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STORE Bahama Deli Inc. Bettolona Italian Restaurant Bierstrasse Beer
COLUMBIA UNIVERSITY PUBLIC SAFETY SAFE HAVEN PROGRAM MANHATTANVILLE CAMPUS STORE LOCATION Bahama Deli Inc. 3137 Braodway / On the corner of La Salle Street Bettolona Italian Restaurant 3143 Broadway / Off of La Salle Street Bierstrasse Beer Garden 2346 12th Avenue / Off of W 133rd Street Chapati House Simply Indian 3153 Broadway / Off of Tiemann Place Chokolat Café 3187 Broadway / Off of 125th Street Claremont Chemists 3181 Broadway / Off of Tiemann Place C-Town Market*** 560 W 125th Street / Off of Broadway Dinosaur BBQ 700 W 125th Street / On 12th Avenue Duane Reade 568 W 125th Street / Off of Broadway El Porton Mexican Restaurant 3151 Broadway / Btwn La Salle Street & Tiemann Place Fairway Supermarket (FLEX) 2328 12th Avenue / Btwn W 132nd Street & W 133th Street Falafel on Broadway 3151 Broadway / Btwn La Salle Street & Tiemann Place Floridita Cuban Cuisine 2276 12th Avenue / Off of W 125th Street Go! Go! Curry! USA 567 W 125th Street / Off of Broadway Hamilton Pharmacy 3293 Broadway / Off of W 133rd Street Island Burgers and Shakes 3147 Broadway / Btwn La Salle Street & Tiemann Place Jin Ramen Restaurant 3183 Broadway / Off of Tiemann Place Joe's G.H. Deli 3161 Broadway / Off of Tiemann Place Kuro Kuma Espresso & Coffee 121 La Salle Street / Off of Broadway Lala Wine & Liquor 566 W 125th Street / Off of Broadway La Salle Dumpling Room*** 341 Broadway / Off of La Salle Street McDonald's Restaurant 600 W 125th Street / On Broadway Oasis Jimma Juice Bar 3163 Broadway / Off of Tiemann Place Shell Gasoline Station 3260 Broadway / Off -
Downloaded from Brill.Com10/05/2021 07:53:15AM Via Free Access University of Chicago Press, 1998
Book Reviews -James Sidbury, Peter Linebaugh ,The many-headed Hydra: Sailors, slaves, commoners, and the hidden history of the revolutionary Atlantic. Boston: Beacon Press, 2000. 433 pp., Marcus Rediker (eds) -Ray A. Kea, Herbert S. Klein, The Atlantic slave trade. Cambridge, U.K.: Cambridge University Press, 1999. xxi + 234 pp. -Johannes Postma, P.C. Emmer, De Nederlandse slavenhandel 1500-1850. Amsterdam: De Arbeiderspers, 2000. 259 pp. -Karen Racine, Mimi Sheller, Democracy after slavery: Black publics and peasant radicalism in Haiti and Jamaica. Gainesville: University Press of Florida, 2001. xv + 224 pp. -Clarence V.H. Maxwell, Michael Craton ,Islanders in the stream: A history of the Bahamian people. Volume two: From the ending of slavery to the twenty-first century. Athens: University of Georgia Press, 1998. xv + 562 pp., Gail Saunders (eds) -César J. Ayala, Guillermo A. Baralt, Buena Vista: Life and work on a Puerto Rican hacienda, 1833-1904. Chapel Hill: University of North Carolina Press, 1999. xix + 183 pp. -Elizabeth Deloughrey, Thomas W. Krise, Caribbeana: An anthology of English literature of the West Indies 1657-1777. Chicago: University of Chicago Press, 1999. xii + 358 pp. -Vera M. Kutzinski, John Gilmore, The poetics of empire: A study of James Grainger's The Sugar Cane (1764). London: Athlone Press, 2000. x + 342 pp. -Sue N. Greene, Adele S. Newson ,Winds of change: The transforming voices of Caribbean women writers and scholars. New York: Peter Lang, 1998. viii + 237 pp., Linda Strong-Leek (eds) -Sue N. Greene, Mary Condé ,Caribbean women writers: Fiction in English. New York: St. Martin's Press, 1999. -
Appetizers Entrees Desserts
