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Mayan Kitchen Is Not Responsible for Lost Or Stolen Personal Property EN ITCHisine K in Cu ar Lat ila B Tequ 507 BROAD STREET • CHATTANOOGA, TN 37402 PHONE: 423.682.7835 • FAX: 423.682.7836 WWW.MAYANKITCHEN.COM BEER DRAFT DOMESTIC DRAFT IMPORTS 18 oz. $4 18 oz. $4.5 PITCHER $10 PITCHER $12 BUD BUD LIGHT MODELO ESPECIAL MILLER LITE CORONA YUENGLING LAGER DOS xx AMBER 420 LAGUNITAS BOTTLE DOMESTIC BOTTLE IMPORTS $5 $4.5 NEGRA MODELO CORONA BUD BUD LIGHT FAMOSA PACIFICO MILLER LITE TECATE DOS xx LAGER YUENGLING LAGER CARTA BLANCA MODELO ESPECIAL 420 LAGUNITAS VICTORIA MICHELADA Made with Sangrita Lime Juice$ H1o0 t Sauce and Your Favorite Beer WINE WHITE Glass Btl RED Glass Btl MURPHY GOODE SAUV BLANC . 9 30 LA CREMA PINOT NOIR . 10 30 LA CREMA ROSE . 10 30 COLUMBIA CREST MERLOT . 8 24 LA CREMA PINOT GRIGIO . 10 30 LA CREMA MONTERREY CHARD . 10 30 LOUIS MARTINI CABERNET . 10 30 CLEAN SLATE RIESLING . 8 24 ALAMOS MALBEC SELECCION . 12 38 BENVOLIO PROSECO . 10 30 CATENA MALBEC . 14 45 SANGRIA GLASS . .W . .H . .I .T .E . .8 GLASS . .R . E. .D . .8 CARAFE . .18 CARAFE . .18 HOUSE MARGARITAS WARNING THE CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY CAN CAUSE BIRTH DEFECTS INCLUDING FETAL ALCOHOLIC SYNDROME AND FETAL ALCOHOL EFFECTS TEQUILAS 1800 . .8 BLANCO (WHITE) MARGARITAVILLE . .7 CABO WABO . .8 DON EDUARDO . .8 MILAGRO SILVER . .8 CAMARENA . .7 EL JIMADOR . .7 MONTE ALBAN . .7 CASAMIGOS . .9 EL ULTIMO AGAVE . .7 PATRON . .9 CAZADORES . .7 ESPOLON . .7 SAUZA 901 SILVER . .7 CENTINELA . .8 ExOTICO . .7 SAUZA BLUE SILVER . .7 CONTIGO . .7 GRAN CENTENARIO PT . .7 SIETE LEGUAS . .9 CORZO . .7 HERRADURA . .8 TRES PLATA . .7 CUERVO . .7 LUNAZUL . .7 RIAZUL . .9 1800 . .8 CRAEZPADOOSRAESD O. .( .R .E . S. T. .E .D .8) ESPOLON . .7 ALTOS . .7 CENTINELA . .8 GRAN CENTENARIO . .7 AVION . .8 CORRALEJO . .8 HERRADURA . .8 BALAM RACIELLA . .9 CUERVO GOLD . .8 HUSSONGS . .7 SAUZA BLUE . .9 DON JULIO REGADO . .9 LUNAZUL . .9 CABO WABO . .8 DON JULIO TEQ 80 . .10 MAESTRO DOBEL . .9 CAMARENA . .7 EL MAYOR . .7 MILAGRO . .8 CASAMIGOS . .10 EL ULTIMO AGAVE . .7 MONTE ALBAN . .7 CASA NOBLE . .9 EL TESORO . .9 PATRON . .9 1800 . .8 CORARAÑLEEJJOO R (EAD G .E . D. ). .10 GRAN CENTENARIO . .7 AVION . ..8 DON JULIO TEQ 80 . .10 MAESTRO DOBEL . .9 CABO WABO . .9 EL FUMADOR . .9 MILAGRO . .7 CASAMIGOS . .10 EL MAYOR . .7 MONTE LOBOS . .7 CASA NOBLE . .9 EL TESORO . .9 PATRON . .9 CAZADORES . .10 ESPOLON . .7 RIAZUL . .10 DEL MAGUEY . .7 IBA 40 OMRGEAZNCIC A . L . .10 EL MACHO . .9 IBA 55 . .15 LOS AMANTES . .9 CASA NOBLE . .10 DEL MPAGRUEEMY CIHUICM HICA 12 CLASE AZUL PLATA VAP 11 DEL MAGUEY MINERO .11 CUESTION AÑEJO . .11 DON JULIO 70TH ANNIV 13 HERRADURA AÑEJO . .11 AVION RESERVA 44 . .24 DUONLT JRULAIO P19R4E2 M. .I .U . M. .22 PATRON GRAN PT . .35 DEL MAGUEY IBERICO .38 DON JULIO REAL . .55 PATRON GRAN PIEDRA .70 DEL MAGUEY PECHUGA 38 A great way to sample and compare 3 separate premium tequilas. shots of 3 tequilas of your TEQchoUiceI, wLithA a s aFngLritaI cGhasHer. TS FIRST CLASS Any three of the ultra premium . .90 BUSINESS CLASS Any three of the premium . .35 COACH Any three of the blancos, reposados or añejos . .18 WARNING THE CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY CAN CAUSE BIRTH