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q A propos de LP Rabat LP Rabat, spécialisé dans l’organisation de vos réceptions privées et évènements, vous accompagne dans toutes les étapes de vos évènements pour un voyage gustatif et visuel de luxe au plus proche de vos attentes et celles de vos invités. LP Rabat, en tant que Traiteur, Pâtissier, Chocolatier, Conseur et Boulanger met à votre service son profes- sionnalisme qui se traduit par la qualité de ses créations, son savoir-faire et sa réactivité. Cette expertise est mise en valeur pour l’organisation de vos fêtes, repas d’aaire et toutes réceptions au sein de nos locaux ou à l’emplacement de votre choix. LP Rabat est composé d’une équipe de professionnels passionnés par la gastronomie et l’organisation de réceptions qui saura ravir vos événements et vous faire découvrir de nouvelles saveurs originales et authentiques. Nos Services TRAITEUR PÂTISSIER CHOCOLATIER CONFISEUR RESTAURANT Les délices de LP Viennoiseries Mini cakes | Choux caramélisés Tartelettes | Gâteaux Gâteaux personnalisés Sablés | Gâteaux marocains Feuilletés | Mini burgers Quiches | Mini pizzas Viennoiseries Brioche aux amandes Brioche sucrée Krachel Jalousie aux pépites Jalousie aux raisins Feuilleté à l’ananas de chocolat Feuilleté aux pommes Pain suisse Pain au chocolat Danish au miel Danish au chocolat Croissant américain Pain aux amandes Petit pain au chocolat Chausson au citron Chausson aux pommes Croissant Pain aux raisins Saint Christin Mini cakes | Choux Mini cake aux pépites Mini cake au chocolat Mini cake aux de chocolat amandes elées Mini cake aux fruits Mini cake aux raisins Chou au sucre conts secs granulé Mini éclair au chocolat Tartelettes | Gâteaux Gâteau trué au Mini mille-feuille Gâteau au caramel chocolat Tartelette aux Tartelette au citron Tartelette à l'ananas framboises Chou caramélisé Sablés Financiers aux Diamants aux pépites Diamants au amandes de chocolat chocolat Orlions aux noix Tuiles savoureuses Sablés au miel Cookies au chocolat Orlions aux amandes Gâteaux marocains Soleil Lily Sablé à la conture Bracelet Massapane Sablé Coco Cornets aux amandes Cornes de gazelle Feuilletés | Mini burgers Mini burger pain aux Mini hot dog sésames Feuilleté au choix Mini burger pain au Vol au vent lait LP RABAT vous ore pour la sélection ci-dessus le choix entre poulet / viande hachée / thon / saumon Quiches | Mini pizzas Quiche poulet Quiche fromage Quiche jambon Mini pizza LP RABAT vous ore pour la sélection pizza le choix entre poulet / viande hachée / thon / fruits de mer Nos Adresses Royal Nautique Club Bouregreg Royal Nautique Club Sid El Abed BP 3214, Bettana, Salé 11000 Plage de Sid El Abed, 12040 Temara MAROC MAROC Tél : +212 537 784 545 Tél : +212 537 626 384 [email protected] www.royalnautiqueclubs.com 10, Rue Soukaina Agdal, Rabat – Maroc +212 5 37 67 26 79 www.lprabat.ma.