Appetizers YUCCA FRITA Mojo crema 6 EMPANADAS DE PICADILLO Guayaba sauce 10 TOSTONES CON ROPA VIEJA Shredded beef with tostones 9 CHICHARRONES DE POLLO Cuban-spiced fried chicken thighs 10 ENSALADA Romaine, tomatoes, onion, cilantro vinaigrette 10 Add chicken, pork or rock shrimp 5 Entrees ROPA VIEJA Shredded beef, rice, tostones 19 CERDO ASADO Guava-mojo marinated pork, rice, beans 21 POLLO AL SARTEN Seared chicken breast, heirloom tomato sauce, congri 25 ESCABECHE DE CHILLO Whole Snapper, white rice 25 BISTEC Mojo-marinaded steak, pickled onions, poquito peppers 28 HAMBURGUESA Triple blend, swiss cheese, sliced pickles, crispy onions with mojo-pulled pork 18 EL CUBANO Ham, pork, sweet pickles, swiss cheese, dijon mustard 17 Desserts FLAN DE VANILLA Cuban-style custard 9 COHO Y CORTADITO Wafer cookie, nutella, fondant espresso milk shake 12 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Cocktails CUBAN CAFE MARTINI Vodka, Cuban Espresso, Fernet Branca 13 CUBA LIBRE Light Rum, Falernum, Lime, Original Cola 12 HAVANA PUNCH Dark Rum, Light Rum,Fresh Juices, Cinnamon Honey, Ginger Beer (Serves up to Four) 24 CANCHÁNCHARA “The Original Cuban Cocktail” Light Rum, Lime, Honey 10 LOST ON THE ISLAND Rye Whiskey, Demerara Syrup, Banana Liqueur, Aromatic Bitters 12 Beers AGUILA ORGINAL CERVEZA American Style Lager, Bogota Colombia 5 MADURO BROWN ALE Brown Ale, Tampa Bay, Florida 5 FLORIDA CRACKER Witbier, Tampa Bay, Florida 5 INTELLECTUAL PROPERTY ALE American IPA, Bradenton, Florida 5 PULP FRICTION American IPA, Bradenton, Florida 5 Wines MARQUÉS DE VIZHOJA Albariño, Galicia, Spain 12/47 BODEGA NORTON BARREL SELECT Sauvignon Blanc, Mendoza, Argentina 10/39 BODEGAS SALENTEIN Chardonnay, Mendoza, Argentina 9/35 MONTES ALPHA Carménère, Central Valley, Chile 14/55 ALTA VISTA VIVE Malbec, Mendoza, Argentina 10/39 1895 BY BODEGA NORTON Cabernet Sauvignon, Mendoza, Argentina 10/39 Please ask your server for full wine list. -
Final Report of the Independent Panel for the Election of Inter-American Commissioners and Judges
FINAL REPORT OF THE INDEPENDENT PANEL FOR THE ELECTION OF INTER-AMERICAN COMMISSIONERS AND JUDGES 2 June 2015 Panel Members Marion Bethel (Bahamas) Belisário dos Santos Jr. (Brazil) Cecilia Medina Quiroga (Chile) Juan Méndez (Argentina) Naomi Roht-Arriaza (United States) Table of Contents Introduction 2 Criteria for evaluation of the candidates 3 Methodology 5 Part I: Candidate Assessments Inter-American Commission on Human Rights Esmeralda Arosemena de Troitiño (Panama) 6 Francisco Eguiguren Praeli (Peru) 9 Enrique Gil Botero (Colombia) 13 Margarette May Macaulay (Jamaica) 16 Douglas Mendes (Trinidad and Tobago) 18 Sandra Soriano Bascopé (Bolivia) 20 Inter-American Court of Human Rights Elizabeth Odio Benito (Costa Rica) 22 Patricio Pazmiño Freire (Ecuador) 25 Alberto Pérez Pérez (Uruguay) 28 Eduardo Vio Grossi (Chile) 31 Eugenio Raúl Zaffaroni (Argentina) 33 Part II: Recommendations 1. The current system of election and its deficiencies 36 2. The experience of other advisory mechanisms for 38 international courts 3. Proposals for the selection of candidates to the Inter-American 42 Commission and Court of Human Rights Annex I: Questionnaire for Candidates to the Commission 46 Annex II: Questionnaire for Candidates to the Court 48 Annex III: Panel Member Biographies 50 Annex IV: Endorsing Organizations 52 1 Introduction The American Convention on Human Rights and other relevant instruments have established an Inter-American Commission and an Inter-American Court to supervise the States’ obligations in the area of international human rights. Since they are bodies intended to supervise States’ compliance with treaty obligations, it is clear that they should be composed of the most suitable individuals. Commissioners must have high moral character and have recognized competence in human rights. -