DEFECTS INCLUDING FETAL ALCOHOLIC SYNDROME AND FETAL ALCOHOL EFFECTS. SPIRITS GREY GOOSE VABOSDOKLUA T CIROC KETEL ONE STOLICHNAYA CHOPIN BELVEDERE TITO’S THREE OLIVES RUM BACARDI RON ZACAPA SOLERA 23 MEYER’S RON ZACAPA xO CAPITAN MORGAN GRAN RESERVA EL DORADO TANQUERAY HENDRICK’S BOMBAGY ISN APPHIRE BEEFEATER BOMBAY CROWN ROYAL WOODFORD BOURBANOGNEL /’S WENVHY ISKEY JACK DANIELS MAKERS MARK LARCENY JAMESON BULLEIT FOUR ROSES BASIL HAYDEN’S BULLEIT RYE DEWAR’S SCOOBATN CH MACALLAN GLENMORANGIE (10 Year) LAGAVULIN BALVENIE (14 Year) GLENMORANGIE (18 Year) CHIVAS REGAL JOHNNIE WALKER BLACK GLENLIVET (12 Year) CHIVAS REGAL (15 Year) JOHNNIE WALKER BLUE GRAND MARNIER LIQUEURCSH A&MB OCRD ORDIALS CAMPARI COURVOISIER BAILEYS ST. GERMAIN E&J BRANDY DISARONNO COCCHI AMERICANO HENNESSY CREME DE VIOLETTE APEROL REMY MARTIN ANCHO REYES PATRON CITRONGE SAMBUCA VERMOUTH (DRY & SWEET) PATRON xO BEBIDAS FROM THE FOUNTAIN (Free Refills) Coke, Diet Coke, Sprite, Dr Pepper, MelloD YRellIoN, IcKeSd Tea . .2.5 SPECIALTY DRINKS (One Refill) Horchata, Tamarindo, Jamaica, Limeade, Mango, Piña, Maracuya, Melon . .3.5 COFFEE . .2 WARNING THE CONSUMPTION OF ALCOHOLIC BEVERAGES DURING PREGNANCY CAN CAUSE BIRTH DEFECTS INCLUDING FETAL ALCOHOLIC SYNDROME AND FETAL ALCOHOL EFFECTS SERVED* MONDAY-FRIDAYLUNCH FROM 11AM TILL 3PM CUBAN SANDWICH Shredded pork, ham, Swiss cheese, pickles and spicy mustard, panini style on Cuban bread, served with French fries . .9 MAYAN BURGER 8 oz chorizo and beef patty, cheddar jack cheese, avocado, lettuce, tomatoes, and jalapeño cilantro mayonnaise, served on a brioche bun with French fries . .10 CARIBBEAN MONTE CRISTO Ham, turkey, cheddar jack cheese, Swiss cheese, wrapped in a tortilla coated with beer batter and deep fried, served with French fries and cilantro pesto mayonnaise . .10 FISH TACOS Order of three made with beer battered tilapia and cabbage slaw, served on flour tortillas with French fries . .9 CHILE RELLENO Stuffed poblano pepper with picadillo (shredded pork, potatoes, carrots, green beans & onions), curtido rojo (cabbage and beet slaw), queso fresco, sliced onion, red sauce and cilantro, served with rice . .9 BURRITO SPECIAL Brisket, pico de gallo, refried beans, rice, sour cream, guacamole & lettuce rolled in flour tortilla, topped with cheese sauce and salsa verde, served with lettuce & tomato salad . .9 COPAN CHICKEN SANDWICH Grilled chicken breast with ham, Swiss cheese, pico de gallo and cilantro pesto mayonnaise on a brioche bun, served with French fries . .9 POLLO LOCO Char-grilled chicken breast, topped with grilled bell peppers, onions and mushrooms, covered in white cheese sauce, served with rice . .10 BLACK BEAN & ROASTED CORN SALAD with CHICKEN Black beans, roasted corn, avocado, tomatoes, cilantro, red bell peppers, green onions and lime vinaigrette dressing . .10 GRILLED TILAPIA & MANGO SALAD Fancy mixed greens, mango, jicama, avocado, tomatoes, red onion, toasted pepitas and mango vinaigrette . .11 SPICY VEGETARIAN *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. MAYAN KITCHEN IS NOT RESPONSIBLE FOR LOST OR STOLEN PERSONAL PROPERTY. PARTIES OF SIx OR MORE MAY HAVE 18% GRATUITY ADDED TO THEIR CHECK. MANAGEMENT RESERVES THE RIGHT TO REFUSE SERVICE TO ANYONE. SHOES AND SHIRTS ARE REQUIRED AT ALL TIMES IN ANY PART OF THE RESTAURANT. *BECAUSE CONSUMPTION OF RAW OR UNDERCOOKED PRODUCTS CAN BE HARMFUL TO YOUR HEALTH. MAYAN KITCHEN COOKS ALL OF THE RAW BEEF PRODUCTS MEDIUM WELL TO WELL DONE UNLESS COSTUMER IN FORMS THEIR SERVER OTHERWISE. SERVED*LUNCH MONDAY-FRIDAY SPECIALS FROM 11AM TILL 3PM CALDO DE POLLO A bowl of chicken broth with vegetables, served with rice, and a quarter bone-in grilled chicken. 