En JHBDTDI MAKAN Cantone
Chinese Secti POPIAH WRAP AND ROLLS WILD MUSHROOM AND VEGETABLES ON ICE SELECTION Braised Sweet Turnip, Eggs, Lettuce, Peanut, Carrot, Bean Curd, Shitake Mushroom, Sheminji Mushroom, Button Mushroom, Brown Mushroom, Sprout, Hoisin Sauce and Fried Shallots Oyster Mushroom, Chicken Leg Mushroom and Straw Mushroom Kailan, Choy Sam, Tieuw Miew, Bean Sprout, Chinese Cabbage, Bok Choy And Pok Choy Malay Secti BAKAR BAKAR NOODLES STATION DISPLAYS Ikan Cencaru,Ikan Bawal, Ikan Siakap, Kerang Bakar, Pepes Ayam, Otak-Otak Yellow Noodles, Kway Teow, Instant Noodle, Soba, Loh Shu Fun, Mee Hoon served With Sambal Portuguese, Air Assam and Sambal Kicap, LIVE COOKING SATAY STATION Hor Fun with Sliced Beef in Black Bean Sauce Chicken & Beef Satay Salted Fish and Chicken Fried Rice with Peanut Sauce, Nasi Impit, Cucumber and Onion Claypot Rice ALL ABOUT LAKSA Fr The Bl Broth And Stocks Choice of Laksa Johor, Assam Laksa, Curry Laksa and Mee Rebus CANTONESE WANTON NOODLE Accompanied with Traditional Condiments Prawn wanton, BBQ chicken, Mushroom with chicken feat HK Kailan, HK Choy sum SOUP CANTONESE ZHA-JIANG MIAN Sup Kambing Mamak Mince chicken Zha-Jiang, Cucumber, Spring Onion MAIN DISHES FROM THE STEAMERS Nasi Tomato Siew Mai, Salted Eggs Bun, Prawn Roll, Har Kao, Sesame Ball Steamed White Rice with Choice of Thai Chili Sauce, Sweet Sauce, Chili Sauce, Hoisin Sauce, Ayam Percik Sambal Sauce and Soya Sesame Sauce Dalcha Kambing Slipper Lobster Black Pepper BARBEQUE Assam Pedas Saba Fish Peking Duck, Roasted Chicken, Steamed Chicken Freshly Roasted/Poached/Steamed
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