2000 Years of History
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Monday - Thursday 11:00am - 2:00pm, 4:30pm - 10pm GUSTO 1000 Bush St. Friday 11:00am - 2:00pm, 4:30pm - 11pm Saturday 11:00am - 3:00pm, 4:30pm - 11pm PINSA San Francisco, CA 94509 ROMANA MENU Sunday 11:00am - 3:00pm, 4:30pm - 10pm 2000 YEARS OF HISTORY ITH THE DOUGH RECIPE’S ROOTS DATING BACK TO ANCIENT ROMAN EMPIRE TIMES, THE NEW PINSA ROMANA IS AN WEVOLUTION OF PIZZA RECREATED FROM AN OLD TRADITIONAL FAMILY RECIPE INCORPORATING MODERN TECHNIQUES. PINSA VS PIZZA: NUTRITIONAL DIFFERENCES HOW MUCH HEALTHIER IS THE PINSA THAN A NORMAL PIZZA? 48% LESS SUGAR 85% LESS FAT 100% LESS CHOLESTEROL 33% LESS KCAL HIGH HYDRATION & HIGHLY DIGESTIBLE Our dough mixture contains prime quality wheat, rice, and soy flour, non-GMO! - high quality wheat is able to absorb more water - rice gives soft and crunchy texture - soy replaces all animal fats Pinsa has 75% hydration while a traditional pizza only has 50%. Most importantly, our 48 hour maturation process allows the transformation of complex sugars into simple sugars which makes the dough highly digestible for the body. NATURAL LOW FATS During the Pinsa’s kneading we don’t use animal fats but exclusively a little amount of extra virgin oil. INSALATA CAPRESE - Calabro Mozarella di Bufala, Heirloom Tomato, Fresh Basil, RUCOLA E GORGONZOLA - Rucola, Gusto’s Dressing, Green grape EVOO, Sea Salt, Black Pepper, Di Modena Balsamic Glaze $11 Raisins, Cherry Tomatoes, Candied Walnuts Cucina Andolina Gorgonzola Cheese, Honey and Black Pepper $15 PROSCIUTTO E PERA - Rucola, Gusto’s Dressing, Prosciutto Di San (add Levoni Finocciona Salame for $3) Daniele, Pears, Candied Walnuts, Cucina Andolina Gorgonzola Cheese, Natural Honey and Black Pepper $17 CESAR CLASSICO - Premium Romaine Lettuce, Creamy Cesar dressing, Fresh Grated Grana Padano Cheese (aged 16 months) Croutons and FORMAGGIO DI CAPRA E SPINACI - Spinach, Gusto’s Dressing, Cherry Black Pepper $12 (Half order $6) (add anchovies $2) Tomatoes, Red Onion, Cranberries, Candied Pecans, Goat cheese, Natural Honey and Black Pepper $15 SIDES: (add Levoni Finocciona Salame for $3.00) Side of Chili Oil $1.00 | Side of Cheeses $2.00 | Side of Balsamic Glaze $1.00 PINSA 1) VEGAN MARGHERITA - (Contains Soy) Crushed Tomato, Gusto’s Vegan Cream, Cherry Tomato, Basil, Oregano, Sea Salt, Evo, and Black Pepper $15 2) DIAVOLA - Crushed Tomato, Mozzarella, Bell Pepper, Calabrese Salame Hot, Black Olive, Red Onions, Basil, Oregano, Black Pepper and Gusto’s Chilli Oil $18 (Veggie Style $15) (Vegan Option $13) (+ Vegan Cream $2.00) 3) MARGHERITA - Crushed Tomato, Mozzarella, Basil, Sea Salt, and Evo $15 4) MARGHERITA BUFALA - Crushed Tomato, Mozzarella Di Bufula, Basil, EVO and Salt $18 5) PARMIGIANA - Crushed Tomato, Mozzarella, Eggplant, Grana Padano Cheese (aged 16 months) Rosemary, Cherry Tomatos, Oregano, Sea Salt, Black Pepper and Basil $16 6) NAPOLI - Crushed Tomato, Mozzarella, Anchovies, Oregano, Black Pepper and EVO $17 7) COTTO & FUNGHI - Crushed Tomato, Mozzarella, Mushrooms, Prosciutto Cotto (Cooked Ham), Sea Salt, Black Pepper, Parsley, and EVO $18 (Veggie Style $15) 8) MARINARA - Crushed Tomato, Fresh Garlic, Oregano, EVO $11 9) DOLCE & SALATO - Mozzarella, Cucina Andolina Gorgonzola Cheese, Baked Pears, Baked Walnuts, and Natural Honey (Vegetarian) $17 (+ Prosciutto $4.00) 10) MONTANARA - Mozzarella, Sheep’s Milk Pecorino Romano Cheese, Smoked Guanciale, Mushroom, White Truffle oil, Black pepper and Parsley$20 (Veggie style $16) 11) QUATTRO FORMAGGI - Mozzarella, 12 Month Aged White Cheddar Cheese, Cucina Andolina Gorgonzola Cheese, 16 Month Aged Grana Padano Cheese, N’ duja (Spicy Prosciutto Sausage) Black Pepper and Parsley$19 (Veggie Style $17) 12) COTTO & MELANZANE - Mozzarella, Prosciutto Cotto (Cooked Ham), Eggplant, Red Onion, 16 Month Aged Grana Padano Cheese, Parsley, Sea Salt, Black Pepper and EVO $19 (Veggie Style $16) 13) SALAME - Mozzarella, Artichokes, Rucola, Felino White Salame, Mozzarella di Bufula (Buffalo Milk Cheese), EVO, Pepper and Parsley$20 (Veggie Style $17) 14) TRIPLE P - Pesto Sauce, Mozzarella, Potato, Cherry Tomato, Fra’ Mani Smoked Pancetta, Rosemary and Black Pepper $20 (Veggie Style $17) 15) SALMON -Stracciatella Di Bufala (Buffalo Milk Cheese), Rucola, Smoked Salmon, Mozzarella Di Bufula (Buffalo Milk Cheese) Cherry Tomato, Di Modeno Balsamic Glaze, Black Pepper and EVO $20 (Veggie Style $17) 16) SAN DANIELE- Stracciatella Di Bufala (Buffalo Milk Cheese) Rucola, 20 Month Aged Prosciutto Di San Daniele, Mozzarella di bufala (Buffalo Milk Cheese) Cherry Tomato, Di Modena Balsamic Glaze, Black Pepper and EVO $20 (Veggie Style $17) 17) MORTAZZA - Stracciatella Di Bufala (Buffalo Milk Cheese), Mortadella, Gusto’s Ricotta Cream and Pistacchio $19 18) SALCICCIA D’AGNELLO - Mozzarella, Red Onion, Gourmet 100% Lamb Sausage, Rosemary, Cherry Tomato, Goat Cheese, Tzatziki Sauce, Fresh Mint, Sea Salt, Oregano, and Black Pepper $20 (Veggie Style $17) 19) AMATRICIANA - Crushed Tomato, Guanciale (Smoked Pork Cheek), Red Onion, Sheep’s Milk Pecorino Romano Cheese, Red Pepper and EVOO $16 20) SALCICCIA E BROCCOLINI - Mozzarella, Broccolini, Gustos Spicy Pork Sausage, Cherry Tomatoes, Mozzarella di Bufala, Sea Salt, Black Pepper and EVOO $20 (Veggie Style $17) 21) FOCCACIO - Extra Virgin Olive Oil, Rosemary and Sea Salt $8 [add $2 side of Mile di Arancio (Sicilian Organic Orange blossom honey) $2] 22) PORCINI E SPECK - Mozzarella, Porcini mushrooms cooked in white wine, garlic and red pepper flakes, topped with Speck (Smoked Prosciutto aged for 6 months ) our Grana Padano Cheese Cream sauce, dried parsley flakes, black pepper and EVOO $22 (Veggie Style $18) DESSERT CLASSIC CANNOLI with powdered sugar - $7 Additional Toppings: Candied Cherries, Mini Chocolate chips, Toffee or Pistachios. ( add $1.00 ) TIRIMASU - $7 LIMONCELLO PARFAIT - $6.50 CREMOSO AL CIOCCOLATO MOUSSE - $6.00 SOFT DRINKS Eternal Natural Alkaline Water $4 Boylan Vintage Crème Soda $4 Hubert’s Classic Lemonade $5 S. Pellegrino Sparkling Water $5 Boylan Vintage Ginger Ale $4 Langers Apple Juice $4 S. Pellegrino Orange Italian Soda $4 Boylan Vintage Root Beer $4 Langers Orange Juice $4 S. Pellegrino Blood Orange Italian Soda $4 Boylan Vintage Cherry Cola $4 Langers Cranberry Juice $4 Pomegranate IZZE $4 Revive Cucumber, Mint and Lemon Kombucha $7 Mexican Cola $4 Clementine IZZE$4 Revive Turmeric, Ginger and Citrus Kombucha $7 Diet Cola $3 Boylan Vintage Cola Soda $4 Yerba Mate Ginger Kombucha $7 BOTTLED WINES NV ITANT, CAVA BRUT (Spanish) - Smooth and Arzuaga, Fan D’Oro Chardonnay 2016 (Spanish) Jeff Runquist, 1448 Proprietary Red Blend 2016 elegant fine bubbles followed by Spring floral - Highly aromatic, memoirs of white flowers, figs, (California) - Deeply colored red blend is bursting notes and citrus fruits $30 applesauce, combined with aromas of nuts as with black fruit flavor and notes of smoky well as light citrus notes $42 earthiness and coffee$30 Valminor Albarino, Rias Baixas 2017 (Spanish) - wide fruity range of aromas with notes of melon, Prima Materia, Barbera 2016 (Kelsey Bench, Arzuaga, Pago Florentino 2014 (Spanish) - Deep apricot and grapefruit. All perfectly blended with Lake County, Italian) - Boysenberry, blackberry cherry hue, Spicy on the nose, combined with a subtle flowery scent$37 and pomegranate tones in a round package with fruits and Smoky oak $40 a bit of roasted herb and pepper $42 Koehler Grenache Blanc 2017 (Santa Ynez Valley) Charles Thomas, Cotes-Du-Rhone Rose 2017 - - Aroma of honeysuckle, honeydew and ripe pome Carra-Coviello Prosecco Brut - Dry and fruity, the Charming pale rose color with fresh fruit aromas fruit. Crips and clean offering rounded flavors of classic Italian aperitif $30 such as strawberry and watermelon $28 pear and gardenia $40 BY THE GLASS COFFEE BAR TEA Peregrine Ranch Sauvignon Blanc, Mendocino, De La Paz Graceland COFFEE 8oz. $2.50, 12oz $3 8OZ. - $2.40 OR 12 OZ. - $2.80 2017 $8 De La Paz Big City ESPRESSO $3 STASH ENGLISH BREAKFAST Peregrine Ranch Pinot Noir, North Coast, 2016 $8 AMERICANO 8oz. $3.50 STASH GREEN TEA Gowans 1876 Cider $8 CAPPUCCINO 8oz. $4 STASH MORROCAN MINT Scrimshaw Pilsner $8 LATTE 12oz $4.50 STASH CHAMOMILLE Allagash white Belgium wheat Beer $8 ICED COFFEE 12oz. $3 ALMOND MILK Eel River IPA $8 Prosecco $8 Mimosa $9 GUSTO PINSA ROMANA “Follow us on Instagram and Facebook for New Pinsa updates and Seasonal Specials!” Instagram: Gustopinsasf | Facebook: Gusto Pinsa Romana FOOD ALLERGY NOTICE Please be advised that food prepared here may contain these ingredients: Milk, Honey, Eggs, Wheat, Soybean, Peanuts, Tree Nuts, Fish, and shellfish We must be notified at time of the order of any allergy restrictions. No cross contamination cannot be guaranteed..