December HS Menu.Pub

Total Page：16

File Type：pdf, Size：1020Kb

Menus for Featured Specials of the Day Featured Specials of the Day Monday, December 6 December Bbq pulled pork basket, southwestern chicken salad, turkey, bacon on loco bread, Pizza, baked ziti, spicy chicken stir fry, chili & hot 2010 dog combo Tuesday, December 7 Philly steak & cheese basket, chicken ceasar salad, ham & cheese on pretzel bun, pizza, baked ravioli, chicken quesadilla, pepp & cheese calzone Wednesday, December 1 Wednesday, December 8 Steak & cheese wrap, classic chef salad, chicken Cheeseburger basket, blt salad, ham & swiss on wrap, pizza, johnny marzetti, nachos & cheese, loco bread, pizza, chicken alfredo, chicken teriyaki baked chicken & biscuit & egg roll, chicken parmesan Thursday, December 2 Thursday, December 9 Hot & spicy chicken sandwich basket, oriental Fish sandwich basket, classic chef, crispy chicken salad, spicy ti wrap, pizza, mac & cheese chicken wrap, pizza, rotini pasta bowl, grilled steak fajita, tempura, mashed potato bowl turkey gravy & potatoes Friday, December 3 Friday, December 10 Jalapeno burger & fries, spinach salad, spicy Crispy chicken sandwich basket, oriental salad, GOHS Lunch Menu chicken wrap, pizza, lasagna, chicken fajita, spicy ti wrap, pizza, spaghetti & meatballs, cheese Bosco sticks & sauce quesadilla, chicken drumstick & mashed potatoes A variety of milk is offered daily and is part of all complete meals. Garden burgers are available daily at the grill station Featured Specials of the Day Monday, December 13 Texas burger & onion rings, spinach salad, assorted deli wraps, pizza, penne pasta w/ chicken, taco bar, sandwich & soup combo Tuesday, December 14 Hot ham & cheese basket, southwestern chicken salad, turkey & bacon on loco bread, pizza, johnny marzetti, general so chicken & rice, garlic flat bread Wednesday, December 15 Buffalo style chicken tenders, apple chicken salad, turkey blt, pizza, chicken alfredo, cheese burrito, croissant and soup combo Thursday, December 16 Jalapeno burger basket, chicken Caesar salad, ham & turkey bagel, pizza, baked ravioli, nacho grande, loaded french fries Friday, December 17 Bbq rib patty basket, pepperoni chef salad, chicken salad pita, pizza, rotini pasta bowl, cheese quesadillas, chicken parmesan Monday, December 20 Chicken patty on bun, blt cobb salad, assorted deli wraps, pizza, spaghetti & meatballs, tangerine chicken & rice, mashed potato bowl Tuesday, December 21 Fish sandwich basket, classic chef, chicken wrap, pizza, johnny marzetti, grilled steak fajita, bosco sticks & sauce Wednesday, December 22 Crispy chicken sandwich on bun, oriental salad, spicy ti wrap, pizza, mac & cheese, chicken quesadilla, grilled cheese & tomato soup Last day of school: Wed., December 22 Classes resume: Monday, January 3 Jennifer Rex School Nutrition Director & the Child Nutrition Staff at your school .

