IF YOU HAVE ALLERGIES OR FEARS, ASK OUR STAFF BEFORE ORDERING. We use peanuts, shrimp, meat, eggs, sugar, salt, msg, wheat and dairy products in our preparations. We buy local and natural when possible and practical. There’s a charge for any substitutions.

うどん . イタリア風うどん . カレー UDON . ITALIAN STYLE UDON . JAPANESE CURRY

UDON ARE THICK JAPANESE NOODLES MADE OF WHEAT FLOUR. WHITE AND CHEWY. UDON IS WIDELY AVAILABLE AT RESTAURANTS ACROSS JAPAN AND PREPARED IN VARIOUS HOT AND COLD DISHES. UDON TRADITIONAL DASHI BROTH AND VARIOUS TRADITIONAL BROTH

KAKE UDON 5.00 BUTA MISO UDON 8.00 seaweed, scallion. ginger miso minced pork, onsen tamago, cracked sesame, seaweed, fresh ginger, spring onion.

KITSUNE UDON 6.50 GINGER PORK UDON 8.00 seasoned fried tofu, fish cake, sliced pork belly with ginger sauce, onion, scallion, mizuna, scallion, mayo.

SANUKI UDON 6.75 KAKUNI UDON 8.50 chikuwa tempura, onsen tamago, slow braised pork belly, fresh ginger, fresh ginger, scallion. scallion.

KAKIAGE UDON 6.75 TAN TAN UDON 9.00 mix vegetable tempura, seaweed, scallion. spicy minced pork, crushed peanut, sesame, tempura served on the side. pickle, mizuna, spring onion.

EBI TEMPURA UDON 8.50 NIKU TANA ANKAKE 9.00 shrimp and vegetable tempura, thick egg soup, sliced beef, scallion. seaweed, scallion. tempura served on the side.

NIKU UDON 8.50 SUKIYAKI UDON 9.50 sliced beef, seaweed, spring onion. sweet sukiyaki broth, sliced beef, onsen tamago, mushroom, nappa, spring onion. CURRY UDON OR RICE JAPANESE CURRY SAUCE

CURRY VEGGIE 7.50 CURRY TONKATSU 9.00 curry sauce, seasonal vegetables, sweet radish, pork cutlet, seasonal vegetables, sweet radish, mizuna, scallion. mizuna, scallion. CHOICE OF UDON OR STEAMED RICE. CHOICE OF UDON OR STEAMED RICE.

CURRY BEEF 9.50 CURRY EBI TEMPURA 9.50 sliced beef, seasonal vegetables, sweet radish, shrimp tempura, seasonal vegetables, mizuna, scallion. sweet radish, mizuna, scallion. CHOICE OF UDON OR STEAMED RICE. CHOICE OF UDON OR STEAMED RICE.

HOUSE CURRY RICE SLOW BRAISED BRISKET CURRY SAUCE

DELUXE CURRY RICE 13.50 slow braised brisket curry, pork belly, pork cutlet, onsen tamago, seasonal vegetables, mizuna, radish pickle, bonito flakes, seaweed, scallion. BRISKET CURRY RICE 10.50 slow braised brisket curry, seasonal vegetables, mizuna, radish pickle, bonito flakes, seaweed, scallion. ITALIAN STYLE UDON ITALIAN INSPIRED UDON

CARBONARA UDON 9.50 SEAFOOD PUTTANESCA miso cream udon, bacon, onion, cabbage, onsen UDON 13.50 tamago, tempura flakes, bonito, mizuna. spicy anchovy tomato sauce udon, shrimp, squid, scallop, olive, caper, mizuna.

CRAB MEAT TRUFFLE CREAM UDON 15.00 BOLOGNESE UDON 9.00 truffle cream, crab meat, mushrooms, tomato meat sauce udon (mince pork), onion, parmesan, mizuna, scallion, bonito. bell pepper, olive, capers, seaweed, scallion.

MENTAIKO TEXAS TOAST 2.00 CREAM UDON 10.75 garlic butter toast mantaiko cream udon, cucumber, cracked sesame, seaweed, scallion.