Importancia Del Contexto Historico En El Desarrollo Del Arte Dominicano1
Importancia del contexto historico en el desarrollo del arte dominicano1 Jeannette de los Angeles Miller Rivas2 Republica Dominicana logro su autonomia territorial contra Haiti, el 27 de Febrero de 1844, cuando casi habia transcurrido la primera mitad del siglo XIX. Esa Independencia vino a consolidarse a partir de 1865, ano en que finalizo la Guerra de la Restauracion y comenzaron a verse los resultados de una dominicanidad que presentaba fuertes ribetes hispanicos. Se creo una sensibilidad colectiva que buscaba una identidad asociada con hispanidad, y que se empeno, hasta mucho tiempo despues, en negar el componente negro por asociarlo con esclavitud y lucha territorial. Sin embargo, una dominicanidad subyacente se solidificaba en la condicion cambiante, en el trasiego de hombres y culturas, en la mezcla de razas, en las modalidades del idioma, en los habitos alimenticios y en la creatividad; abonando un sedimento que ha permanecido en la memoria no consciente del pueblo y que pauta y diferencia sus respuestas. El arte del siglo XIX trabajaba un espiritu nacionalista en retratos, temas historicos y paisajes, con los modos del naturalismo, neoclasicismo y romanticismo. La copia de laminas y los profesores europeos que venian de pasada eran las 1. Conferencia pronunciada en el salon de actos de la Academia Domi- nicana de la Historia la noche del lro. de febrero de 2006. 2. Miembro correspondiente nacional de la Academia Dominicana de la Historia. fuentes de aprendizaje, por lo que en los cuadros de esa epoca, los dominicanos aparecian blancos en ambientes europeos realizados con luz invernal. Alejandro Bonilla (1 820- 1901), Leopoldo Navarro (1 846- 1908), Luis Desangles -Sisito- (1 86 1- 1940), Abelardo Rodriguez Urdaneta (1 870- 1933), Angel Perdomo (1 859-1935), Adriana Billini (1 863-1946) y Arturo Grullon (1869-1942), realizaron sus obras dentro del naturalismo, neoclasicismo y romanticismo, y se dejaron sentir como los mejores de ese periodo llamado por Pedro Henriquez Urena de "inteleccion de la idea nacional". -
Eintou Pearl Springer Taitu Heron : Sharon Lake : Bernice L
Vol. 3, No. 2 :: Spring 2018 Caribbean Life + Olympian Feats, pt.2 In this issue: Eintou Pearl Springer Taitu Heron : Sharon Lake : Bernice L. McFadden : Nancy Ann Miller Keisha Oliver : Richard Schrader : Keino Senior : Kristine Simelda Carol Sorhaindo : Celia Sorhaindo : Obediah Michael Smith + more This issue is dedicated to the people of the Caribbean who have been impacted by Hurricanes Irma and Maria, and in particular the people of Dominica and Barbuda. They need our support so help in all ways that you can. Surviving a hurricane and deciding to forge ahead and rebuild is an Olympian feat. Hurricane Irma in the Eastern Caribbean, September 6, 2017 This issue is dedicated to Tamara Natalie Madden August 16, 1975 – November 4, 2017 A Jamaican-born painter and mixed-media artist (whose work was featured in IC Winter 2015) Tamara Natalie Madden - Peacock — In Memoriam — It is with heavy hearts that we bid a sad farewell to two members of the IC family: Kisembe Springer, also known as Ìyánífá Ifáfùnmiláyò Efuntola, and Catherine L. James Palmer. Kisembe was the daughter of Trinidadian poet, Eintou Pearl Springer, and Miss Catherine was the mother of our editor and founder, Opal Palmer Adisa. No words can describe the loss to Kisembe’s and Miss Catherine’s families and communities, so, instead, we honour their legacies of love and dedication. Kisembe and Miss Catherine, walk good with the ancestors. Ase. Ase. Ase. Catherine L. James Palmer Kisembe Springer CONTENTS Editor’s Letter © 2018 Caribbean Visual and Performing Arts. 15 Coalescing Hurricanes Irma and Maria with the Machete-Wielding Mother By Opal Palmer Adisa All rights reserved. -
