Loleta Creamery Research Notes Susie Van Kirk

Total Page:16

File Type:pdf, Size:1020Kb

Loleta Creamery Research Notes Susie Van Kirk Humboldt State University Digital Commons @ Humboldt State University Susie Van Kirk Papers Special Collections 2-2013 Loleta Creamery Research Notes Susie Van Kirk Follow this and additional works at: https://digitalcommons.humboldt.edu/svk Part of the Agriculture Commons, Architecture Commons, and the United States History Commons Recommended Citation Van Kirk, Susie, "Loleta Creamery Research Notes" (2013). Susie Van Kirk Papers. 18. https://digitalcommons.humboldt.edu/svk/18 This Article is brought to you for free and open access by the Special Collections at Digital Commons @ Humboldt State University. It has been accepted for inclusion in Susie Van Kirk Papers by an authorized administrator of Digital Commons @ Humboldt State University. For more information, please contact [email protected]. SUSIE VAN KIRK HISTORIC RESOURCES CONSULTANT P.O. BOX 568 BAYSIDE, CA 95524 707-822-6066 [email protected] LOLETA CREAMERY RESEARCH NOTES November 2011-February 2013 APN 309-123-002 281 Loleta Drive Loleta, CA 95551 Owner: Peter van der Zee P.O. Box 334 Loleta, CA 95551 Site visit with Peter and Kathleen Stanton, 11/16/11 Peter wants to remove overhang in front in order to remove tanks. His engineers have told him the door and area where glass bricks are can be "popped out" to get tanks out. Cypress Grove goat cheese plant wants the tanks. There are nine tanks, each 7000 gallons. He wants to do this soon. Next year he wants to demolish the brick storage building in back of the main building. No way to save. He needs to take it down in order to remove the PG&E transformers. The creamery was abandoned several years ago. The powdered milk production was terminated nine years ago; then used for storage four or five years; creamery went into receivership; vandalism. Thinks the brick storage building was built in the 1930s or 1940s. During WWII, the plant produced powdered ice cream mix. The building, with multiple bays, was built in early 1940s. Used as machine shop and to wash trucks. He wants to clean up and clear out things; rusted steel pressure tanks, but still doesn't have a clear long-term vision of what he wants to do here. Need for stabilization work at southwest corner of main building. Double-hung wood sash windows are of heartwood redwood. Wants to take down wood linkage between main building and brick storage building. He doesn't want to sell-out the town. He wants to develop value-added agricultural products. Coal oil for boilers; tanks at back. No documentation yet of contamination. Loleta Plant Fire Protection, Golden State Co., Loleta blueprint on wall in entrance hall. Tank room upstairs is amazing. Lots of light, quite beautiful actually. Boilers made by Pennsylvania Boiler Works, Erie, and Eureka Boiler Works, dates of 1932. Ralph Robison of Loleta worked here for 20 plus years. Foremost-McKisson bought plant; made Milkman powdered milk. Powdered milk used in baby formula for national distribution. 2 Site visit with Peter and Ralph Robison, 12/6/11 Ralph worked at the Foremost plant from 1974 until 2002, but he first visited the plant as a kid in 1951-1952, when he "shipped" milk here from the family dairy. He lived near where Peter presently lives near the overhead trestle; Peter lives in the old Elliott house. The last powdered milk was produced in 2007. The Fernbridge plant then used the facility as a warehouse up until about 2008-2009. Peter purchased it in April 2011. Front Overhang: Ralph thinks it was probably added in the 1950s to provide cover for the hatch in the top of the tank truck. Milk tank trucks and tanks in the milk house on the dairies came into pretty general use late 1950s-1960. Ralph said he worked at Barnes at Fernbridge between 1956-1960 and they were selling lots of tanks at that time. The milk went from a pipe at the rear of the truck tank into the creamery pipe; opening the hatch relieved the strong vacuum which could otherwise flatten the tank. Overhang measures 15x30 feet, corrugated metal panels about 2 feet wide laid on 3-inch channel iron. It rests on 4-foot channel iron on the wall of the building and is anchored to the wall by metal rods that angle off the building. Prior to tanks (both in milk houses and on trucks), the milk was delivered in 10-gallon cans. The cans were delivered to the open docks on the front of the easternmost building. At the far end was the weigh station, where each can was weighed. The dairymen brought their pails to be cleaned each day around the corner at the east end of the building. Metal Building: Ralph said the building was built prior to 1964 flood, because after the flood, the dairymen brought their electric motors to be repaired and be dried out in the ovens inside the building. Peter