Appetizers* Kalbi Style Tenderloin Bits 10.75 Tower of Onion Rings 8.99 Pan Seared with a sweet soy and garnished with frizzled vegetables and Beer battered and served with barbeque mayonnaise and ranch dressing. baguette rounds. Bread Board 2.99 Grilled Pita Points with Hummus 8.99 A loaf of seasonal baked bread served with butter. With marinated cucumber and olive oil. Tempura Vegetables 7.99 Available Monday - Friday • 11am - 2pm Assorted garden vegetables deep fried with a No coupons, discounts or substitutions tempura batter and served with a soy dipping sauce. Steamed Clams & Mussels 12.75 Match ‘em up Lunch Combo 8.99 With garlic, white wine, roma tomatoes and fresh thai sweet basil. Choose one of our selected favorites below and match it up with your choice of soup, salad, french fries, coleslaw or fruit. Edamame 6.99 Dusted with sea salt and served with a soy-sesame sauce. • Caesar Salad with Grilled • 2 BBQ Pulled Pork Sliders or Blackened Chicken Basket of Fries • 1/2 of the day • 1/2 Monte Cristo Sandwich Sidewinder beer battered French fries $5.99 • 1/2 Order Pacific Cod Sweet Potato $6.25 • 1/2 Flank Steak Salad Add garlic and parmesan $1.25 One Dozen Buffalo Chicken Wings 8.99 Marinated with our tangy buffalo sauce and served with bleu dressing. * 9.99 Soup & Chowder Tri-colored tortilla chips smothered with cheddar and pepper jack , Soup of the Day Bowl 5.99 | Cup 3.99 onions, jalapeños, black olives, sour cream and salsa. Clubhouse Clam Chowder Bowl 6.50 | Cup 3.99 Add Chicken $1.99 Add Pulled Pork $1.99 Corona Chili Bowl 7.99 | Cup 4.99 & Burgers*

Your choice of hand cut French fried potatoes, cole slaw, cup of fruit or side salad. Sweet Potato Fries or Garlic Parmesan Fries add $1.25

Smash Burger 11.99 Mushroom Swiss Burger 9.99 6 oz. burger patty (70% ground chuck, 30% beef brisket) charbroiled with Charbroiled 6oz burger patty topped with mushrooms and swiss cheese, served cheddar cheese, bacon and served on a cheddar cheese Kaiser roll with iceberg on a Kaiser bun. lettuce and a tangy chipotle sauce. Add Bacon $0.75 Add Grilled Onions $0.50

The Clubhouse Sandwich 9.99 Mexican Chicken Sandwich 11.25 Triple decker sandwich with sliced turkey, lettuce, bacon, swiss cheese, tomato Marinated grilled chicken breast with chipotle mayonnaise, avocado, slaw, and mayonnaise on toasted egg bread. pickled jalapeño peppers, tomato and cotija cheese on a telera roll. Moonshine BBQ Burger 10.99 Pepper jack cheese laced burger patty topped with our homemade Jack Daniel’s Club Dip 11.25 bbq sauce and crisp bacon, served on a Kaiser bun. 1/2 Pound ground prime rib patty charbroiled with mushrooms and swiss cheese and served on a mini french loaf with au jus. 10.99 Sliced corned beef, sauerkraut, melted swiss cheese and Russian dressing on Pulled Pork Sandwich 9.99 grilled marble rye bread. Pulled pork with barbeque sauce and cole slaw on a cheddar Kaiser bun. Grilled and Cheese 8.99 Kicken’ Burger 11.25 Beechers flagship cheddar cheese and smoked ham grilled Charbroiled burger patty with tempura batter jalapeño wheels, grilled onions, on sourdough or multigrain bread. cheddar cheese, 2 slices of hickory smoked bacon and chipotle mayonnaise. Served on a cheddar Kaiser bun. 10.99 Thinly sliced roast beef on a mini French loaf and an au jus dipping sauce. 11.99 Panko battered Alaskan cod with crisp iceberg lettuce, tartar sauce on a sesame Add Cheddar, swiss or pepper jack cheese $0.50 seed bun. Add Sautéed Mushrooms $0.75 Grilled Chicken Cobb 10.79 Pacific Cod and Chips 12.79 Deep fried cod with Mac & Jacks beer batter. Served with summer slaw, french Charbroiled chicken breast on grilled sour dough bread with bleu cheese fried potatoes and tartar sauce. mayonnaise, iceberg lettuce, bacon, avocado and sliced tomatoes. Monte Cristo 11.99 Tempura Chicken Fingers 9.99 Breast of chicken strips tempura battered, deep fried and served with our Smoked ham, turkey breast and swiss cheese on egg bread. homemade French fried potatoes, ranch and barbeque dipping sauces. Lightly grilled and served with a side of raspberry freezer jam. All American Burger 9.49 Vietnamese Banh Mi Sandwich 10.79 Grilled pork, pickled daikon radish, carrots,cucumber, jalapeño peppers, cilantro, Charbroiled 6 oz. burger patty with lettuce, tomato slice and pickles, sweet soy, and a garlic mayonnaise on a toasted baguette. served on a cheddar Kasier bun. Add Cheese $0.50 Add Bacon $0.75 Add Grilled Onions $0.50 All items with a sign are gluten free