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Index Boites de “mantecadas” et produits pour faire soi-même à la maison................................................................Page1 SUCRÉ Viennoiseries/Mini viennoiseries/Petits fours/Chi-Chi/Gâteaux/...........................................................................Page 2 Pain grillé/Pain brioché/Gaufres/ .............................................................................................................................Page 3 Patisserie koppo...........................................................................................................................................................Page 4 GLACES Saveurs de toute l’année/Saveurs été ....................................................................................................................Page 5 SALÉ Pinchos/Croquettes/Rations/Pizzas...........................................................................................................................Page 6 BOISSONS Café et boissons chaudes/Infusions classiques (sans theíne)...............................................................................Page 7 THÉS ET INFUSIONS Thés ..............................................................................................................................................................................Page 8 Infusions sans theíne...................................................................................................................................................Page 9 BOISSONS Sorbets et milk shakes/Jus de fruits/ ........................................................................................................................Page10
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Product List Creating a Wow Express Yourself – Impress Another
PRODUCT LIST CREATING A WOW EXPRESS YOURSELF – IMPRESS ANOTHER WWW.PANESCO.COM MAXI CROISSANT W/ BUTTER CROISSANT W/ BUTTER 34116 | 5000654 27748 | 5000655 30’ 30’ 75g 65g 60 80 17-19’ 17-19’ 170°C 170°C Ready to Bake Ready to Bake Large, straight and rich butter Classic French croissant with croissant with open texture and butter, open layers of the rich flavor, pre-egg washed. laminated yeast dough for a nice volume, pre-egg washed. PAIN AU CHOCOLATE W/ BUTTER 27749 | 5000181 30’ 75g 80 17-19’ 170°C Ready to Bake Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. WWW.PANESCO.COM MINI PAIN AU CHOCOLATE W/ BUTTER 27744 | 5000649 30’ 25g 160 13-15’ 170°C Ready to Bake Bite sized butter pastry with two bars of dark chocolate, pre egg- washed. Easy to bring a fresh and attractive assortment. MINI CROISSANT W/ BUTTER MINI PAIN AUX RAISINS W/ BUTTER 27746 | 5000648 27745 | 5000650 30’ 30’ 25g 30g 160 150 13-15’ 13-15’ 170°C 170°C Ready to Bake Ready to Bake A butter rich mini croissant, pre- Bite sized classic French swirl egg washed. Ideal breakfast with butter and creamy custard item for the buffet or for coffee and raisins, pre egg washed. break table in hotel and catering business. WWW.PANESCO.COM MINI TORSADE CHOCOLATE MINI DANISH MIX 30495 | 5001620 27761 | 5000929 30’ 30’ 28g 40g 100 110 13-15’ 13-15’ 170°C 180°C Ready to Bake Ready to Bake Assortment of 5 pre-proved mini Danish pastries: 20 maple pecan Twisted, laminated yeast dough with plaits, 20 bramley apple lattices, 30 custard and plenty of dark chocolate mini cinnamon swirls, 20 mini custard pearls.
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Stall 8 P-Ifee. Pla.Ce. Seattle., Wcuhington 9SI01 CATHY CONNER 624-2222
Stall 8 P-ifee. Pla.ce. Seattle., Wcuhington 9SI01 CATHY CONNER 624-2222 CROISSANTS Ham and Cheese Pain Aux Raisin Oreitlon - Croisant dough with apricot halves and pastry cream Almond Croissants BRIOCHE Small a tete Large a tete Pain aux Raisins Loaf Loaf with Raisins Loaf with cinnamon sugar, brown sugar, walnuts Swiss Brioche - Brioche cake with candied fruits soaked in rum and glaced with glace a l'cau flavored with rum. Brioche cinnamon rolls BREAP French Baguette - short. TARTES Apple - Fresh apple with pastry cream on pate Feuilletfe. Amandines - fruits with almond cream in light buttery pastry - • Apricot • Pear • Peach • Plum Lemon Tarte - lemon butter filling in Pate Sucree shells covered with osettes of meringue. Linzer Tarte - Linzer tarte shell with rasberry jam. Conversation - Almond filled tartes baked with sliced almonds a Glace Royale. Tarte Tatin - Carmalized apple baked with puff paste. Cherry and Pineapple tartes baked with Pate Fenilletee. 7 - POMMES GAl/ROCf/E Half an apple cored and filled with raisins and rum flavored pastry cream, wrapped in puff pastry. CHAUSSON AUX POMMES [loJiae OK mall) Apple puree wrapped in puff paste, similar to a turnover. PITfilt/IER Band or round. Puff paste filled with almond cream and topped with almonds. PALMIERS Folded twice or four times, large or small. miLE HUJLLES Layers of puff pastry and Kirsh flavored pastry cream. GlSced with fondant and chocolate or just powdered sugar. CONVERSATIONS Almond cream tartes covered and baked with sliced almonds or Glace Royal. PARIS BREST Choux Paste with sliced almonds, shaped in ring, cut in half and garnished with Praline cream.