13 LOADED NACHOS Chicken, shrimp, and steak with pico, lettuce, jalapeños, sour cream, avocado, tomatillo sauce and cheddar jack, topped with our delicious cheese sauce. 14 TAMALES Two traditional Latin American red chicken tamales. Served with lettuce, queso fresco and sour cream. 10 ENCHILADAS DE MOLE Tender pulled chicken breast on our delicious mole. Served with white rice and garnished with a salad. 14 TACOS AL PASTOR Three pit-grilled pork tacos with caramelized pineapple and onions. Topped with fresh onions and cilantro and served with charro beans. 11 CHIPOTLE MANGO GLAZED SALMON SALAD Fancy mix greens, mango cubes, spicy jicama cubes, tomatoes, onions, cucumbers, pine nuts, mango-lime vinaigrette, and topped with chipotle mango glazed salmon. 12 SPICY VEGETARIAN *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. MAYAN KITCHEN IS NOT RESPONSIBLE FOR LOST OR STOLEN PERSONAL PROPERTY. PARTIES OF SIx OR MORE MAY HAVE 18% GRATUITY ADDED TO THEIR CHECK. MANAGEMENT RESERVES THE RIGHT TO REFUSE SERVICE TO ANYONE. SHOES AND SHIRTS ARE REQUIRED AT ALL TIMES IN ANY PART OF THE RESTAURANT. *BECAUSE CONSUMPTION OF RAW OR UNDERCOOKED PRODUCTS CAN BE HARMFUL TO YOUR HEALTH. MAYAN KITCHEN COOKS ALL OF THE RAW BEEF PRODUCTS MEDIUM WELL TO WELL DONE UNLESS COSTUMER IN FORMS THEIR SERVER OTHERWISE. *ANTOJITOS GARNACHAS (2) APPETIZERS Crispy corn masa patties topped with picadillo (shredded pork, potatoes, carrots, green beans, onions), served with refried black beans, queso fresco & lettuce, drizzled with sour cream and salsa verde . .9 QUESO FUNDIDO Melted Monterrey and Oaxaca cheese, chorizo (traditional Latin American sausage) and Poblano peppers, served with flour tortillas . .9 CALAMARES FRITOS Fried calamari . .10 CEVICHE DE MARISCOS (SEAFOOD CEVICHE) with shrimp, calamari, tilapia, cilantro, tomatoes, avocado and onions, marinated in lime juice . .11 YUCA FRITA Fried cassava root plant, served with mojo sauce (olive oil and fresh garlic) . .6 LONGANIZA BLANCA (2) Guatemalan white sausage served with cThoAjinP (pAorkS cracklings, radishes, tomatoes, red onions, mint and lime juice) and tortillas 7 CROQUETAS DE PICADILLO (3) Deep fried pork hash croquets (shredded pork, potatoes, carrots, green beans, onions) . .7 PUPUSAS (2) Thick tortillas stuffed with a choice of filling: chicharron, frijol, queso fresco o mixtas (pork cracklings, refried black beans, white cheese or a mix of all three), served with curtido ( cabbage slaw) and lite tomato sauce . .7 PLATANOS FRITOS Fried sweet ripe plantains with sour cream and refried black beans . .6 CHORIZO COLORADO (2) Traditional Latin American pork sausage, served with refried black beans, guacamole and tortillas . .7 SOPAS CHICKEN TORTILLA SOUPS BEAN SOUP Cup 4 • Bowl 6 Cup 4 • Bowl 6 SPICY VEGETARIAN *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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