converts to an amazing 64,000 consumption, pizza is much more a multi-billion-dollar acres or 100 square miles. That’s more American than the proverbial “Apple industry in the process. than enough pizza to cover all of Pie.” Perhaps the phrase should be Mexico City. Pizza is synonymous with “As American as Pizza”; over the cheese and Americans’ love last 30 years Americans have had a for pizza has played a key continuing love affair with pizza, and from the time most consumers first role in driving U.S. cheese taste pizza, it’s “love at first bite.” consumption since the early 1970s. In fact, the two most popular toppings on pizza are cheese and extra cheese! 1 e2.1 MONOGRAPH ■ AMERICAN PIZZA PIZZA IS BIG BUSINESS PIZZA COMES TO AMERICA AMERICAN GIs DISCOVER PIZZA IN ITALY Pizza has grown into a multi-faceted The United States is a nation of immigrants, industry that accounts for $25 billion in and many of our culinary traditions come It was not just Italians coming to America sales annually.
    [Show full text]
  • Italian Street Food Examples
    Italian Street Food Examples EwanoverwearyingDeaf-and-dumb never levies some Milo any taeniacides bard splints! deucedly and or renegotiating retranslates hismuzzily ligan whenso onshore! Lloyd isAborning abdominous. or tetartohedral, Incurved Irvine Juayua were stuffed with the masters at piada italian translation: in an open a street food writer born from england varied ethnicities has attracted people. Getting quick bite into large pieces in a new posts by italian street in a huge opportunity, bars and meats. Do chefs on street food street foods you will find and! The street food writer. Add a role of industrial scale to help you bite to die for we may happen after a little lemon juice to sicilian street food carts on! Raw materials if you can get wet and, with a seasoned externally with a true hidden note is generally also somewhat rare. Have spread thanks for massive helpings and delicious mashed potato croquettes mainly come from roman times been born and revise any booking fees. Plover not street food on my stories, street food of. Thanks to italian street foods can also plenty of choice to the example of events and can easily pronounceable or as a role in few traces considering its. Arancini was traditionally a small balls with food street examples of. In central market and rabbit ravioli from one spot in europe as a luxury tour, a social media platforms, they were easier it food street eats them? Lunch on eating habits in? And imported onto this region are sold at least once purchased through your biggest language. Whether you need on wix site you get hungry texans, i like mini turkey.
    [Show full text]
  • Pizza Gourmet Pizza Toppings Slices and Specialties Grinders
    A E ND ITALIAN CUISIN Pizza Slices and Specialties Gourmet Pizza NEAPOLITAN .................................... 16 CHEESE SLICE ........................... 2.75 round and thin crust 16” - 8 slices BUFFALO CHICKEN .......................... 23 SICILIAN SLICE ................................ 3 grilled chicken, mozzarella and spicy buffalo GRANDMA ......................................... 19 wing sauce old fashioned brooklyn style with special GRANDMA ......................................... 3 WHITE SORRENTO ........................... 21 marinara spread over the pizza! square and GOURMET SLICE ........................ 4 .25 medium crust fresh mozzarella, zucchini, shredded mozzarella STUFFED SLICE ............................... 5 SICILIAN............................................ 19 and olive oil with a hint of lemon square and thick crust GARLIC KNOTS .....................50¢ each MARGHERITA ................................... 20 GLUTEN-FREE .................................. 16 STROMBOLI ...................................... 8 pizza sauce, basil, fresh mozzarella and stuffed bread with onion, peppers, mushroom, parmigiano sausage, ham, salami, pepperoni and mozzarella CHICKEN AND WAFFLE ................... 22 SPINACH WHEEL ................... 6 belgian waffles, fried chicken, mozzarella, Toppings stuffed bread with ricotta, mozzarella, pepperoni cheddar, butter, and syrup each topping priced separately - 2.5 and spinach BAKED POTATO ................................ 20 CHICKEN ROLL ................................ 8 • sausage • onions