COLD UDON

CHILLED MENTAI UDON 10.50 YUZU UDON 9.00 seasoned cod roe, poached egg, seaweed, bonito, yuzu dressing, onsen tamago, chikuwa tempura, cracked sesame, scallion, chilled dashi. seasoned seaweed, bonitok scallion, chilled dashi. EXTRA EXTRA SIDES FOR YOUR UDON

ONSEN TAMAGO 1.00 TAMAGO TEMPURA 1.50 EBI TEN 2.00 KAKIAGE 2.00 poached egg soft boiled egg tempura shrimp tempura mixed vegetable tempura

KABOCHA TEN 1.50 SATSUMAIMO TEN 1.50 NASU TEN 1.50 CHIKUWA TEMPURA 2.00 pumpkin tempura sweet potato tempura eggplant tempura fish cake tempura

SHUMAI 2.00 KIMCHI 2.00 TSUKEMONO 2.00 fried shumai skewers fermented spicy cabbage house pickles APPETIZER

SEAWEED SALAD 3.50 TAKOWASA 4.50 KANI SUNOMONO 4.50 TAKOYAKI 4.50 IKA SANSAI 4.50 citrus marinade marinated raw octopus, crab stick, wakame, fried octopus balls, squid is marinated seaweed sesame, roasted cucumber, sesame, mayo, takoyaki sauce, in a tangy-sweet sauce seaweed. vinegar dressing. seaweed flakes.

CHICKEN KARAAGE 5.00 AGEDASHI TOFU 4.50 CHUKA IDAKO 5.00 CALAMARI TEMPURA 5.00 fried chicken nuggets, deep-fried soft tofu, grated daikon, seasoned baby octopus calamari tempura, tempura sauce. spicy mayo ginger, scallion, bonito flakes. tempura sauce. BEVERAGE DESSERT HOT GREEN TEA (FREE REFILLS) 2.50 ICED GREEN TEA (FREE REFILLS) 3.00 ITO EN OI OCHA GREEN TEA 3.50 COLD, UNSWEETENED MOCHI ICE CREAM (3) 5.00 green tea, red bean, strawberry ITO EN GOLDEN OOLONG TEA 3.50 COLD, UNSWEETENED TOPO CHICO SPARKLING MINERAL WATER 2.25 OZARKA NATURAL SPRING WATER 1.50 GREEN TEA 3.00 CAN DRINKS 1.50 ICE CREAM COKE, DIET COKE, SPRITE, DR. PEPPER nigori SAKE HOUSE HOT SAKE sho chiku bai sho chiku bai kiku-masamune HOUSE HOT SAKE, SHO CHIKU BAI 5.50 nigori NIGORI, SHO CHIKU BAI 375ML/BOTTLE 12.00 unfiltered. bold and sweet, rich and robust flavor.

GINJO, SHO CHIKU BAI 300ML/BOTTLE 14.00 delicate, silky smooth and dry with fruity aroma.

DIAMOND MOMOKAWA 300ML/BOTTLE 16.00 junmai ginjo. medium dry, tropical fruit flavors.

ORGANIC JUMAI MOMOKAWA 300ML/BOTTLE 17.00 jumai, refreshing lime, delicate pinapple and cola flavors

ORGANIC NIGORI MOMOKAWA 300ML/BOTTLE 17.00 unfiltered. rich, creamy, certified organic nigori. diamond organic jumai organic nigori momokawa momokawa momokawa KIKU-MASAMUNE, NIGORI 500ML/BOTTLE 23.00 unfiltered sake. it has elegant flavor, creamy texture yet soft and airy, gentle sweetness and refreshing finish

SUIGEI TOKUBETSU 300ML/BOTTLE 22.00 aromas of gentle rice notes, perfect acidity and a fine finish combine to create the unique flavor profile. ginjo suigei kikusui 300ML/BOTTLE sho chiku bai tokubetsu karakuchi KIKUSUI KARAKUCHI 15.00 jumai honjyozo medium body, smoothness and crisp dry finish.

BEER ASAHI SUPER DRY, JAPAN 4.00 KIRIN LIGHT, JAPAN 4.50 KIRIN ICHIBAN, JAPAN 4.50 SAPPORO LIGHT, JAPAN 4.00 SAPPORO RESERVE, JAPAN 4.50 SAPPORO PREMIUM, JAPAN 4.50 KUROMAME ALE, JAPAN 8.00 YAMADANISHIKI ALE, JAPAN 8.00 WHITE YUZU, JAPAN 8.00 MATCHA IPA, JAPAN 8.75