thinks the building is rather "modern" because it has a perimeter concrete foundation and not just simply a concrete pad. Measurements are 24x40 feet; four skylights of corrugated plastic panels; exterior is covered with vertical corrugated metal; wood roof trusses. Ralph pointed out that under the concrete floor along the southern wall is a concrete tank that probably served as a settlement basin for water from the boiler room. Peter called is a SOG tank, like he was required to put in the bakery to catch and settle out grease (soap, oil, grease?). Ralph said a pipe from the tank drained the water out the northwest corner of the property and eventually onto somebody's pasture? The tank predates the metal building which was built over part of it; a portion remains outside the building beyond the south wall. Tank area measures 10x32 feet, maybe half the width inside and half outside. Transformers: There are three large transformers, installed in 1953, and containing PCBs. There is a power pole on the east side of the transformer enclosure, indicating that the power lines from the poles at the eastern edge of the property came to the transformer as overhead wires. At some point, they were put underground and Ralph pointed out the holes in the concrete between the tall brick building and the metal building. Could we conclude that the metal building was constructed after installation of the transformers? Did the workers of 1953 just horse them in there or did they use cranes like they will use to remove them? If the latter is the case, the metal building would have to post-date the transformers because the brick building and the causeway are obviously older than the transformers. [Jerry Rohde reported that transformers were removed in late October] Brick Milk Powder Plant. Tall brick building. Ralph said at one time the dryer for the powdered milk was in this building. During the War, they stored all the spare parts and replacement supplies in this building so they could keep the plant operating during those years of scarcity. Building's south wall seems to indicate construction at two different times. 3 Causeway/Walkway: This is a two-story affair above ground, sloping upward to connect the main facility with the brick milk powder plant. It has v-rustic siding, but laminated (liked cribbed wall) flooring, probably 6 or 8 inches thick to support heavy loads. The structure measures 7 feet 5 inches in width and 34 feet in length. East wall has no windows; west wall lined with multi-paned windows. [HS (20 Aug. 1932) Advertisement for redwood; Redwood Crib Construction; otherwise known as laminated flooring when used as a bridge decking; used for 35-40 years] Second Causeway/Walkway: Connects main facility with package room for Milkman powder. Sanborn (1909 map updated 1931 overlaid map shows a very narrow connection, which was expanded at some point. Area off the east side of the package room had two, large, glass- lined tanks for storing boiler water. One is still there; the other is in the yard east of the metal building and later held diesel oil. Extending to the north along the east side of the package room is a series of bays, the first three were machine shops, the next several were for the trucks that picked up the milk cans from outlying areas, three more bays with doors, and at the northern end a loading dock. Ancillary Structures: Cooling tower, water storage structure which once held two 20- foot diameter redwood tanks, and the spring house from which water flows all the time and was evident today. To the south of these structures is the large machine shop with its walls lined with multi-paned windows. Immediate Needs: 1. removal of front overhang in order to "pop out" the glass-block area and remove the large tanks which he wants to sell. 2. brick and wall repair, and structural shoring up 3. removal of transformers 4. removal of metal building in order to remove transformers 5. removal of first causeway. Referred me to man who lives in Stafford Alford Kelly Engineers in Fortuna: Brian Ontiveros and Associates. 725-7410 Assessor's Records, reviewed 1/5/2012, spoke with Ken Armstrong He has yet to assess. Said the property area is 2.95 acres. Sheets 2 & 3. One and two stories, concrete and brick buildings Date of construction estimated as 1915; first assessed in 1960 Computations: 1st floor (25,488) less 1/2x14x120=840 76x5=380 293x19=5,567 16x4=64 217x51=11,067 185x50=14,800 C (4,152) houses 7 boilers 60x51=3,060 4 42x26=1,092 D (2,750) evaporator 55x50=2,750 E (696) boiler area 34x12=408 24x12=288 G (760) pent house, dryer H (1,470) I (240) 20x12=240 Walk in box, 2,112 elevators 3,000; 2,000 vault, 411 Office, 297 docks 2,660 2nd Floor (17,760) A and B 76x24=1,824 16x4=64 52x70=3,640 65x120=7,800 2nd Floor: 18,800 less 1/2x14x120=840 17,960 Buildings A: Receiving platform B.