Bahamas Candidature of Marion Bethel for Re-Election to The
Marion Bethel BAHAMIAN CANDIDATE FOR RE-ELECTION TO THE COMMITTEE ON THE ELIMINATION OF DISCRIMINATION AGAINST WOMEN FOR 2021-2024 Endorsed by: CARICOM MARION BETHEL CANDIDATE OF THE BAHAMAS TO THE CEDAW 2021-2024 NAME: Marion Bethel NATIONALITY: Bahamian WORKING LANGUAGES: English (fluent) Spanish & French (working knowledge) As an active and committed member of the UN Committee on the Elimination of Discrimination against Women and a Bahamian human rights expert, Ms. Marion Bethel has engaged in many activities and roles related to the CEDAW, Women’s Rights, Human Rights, and gender equality. Ms. Bethel has made a positive contribution and impact on The Bahamas, the Caribbean region and the international community through her tenure on the Committee. She wishes to continue to contribute to the elimination of discrimination against women and girls, in order to promote substantive equality and non-discrimination and the advancement of human rights, social justice, and peace for all. EDUCATIONAL BACKGROUND ❖ 1990: Master of Arts, Law (Cambridge University, Cambridge, England) ❖ 1985: Utter Barrister (Honourable Society of Gray’s Inn) ❖ 1985: Certificate in Legal Education (Council of Legal Education, London, England) ❖ 1984: Bachelor of Arts, Law (Cambridge University, Cambridge, England) ❖ 1976: Master of Arts, Curriculum & Teaching (Teacher’s College, Columbia University, New York) ❖ 1975: Bachelor of Arts, Spanish with Honours (Faculty of Arts, McGill University, Montreal, Canada) PROFESSIONAL ACTIVITIES IN THE CEDAW Current positions -
QUARTERLY Theme of the Issue
Les Dames d’Escoffier International QUARTERLY Theme of the Issue: Dame Food Stylists and Photographers LDEI on-line Auction Dallas Chapter History Award Winning Dames LDEI Directory Changes Food Verse Seattle, Atlanta, Chicago, Hawaii, Miami Dallas Chapter Programs San Antonio Annual Conference Update MFK Fisher Luncheon Speaker US State Department Assistant Chief of Protocol Adelaide, Australia · Atlanta · Boston · British Columbia · Chicago · Dallas Honolulu · Houston · Kansas City · Le Donne del Vino, Italy · Los Angeles Miami · Minneapolis/St. Paul · New York · Palm Springs · Philadelphia Phoenix · San Antonio · San Francisco · Seattle · Washington, D.C. SUMMER 2002 Les Dames d’Escoffier International 2001-2002 President’s Message OFFICERS There are no greater It is extremely gratifying to be President proponents of the pleasures of an officer on the executive Renie Steves food, wine, and hospitality in committee. LYNN FREDERICKS is 1406 Thomas Place the world than Dames. And giving you a fabulous website Ft. Worth, TX 76107-2432 possibly, no busier women! So in July. KATHERINE NEWELL (817) 732-4758 why make time to volunteer SMITH collects and edits news [email protected] for Les Dames activities? for the Quarterly, while CICI WILLIAMSON Foremost, our Les Dames tenaciously network really works—locally searches for partners to help First VP/Pres. Elect us further LDEI’s mission. CiCi Williamson and internationally. A Dame LDEI president ABBY MANDEL, our “new 6025 Chesterbrook Road from another chapter recommended Miami Dame Renie Steves territory” officer, works to form McLean, VA 22101-3213 new chapters. Pat Mozersky is VIRGINIA FLORES DE APODACA for a job [email protected] streamlining the annual process of conducting research for community creating our membership directory. -