Copy Link

Recommended publications

Catering Tray Price List
Lucy’s Kitchen and Catering located at Rolling Pines Golf and Banquet Facility ~ 335 Golf Course Road, Berwick, PA 18603 www.lucyskitchenandcatering.com (570) 594-8134 [email protected] Pick-Up and Delivery Tray Prices ~ Call for additional options. Group One Entrees: ……………………………………………..………….. per piece One piece per head serving size. Lucy’s Homemade Meatballs ($1.25 per piece) Chicken Fingers ($1.75 per piece) Stuffed Shells ($2.00 per piece) Manicotti ($2.00 per piece) Eggplant Rollatini ($2.50 per piece) Sausage and Peppers ($3.50 per piece) Seafood, Mushroom, Cheese, or Beef Ravioli (price varies per selection) Group Two Entrees: ……………………………………………………. $4.00 per head Baked Ham Italian Roasted Chicken Pulled Pork Group Three Entrees: … Lunch Portions $4. 00 per head / Dinner Portions $6.00 per head Chicken Parmesan Panko Chicken Bread Stuffed Chicken Breast Slow Roasted Turkey Breast Sirloin Tips with Mushrooms (Lunch Portions Not Available) Group Four Entrees: …... Lunch Portions $4. 50 per head / Dinner Portions $6.50 per head Chicken Marsala Chicken Francaise Chicken Piccatta Chicken Florentine Parmesan Crusted Chicken Pastas………..……………….…...…….…………………………….. Price by the Pan Full 20-25 guests; shallow pan 15 guests; half pan serves 8-10 guests approximately. Pasta with Lucy’s Sauce …………..…………….…….. $50.00 full; $37.50 shallow; $25.00 half Pasta with Marinara Sauce ………….…………………. $50.00 full; $37.50 shallow; $25.00 half Cavatelli with Broccoli, Oil, and Garlic ……..…......….. $50.00 full; $37.50 shallow; $25.00 half Baked Ziti …………………………………..……..…. $60.00 full; $45.00 shallow; $30.00 half Macaroni and Cheese …….……………………………. $60.00 full; $40.00 shallow; $30.00 half Pasta with Vodka Sauce ……….…………………….… $60.00 full; $45.00 shallow; $30.00 half Pasta with Alfredo Sauce …….………………....……… $60.00 full; $45.00 shallow; $30.00 half Pasta Alla Bistro …………….….……..………….…….
[Show full text]
SIDE ORDERS 6.00 PASTAS Spinach | Broccoli
APPETIZERS WOOD FIRE PIZZAS PASTAS SIDE ORDERS 6.00 Small Large Bruschetta [4] 6.95 12” 16” Spinach | Broccoli | Sausage | Meatballs [3] chopped tomatoes, red onions, basil, feta cheese + balsamic vinegar Classic [plain] 7.95 11.95 Rigatoni Pomodori 12.95 Mixed Vegetables | Chicken tomatoes, basil + light marinara sauce Fried Calamari 10.95 Napolitan Style Margherita 9.95 13.95 fresh mozzarella, tomato sauce + basil Fettuccini Alla Carbonara 13.95 CHICKEN Mussels 9.95 bacon, onions + cream sauce marinara sauce or lemon sauce Pepperoni 10.95 14.95 Served w/side of pasta or vegetables. Baked Clams 10.95 Fettuccini Alla Matriciana 13.95 Bianca Ricotta + Mozzarella 10.95 15.95 bacon, onions + light marinara sauce Chicken Parmigiana 15.95 Garlic Gnots [5] 3.95 [no red sauce] chicken breast, mozzarella + marinara sauce Garlic Gnots + cheese [5] 5.95 Pizza Primavera 10.95 15.95 Fetuccini Alfredo 12.95 Chicken Marsala 16.95 broccoli, spinach, mushrooms + garlic chicken breast, mushrooms + marsalla wine sauce Eggplant Rollatini 6.95 Penne Bolognese 14.95 Chicken Francese 16.95 Mozzarella Sticks [6] 7.95 Sausage, Peppers, Onions + 11.95 17.95 Mushrooms Spaghetti w/Meatballs 12.95 chicken breast + lemon white wine sauce Fried Zucchini 5.95 Chicken Scarpariello 17.95 Pizza Pollo 11.95 17.95 Tortellini Alla Crema 11.95 sausage, mushrooms, lemon + wine sauce SALADS chicken, artichokes, mushrooms + onions Penne Vodka 11.95 Chicken Carbonara 17.95 House Salad 7.95 Hawaiian 10.95 16.95 bacon, onions & cream sauce lettuce, tomatoes, cucumber, green and red pepper, ham + pineapple black olive and red onion Linguini 16.95 Garden Pizza 10.95 15.95 in red clam sauce + fresh clams VEAL Mixed Green Salad 7.95 onions, peppers, mushrooms + olives spring mix, cucumber, green pepper, red onion, Linguini * 16.95 100% Beef served w/side of pasta or vegetable.