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Brunch Pastry & Croissant
BRUNCH PASTRY & CROISSANT Served daily 7am - 2pm in German Village CLASSIC CROISSANT $3 [nut-free] MUESLI & YOGURT $8 [vegetarian] Fage greek yogurt, toasted almond oat RYE CROISSANT $3 [nut-free] muesli, dried fruits (pears, cranberries, raisins & currants) & honey PAIN AU CHOCOLAT $4 [nut-free] croissant with semi-sweet chocolate batons BACON, SWISS CHARD & ONION QUICHE $11 [nut-free] pâte brisée, double smoked bacon, onion HAM & CHEESE CROISSANT $4.50 confit, swiss chard, comté cheese. served with [nut-free] with prosciutto ham & gruyère cheese dressed greens ALMOND CROISSANT $4.50 croissant soaked in a light brandy syrup, filled with almond MUSHROOM QUICHE $11 [vegetarian, nut-free] pâte brisée, crimini & shiitake frangipane mushrooms, shallots, aged emmentaler cheese, ORANGE BRIOCHE $3.50 parmigiano-reggiano. served with dressed greens [nut-free] brioche à tête with fresh orange zest CROQUE MONSIEUR $13 PAIN AUX RAISINS $4.50 [nut-free] house made brioche, smoked cottage [nut-free] danish dough with pastry cream, rum soaked raisins & ham, aged emmentaler cheese, mornay, Dijon a cinnamon glaze mustard, cornichons. served with dressed greens MAPLE PECAN TWIST $4.50 SMOKED SALMON “TARTARE” $14 danish dough, pecan frangipane, maple glaze & candied pecans [nut-free] Kendall Brook premium smoked salmon, crème fraîche, cucumber, tarragon, lemon, lime, POTATO, ONION & BLUE CHEESE GALETTE $6 shallot, cracked pepper. served with dressed greens [nut-free] puff pastry, yukon gold potato, caramelized onion & & toasted rye croissant blue cheese
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Ar Yzt a Food Solutions
ARYZTA FOOD SOLUTIONS - FOODSERVICE - 2018 FOOD SOLUTIONS - FOODSERVICE ARYZTA Aryzta_brochure_cover.indd 1-3 11/01/2018 14:38 ORDERING You can place your order from 8am to 5pm Monday to Friday and from 9am to 4pm on Saturday by simply calling the numbers below or emailing: [email protected] Foodservice ROI: 1850 457 459 Foodservice NI: 028 9262 2200 At ARYZTA Food Solutions we’re united by a passion for food and the Email: [email protected] desire to help food businesses serve memorable taste experiences. The following information is required when ordering: Our heritage dates back to the 19th Century where we began as an agricultural wholesaler in Ireland, and today we are absolutely committed Your Account No. Delivery Date to producing the highest quality products from the finest ingredients. Your Name or Order No. Your Order Not only do we have this long standing obsession with all things food, we are also devoted to exceptional customer service delivered directly to you. Our recipe for success begins with a deep understanding of food. We use the reach of our network to navigate global food trends and develop a holistic understanding of the international food market. Then we share this knowledge and work alongside partners and suppliers to uncover insights and new commercial opportunities. To meet the needs of different food businesses across the island of Ireland, we have built a portfolio of specialist brands. Our portfolio of brands includes: • Coup de Pates, our premium food service brand. It combines an international outlook with the tradition and innovation of French gastronomy to supply semi-prepared and finished foods for the foodservice industry.