18% gratuity added to parties of six or more. The Clubhouse Restaurant & Bar is available for banquets, weddings, or other special occasions. *Meats or eggs that are undercooked to your specification may increase your risk of foodborne illness, especially if you have certain medical conditions. Garden Fresh Salads* Clubhouse Specialties* Caesar Salad 9.49 Fettuccine Alfredo 9.99 Crisp romaine lettuce, sourdough croutons, reggiano cheese and caesar Classic Italian fettuccine with garlic and three cheese cream sauce. dressing. Add Grilled or Blackened Chicken $4.25 Petite Size $4.99 Add Grilled or Blackened Chicken Breast $4.25 Beef Tenderloin Tips with Wide Egg Noodles 16.99 Chop Salad 12.99 Tenderloin tips with mushrooms, minced red onions, merlot wine, brown sauce and sour cream. Served on a bed of buttered egg noodles. Iceberg lettuce, tomatoes, garbanzo beans, salami, mozzarella, smoked chicken and sweet basil with Rigatoni alla Greque 13.99 a balsamic vinaigrette. 1/2 Size $8.99 Rigatoni pasta sautéed with spinach, capers, sun-dried tomatoes, kalamata Greek Salad with Shrimp 13.99 olives, sliced red onions and feta cheese. Organic field greens, cucumbers, kalamata olives, sliced red onion, pine nuts, feta cheese, pita points and grilled shrimp with a lemon - oregano dressing. Mac and Cheese 13.99 Made with Beecher’s Flagship Cheddar Cheese, fresh creste pasta Iceberg Wedge Salad 6.99 and herbed bread crumbs. Iceberg lettuce wedge with bleu cheese, cherry tomatoes, crispy apple smoked bacon, bleu cheese buttermilk dressing. - with bacon, shallots, provolone and mozzarella cheese $15.99 Cobb Salad 13.99 - Sun dried Tomatoes, gulf shrimp, mushrooms, red onions, Romaine lettuce, bacon, tomatoes, hard-boiled egg, smoked chicken breast feta cheese, spinach and pine nuts $16.99 and bleu cheese crumbles tossed with our Italian Parmesan dressing. 1/2 Size $8.99 Roasted Vegetable Ravioli 15.75 Asian 13.99 Filled with mushrooms, carrots, onion, asparagus and red and yellow bell Marinated chicken thigh with lemon grass and a sweet soy, romaine and mixed peppers served in a chicken stock, cilantro, lime juice, pine nuts and grated greens, bok choy, snow peas, red and yellow peppers, won tons and reggiano cheese. a honey soy dressing. 1/2 Size $8.99 Chicken & Seafood Risotto 18.99 Flank Steak Chopped Salad 13.99 Wild sockeye salmon, grilled shrimp and marinated chicken Iceberg lettuce, field greens, capers, bleu cheese crumbles, bacon and thigh with a saffron risotto and basil aioli. marinated flank steak tossed with our red wine Italian vinaigrette and garnished with frizzled onion strings. Spicy Shrimp and Salmon Bowl 16.99 Mixed Green Salad 9.49 Served with brown rice and spinach in a spicy fennel-tomato broth. Organic field greens with romaine lettuce, sourdough croutons, tomato wedge Ling Cod and Penne Pasta 16.99 and your choice of dressing. Request this item to be served gluten free. Alaskan ling cod grilled with an asian breadcrumb crust and served on a bed of Petite Size $4.99 penne pasta with shiitake mushrooms, sun dried tomatoes, pine nuts and pesto Thai Chicken Satay with Soba Noodles & cream. Mixed Greens 13.99 Seafood Linguine 16.99 Marinated chicken thigh charbroiled and served on a bed of soba noodles, field Salmon, shrimp and ling cod sautéed with julienne red onions, garlic, basil and greens, pico de gallo and pickled ginger tossed with a spicy peanut dressing. white wine-roma tomato sauce. Request this item to be served gluten free! Candied Walnut Salad 10.49 Sockeye Salmon 18.99 With red grapes, bleu cheese crumbles and toasted walnuts with a balsamic Pan seared and served with fried potato cakes and a mushroom relish with vinaigrette. Petite size just $5.99 edamame and frizzled shallots.