[Show full text]
Panini/Sandwiches
Panini/Sandwiches Pizze/ Pizza Additional Toppings 2.75 each Grigliato/Grilled Served with a side salad and side of Creamy Italian Ridge Classic Pizza 15.50 the famous “plain cheese pizza” over a tomato sauce base Caprese Panini 9.25 Ridge Special Pizza 23.75 mozzarella, tomato, basil and extra virgin olive oil green peppers, mushrooms, onions, pepperoni and sausage Grilled Chicken Panini 9.25 Margherita 20.75 with provolone, bacon, sun-dried tomato and honey mustard fresh mozzarella, basil and tomatoes Pesto Chicken Panini 9.25 Carbonara 21.75 grilled chicken, plum tomato, mozzarella and basil pesto sauce mozzarella, ricotta, bacon and onions 9.25 Turkey, Swiss Panini Pesto 21.75 with bacon, plum tomato and honey mustard sauce fresh basil sauce, fresh tomatoes, mozzarella and Romano cheese 9.25 Pesto Turkey Panini Bruschetta Pizza 20.75 with mozzarella, tomato and basil pesto chopped tomatoes, red onions, basil, olive oil and garlic Primavera 23.75 spinach, broccoli, eggplant, tomatoes and garlic on a white pizza della Casa/House Specialties Pizza Bianca 19.75 American Tuna Melt 10.50 mozzarella, ricotta and provolone hoagie style with sliced tomato and melted cheese 22.75 Vegetarian Balboa 10.50 tomatoes, mushrooms, mozzarella, green peppers and onions turkey, roast beef and tomato, topped with melted cheese served Penne Vodka Pizza 21.75 on garlic bread penne in a vodka cream sauce with a touch of bacon and onions Brooklyn Sub 10.50 Positano 21.75 grilled chicken, roasted peppers and fresh basil mozzarella, ricotta, sun-dried tomatoes and basil Country Sub 10.50 Milanese 21.75 sliced turkey layered with bacon bits, lettuce, tomato and mayo tomato sauce, basil, Gorgonzola, mozzarella and Romano cheese Grilled Chicken on Focaccia Bread 10.50 Nonna’s (Grandma’s) Pizza 21.75 Grilled Vegetables on Focaccia Bread 9.25 thin crust square pizza with tomatoes, fresh mozzarella and basil 10.50 Monterey Jack Chicken Verde 20.75 grilled chicken breast with melted Monterey Jack cheese.
[Show full text]
Catering Menu
* HALF TRAY SERVES 8-10 • FULL TRAY SERVES 16-18 * PACKAGE 1 $ SALAD: +TAX (Choose One Full Tray) 250 Feeds 16-18 People House or Caesar All Courses Are Full Trays PARMIGIANA HALF TRAY FULL TRAY CHICKEN CUTLET PARMIGIANA PLATTER .................................................65............... 105 PASTA: (Choose One Full & One Half Tray) VEAL CUTLET PARMIGIANA PLATTER ......................................................... 75............... 120 Rigatoni Fiorentina, Baked Ziti, Penne Alla Vodka or Rigatoni Fiorite MEATBALL PARMIGIANA PLATTER ...............................................................50.................80 ENTREE: (Choose One Full Tray) EGGPLANT PARMIGIANA PLATTER ............................................................... 55.................85 Chicken Parm, Chicken Marsala, Chicken Francese or Sausage & Peppers JUMBO SHRIMP PARMIGIANA PLATTER ..................................................... 85................135 ALSO INCLUDES: .................85 2 Trays of Garlic Sticks SAUSAGE PARMIGIANA PLATTER .................................................................. 55 *$10 Splitting Fee SAUSAGE PEPPERS & ONIONS PARMIGIANA PLATTER ....................... 55.................85 BAKED PASTA HALF TRAY FULL TRAY PACKAGE 2 HOMEMADE MEAT LASAGNA ...........................................................................60.................95 $ OUR BEST VALUE PACKAGE +TAX 350 248 Smithtown Boulevard BAKED ZITI ..............................................................................................................