Recommended publications
  • Ims List Sanitation Compliance and Enforcement Ratings of Interstate Milk Shippers April 2017
    IMS LIST SANITATION COMPLIANCE AND ENFORCEMENT RATINGS OF INTERSTATE MILK SHIPPERS APRIL 2017 U.S. Department of Health and Human Services Public Health Service Food and Drug Administration Rules For Inclusion In The IMS List Interstate milk shippers who have been certified by State Milk sanitation authorities as having attained the milk sanitation compliance ratings are indicated in the following list. These ratings are based on compliance with the requirements of the USPHS/FDA Grade A Pasteurized Milk Ordinance and Grade A Condensed and Dry Milk Products and Condensed and Dry Whey and were made in accordance with the procedures set forth in Methods of Making Sanitation Rating of Milk Supplies. *Proposal 301 that was passed at 2001 NCIMS conference held May 5-10, 2001, in Wichita, Kansas and concurred with by FDA states: "Transfer Stations, Receiving Stations and Dairy Plants must achieve a sanitation compliance rating of 90 or better in order to be eligible for a listing in the IMS List. Sanitation compliance rating scores for Transfer and Receiving Stations and Dairy Plants will not be printed in the IMS List". Therefore, the publication of a sanitation compliance rating score for Transfer and Receiving Stations and Dairy Plants will not be printed in this edition of the IMS List. THIS LIST SUPERSEDES ALL LISTS WHICH HAVE BEEN ISSUED HERETOFORE ALL PRECEDING LISTS AND SUPPLEMENTS THERETO ARE VOID. The rules for inclusion in the list were formulated by the official representatives of those State milk sanitation agencies who have participated in the meetings of the National Conference of Interstate Milk Shipments.
    [Show full text]
  • James E. Tillison, the Alliance of Western Milk Producers (Pdf)
    ,- tU. rllllldtlll~l ~ ~.elt:~l ft rlU||l, dllll IllllauIt I../l:ltl~.. II I"IId.UU~ lillll~., t. I t .3"t" r"lVl Page 2 of 5 USDA The Ilia n c e OALJ/HCO of Western Milk Procluoers ZOO0 JUL 11..4 I::9 U,: 22 July 14, 2000 RECEIVED Office of the Hearing Clerk USDA Room 1081, South Building, 1400 Independence Ave., S. W. Washington, D.C., 20250 SUBJECT: Milk in the Northeast and other Marketing Areas Docket No. AO-14-A69, et al., DA-003 Alexandria, Virginia May 8-12, 2000 Dear Sir: The Alliance of Westem Milk Producers is a trade association that represents two major operating cooperatives in Califomia -- California Dairies Inc. and Humboldt Creamery. These organizations represent nearly 50 percent of the milk and milk producers in California. Comments on the above federal order milk marketing hearing are being submitted on their behalf. While California is not part of the federal milk marketing system, what the federal system does has both direct and indirect impacts on California milk producers and the cooperatives they own. That is why the Alliance both attended the hearing and is now submitting this post-hearing brief on the proposals submitted prior to the hearing and the testimony given at the hearing. Butterfat value Several proposals were submitted to modify the value of butterfat in the price formulas under consideration at this hearing. The National Milk Producers Federation (NMPF) and the International Dairy Foods Association (IDFA) both proposed lowering the value of butterfat. NMPF proposed reducing the Class IV blatterfat value by six cents a pound.