* Flat Iron Steak 22.99 Limited on 7 oz. center cut steak charbroiled and basted with our Jack Daniel’s barbeque Perfect time? Call or fax sauce and accompanied by seasonal vegetables and potatoes. Pepperoni 10.99 your order ahead and we’ll have it Sliced pepperoni, tomato sauce and a five cheese blend. Top Sirloin Steak 18.99 Request this item to be served gluten free. Add $1.00 ready upon arrival! Charbroiled choice grade top sirloin steak with seasonal vegetables and your choice of homemade french fried or mashed potatoes. Vegetarian Pizza 11.99 Sliced red onions, roma tomatoes, sweet peppers, artichoke hearts, Add 2 Tempura Shrimp $4.75 mushrooms, sliced black olives and green onions with tomato sauce Add Jack Daniel’s BBQ Sauce $1.99 and a five cheese blend. Add 2 Tempura Cod Fillets $3.75 Clubhouse Supreme 12.99 Bleu Cheese New York Steak (9oz) 27.99 Pepperoni, Italian sausage, red onion, sliced black olives, green Charbroiled and stuffed with bleu cheese crumbles and served on a bed of port peppers and mushrooms with a five cheese blend. wine demi-glace. Accompanied by potato purée and steamed garden vegetables.

Ready to Dive In? Ask your server for todays Mini Yum! full-sized desserts and brulee! Our mini desserts are perfectly portioned to give you a few bites of sweet without all the guilt! Did you know? Mini Vanilla Brulée 1.50 We are available for banquets, weddings or other special occasions up to 350 guests! Mini Seasonal Brulée 1.50 Join our Birthday Club! Mini Sundae 1.75 Receive a free entrée on your birthday and your party guests Strawberry or Chocolate will enjoy a discounted meal as well. www.clubhousemw.com Mini Cookie 1.50 Join our E-Club! Two fresh baked chocolate chip cookies For current restaurant and golf events as well as special e-club member offers. www.mccormickwoodsgolf.com Warm Mini Brownie 1.50

18% gratuity added to parties of six or more. The Clubhouse Restaurant & Bar is available for banquets, weddings, or other special occasions. *Meats or eggs that are undercooked to your specification may increase your risk of foodborne illness, especially if you have certain medical conditions.