Wheat Fields, Flour Mills, and Railroads: a Web of Interdependence
DOCUMENT RESUME ED 478 396 SO 035 082 AUTHOR Koman, Rita G. TITLE Wheat Fields, Flour Mills, and Railroads: A Web of Interdependence. Teaching with Historic Places. INSTITUTION National Park Service (Dept. of Interior), Washington, DC. National Register of Historic Places. PUB DATE 2003-00-00 NOTE 37p. AVAILABLE FROM Teaching with Historic Places, National Register of Historic Places, National Park Service, 1849 C Street, NW, Suite NC400, Washington, DC 20240. For full text: 'http://www.cr.nps.gov/ nr/twhp/wwwlps/lessons/106wheat/106wheat.htm. PUB TYPE Guides Classroom Teacher (052) EDRS PRICE EDRS Price MF01/PCO2 Plus Postage. DESCRIPTORS *Historic Sites; *Industrialization; Primary Sources; Secondary Education; Social Studies; Student Educational Objectives; *United States History IDENTIFIERS Interdependence; National Register of Historic Places ABSTRACT By 1860 much of the beauty of St. Anthony Falls in Minneapolis (Minnesota) had been destroyed, as mills on both sides of the river used the power of the falls to turn millions of bushels of wheat into flour. Steel rails linked bonanza farms hundreds of miles to the west to the mills. The mills, the farms, and the railroads depended on each other for success. This efficient combination dominated flour production in the United States for more than half a century. This lesson is based on National Register of Historic Places registration files and documents supplied by the Minnesota and North Dakota historical societies. The lesson could be used in relevant U.S. history, social studies,
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