    [Show full text]
  • The Marin-Sonoma Artisan Cheese Cluster by Carol A. Pranka a Dissertation Submitted in Partial Satisfaction Of
    Good as Gold: The Marin-Sonoma Artisan Cheese Cluster by Carol A. Pranka A dissertation submitted in partial satisfaction of the requirements for the degree of Doctor of Philosophy in Environmental Science, Policy and Management in the Graduate Division of the University of California, Berkeley Committee in charge: Professor J. Keith Gilless, Chair Professor Lynn Huntsinger Professor Nathan Sayre Spring 2014 © Carol A. Pranka 2014 Abstract Good as Gold: The Marin-Sonoma Artisan Cheese Cluster by Carol A. Pranka Doctor of Philosophy University of California, Berkeley Professor J. Keith Gilless, Chair The overall economic performance of rural communities across the United States is challenged by shifting patterns of production, consumption, and global competition. Recent research has identified clusters - geographically proximate group of interconnected companies and associated institutions in a particular field, linked by commonalities and complementaries - as a prominent feature of successful rural economies. This dissertation explores the emergence of an artisan cheese cluster from historic dairy roots in Marin and Sonoma Counties in the North Coast region of California. The artisan and farmstead cheese producers there provide an instructive case study to assess the social, cultural, and economic impacts of the artisan cheese clusters generally. Michael Porter’s (1990) “Diamond Model of Competitive Advantage” is utilized as an analytic framework to consider factors that provided competitive advantages during various historical periods before and during the emergence of the cluster, as well as to assess its current business environment. The viability of encouraging such artisan cheese clusters in other rural regions as an economic development strategy is evaluated based on these findings.
    [Show full text]
  • Redwood Highway/Save the Redwoods Movement Susie Van Kirk
    Humboldt State University Digital Commons @ Humboldt State University Susie Van Kirk Papers Special Collections 12-2015 Redwood Highway/Save the Redwoods Movement Susie Van Kirk Follow this and additional works at: https://digitalcommons.humboldt.edu/svk Part of the United States History Commons Recommended Citation Van Kirk, Susie, "Redwood Highway/Save the Redwoods Movement" (2015). Susie Van Kirk Papers. 25. https://digitalcommons.humboldt.edu/svk/25 This Article is brought to you for free and open access by the Special Collections at Digital Commons @ Humboldt State University. It has been accepted for inclusion in Susie Van Kirk Papers by an authorized administrator of Digital Commons @ Humboldt State University. For more information, please contact [email protected]. REDWOOD HIGHWAY/SAVE THE REDWOODS MOVEMENT Research for State Parks project August 2013-April 2014 Engbeck, Joseph H., Jr., State Parks of California. 1980. Graphic Arts Center Publishing Co., Portland. Chapter 4. Save the Redwoods! Naturalists had explored the forests of the north coast region and some, including John Mur, were especially impressed by the extraordinary stand of redwoods alongside the South Fork of the Eel River at bull Creek and the nearby Dyerville Flat. These experts agreed that the coast redwood forest was at its magnificent best far to the north of San Francisco. Some authorities went so far as to say that the Bull Creek and Dyerville Flat area supported the most impressive and spectacular forest in the whole world…. In 1916 and 1917 several developments took place that would eventually have a profound impact on the north coast redwood region in general and the Bull Creek-Dyerville Flat area in particular.