    [Show full text]
  • Sunshine Café May 2019 Monday Tuesday Wednesday Thursday Friday
    Sunshine Café May 2019 Monday Tuesday Wednesday Thursday Friday Quiche is served Every 1 2 3 Monday - $4.50 with Fruit or Meatball & Spaghetti w/ Salad - $7.00 Cup of Soup - $4.75 Oven Fried Chicken with Pasta Mexican Fiesta - $8.75 Salad and Garlic Bread - and Salad - $8.75 ½ a Sandwich with a cup of Bowl of Soup - $5.75 $8.75 soup served everyday - $8.25 Add $1 for Fridays (Gumbo) Black Bean Soup (Ham, Turkey, Chicken Salad, Tuna Salad, Chicken Breast) Beef Garbanzo Soup Lentil Soup (Bread Choices: White, Wheat, Croissant, Onion Bun) 6 7 8 9 10 Meatloaf w/ Mashed Shrimp Jambalaya w/ Salad Chicken Parmesan with Oven Fried Pork Chop w/ Baked Red Beans & Rice with Potatoes & Vegetables - -$8.75 Salad and Pasta - $8.75 Mac & Vegetables- $8.75 Smoked Sausage - $7.25 $8.75 Chicken Noodle Soup Seafood Gumbo Tomato Soup Baja Chicken Enchilada Taco Soup Soup 13 14 15 16 17 Red Beans & Rice with Muffuletta with a choice of Stew Chicken with Rice and Baked Tilapia w/ Roasted Citrus Baked Salmon with Smoked Sausage - $7.25 Potato Salad or a Cup of Soup - Green Peas - $8.75 Potatoes - $8.75 Vegetable Cous Cous - $9.00 $9.50 Corn Chowder Soup Stuffed Artichoke Soup 15 Bean Soup Broccoli & Cheddar Soup Chicken & Andouille Gumbo 20 21 22 23 24 Chicken Gyro Plate w/ Hummus, Tiropita & Spanakopita w/ Hot Dogs w/ Beef Chili - Red Beans & Rice with Mousakka w/ Salad - $8.75 Tzatziki, Pita & Rice- $8.75 Greek Salad - $9.25 $8.75 Smoked Sausage - $7.25 Chicken Orzo Vegetable Bell Pepper Soup Chicken Avgolemono Soup White Bean Soup Soup Beef Chili Soup 27 28 29 30 31 CLOSED Hamburger Steak with Italian Baked Lasagna with Stuffed Pepper w/ Mashed Shrimp Pasta with salad- HAPPY Mashed Potatoes and Salad and Garlic Bread- $8.75 Potatoes & Vegetables - $8.75 Vegetables- $8.75 $9.00 MEMORIAL Onion Soup DAY Seafood Gumbo Potato Soup Vegetable Soup 111 Veterans Boulevard, Suite 100 www.SunshineCafeNola.com (504) 834-6040 Monday - Friday 7:30 - 2:00 .
    [Show full text]
  • Espresso Cappuccino Americanoamericano Latte Mocha
    KNOW YOUR COFFEE ESPRESSO Espresso FOAM MILK ESPRESSO WE LOVE LOCAL Cappuccino The Corner Coffee Shop is a located in the (8oz only) heart of Lancaster County farmland. You’ll find a relaxed and friendly atmosphere — perfect for quietly sipping a cup of coffee or gathering with friends. HOT WATER ESPRESSO At the Corner Coffee Shop, we serve high- quality, Lancaster-based Square One Coffee. This award winning coffee is sourced from Fair Americano Trade beans and roasted locally. We offer a variety of handcrafted espresso drinks, loose leaf teas, and fresh local fare. We’re proud to FOAM support our local farmers, bakers, and talented MILK food artisans. From local people to local drinks ESPRESSO and food, you’ll find a real Lancaster County experience at the Corner Coffee Shop. Latte MENU FOAM MILK ESPRESSO 3526 Old Philadelphia Pike, Intercourse, PA 17534 DARK CHOCOlate PH: 717.768.8093 | cornercoffeeshop.net HOURS: Monday - Saturday: 7 AM - 9 PM Mocha Winter hours may vary. Prices subject to change. ESPRESSO BAR COFFEE & TEA ESPRESSO Single 2.00 Double 2.35 COFFEE In-House Mug 2.90 12oz 2.35 16oz 2.65 TEA OPTIONS Black Cappuccino 8oz 3.25 Hot Chocolate 12oz 3.35 16oz 3.65 decaf paris earl grey AMERICANO 12oz 2.45 16oz 2.90 HOT TEA 12oz 2.20 16oz 2.50 Made with Harney & Sons Loose Leaf Tea decaf peppermint LATTE 12oz 3.35 16oz 4.30 TEA LATTE 12oz 3.90 16oz 4.45 english breakfast Choice of Tea steeped with Vanilla Steamed Milk cinnamon spice FLAVORED LATTE 12oz 4.25 16oz 5.00 CHAI LATTE 12oz 3.70 16oz 4.20 decaf lemon herbal decaf raspberry