2014 Graduates Marion Bethel COMMENCEMENT ADDRESS EDLS
[1] COMMENCEMENT ADDRESS EUGENE DUPUCH LAW SCHOOL GRADUATING CLASS OF 2014 SATURDAY, 20TH SEPTEMBER, 2014 BY MARION BETHEL Governor General, Dame Marguerite Chief Justice, Sir Michael Barnett Minister of State in the Ministry of Legal Affairs, Mr. Damien Gomez Justices of the Court of Appeal Justices of the Supreme Court Senior Government Officials Chairman of the Council of Legal Education, Jacqueline Samuels-Brown, QC Principals of the various Law Schools Distinguished Guests Madame Chairman Samuels-Brown, I thank you firstly for your warm and spirited invitation to me in regard to this commencement address to the graduating class of 2014. And I thank you for a creative and memorable introduction of one lawyer’s journey. Principal Galanis, I thank you for enthusiastically reaching out to me in the first instance. It is, indeed, a privilege for me to be here on this very special occasion for both the graduates and their families. A commencement ceremony is a momentous occasion as it signals simultaneously an ending and a beginning. I heartily congratulate you, graduates, on the successful completion of a challenging and engaging course of study at the Law School. I well know the relief, excitement and anticipation you must be feeling at this time. I also know the deep pride and joy of your parents, spouses, extended families and friends on this occasion. This event must, indeed, represent a game-changer for your parents; hopefully, boatloads of money will now dock in the opposite direction. Truth be told, I have never attended any of my many graduations including that of my Bar School. -
Investigación Social Que Hace Historia
Investigación social que hace historia 157 ESTUDIOS SOCIALES es una revista de investigación social publicada cuatrimestralmente por el Centro de Reflexión y Acción Social Padre Juan Montalvo, S. J., y por el Instituto de Estudios Superiores de Humanidades, Ciencias Sociales y Filosofía Pedro Francisco Bonó. Ambas entidades forman parte de la obra apostólica de la Compañía de Jesús en República Dominicana. La revista publica artículos sobre temas sociopolíticos, culturales y económicos de República Dominicana y de la región del Caribe. Publica además temas de actualidad en humanidades y filosofía. Está abierta a colaboraciones nacionales e internacionales que cumplan con sus objetivos y estándares editoriales. Año 50, Vol XLI, N. 157 Septiembre-diciembre 2018 ISSN 1017-0596 e-ISSN 2636-2120 Publicación registrada en el Ministerio de Interior y Policía de República Dominicana con el número 5234, el 4 de abril de 1968. Fundador Dirección: Pablo Mella, sj : José Luis Alemán, sj Equipo editorial Fabio Abreu Lissette Acosta Corniel Sandra Alvarado Roque Féliz Orlando Inoa Raymundo González Elissa Líster Antonio Masferrer Riamny Méndez Irmary Santos-Reyes RedacciónIndhira Suero / Administración TeléfonosCalle Josefa Brea, No. 65, Mejoramiento Social, EmailSanto Domingo,: [email protected] República Dominicana : (809) 682-4448 – (809) 689-2230 Versión electrónica de la revista: Distribución : http://esociales.bono.edu.do Santo Domingo: Santiago:Librería Paulinas Edificio Bonó Librería Paulinas SuscripciónCentro Bellarmino anual* América Latina y el Caribe: US$ 30.00 Estados Unidos: US$ 40.00 Otros países: € 40.00 República Dominicana: RD$ 600.00 *Incluye envío por correo ordinario Los conceptos, juicios y opiniones expresados en los artículos son de responsabilidad de los autores. -