    [Show full text]
  • Organic Agriculture in Humboldt County, from Social Movement to Economic Development: Interviews with Organic Dairy and Row Crop Farmers
    ORGANIC AGRICULTURE IN HUMBOLDT COUNTY, FROM SOCIAL MOVEMENT TO ECONOMIC DEVELOPMENT: INTERVIEWS WITH ORGANIC DAIRY AND ROW CROP FARMERS By Allyson L. Carroll A Thesis Presented to The Faculty of Humboldt State University In Partial Fulfillment of the Requirements for the Degree Master of Arts In Social Sciences August, 2006 ORGANIC AGRICULTURE IN HUMBOLDT COUNTY, FROM SOCIAL MOVEMENT TO ECONOMIC DEVELOPMENT: INTERVIEWS WITH ORGANIC DAIRY AND ROW CROP FARMERS By Allyson L. Carroll Approved by the Master's Thesis Committee: Judith Little, Major Professor Date Michael Smith, Committee Member Date Steven Hackett, Committee Member Date Selma Sonntag, Graduate Coordinator Date Christopher Hopper, Dean for Research and Graduate Studies Date ABSTRACT Organic agriculture is a concept that has evolved with its history, representing a farming method, social movement, and growing industry. Some analysts have critiqued organic agriculture as losing its grassroots soul and representing the conventional model of agriculture rather than an alternative to it. In order to ascertain current perceptions of organic agriculture from growers themselves, I interviewed 17 organic farmers in Humboldt County, California. These in-depth interviews focused on farmers’ rationale for certifying organic, values behind their farming style, associations with social movements, views of the federal regulations, and personal and regional economics. I interviewed both organic dairy and row crop farmers in order to compare groups and gain a spectrum of viewpoints. This study represents a place-based snapshot, particular to Humboldt County, California, a relatively rural and isolated area in need of viable economic development options. For the interviewed dairy farmers, organic agriculture represented a combination of an economic opportunity to maintain their multi-generational family farms combined with a farming method that reflected their existing techniques.
    [Show full text]
  • BUY FRESH BUY LOCAL FOOD GUIDE Where to Find & Enjoy the Local Foods of Humboldt County
    BUY FRESH BUY LOCAL FOOD GUIDE Where to find & enjoy the local foods of Humboldt County Known for its rural beauty, pristine beaches and magnificent redwoods, Humboldt County is also rich in local agriculture. Its broad and varied microclimates range from mild coastal regions to hot inland pockets, allowing for diverse, year-round agricultural production. Seasonal rains make for some of the best rangelands in the state, making cattle the foundation of niche markets in fine goat cheese, organic ice cream and sustainable grass-fed beef. Humboldt County retains a genuine farm culture due to the numerous small family-owned farms, many of them reaching back generations. Forward thinking residents and business owners proudly support local food and the many farmers’ markets. J J J This guide is designed to be your companion in discovering Humboldt County agriculture and to encourage you to buy fresh and buy local. The guide lists Humboldt County producers, farmers’ markets, CSAs, farm stands, U-picks, and food and farming organizations. Produced by the Community Alliance with Family Farmers, (CAFF) it is a brief introduction to food and farming on the North Coast; an overview of CAFF’s innovative programs; and an introduction to our Buy Fresh Buy Local campaign. All the information in this guide, and more, is available on CAFF’s Buy Fresh Buy Local website: wwwbuylocal.org or visit www.caff.org and click on the Buy Fresh Buy Local logo. Community Alliance with Family Farmers CAFF is building a movement of rural and urban people to foster family-scale agricul- ture that cares for the land, sustains local economies and promotes social justice.