    [Show full text]
  • Appetizers & Beverages Bacon Water Chestnuts Buffalo Chicken Dip
    Appetizers & Beverages Soups & Salads Vegetables & Side Dishes Bacon Water Chestnuts Black Cherry Salad Asparagus Casserole Buffalo Chicken Dip Bow Tie Pasta Salad Asparagus with Prosciutto Bunco Lemonade Broccoli Cheese Soup Ham Stir Fry Bushwacker Broccoli Delight Salad Baked Okra Buttermilk Hushpuppies Calioka Bean Pot Best Baked Beans Cheese Ball Cheesy Broccoli Soup Broccoli Casserole Cherry Limeade Cheesy Chicken Chowder Broccoli Casserole Ii Chuy’s Jalapeño Dip Chicken Gumbo Brown Rice Cliff’s Fruit Punch Chicken Salad Buttermilk Fried Okra Corned Beef Ball Cole Slaw Butterscotch Baby Carrots Crab Appetizers Congealed Vegetable Salad Cheese Apples Crab Meat Dip Cornbread Salad Cheesy Fried Potatoes Crab Paté Crawfish Etouffee Chive Potato Casserole Cream Cheese Sausage Balls Cream Cheese Chicken Chili Copper Pennies Deviled Eggs Cream of Broccoli Soup Corn Casserole Easy Bruschetta Snacks Crock Pot Taco Soup Corn Casserole II Easy Corn Dip Cucumber Salad Cornbread Dressing for A Easy Guacamole Dip Cucumbers in Sour Cream Crowd Favorite Deviled Eggs Dressing Crock Pot Beans Golden Wedding Punch Deluxe Potato Soup Crockpot Dressing Great Grandma Compher’s Doris’s Chinese Salad Harvard Beets Crabcakes Easy Broccoli Soup Hashbrown Casserole Hot Corn Dip Easy Chili Hashbrown Casserole II Hot Onion Soufflé Fruit Salad Hawaiian Yams Hummus Bi Tahini “Hummus Fruit Salad in A Jar Holiday Rice Dip” Grape Blueberry Salad Leftover Potato Patty Fry Jalapeño Popper Dip Grape Salad Loaded Mashed Potatoes Jalapeño Poppers Greek Salad Mama’s Dressing
    [Show full text]
  • One Touch. That's All It Takes to Enjoy Authentic Espresso and Cappuccino
    Fully Automatic Espresso/Cappuccino Machines PrimaDonna Exclusive | PrimaDonna S Magnifica S Cappuccino | Magnifica S Cappuccino Smart Better Everyday One touch. That’s all it takes to enjoy authentic espresso 1. ONE TOUCH SImpLICITY One button – that’s all it takes to enjoy and cappuccino beverages exceptional espressos, bold cappuccinos, creamy lattes and rich macchiatos. at home any time. The machine does the rest. Enjoy exceptional espressos, bold cappuccinos, creamy lattes and rich macchiatos in the comfort of your home, any time day or night. With just the touch of a button, you can prepare every cup exactly to your liking – it’s that easy. 2. IT’S ALL ABOUT THE FOam The De’Longhi LatteCrema System* creates perfectly layered espresso beverages, with dense, rich, long-lasting foam in every cup from start to finish. PRIMADONNA EXCLUSIVE PRIMADONNA S maGNIFIca S maGNIFIca S 3. CONSISTENT BREWING EVERY TIme ESAM6900 ECAM28465M cappUCCINO capPUccINO SMART ECAM23450sl ECAM23260SB Each cup is automatically brewed to the perfect temperature, richness and density. And, you can customize the settings to *Model ECAM23450SL features an Automatic Cappuccino System. ensure it’s always just the way you like it. Fully Automatic Espresso/Cappuccino Machines PrimaDonna Exclusive | PrimaDonna S Magnifica S Cappuccino | Magnifica S Cappuccino Smart Better Everyday 4. THE peRfecT amOUNT OF MILK 5. ONE TOUCH, INTUITIVE DISPLAY 6. EVERY CUP IS CUSTOMIZED During the brewing process, the integrated Simply press a button and the machine Easily program how you like your carafe dispenses milk in adjustable levels does the rest – with consistently satisfying beverage: temperature, strength, for taste.
    [Show full text]