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ALLERGEN 2018 October Version 08
AMT COFFEE ALLERGEN INFORMATION 2016 AMT COFFEE ALLERGEN INFORMATION - DRINKS DRINK PEANUTS NUTS FISH CRUSTACEANS MOLLUSCS MILK CEREALS CONTAINING GLUTEN SOYA BEANS EGGS SEEDS SESAME MUSTARD CELERY SULPHUR DIOXIDE/ SULPHITES LUPIN FORSUITABLE VEGATARIAN? FORSUITABLE VEGAN? COFFEE/ ICE COFFEE CAFÉ WITH WHOLE/SKIMMED ü YES NO COFFEE WITH SOYA/COCONUT ü YES YES CAFÉ MAYA WITH WHOLE/SKIMMED ü YES NO CAFÉ MAYA WITH SOYA/COCONUT ü YES YES WHITE CAFÉ MAYA WITH WHOLE/SKIMMED ü YES NO WHITE CAFÉ MAYA WITH SOYA/COCONUT ü ü YES NO HOT CHOCOLATE HOT CHOCOLATE WHOLE/SKIMMED ü YES NO HOT CHOCOLATE SOYA/COCONUT ü YES YES PERUVIAN HOT CHOCOLATE ü YES NO PERUVIAN HOT CHOCOLATE SOYA/COCONUT (NO CREAM) ü YES YES WHITE HOT CHOCOLATE WHOLE/SKIMMED ü YES NO WHITE HOT CHOCOLATE SOYA/COCONUT ü ü YES NO CHILLI HOT CHOCOLATE WHOLE/SKIMMED ü YES NO CHILLI HOT CHOCOLATE SOYA/COCONUT ü YES YES STEAMERS® REDUCED SUGAR CHAI STEAMER ü YES NO REDUCED SUGAR CHAI STEAMER SOYA/COCONUT ü ü YES NO EXTRAS SYRUP: VANILLA; CARAMEL; GINGERBREAD; CINNAMON; FROSTED MINT; SALTED CARAMEL; ORANGE YES YES HAZELNUT SYRUP ü YES YES PUREE: BANANA; STRAWBERRY YES YES COCONUT PUREE ü YES NO HONEY YES NO CREAM ü YES NO MARSHMALLOWS NO NO MILKSHAKES & YOGUSHAKES® FROFFEE ü YES NO FROFFEE MAYA ü YES NO MILKSHAKE: PLAIN; CHOCOLATE; STRAWBERRY; BANANA; VANILLA; COCONUT; CARAMEL ü YES NO MILKSHAKE HAZELNUT ü ü YES NO SMOOTHIE VERY BERRY WITH YOGHURT ü YES NO VERY BERRY WITHOUT YOGHURT YES YES MANGO WITH YOGHURT ü YES NO MANGO WITHOUT YOGHURT YES YES PINA COLADA ü YES NO DEFENCE YES YES (NEW)
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Code Des Usages De La Viennoiserie Artisanale Française
Code des usages de la viennoiserie artisanale française Code des usages viennoiserie artisanale – CNBPF / Pôle innovation INBP – Décembre 2013 1 Code des usages de la viennoiserie artisanale française Sommaire Préambule………………………………………………………………………………………………………..……p.4 Introduction……………………………………………………………………………………………………..……p.5 Définitions et aspects réglementaires………………………………………..…………………………p.6 Note préliminaire………………………………………………………………………………………….………p.8 1. Pâtes levées……………………………………………………………………………………..…………p.9 1.1 Produits classiques en pâte levée………………………………………….………………p.9 1.1.1 Pâte à brioche………………………………………………………………………………..……p.9 Pâte à brioche, pâte à brioche fine et ses déclinaisons : brioche à tête ou parisienne ou Nanterre, brioche mousseline. Brioche feuilletée……………………………………………………………………………………...…p.12 Tresse russe………………………………………………………………………………………………..p.13 Roulé au chocolat…………………………………………………………………………………..……p.13 Roulé mixte……………………………………………………………………………………………..….p.14 1.1.2 Pâte levée sucrée……………………………………………………………..……………….p.15 Pâte levée sucrée et ses déclinaisons : couronne, tresse, boule au sucre. 1.1.2.1 Pâte à pain au lait………………………………………….…………………….p.15 Pâte à pain au lait et ses déclinaisons : pain au lait, boule, couronne, tresse et natte, animaux. 1.1.3 Cas particuliers……………………………………………………………….………………..p.17 Pain viennois et pain brioché Pâte feuilletée Beignets 1.2 Produits régionaux en pâte levée……………………………………………..…………p.18 Chinois (Alsace)………………………………………………………………………………………………..…..p.18 Gâteau au Streussel (Alsace)…………………………………………………………………………………..p.19
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Coffee Shop & Delicatessen Brochure
2015/2016 Coffee Shop & Delicatessen Brochure www.musgravemarketplace.ie ? Introducing our Coffee Shop & Delicatessen Range Welcome to our 2015 Musgrave MarketPlace Coffee Shop & Delicatessen Brochure. Our commitment to be first for value, first for choice and first for service will ensure that your business needs will always be fulfilled by shopping with Musgrave Marketplace. This brochure showcases our exciting range for our Coffee Shop & Delicatessen customers. From our fresh food products to our pastry products and ranges of crockery, cutlery and extensive non-food range, this brochure has everything your coffee shop needs all under one roof. Our exclusive range of own brand products included in the brochure ensure that you will save costs while still providing your customers with products of the highest quality. Our Musgrave Excellence range has been developed GLUTEN FREE by an independent panel of industry leading chefs to guarantee that the highest standard of product is always achieved. All own brand products are conveniently tagged with our “Switch & Save” icon. We strive to be an industry leader in providing our customers with the latest products and are always looking for new and interesting concepts. Look out for the latest additions to our range which are tagged with the “I’m New Buy Me” icons. We also stock an extensive and popular Free From Range which includes our award winning Gluten Free products. So please discover our range and visit your local MarketPlace site where we will be delighted to help you in any way we can. Please see accompanying price list for all up to date prices.