    [Show full text]
  • Humboldt County
    HHUUMMBBOOLLDDTT CCOOUUNNTTYY AAGGRRIICCUULLTTUURREE SSUURRVVEEYY FFIINNAALL RREEPPOORRTT November 2003 Agricultural producers, landowners and the general public provide compelling insights and quantitative results on the importance of local agriculture to the economy, environment and quality of life in Humboldt County Sponsored by the Farm Bureau of Humboldt County and Humboldt State University Produced by Ben Morehead Department of Natural Resource Sciences Graduate Program, H.S.U. Humboldt County Agriculture Survey Final Report ACKNOWLEDGEMENTS Gratitude to the sponsors of this survey, the Farm Bureau of Humboldt County and Humboldt State University for financing this project. This research could not have been done without the support and endorsement of the following agricultural groups and support organizations in Humboldt County. They provided mailing lists and encouraged their members to participate. The Creamery donated ice cream gift certificates for survey participants. • Farm Bureau of Humboldt County • Humboldt – Del Norte Cattlemen’s Association • Buckeye Conservancy • North Coast Growers Association • Humboldt Creamery Association • University of California Cooperative Extension Many thanks to the dozens of community members who reviewed and edited drafts of the surveys and provided feedback for this report. Thank you to the producers and the public who took the time to participate in this survey research. Thank you to all the agricultural producers of Humboldt County. Your efforts to protect and best use the land are appreciated. Stay strong for future generations. Ben Morehead, project director. November 2003 For additional information: Katherine Ziemer, Director Farm Bureau of Humboldt County 5601 South Broadway Eureka, CA 95503 707-443-4844 Report on the internet at: www.buckeyeconservancy.org Recommended Citation: Morehead, B.
    [Show full text]
  • Class Action Summary | Butter and Cheese Class Action This Is Not an Official Court Notice
    dynamicsettlement.com 888.374.2033 Class Action Summary | Butter and Cheese Class Action This is not an official Court Notice. Information contained in this summary is subject to change. Case Overview: A $220 million settlement has been reached in a class action lawsuit brought against National Milk Producers Federation, Agri-Mark, Inc., Dairy Farmers of America, Inc., and Land O’Lakes, Inc. (collectively “Defendants”). The lawsuit claimed that an effort known as Cooperatives Working Together (CWT) operated a Herd Retirement Program that was a conspiracy to reduce milk output that violated the law. WHO IS ELIGIBLE TO PARTICIPATE IN THIS SETTLEMENT? Businesses and individual consumers in the United States that purchased butter and/or cheese directly from one or more of the CWT members including the Defendants, during the period from December 6, 2008 to July 31, 2013. Members of the CWT: Agri-Mark, Inc. Arkansas Dairy Associated Milk Producers Bongards Creameries Burke Milk Producers Cooperative Association Inc. Cooperative, Inc. California Dairies Inc. Cass-Clay Creamery Inc. Champlain Milk Producers Conesus Milk Producers Continental Dairy Products, Cooperative Cooperative Association, Inc. Inc. Cooperative Milk Producers Cortland Bulk Milk Dairy Farmers of America Dairylea Cooperative Inc. Dairymen's Marketing Association, Inc. Producers Cooperative Cooperative Inc. Ellsworth Cooperative Empire Keystone Farmers Cooperative First District Cooperative Foremost Farms USA Creamery Cooperative Creamery Association Humboldt Creamery Jefferson Bulk Milk Just Jersey Cooperative, Land O'Lakes, Inc. Lone Star Milk Producers Association Cooperative, Inc. Inc. Lowville Producers Dairy Magic Valley Quality Milk Manitowoc Milk Producers Maryland & Virginia Milk Massachusetts Coop. Milk Cooperative Producers, Inc. Cooperative Producers Cooperative Producers Fed.