[Show full text]
Mezz New Dinner(Website)
APPETIZERS Mozzarella Lightly breaded mozzarella sticks with tomato herb dipping sauce 7.95 Fritto Flash-fried calamari with a spicy cherry tomato sauce 8.95/12.95 Pane Brick oven garlic bread with mozzarella cheese 2.95/5.95 Bruschetta Fresh grilled baguette topped with cherry tomatoes, garlic, basil and balsamic 3.95/6.95 Antipasto Assortment of sliced, cured Italian meats & cheeses served with an olive medley 9.95/15.95 Cozze Napoletana Sauteed mussels, garlic and cherry tomatoes with white wine and basil 8.95/12.95 Zuppa del Giorno Soup of the day. See specials. 3.95/5.95 SALADS Mista Organic mixed greens with cherry tomatoes 5.50 Cesarina Classic caesar salad 5.50 Greca Romaine, cucumbers, green peppers, tomatoes, red onion, olives, feta and red wine vinaigrette 6.95 Capri Fresh mozzarella, organic tomatoes, olive oil and balsamic 8.95 Mezzanotte Iceberg and romaine lettuces, tomatoes, ham, artichokes, olives, onions and blue cheese dressing 6.95 Sophia Grilled marinated beef skirt steak over baby arugula and cherry tomatoes in a balsamic vinaigrette with shaved parmesan 12.95 Ariana Grilled chicken or salmon over choice of mixed greens, caesar or spinach salad Chicken 10.95 Salmon 12.95 SANDWICHES Choice of wheat wrap, pizza bread or baguette Side Choice of fries, salad or cup of soup Polpette Handmade meatballs with tomato sauce and parmesan cheese 8.50 Parma Chicken parmesan with fresh mozzarella and tomato 9.95 Parmigiana Eggplant parmesan with fresh mozzarella and tomato 8.50 Milano Turkey breast, crispy bacon, avocado, tomato
[Show full text]
KIDS MENU Lasagna 7.95 Ravioli 7.95 Manicotti 7.95 Spaghetti With
ANTIPASTI - APPETIZERS PASTA Choice of pasta with tomato sauce ANTIPASTO ITALIANO 14.95 Linguine - Spaghetti - Cappellini - Penne - Rigatoni 12.95 Mixed imported cold cuts, mozzarella table cheese, roast peppers, meatballs, sausages or garlic & oil 14.95 eggplant, mushrooms, artichokes, olives and sundried tomatoes on add anchovies 2.95 a bed of lettuce Gluten Free or Wheat Pasta Available add 3.95 PROSCIUTTO E MELONE ( for two ) 11.95 Sweet and delicious slices of cantaloupe or honeydew rolled with PENNE AL POMODORO 13.95 imported prosciutto di Parma Pasta, sautéed in fresh onion, garlic, basil and peeled MOZZARELLA CAPRESE 9.95 plum tomatoes Fresh mozzarella & tomatoes with olive oil, fresh basil & balsamic SPAGHETTI MARINARA 13.95 STUFFED MUSHROOMS 8.95 Sautéed in olive oil, fresh garlic, Italian herbs and peeled Stuffed with fresh garlic, Italian herbs and parmigiana cheese plum tomatoes FRIED CALAMARI 11.95 Fried Calamari served with Marinara sauce SPAGHETTI ALLA BOLOGNESE 14.95 Meat sauce cooked with Italian herbs and spices CRAB CAKES ( 2 ) 12.95 Sautéed crab cakes PENNE ALL’ ARRABIATA 14.95 BRUSCHETTA 5.95 Short hollow pasta in a spicy pink creamy sauce Warm grilled ciabatta bread topped with fresh tomatoes, GNOCCHI ALLA ROMANA 13.95 fresh garlic, extra virgin olive oil, capers, fresh Italian herbs & onion Pasta sautéed in fresh onion, basil, plum tomatoes & parmesan MUSSELS OR CLAMS 10.95 SPAGHETTI ALLA CARBONARA 14.95 Sautéed in white wine, fresh garlic or fresh delicious marinara sauce Sautéed onions and pancetta in a creamy sauce SCUNGILLI SALAD Market Served over lettuce with our house dressing, carciofini, black olives Price TORTELLINI ALLA PANNA 14.95 & roasted peppers Sautéed onions and prosciutto in a creamy sauce finished with parmesan cheese and sweet peas.