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Le Panier Was Created by a Frenchman Who Missed His Daily Bread and Croissant After Coming to America
LeV e r y F Panier e n c h B a k e rr y 1902 Pike Place Seattle, WA 98101 p: 206.441.3669 [email protected] www.lepanier.com V I E N N O I S E R I E S Croissant au beurre $2.95 Pain au chocolat $3.30 Always made with butter French chocolate of course À l'abricot $3.50 Amandine $4.40 Filled with apricot preserves Almond cream À la framboise $3.50 Chocolatine $4.40 Filled with raspberry preserves Chocolate and almond cream Roulé aux noix $3.10 Brioche $3.00 Croissant with sugared walnuts Buttery egg bread Pain aux raisins $3.10 Croissant aux fruits $4.40 Croissant with sugared raisins Pastry cream with apples or apricots P Â T I S S E R I E S Macaron $2.00 Éclair chocolat $4.25 Chocolat, framboise, passion, pistache, citron, Choux filled with chocolate mousse vanille, orange, café, caramel & noisette Éclair café $4.25 Friand $2.30 Choux filled with coffee crème patissiere Petit buttery cake with almonds & vanilla Éclair vanille $4.25 Sablé $2.30 Choux filled with vanilla cream Hazelnut, duo chocolat Éclairs (Seasonal) $4.25 or hazelnut/chocolat butter cookies Noisette, Pistache, Caramel, Noix de coco, Passion, Citron vert Petit Sablé $7.50 Napoléon $4.25 1/2# bags of our Sablés plus almond with orange Flaky pastry layered with vanilla crème patissiere Palmier $2.60 Chouquettes $3.50 Flaky puff pastry baked with sugar 6 delicate choux sprinkled with pearl sugar Petit Palmier $7.50 Tartelette au citron $4.25 12 piece bag of small palmiers Small tart with lemon crème (3") Meringue $2.00 Joséphine (Seasonal) $4.50 Baked meringue - simple or
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We're Delighted to Bring You This Complete Bread and Bakery
12 11 10 9 We’re delighted to bring you this complete bread and bakery collection. Within it you’ll find everything you could possibly need to impress your 8 customers from breakfast through to evening service. From authentic artisan loaves, to everyday staples and traditional patisserie, we’ve sourced everything with a pride and passion that should shine through with every dish you serve. 7 6 5 4 3 2 Order now brake.co.uk 0845 606 9090 1 Terms and conditions: All goods are sold subject to availability and Brake Bros Ltd's Terms and Conditions of Sale, a copy of which is available on request or on our website at www.brake.co.uk. We reserve the right to alter prices, specifications or packaging without notice. VAT will be charged on products where applicable. All unit prices are approximate and have been rounded to the nearest whole pence. To conform to requirements of the Food Safety Act 1990 and to protect temperature integrity we are unable to accept returned product unless notified as damaged or faulty at time of delivery. This does not affect your statutory rights. Whilst we make every effort to ensure these details are correct, errors may occasionally occur. All products shown as serving suggestions. 0 Contents 4 | Artisan Breads 22 | Accompaniment 38 | Cookies & Biscuits A premium collection made using a 20-year Create your own with pucks and dough, or for old ‘live’ culture and expertly crafted, by hand. Breads total convenience choose from our fully baked A simple way to upgrade your dishes with range of delicious cookies and biscuits.
