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Cryptogamie, Mycologie, 2016, 37 (1): 75-97 © 2016 Adac. Tous droits réservés Additions to Sporormiaceae: Introducing two novel genera, Sparticola and Forliomyces, from Spartium Chayanard PHUKHAMSAKDA a,b,c, Hiran A. ARIYAWANSA d, Alan J. L. PHILLIPS e, Dhanushka N. WANASINGHE a,c, Darbhe J. BHAT j, Eric H. C. McKENZIE f, Chonticha SINGTRIPOP a, Erio CAMPORESI h,i & Kevin D. HYDE a,d,g* aKey Laboratory for Plant Diversity and Biogeography of East Asia, Kunming Institute of Botany, Chinese Academy of Science, Kunming 650201, Yunnan, China bCenter of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai 57100, Thailand cSchool of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand dGuizhou Key Laboratory of Agricultural Biotechnology, Guizhou, Academy of Agricultural Sciences, Guiyang 550006, Guizhou, China eUniversity of Lisbon, Faculty of Sciences, Biosystems and Integrative Sciences Institute (BioISI), Campo Grande, 1749-016 Lisbon, Portugal fManaaki Whenua Landcare Research, Private Bag 92170, Auckland, New Zealand gDepartment of Botany and Microbiology, College of Science, King Saud University, P.O. Box: 2455, Riyadh 1145, Saudi Arabia hA.M.B. Gruppo Micologico Forlivese “Antonio Cicognani”, Via Roma 18, Forlì, Italy iDepartamento de Biología y Geología, Física y Química Inorgánica, Universidad Rey Juan Carlos, E-28933 Móstoles, Spain jFormerly Department of Botany, Goa University, Goa, India; No. 128/1-J, Azad Housing Society, Curca, Goa Velha, India Abstract – Members of the family Sporormiaceae are mostly saprobic on dung, but sometimes occur on other substrates, including plant debris, soil and wood. They have also been isolated as endophytes. The taxonomy and classification of the family is based on a small number of morphological and ecological characters.
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