[Show full text]
Party Tray Packages
Party Trays Each serves 10 Salads Classic caesar/55 Crisp Romaine /garlic croutons/parmesan/housemade dressing Garden greens/45 Fresh local greens/julienne vegetables/honey balsamic vinaigrette Cobb/65 Chopped romaine/hard boiled egg/tomato/cucumber/crumbled blue cheese/bacon/grilled chicken/green goddess dressing Basic bees/60 Fresh local greens/cranberries/shredded carrot/cucumber/walnut/ green apple/honey balsamic vinaigrette Steakhouse wedge/65 Iceberg wedge/crumbled blue cheese/shaved red onion/diced tomato/creamy blue cheese dressing Summer Caprese/75 Cherry tomato/Fresh mozzarella/English cucumber/shaved red onion/fresh basil/balsamic vinaigrette Mediterranean Chopped/75. Chopped romaine/feta/garbanzo beans/cucumber/tomato/scallions/roasted red peppers/lemon & mint vinaigrette Side Dishes “Hot Greens”/85 Kale/quinoa/ red lentils/ roasted butternut squash/roasted radishes,/walnuts/ cranberries/ light coconut curry cream sauce *vegan/*gluten free/*complete protein Roasted Root vegetables/65 Local seasonal root vegetables/olive oil/thyme Mediterranean orzo/55 Orzo/mint/feta/tomato/cucumber/garbanzo/lemon/olive oil Seasonal green vegetable/45 Roasted/steamed or sautéed Root vegetable soufflé /85 Butternut squash/yukon gold/celeriac/turnip/brown butter/sage Three cheese baked macaroni & cheese/75 ditalini/cheddar/swiss/american/bechamel sauce/panko crumb topping Jasmine rice pilaf/45 Toasted orzo/scallions Roasted Potatoes/45 lemon/rosemary/thyme/sea salt Grain blend/65 quinoa/brown rice/wheatberries/farro Tabouleh /65 Organic bulghur/tomatoes/mint/lemon/sea
[Show full text]
A N T I P a S T I P a S T a & C a S S E R O L
A n t i p a s t i Appetizers Antipasto Mozzarella Caprese Chef’s selection of cured meats, cheeses Fresh mozzarella and ripe tomatoes dressed and marinated vegetables…13 with balsamic glaze and fresh basil…9 Calamari Stuffed Mushrooms Sautéed with olive oil, garlic, lemon and crushed red pepper, Jumbo mushroom caps with our sausage stuffing, baked OR breaded and fried and served with cherry pepper sauce…13 with mozzarella cheese in a sherry wine sauce…13 Bruschetta Fiocchi Toasted bread rounds topped with our marinated diced Pasta purses filled with a blend of four cheeses and pear, served fresh tomatoes…8 With melted fresh mozzarella…10 with a prosciutto, basil and rosemary butter sauce…11 Mussels – Marinara, Fra Diavolo or Bianco Mozzarella Marinara Black mussels sautéed with your choice of sauce…12 Breaded and fried, served with marinara sauce…8 Clams Marechiaro Clams Oreganato Our famous baby clams sautéed in garlic, fresh basil Middle neck clams baked with our savory breadcrumb mixture and white wine with a touch of marinara…14 and white wine – lemon sauce…half dozen 8 /dozen 12 Appetizer Platter Mozzarella Caprese, Bruschetta, Fried Calamari and Clams Marechiaro serves 2-4…$24, serves 4-6…$42 P a s t a & C a s s e r o l e s Pasta and Casseroles include your choice of our house salad, Caesar salad ($2) or homemade soup of the day. Spaghetti, Penne, Linguine or Angel Hair with choice of house-made sauce…..14 Marinara, Tomato, Bolognese, Fra Diavolo or Garlic & Oil Add Meatballs or Sausage…3 Fettuccine Alfredo…..16 Penne alla Vodka…..17
[Show full text]
Dear Friends