    [Show full text]
  • Handler List 2004 FINAL
    LIST OF PLANTS Pacific Northwest Marketing Area - Federal Order No. 124 2004 Loc Months Associated Plant Name Location County Adj. 1/ with the Order POOL PLANTS POOL DISTRIBUTING PLANTS (§ 1124.7(a) unless otherwise noted) Alpenrose Dairy, Inc. Portland, OR Multnomah $ - JFMAMJJASOND Andersen Dairy, Inc. Battle Ground, WA Clark $ - JFMAMJJASOND Eberhard Creamery, Inc. Redmond, OR Deschutes $ (0.15) JFMAMJJASOND Inland Northwest Dairies, LLC Spokane, WA Spokane $ - JFMAMJJASOND The Kroger Co., Swan Island Dairy Portland, OR Multnomah $ - JFMAMJJASOND Pacific Foods of Oregon, Inc. Tualatin, OR Washington$ - M A M J J A S O N D Safeway Stores, Inc. Bellevue, WA King $ - JFMAMJJASOND Safeway Stores, Inc. Clackamas, OR Clackamas $ - JFMAMJJASOND Sunshine Dairy, Inc. Portland, OR Multnomah $ - JFMAMJJASOND Umpqua Dairy Products Co., Inc. Roseburg, OR Douglas $ - JFMAMJJASOND WestFarm Foods Medford, OR Jackson $ - JFMAMJJASOND WestFarm Foods Portland, OR Multnomah $ - JFMAMJJASOND WestFarm Foods Seattle, WA King $ - JFMAMJJASOND Wilcox Dairy Farms, LLC Cheney, WA Spokane $ - JFMAMJJASOND Wilcox Dairy Farms, LLC Roy, WA Pierce $ - JFMAMJJASOND Wilcox Dairy Farms, LLC d/b/a Curly's Salem, OR Marion $ - JFMAMJJASOND Zottola Dairy Products, Inc. Grants Pass, OR Josephine $ - J F MA MJ Out of Business d/b/a Valley of the Rogue Dairy POOL SUPPLY PLANTS (§ 1124.7(c)) Valley Crest Foods, Inc. Myrtle Point, OR Coos $ - JMJJASOND WestFarm Foods Caldwell, ID Canyon $ (0.30) AMJ J ASOND COOPERATIVE POOL MANUFACTURING PLANTS (§ 1124.7(d)) Columbia River Processing, Inc. Boardman, OR Morrow $ (0.15) JFM JJASO Farmers Cooperative Creamery McMinnville, OR Yamhill $ - JFMAMJJASOND Tillamook County Creamery Assn. Tillamook, OR Tillamook $ - JFM JJASON WestFarm Foods Chehalis, WA Lewis $ - JFMAMJJASOND WestFarm Foods Lynden, WA Whatcom $ - JFMAMJJASOND WestFarm Foods Sunnyside, WA Yakima $ (0.15) JFM JJASON NONPOOL PLANTS OTHER ORDER PLANTS DISTRIBUTING OR TRANSFERRING FLUID MILK PRODUCTS INTO THE MARKETING AREA (§ 1124.8(a)) Aurora Organic Dairy F.O.
    [Show full text]
  • Key Codes on the Table More on Methodology Where Did They
    Where did they go? Three companies depart the list this year, having been ac- quired early enough in 2007 to not be listed. Alto Dairy was Key Codes on the Table purchased last year by Saputo, Cass Clay was acquired at in 2007 by Associated Milk Producers, and Crystal Cream and C=Cooperative Pu=Public company Pr=Private company Butter was bought out early last year by HP Hood. Joining the P=Parent company S=Subsidiary T= Tie in rank list for the first time are BelGioso Cheese (No. 75), Ellsworth Creamery (84) and Roth Kase USA (96) all from Wisconsin. Next year Winn-Dixie will come off the list, having divested its dairy processing capabilities (some of it recently to Southeast More on Methodology Milk Inc.). Supervalu tells a similar story, with the final plant of While sales figures represent the most recently completed fiscal the former Richfood Dairy having been sold to Dean Foods year, company descriptions, facilities descriptions and person- this year. Finally, Wilcox Dairy of Roy, Wash., has given up the nel reflect recent changed where possible. Some entries will dairy business for eggs, and its listing will be gone next year. include an explanation of recent changes. U.S. & Canadian Index (No. in parentheses is last year’s rank) A Foster Farms Dairy ....................................... 50 (48) P Agri-Mark Inc. .............................................. 29 (29) Friendly Ice Cream Corp. ...............................55 (56) Parmalat Canada .........................................12 (13) Agropur Cooperative .........................................6 (9) G Perry’s Ice Cream ........................................ 97 (97) Anderson Erickson Dairy Co. ......................... 66 (71) Glanbia Foods Inc. ........................................ 23 (32) Plains Dairy Products ....................................95 (99) Associated Milk Producers Inc.