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Product List Here
PRODUCT LIST April 2021 SIGNATURE LOAVES THE BUKOWSKI Rustic Sourdough - Blended Wheat and Organic Rye (7% rye) We blend our favourite wheat and rye flours to make these loaves tasty, textured and long- lasting. 00 Italian wheat flour, stoneground English rye and malted organic flour, wheat flakes, rye starter, natural sea salt, 24-hour fermentation. Available as a large (1.7kg) or medium (1050g) loaves, sliced (11mm or 15mm) or unsliced POTATO BREAD Semolina Sourdough - Durum Wheat with Potato Beautiful Southern Italian grain gives these loaves a moist crumb and unique flavour; a worthy and versatile white bread Semolina (twice-milled durum wheat flour), natural sea salt, cooked potatoes, Italian starter, 24 hour fermentation Available as a large (1.8kg) or medium (900g) loaves, sliced (11mm or 15mm) or unsliced DELI RYE Light Rye Sourdough - Organic Wheat and Rye (35% rye) A light sourdough with a gentle flavour, perfect for all-day snacks and toasties 100% organic wheat and stone-ground rye flour, rye starter, 24 hour fermentation Available as a large (2kg) or medium (1kg) loaves, sliced (11mm or 15mm) or unsliced THE ORGANIC BRIXTON Modern Sourdough - Organic Malted Wheat and Rye (20% rye) Our latest creation: open-structured with a great crust and outstanding flavour 100% organic stone-ground rye flour and malted organic wheat flour, wheat flakes, rye starter, 24 hour fermentation Available as a large (1.8kg) or medium (1kg) loaves, sliced (11mm or 15mm) or unsliced ANCIENT GRAINS Biblical Sourdough - Cooked Grains, Organic Malted Wheat and Seeds Our most nutritious bread, full of cooked fermented grains and seeds - enough to make you feel evangelical.
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Pastries & Toasts
nos viennoiseries Croissant 10 Croissant au fromage (cheese croissant) 12 Croissant au thym (thyme croissant) 10 Croissant aux amandes (almond croissant) 12 Croissant aux pistaches (pistachio croissant) 12 Anglaise aux abricots (apricots) 19 Palmier 11 Gourmandise au chocolat 17 Corbeille de viennoiseries 1 croissant + 1 pain au chocolat + 1 pain aux raisins 24 Corbeille de mini viennoiseries 2 mini croissants + 2 mini pains au chocolat + 2 mini pains aux raisins 22 nos pains Pain au chocolat 11 Pain aux raisins 12 Pain au chocolat et amandes 13 Pain au chocolat et pistaches 13 Galette au fromage Faluche bread topped with feta and emmental cheese 13 Galette au thym Faluche bread topped with thyme and olive oil 10 Pastries & toasts Pastries & viennoiseries Pains Omelet Marseillaise 2 SEAFOOD VEGETARIAN VEGAN NUTS All items are priced in QR omelettes Served with mixed green salad Omelette nature Plain omelet 25 With hash brown potato Add on: Emmental cheese 9 - Vegetables 7 - Veal bacon 10 Tomatoes 5 - Smoked salmon 19 - Smoked turkey 9 Sautéed mushrooms 7 Omelette marseillaise With capsicums, tomatoes, onions, mushroom and hash brown potato 35 Omelette club Layers of plain omelet, beef bacon, grilled fresh mushrooms and cheese, accompanied with tomato provencal and hash brown potato 42 Omlette chia au blanc d’oeuf Chia white omelet Your choice of whole or white eggs mixed with chia seeds, fresh spinach and Parmesan cheese 32 Chia white omelet le petit-déjeuner PARISIEN CONTINENTAL COMPLET 1 hot beverage 1 hot beverage 1 hot beverage +
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