April, May, June TUSCARAWAS COUNTY Great Times, Great Friends, Great Services 425 Prospect Street • Dover, OH 44622 • Phone: 330-364-6611 • Fax: 330-364-9291 Website: www.tuscsc.org • Email: [email protected] HOURS : Monday ~ Thursday 8:00 a.m. ~ 6:30 p.m. Friday: 8:00 a.m.~ 4:30 p.m. Saturday & Sunday: Closed Dear Friends, We are honored to celebrate and recognize our volunteers who are the glue of the Senior Centers of Tuscarawas County. So often you work behind the scenes seeking only to do your job. You show up when it is freezing cold, snowing, raining or sunshine. Without you, our work could never be accomplished - you lead exercise classes, call to check on those living alone, take orders and serve food, plan fund raisers, help with cleaning, donate door prizes, provide leadership, listen to those who need a friend, help with mailings, teach craft and sewing classes, offer your help with office work, make quilts, chair committees and the list goes on and on and on! Thank you and please join us for our Volunteer Appreciation Breakfast on Wednesday, April 6 from 9:00 - 11:00 a.m. Please make your reservation by Friday, April 1. Here are just a few of our smiling, loyal volunteers. Have a wonderful Easter Holiday! ~ Sincerely, Pam Ferrell The Tuscarawas County Senior Center newsletters are available in larger print for individuals with sight impairments. For those with limited English an interpreter can be made available. ANNOUNCEMENTS HOLIDAY CLOSINGS The Center is closed Monday, May 30 for Memorial Day.
[Show full text]
Cateringnew June 2014.Pmd
Special requests available, just ask! just available, requests Special If you would like to plan a menu, please set up an appointment to do so. do to appointment an up set please menu, a plan to like would you If This menu reflects a sampling of what we do. we what of sampling a reflects menu This CATERERS Jonny C’s Catering Menu 9350 Transit Road • East Amherst, NY 14051 Phone: (716) 688-8400 • Fax: (716) 688-8446 Website: Jonnycs.com If at all possible when placing your order please avoid calling between 11:00-2:00. We want to be able to give your order the attention it deserves. Be a Guest at your own Party Breakfast Buffet A. Minimum 20 Guests . 5.99 per person Danish, Muffins, Bagels w/Cream Cheese, Flavored Cream Cheese & Butter B. Minimum 20 Guests . 9.99 per person Scrambled Eggs, Bacon, Sausage, Home Fries, Danish, Muffins, Bagels w/Cream Cheese, Flavored Cream Cheese & Butter Juice . add 2.00 per person Coffee . add 2.00 per person Sunday Brunch Minimum 25 Guests . Adults 11.99 . Children 13 & under 8.49 Assorted Bagels, Assorted Cream Cheeses, Tuna Salad, Egg Salad Platter, Smoked Salmon, Lettuce, Tomato & Onion Platter, Fresh Fruit Salad Just A Nosh Assorted Bagels, Assorted Cream Cheeses, Tuna Salad, Egg Salad, Lettuce, Tomato, Onion Platter 8.99 per person An assortment of Cakes & Cookies for an additional 2.99 per person Also Soda & Juices for an additional 2.00 per person Coffee & Decaf for an additional 2.00 per person French Toast or Pancakes for an additional 2.49 per person Fruit Salad for an additional 1.99 per person Additional Items Available Potato Kugel Small 29.00 Large 45.00 Cheese Blintz with Fruit Sauce 2.50 each Noodle Kugel Small 29.00 Large 45.00 Whitefish Salad 17.99/lb.