    [Show full text]
  • THE EEL RIVER ACTION PLAN Beneficial Uses
    Eel River Forum The mission of the Eel River Forum is to coordinate and integrate conservation and recovery efforts in the Eel River watershed to conserve its ecological resilience, restore its native fish populations, and protect other watershed THE EEL RIVER ACTION PLAN beneficial uses. These actions are also intended to enhance the economic vitality and A COMPILATION OF INFORMATION sustainability of human communities in the Eel River AND RECOMMENDED ACTIONS basin. PREPARED FOR Charter Members THE EEL RIVER FORUM California Trout CA Department of Fish and Wildlife PREPARED BY CA State Parks Coastal Conservancy EEL RIVER FORUM MEMBERS Eel River Recovery Project Eel River Watershed Improvement Group FINAL REPORT Environmental Protection Information Center MAY 2016 Friends of the Eel River Friends of the Van Duzen River Humboldt County Resource Conservation District Mendocino County Resource Conservation District National Marine Fisheries Service North Coast Regional Water Quality Control Board Pacific Gas and Electric Company Potter Valley Irrigation District Round Valley Indian Tribe Salmonid Restoration Federation Sonoma County Water Agency US Bureau of Land Management US Fish and Wildlife Service US Forest Service Wiyot Tribe Some Text Here. EEL RIVER ACTION PLAN FINAL REPORT 2016 2 | P a g e EEL RIVER ACTION PLAN FINAL REPORT 2016 TABLE OF CONTENTS EXECUTIVE SUMMARY ...................................................................................................................... 6 1: INTRODUCTION: THE EEL RIVER AND THE EEL RIVER
    [Show full text]
  • County Profile
    FY 2019-20 ADOPTED BUDGET SECTION B:PROFILE GOVERNANCE Assessor County Counsel Auditor-Controller Human Resources Board of Supervisors Measure Z Clerk-Recorder Other Funds County Admin. Office Treasurer-Tax Collector Demographics County Comparison Population Infrastructure Education Agriculture Employment DEMOGRAPHICS Geography Located on the far North Coast of California, 200 miles north of San Francisco and about 50 miles south of the southern Oregon border, Humboldt County is situated along the Pacific coast in Northern California’s rugged Coastal (Mountain) Ranges, bordered on the north by Del Norte County, on the east by Siskiyou and Trinity SCENERY counties, on the south by Mendocino County and on the west by the Pacific Ocean. The county encompasses 2.3 million acres, 80 percent The climate is ideal for growth of which is forestlands, protected redwoods and recreational areas. of the world’s tallest tree - the A densely forested, mountainous, rural county with about 110 miles coastal redwood. Though these of coastline, more than any other county in the state, Humboldt trees are found from southern contains over forty percent of all remaining old growth Coast Redwood Oregon to the Big Sur area of forests, the vast majority of which is protected or strictly conserved California, Humboldt County within dozens of national, state, and local forests and parks, totaling contains the most impressive approximately 680,000 acres (over 1,000 square miles). Humboldt’s collection of Sequoia highest point is Salmon Mountain at 6,962 feet. Its lowest point is sempervirens. The county is located in Samoa at 20 feet. Humboldt Bay, California’s second largest home to Redwood National natural bay, is the only deep water port between San Francisco and and State Parks, Humboldt Coos Bay, Oregon, and is located on the coast at the midpoint of the Redwoods State Park (The county.
    [Show full text]