The Cuban Full Menu
MENU THE CUBAN FOOD S T O R Y Cuba is a fascinating country with an even more fascinating history, which has had a great influence over the food and cooking styles. In the glamorous 1950’s Cuba was an exotic playground with fine food in abundance. Celebrities would flock to Havana for the up-market bars and restaurants. In Cuba today you would find a simple yet very effective style of food and cooking. Cuban cuisine has also been influenced by Spanish, French, African, Arabic, Chinese and Portuguese cultures, which makes it just that little more interesting. We welcome you to The Cuban, we wish you a very enjoyable experience. GRAND HAVANA BANQUET $65pp or $60pp without dessert PAN TIBIO Bread and house made Spanish dips DULCE CERDO PICANTE Slow cooked pork belly finished with a glaze of honey and chilli paired with apple and cinnamon HAVANOS CUBANOS Spiced lamb Cuban cigars with minted yoghurt PARMESAN MASH CROCANTE CALAMARI Crispy salt and pepper calamari GAMBAS AL AJILLO Pan fried prawns with garlic and chilli cream, black bean rice SWEETCORN & BLACK BEAN RICE ROPA VIEJA Shredded beef, sweetcorn and black bean rice, tostone PAELLA CUBANA Chicken, chorizo, prawns, calamari tossed with saffron rice, sweetcorn and black beans STEAMED SEASONAL VEGETABLES SPANISH CHURROS Served with liquid dark chocolate and Bailey’s infused cream Vegetarian menu options are available upon request Minimum 4 pax VARADERO BANQUET $40pp PAN TIBIO Bread and house made Spanish dips DULCE CERDO PICANTE Slow cooked pork belly finished with a glaze of honey and -
A Guide to Tourism Careers, Education and Training in the Caribbean
A Guide to Tourism Careers, Education and Training in the Caribbean Compiled by: Shirlene A. Nibbs, Antigua, W.I. Nibbs & Associates, with assistance from Bonita Morgan, Director of Human Resources, CTO Edited by: Bonita Morgan Director of Human Resources, CTO Published by: Caribbean Tourism Organization 2nd Floor, Sir Frank Walcott Building Culloden Farm Complex, St Michael Barbados, West Indies Phone: (246) 427-5242 Fax:(246) 429-3065 E-mail address: [email protected] Website address:http//www.caribtourism.com Designed & Produced by: Devin Griffith #195 Frere Pilgrim, Christ Church, Barbados Tel: 437-4030 E-mail address: [email protected] Printed by: Caribbean Graphics, Wildey, St. Michael, Barbados Tel: (246)-431-4300 Fax: (246)-429-5425 Date: April 1999 AA Guide to Tourism Careers, Education and Training inin thethe CaribbeanCaribbean 11 TABLE OF CONTENTS PREFACE ........................................................................................................... 4 PART I: AN OVERVIEW OF CARIBBEAN TOURISM .................................... 5 The International Scene .................................................................. 6 The Caribbean .................................................................................. 6 One of the Premier Warm Weather Destinations .......................... 10 Strong Growth in Other Markets .................................................... 11 Geographic, Cultural and Ethnic Diversity .................................... 12 ‘Know Your Region’ Quick Quiz ..................................................