[Show full text]
Taormina Dinner Menu 2020
Dinner Menu ANTIPASTI HOUSE PASTA COLD – SPECIALS Linguine, Penne, Rigatoni, Antipasto (salumi, cheese & veg.) 12 Spaghetti or Angel Hair with: Shrimp Cocktail (5 jumbo) 14 Eggplant Parmigiana served with penne and salad Tomato, Marinara or Garlic & Oil 14 Clams on the Half Shell* (1/2 doz) 11 20 Meat Sauce 15.5 Calamari Salad 14 Cheese Ravioli (with tomato sauce) 14.5 Insalata di Pesce (seafood salad) 17 Eggplant Rollatini Meatballs or Sausage 16 Fresh Mozzarella, Tomato & Basil 11 stuffed with ricotta cheese, prosciutto & mozzarella – Fresh Clam Sauce (white or red) 18 HOT – served with penne and salad Baked Clams (6) 11.5 21 PASTA SPECIALTIES Fried Calamari 14 Penne alla Vodka 17.5 Stuffed Artichoke 11.5 Stuffed Shells & with meat sauce Eggplant Rollatini Mozzarella Sticks 9.5 Spaghetti Carbonara 17.5 Fried Zucchini 10.5 served with penne and salad pancetta & onions in a cream sauce 20 Hot Antipasto (for 2) 18 Meat Tortellini Carbonara 17.5 Mussels Marinara 12 Chicken & Sausage pancetta & onions in a cream sauce Shrimp Oreganata (5) 16 Campognola Fettuccine Alfredo 17.5 Stuffed Mushrooms 11 with sweet peppers, mushrooms, Rigatoni Amatriciana 17 Mozzarella en Carrozza 12 potatoes, onions & vinegar tomatoes, onions & prosciutto Buffalo Wings (10) 12 peppers (hot or sweet) – Penne Filetto di Pomodoro 16 served with penne and salad Shrimp & Clam Crostini 18 olive oil, tomatoes, onions & basil 25 Stuffed Portobello Mushroom 15 Rigatoni & Broccoli 16 with broccoli rabe & sausage broccoli sautéed with garlic & oil Cherry Pepper Calamari
[Show full text]
Come Enjoy an Authentic Italian Meal in the Ambience of an Italian Bistro
Casa ITALIANSan RESTAURANT Carlo Come enjoy an authentic Italian meal in the ambience of an Italian Bistro. MAKE A RESERVATION OPEN FOR LUNCH & DINNER 11:00 AM - 10:00 PM EVERYDAY FULL BAR ~ DAILY SPECIALS CLOSED TUESDAY GIFT CERTIFICATES Come dine with Master CATERING Chef Carlo Cappiello 252.773.4218 913 Arendell Street,Street, MoreheadMorehead City,City, NC www.italianfoodwww.italianfoodmoreheadcity.commoreheadcity.com DonCarloWineBarAtlanticBeach.com Casa SITALIANan RESTAURANT Carloarlo 252.773.4218 913 Arendell Street, Morehead City NC 28557 www.italianfoodmoreheadcity.com AlwaysAlways FreshFresh HomemadeHomemade ItalianItalian CookingCooking ~ AskAsk youryour serverserver aboutabout ourur dailydaily specialsspecials ~ OurOur dishesdishes areare generousgenerous portionsportions ~ PreparedPrepared toto orderorder usingusing thethe freshestfreshest ingredientsingredients (Some(Some dishesdishes taketake longer to prepare) All orders can be customized. Extra charge for substitutions. We reserve the right to add 18% gratuity to any party of 6 or more. There will be a $5 charge to split your dishes. SOUP CHICKEN SEAFOOD SPECIALTIES MENU SAMPLING Pasta Faggioli .................................................$8 served with a side of pasta with tomato sauce and our homemade bread served with our homemade bread APPETIZERS/SMALL PLATES Tortellini in Brodo .........................................$8 Stracciatella Fiorentina...............................$8 Chicken Parmigiana...................................$18 Pescatore alla Sorrento ...........................$25
[Show full text]